LECHHAB, WAFAE
LECHHAB, WAFAE
Assessing hydrogeochemical characteristics, pollution sources, water quality, and health risks in Northwest Moroccan springs using statistical analysis
2024-01-01 Lechhab, Wafae; Lechhab, Touria; Tligui, Yousra; Fakih Lanjri, Asmaa; Fath Allah, Rabie; Cacciola, Francesco; Salmoun, Farida
Determination of bioactive compounds in extra virgin olive oils from 19 Moroccan areas using liquid chromatography coupled to mass spectrometry: a study over two successive years
2021-01-01 Lechhab, T.; Salmoun, F.; Lechhab, W.; El Majdoub, Y. O.; Russo, M.; Camillo, M. R. T.; Trovato, E.; Dugo, P.; Mondello, L.; Cacciola, F.
Impact of edaphoclimatic conditions and crop season on olive oil's fatty acids
2022-01-01 Lechhab, T; Lechhab, W; Trovato, E; Salmoun, F; Mondello, L; Cacciola, F
Preliminary Assessment of Occurrence, Potential Origin, and Human Health Risk of Volatile Organic Compounds in Uncontrolled Springs, North Morocco
2022-01-01 Lechhab, Wafae; Cincotta, Fabrizio; Lechhab, Touria; Condurso, Concetta; Salmoun, Farida; Cacciola, Francesco; Verzera, Antonella
Screening of the Volatile Composition of Moroccan Olive Oils by Using SPME/GC-MS-FID over a Two-Year Period: A Pedoclimatic Discrimination
2022-01-01 Lechhab, T.; Lechhab, W.; Trovato, E.; Salmoun, F.; Mondello, L.; Cacciola, F.
Sets of internal and external factors influencing olive oil (Olea europaea L.) composition: a review
2022-01-01 Lechhab, T.; Lechhab, W.; Cacciola, F.; Salmoun, F.