IRIS

BONACCORSI, Ivana Lidia

BONACCORSI, Ivana Lidia  

Dipartimento di Scienze chimiche, biologiche, farmaceutiche e ambientali  

Mostra records
Risultati 1 - 20 di 162 (tempo di esecuzione: 0.044 secondi).
Titolo Data di pubblicazione Autore(i) File
"Fast GC for the Analysis of Natural Matrices. Determination of Fatty Acids Methyl Esters (FAMEs) in Natural Fats". 1-gen-1999 Mondello, Luigi; Zappia, G; Bonaccorsi, Ivana Lidia; Dugo, Giacomo; Mcnair, H; Dugo, G.
A direct sensitivity comparison between flow-modulated comprehensive 2- and 1-D GC in untargeted and targeted MS based experiments 1-gen-2013 Tranchida, Peter Quinto; Franchina, FLAVIO ANTONIO; Zoccali, Mariosimone; Bonaccorsi, Ivana Lidia; Cacciola, Francesco; Mondello, Luigi
A fast and green chromatographic technique for carotenoid identification in foodstuffs 1-gen-2015 Bonaccorsi, Ivana Lidia; Inferrera, Veronica; Utczas, Margita; Cacciola, Francesco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi
A new HPLC method developed for the analysis of oxygen heterocyclic compounds in Citrus essential oils 1-gen-2012 Russo, Marina; Torre, Germana; Carnovale, Caterina; Bonaccorsi, Ivana Lidia; Mondello, Luigi; Dugo, Paola
A new powerful approach for highly-detailed essential oil analysis: the off-line combination of high-performance liquid chromatography and comprehensive two-dimensional gas chromatography-mass spectrometry 1-gen-2013 Zoccali, Mariosimone; Sciarrone, Danilo; Bonaccorsi, Ivana Lidia; Tranchida, Peter Quinto; Dugo, Paola; Dugo, Giovanni; Mondello, Luigi
Adulteration of Bergamot Oil 1-gen-2013 Bonaccorsi, Ivana Lidia; Schipilliti, Luisa; Dugo, Giovanni
Advanced analitical techniques for the analysis of citrus essential oils. Part 1. Volatile fraction: HRGC/MS Analysis. 1-gen-1999 Dugo, Giovanni; K. D., Bartle; Bonaccorsi, Ivana Lidia; M., Catalfamo; Cotroneo, Antonella; Dugo, Paola; G., Lamonica; H., Mcnair; Mondello, Luigi; P., Previti; I., STAGNO D'ALCONTRES; Trozzi, Alessandra; Verzera, Antonella
Advanced analitical techniques for the analysis of citrus essential oils. Part 2. Volatile fraction : LC-HRGC and MDGC. 1-gen-1999 Dugo, Giovanni; K. D., Bartle; Bonaccorsi, Ivana Lidia; M., Catalfamo; Cotroneo, Antonella; Dugo, Paola; G., Lamonica; H., Mcnair; Mondello, Luigi; P., Previti; I., STAGNO D'ALCONTRES; Trozzi, Alessandra; Verzera, Antonella
Advanced analitical techniques for the analysis of citrus essential oils. Part 3. Oxygen heterocyclic compounds: HPLC, HPLC/MS, OPLC, SFC, Fast HPLC analisys. 1-gen-1999 Dugo, Giovanni; K. D., Bartle; Bonaccorsi, Ivana Lidia; M., Catalfamo; Cotroneo, Antonella; Dugo, Paola; G., Lamonica; H., Mcnair; Mondello, Luigi; P., Previti; I., STAGNO D'ALCONTRES; Trozzi, Alessandra; Verzera, Antonella
Advanced and innovative chromatographic techniques for the study of citrus essential oils 1-gen-2005 DUGO G.; TRANCHIDA PQ; COTRONEO A; DUGO P; BONACCORSI I; MARRIOTT P; SHELLIE R; MONDELLO L
Analisi dei componenti volatili del miele mediante SPME-GC/MS per la caratterizzazione della differente origine floreale 1-gen-2000 Verzera, Antonella; Campisi, S.; Zappal, M.; Bonaccorsi, Ivana Lidia
Analisi HPLC di caroteni e xantofille in diverse matrici alimentari 1-gen-2002 Verzera, Antonella; Zappal, M.; Bonaccorsi, Ivana Lidia; Trozzi, Alessandra; Cotroneo, Antonella
Analisi HPLC di caroteni e xantofille negli alimenti 1-gen-2001 Bonaccorsi, Ivana Lidia; Verzera, Antonella; Cotroneo, Antonella; Trozzi, Alessandra; G., Dugo
Analisi HPLC di carotenoidi negli olii essenziali agrumari 1-gen-2000 Bonaccorsi, Ivana Lidia; Verzera, Antonella; Cotroneo, Antonella; Sfacteria, G.; Dugo, Giovanni
Analysis of Citrus essential oils: state of the art and future perspectives. A review. 1-gen-2012 Tranchida, Peter Quinto; Bonaccorsi, Ivana Lidia; Dugo, Paola; Mondello, Luigi; Dugo, Giovanni
Analysis of High Boiling Compounds by an Innovative Multidimensional GC-GC System 1-gen-1998 Mondello, Luigi; Catalfamo, M; Dugo, G; Dugo, Paola; Bonaccorsi, Ivana Lidia
Analysis of the carotenoid composition and stability in various overripe fruits by comprehensive two-dimensional liquid chromatography 1-gen-2016 Cacciola, Francesco; Giuffrida, Daniele; Utczas, Margita; Mangraviti, Domenica; Beccaria, Marco; Donato, Paola Agata Eustochia; Bonaccorsi, Ivana Lidia; Dugo, Paola; Mondello, Luigi
Analysis of the sesquiterpene fraction of citrus essential oils by using the off-line combination of high performance liquid chromatography and gas chromatography-based methods: A comparative study 1-gen-2015 Zoccali, Mariosimone; Bonaccorsi, Ivana Lidia; Tranchida, Peter Quinto; Dugo, Paola; Mondello, Luigi; Dugo, Giovanni
Analysis of the unsaponifiable fraction of lipids belonging to various milk-types by using comprehensive two-dimensional gas chromatography with dual mass spectrometry/flame ionization detection and with the support of high resolution time-of-flight mass spectrometry for structural elucidation 1-gen-2013 Peter Tranchida; Simona Salivo; Ivana Bonaccorsi; Archimede Rotondo; Paola Dugo; Luigi Mondello
Analytical Characterization of Industrial Essential Oils from Fruits and Leaves of C. aurantifolia Tan. and C. latifolia Swing. 1-gen-2011 Bonaccorsi, Ivana Lidia; Dugo, Paola; Mondello, Luigi; Sciarrone, Danilo; Dugo, Giovanni; L., Haro Guzman