BUA, GIUSEPPE DANIEL

BUA, GIUSEPPE DANIEL  

Dipartimento di Scienze biomediche, odontoiatriche e delle immagini morfologiche e funzionali  

Mostra records
Risultati 1 - 20 di 50 (tempo di esecuzione: 0.021 secondi).
Titolo Data di pubblicazione Autore(i) File
A Multi-screening Evaluation of the Nutritional and Nutraceutical Potential of the Mediterranean Jellyfish Pelagia noctiluca 1-gen-2019 Costa, Rosaria; Capillo, Gioele; Albergamo, Ambrogina; Li Volsi, Rosalia; Bartolomeo, Giovanni; Bua, Giuseppe; Ferracane, Antonio; Savoca, Serena; Gervasi, Teresa; Rando, Rossana; Dugo, Giacomo; Spanò, Nunziacarla
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca 1-gen-2018 Costa, Rosaria; Albergamo, Ambrogina; LI VOLSI, Rosalia; Bartolomeo, Giovanni; Bua, GIUSEPPE DANIEL; Ferracane, Antonio; Gervasi, Teresa; Capillo, Gioele; Spano', Nunziacarla; Dugo, Giacomo
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca 1-gen-2017 Li Volsi, R.; Costa, R.; Albergamo, A.; Bartolomeo, G.; Bua, G.; Ferracane, A.; Gervasi, T.; Capillo, G.; Spanò, N.; Dugo, G
Assessment of nickel and chromium released in common foods during cooking in 18/10 (grade 316) stainless steel pots 1-gen-2017 Guarneri, F; Costa, C; Cannavò, Sp; Catania, S; Bua, Gd; Fenga, C; Dugo, G
ASSESSMENT OF THE HEAVY METAL CONTENT IN AROMATIC SPICES BY INDUCTIVELY COUPLED PLASMA-MASS SPECTROMETRY 1-gen-2016 Bua, GIUSEPPE DANIEL; Annuario, Giovanni; Albergamo, Ambrogina; Bartolomeo, Giovanni; Cicero, Nicola; Dugo, Giacomo
Botanical discrimination of Sicilian red wines by multi-elements analysis 1-gen-2015 DI BELLA, Giuseppa; Potorti', ANGELA GIORGIA; Bua, GIUSEPPE DANIEL; Tropea, Alessia; LO TURCO, Vincenzo; Rando, Rossana; Dugo, Giacomo
Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market 1-gen-2018 CICERO, Nicola; ALBERGAMO, Ambrogina; SALVO, Andrea; BUA, GIUSEPPE DANIEL; BARTOLOMEO, GIOVANNI; MANGANO, VALENTINA; ROTONDO, Archimede; Di Stefano, Vita; DI BELLA, GIUSEPPA; DUGO, Giacomo
Chemical composition and nutritional properties of Brazilian cold-pressed edible oils 1-gen-2018 Cicero, N.; Tardugno, R.; Albergamo, A.; Salvo, A.; Bua, G. D.; Bartolomeo, G.; Mangano, V.; Rotondo, A.; Di Stefano, V.; Di Bella, G.; Dugo, G.
Chemometric analysis of minerals and trace elements in Sicilian wines from two different grape cultivars 1-gen-2017 Potortì, A. G.; Lo Turco, Vincenzo; Saitta, Marcello; Bua, Giuseppe Daniel; Tropea, Alessia; Dugo, Giacomo; Di Bella, Giuseppa
Citrus limonum risso responses to experimental contamination with heavy metals 1-gen-2013 Cicero, Nicola; Bua, GIUSEPPE DANIEL; Bruno, Marilena; Salvo, Andrea; Dugo, Giacomo; MATARESE PALMIERI, Rosina
Determination of flavor constituents in particular types of flour and derived pasta by heart-cutting multidimensional gas chromatography coupled with mass spectrometry and multiple headspace solid-phase microextraction 1-gen-2017 Costa, Rosaria; Albergamo, Ambrogina; Bua, Giuseppe Daniel; Saija, Emanuele; Dugo, Giacomo
Discrimination of the Sicilian prickly pear (Opuntia ficus-indica L., cv. Muscaredda) according to the provenance by supervised and unsupervised chemometric methods 1-gen-2018 Albergamo, Ambrogina; Mottese, Antonio F.; Bua, GIUSEPPE DANIEL; Sabatino, Giuseppe; Luna, Barrega; Costa, Rosaria; Dugo, Giacomo; Caratozzolo, Marcello
Discrimination of the Sicilian Prickly Pear (Opuntia Ficus-Indica L., CV. Muscaredda) According to the Provenance by Testing Unsupervised and Supervised Chemometrics 1-gen-2018 Albergamo, Ambrogina; Mottese, Antonio F; Bua, Giuseppe D; Caridi, Francesco; Sabatino, Giuseppe; Barrega, Luna; Costa, Rosaria; Dugo, Giacomo
Evaluation of fatty acids and inorganic elements by multivariate statistics for the traceability of the Sicilian Capparis spinosa L 1-gen-2018 Mottese, Antonio F.; Albergamo, Ambrogina; Bartolomeo, Giovanni; Bua, Giuseppe D.; Rando, Rossana; De Pasquale, Paolo; Saija, Emanuele; Donato, Domenico; Dugo, Giacomo
Geographical discrimination of Italian honey by multi-element analysis with a chemometric approach 1-gen-2015 Di Bella, Giuseppa; Lo Turco, Vincenzo; Potorti', Angela Giorgia; Bua, Giuseppe Daniel; Fede, Maria Rita; Dugo, Giacomo
HEAVY METAL IONS REMOVAL BY CNT/DENDRIMER HYBRIDS 1-gen-2017 Iannazzo, Daniela; Pistone, Alessandro; Ziccarelli, Ida; Galvagno, Signorino; Giofre', Salvatore Vincenzo; Romeo, Roberto; Cicero, Nicola; Bua, GIUSEPPE DANIEL; Chiacchio, M. A.
Heavy Metals and Neurodegenerative Diseases: An Observational Study 1-gen-2014 Giacoppo, S.; Galuppo, M.; Calabrò, R. S.; D’Aleo, G.; Marra, A.; Sessa, E.; Bua, GIUSEPPE DANIEL; Potorti', ANGELA GIORGIA; Dugo, Giacomo; Bramanti, Placido; Mazzon, E.
Heavy metals in aromatic spices by inductively coupled plasma-mass spectrometry 1-gen-2016 Bua, Daniel; Annuario, Giovanni; Albergamo, Ambrogina; Cicero, Nicola; Dugo, Giacomo
Hg, Cd, Pb, As, Zn, Mn, Fe, Cu, Cr, Ni, Se levels by ICP-MS in Mediterranean bluefin tuna (Thunnus thynnus) 1-gen-2013 DI BELLA, Giuseppa; Potorti', ANGELA GIORGIA; Cicero, Nicola; Bua, GIUSEPPE DANIEL; Emilio, Vinci; LO TURCO, Vincenzo; Dugo, Giacomo
High-Throughput ICP-MS and Chemometrics for Exploring the Major and Trace Element Profile of the Mediterranean Sepia Ink 1-gen-2017 Bua, Giuseppe Daniel; Albergamo, Ambrogina; Giovanni, Annuario; Vincenzo, Zammuto; Costa, Rosaria; Dugo, Giacomo