LEONARDI, Michelangelo
LEONARDI, Michelangelo
Dipartimento di Scienze biomediche, odontoiatriche e delle immagini morfologiche e funzionali
Characterization of height chicken meat preparation by sensory evaluation
2018-01-01 Leonardi, Michelangelo; Potorti', Angela Giorgia; Rando, Rossana; Albergamo, Ambrogina; Gervasi, Teresa; Bartolomeo, Giovanni; Dugo, Giacomo
Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat-Part 2: Technological and Sensorial Traits
2022-01-01 Albergamo, Ambrogina; Vadalà, Rossella; Metro, Daniela; Giuffrida, Daniele; Monaco, Francesco; Pergolizzi, Stefano; Leonardi, Michelangelo; Bartolomeo, Giovanni; Petracci, Massimiliano; Cicero, Nicola
Effects of spirulina diet on the oogenesis of zebrafish: morphological analysis and immonohistochemical determination of the vitellogenin.
2020-01-01 Calabrò, Concetta; Bertuccio, Clara; Gervasi, Teresa; Lauriano, Eugenia; Leonardi, Michelangelo; Cicero, Nicola; LO CASCIO, Patrizia
Physicochemical, nutritional, microbiological, and sensory qualities of chicken burgers reformulated with mediterranean plant ingredients and health-promoting compounds
2021-01-01 Albergamo, A.; Vadala, R.; Metro, D.; Nava, V.; Bartolomeo, G.; Rando, R.; Macri, A.; Messina, L.; Gualtieri, R.; Colombo, N.; Sallemi, S.; Leonardi, M.; Lo Turco, V.; Dugo, G.; Cicero, N.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Characterization of height chicken meat preparation by sensory evaluation | 1-gen-2018 | Leonardi, Michelangelo; Potorti', Angela Giorgia; Rando, Rossana; Albergamo, Ambrogina; Gervasi, Teresa; Bartolomeo, Giovanni; Dugo, Giacomo | |
Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat-Part 2: Technological and Sensorial Traits | 1-gen-2022 | Albergamo, Ambrogina; Vadalà, Rossella; Metro, Daniela; Giuffrida, Daniele; Monaco, Francesco; Pergolizzi, Stefano; Leonardi, Michelangelo; Bartolomeo, Giovanni; Petracci, Massimiliano; Cicero, Nicola | |
Effects of spirulina diet on the oogenesis of zebrafish: morphological analysis and immonohistochemical determination of the vitellogenin. | 1-gen-2020 | Calabrò, Concetta; Bertuccio, Clara; Gervasi, Teresa; Lauriano, Eugenia; Leonardi, Michelangelo; Cicero, Nicola; LO CASCIO, Patrizia | |
Physicochemical, nutritional, microbiological, and sensory qualities of chicken burgers reformulated with mediterranean plant ingredients and health-promoting compounds | 1-gen-2021 | Albergamo, A.; Vadala, R.; Metro, D.; Nava, V.; Bartolomeo, G.; Rando, R.; Macri, A.; Messina, L.; Gualtieri, R.; Colombo, N.; Sallemi, S.; Leonardi, M.; Lo Turco, V.; Dugo, G.; Cicero, N. |