DE FRANCESCO, Clara
DE FRANCESCO, Clara
A NEW NUTRACEUTICAL FORMULATION AS PROMISING AGENT AGAINST INFLAMMATORY BOWEL DISEASES: IN VITRO EVALUATION ON CACO-2TRANSWELL MODEL
2019-01-01 Smeriglio, Antonella; Denaro, Marcella; DE FRANCESCO, Clara; Trombetta, Domenico
Antiviral activity of plants and their isolated bioactive compounds: An update
2019-01-01 Denaro, M.; Smeriglio, A.; Barreca, D.; De Francesco, C.; Occhiuto, C.; Milano, G.; Trombetta, D.
Chemical Composition and Biological Activities of Essential Oils from Peels of Three Citrus Species
2020-01-01 Caputo, Lucia; Cornara, Laura; Bazzicalupo, Miriam; De Francesco, Clara; De Feo, Vincenzo; Trombetta, Domenico; Smeriglio, Antonella
COMPARISON BETWEEN THE BIOLOGICAL ACTIVITY OF BETALAIN CACTUS PEAR (OPUNTIA FICUS INDICA MILL.) EXTRACTS AND THE MAIN ISOLATED BIOACTIVE COMPOUND
2019-01-01 DE FRANCESCO, Clara; Smeriglio, Antonella; Denaro, Marcella; Trombetta, Domenico
CONTRIBUTION OF POLYPHENOLS AND ASCORBIC ACID TO THE ANTIOXIDANT AND ANTIINFLAMMATORY ACTIVITY OF CITRUS LUMIA RISSO JUICE
2019-01-01 Denaro, Marcella; Smeriglio, Antonella; DE FRANCESCO, Clara; Trombetta, Domenico
Feijoa Fruit Peel: Micro-morphological Features, Evaluation of Phytochemical Profile, and Biological Properties of Its Essential Oil
2019-01-01 Smeriglio, Antonella; Denaro, Marcella; De Francesco, Clara; Cornara, Laura; Barreca, Davide; Bellocco, Ersilia; Ginestra, Giovanna; Mandalari, Giuseppina; Trombetta, Domenico
In vitro intestinal transport and anti-inflammatory properties of ideain across Caco-2 transwell model.
2020-01-01 Denaro, Marcella; Smeriglio, Antonella; DE FRANCESCO, Clara; Xiao, Jianbo; Cornara, Laura; Trombetta, Domenico
MICROMORPHOLOGICAL FEATURES OF FEIJOA FRUIT AND EVALUATION OF PHYTOCHEMICAL PROFILE AND BIOLOGICAL PROPERTIES OF ITS ESSENTIAL OIL
2019-01-01 Denaro, Marcella; Smeriglio, Antonella; DE FRANCESCO, Clara; Cornara, Laura; Barreca, Davide; Bellocco, Ersilia Santa; Ginestra, Giovanna; Mandalari, Giuseppina; Trombetta, Domenico
Nitrogen Headspace Improves the Extra Virgin Olive Oil Shelf-Life, Preserving Its Functional Properties
2019-01-01 SMERIGLIO, ANTONELLA; TOSCANO, Giovanni; Denaro, Marcella; DE FRANCESCO, Clara; Agozzino, Simona; TROMBETTA, Domenico
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A NEW NUTRACEUTICAL FORMULATION AS PROMISING AGENT AGAINST INFLAMMATORY BOWEL DISEASES: IN VITRO EVALUATION ON CACO-2TRANSWELL MODEL | 1-gen-2019 | Smeriglio, Antonella; Denaro, Marcella; DE FRANCESCO, Clara; Trombetta, Domenico | |
| Antiviral activity of plants and their isolated bioactive compounds: An update | 1-gen-2019 | Denaro, M.; Smeriglio, A.; Barreca, D.; De Francesco, C.; Occhiuto, C.; Milano, G.; Trombetta, D. | |
| Chemical Composition and Biological Activities of Essential Oils from Peels of Three Citrus Species | 1-gen-2020 | Caputo, Lucia; Cornara, Laura; Bazzicalupo, Miriam; De Francesco, Clara; De Feo, Vincenzo; Trombetta, Domenico; Smeriglio, Antonella | |
| COMPARISON BETWEEN THE BIOLOGICAL ACTIVITY OF BETALAIN CACTUS PEAR (OPUNTIA FICUS INDICA MILL.) EXTRACTS AND THE MAIN ISOLATED BIOACTIVE COMPOUND | 1-gen-2019 | DE FRANCESCO, Clara; Smeriglio, Antonella; Denaro, Marcella; Trombetta, Domenico | |
| CONTRIBUTION OF POLYPHENOLS AND ASCORBIC ACID TO THE ANTIOXIDANT AND ANTIINFLAMMATORY ACTIVITY OF CITRUS LUMIA RISSO JUICE | 1-gen-2019 | Denaro, Marcella; Smeriglio, Antonella; DE FRANCESCO, Clara; Trombetta, Domenico | |
| Feijoa Fruit Peel: Micro-morphological Features, Evaluation of Phytochemical Profile, and Biological Properties of Its Essential Oil | 1-gen-2019 | Smeriglio, Antonella; Denaro, Marcella; De Francesco, Clara; Cornara, Laura; Barreca, Davide; Bellocco, Ersilia; Ginestra, Giovanna; Mandalari, Giuseppina; Trombetta, Domenico | |
| In vitro intestinal transport and anti-inflammatory properties of ideain across Caco-2 transwell model. | 1-gen-2020 | Denaro, Marcella; Smeriglio, Antonella; DE FRANCESCO, Clara; Xiao, Jianbo; Cornara, Laura; Trombetta, Domenico | |
| MICROMORPHOLOGICAL FEATURES OF FEIJOA FRUIT AND EVALUATION OF PHYTOCHEMICAL PROFILE AND BIOLOGICAL PROPERTIES OF ITS ESSENTIAL OIL | 1-gen-2019 | Denaro, Marcella; Smeriglio, Antonella; DE FRANCESCO, Clara; Cornara, Laura; Barreca, Davide; Bellocco, Ersilia Santa; Ginestra, Giovanna; Mandalari, Giuseppina; Trombetta, Domenico | |
| Nitrogen Headspace Improves the Extra Virgin Olive Oil Shelf-Life, Preserving Its Functional Properties | 1-gen-2019 | SMERIGLIO, ANTONELLA; TOSCANO, Giovanni; Denaro, Marcella; DE FRANCESCO, Clara; Agozzino, Simona; TROMBETTA, Domenico |