IN THIS RESEARCH A COMPARATIVE SENSORY EVALUATION WAS CARRIED OUT AMONG TYPICAL FISH FROM THE STRAIT OF MESSINA. THE FISH WERE CAUGHT BETWEEN MARCH AND JULY 2009 BETWEEN CAPE PELORO AND CAPE S. RAINERI. BOGUE (BOOPS BOOPS) AND HORSE MACKEREL (TRACHURUS TRACHURUS) WERE COMPARED WITH SWORDFISH (XIPHIAS GLADIUS). THE SENSORY CHARACTERISTICS OF THESE FISHES WERE EVALUATED IN RELATION TO THEIR FATTY ACID PROFILE
SENSORY ANALYSIS AND FATTY ACIDS IN FISHES OF THE STRAIT OF MESSINA
DUGO, Giacomo;CICERO, Nicola;CAVALLARO, NOVELLA;LO TURCO, Vincenzo
2011-01-01
Abstract
IN THIS RESEARCH A COMPARATIVE SENSORY EVALUATION WAS CARRIED OUT AMONG TYPICAL FISH FROM THE STRAIT OF MESSINA. THE FISH WERE CAUGHT BETWEEN MARCH AND JULY 2009 BETWEEN CAPE PELORO AND CAPE S. RAINERI. BOGUE (BOOPS BOOPS) AND HORSE MACKEREL (TRACHURUS TRACHURUS) WERE COMPARED WITH SWORDFISH (XIPHIAS GLADIUS). THE SENSORY CHARACTERISTICS OF THESE FISHES WERE EVALUATED IN RELATION TO THEIR FATTY ACID PROFILEFile in questo prodotto:
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