BISIGNANO, Giuseppe Giov.

BISIGNANO, Giuseppe Giov.  

Dipartimento di Scienze chimiche, biologiche, farmaceutiche e ambientali  

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Risultati 1 - 20 di 259 (tempo di esecuzione: 0.069 secondi).
Titolo Data di pubblicazione Autore(i) File
[A comparative study of DNA probe, direct immunofluorescence and cell culture in the detection of Chlamydia trachomatis in genital infections]. 1-gen-1991 Caruso, C; Calisto, Ml; Donia, D; Picerno, Isa Anna Maria; Spataro, Pasquale; Toscano, Ms; Bisignano, Giuseppe Giov.
A new exopolysaccharide from marine thermophilic Geobacillus thermodenitrificans inducing a protective antiviral response. 1-gen-2006 Arena, Adriana; Pavone, B.; Gugliandolo, Concetta; Bisignano, Giuseppe Giov.; Iannello, Daniela; Maugeri, Teresa Luciana
[Absence of cutaneous phenomena of delayed hypersensitivity in the use of zymosan as adjuvant in comparison with Freund's complete adjuvant in autoimmune experimental orchitis]. 1-gen-1977 Alonzo, Vittorio; Bisignano, Giuseppe Giov.; Bruni, A.
Action of some phosphoric esters on the lipolytic activity of Staphylococcus aureus 1-gen-1978 Maugeri, Teresa Luciana; Bisignano, Giuseppe Giov.
Activity of Melaleuca aternifolia (tea tree) oil on influenza virus A/PR/8: Study on the mechanism of acion 1-gen-2011 Garozzo, A.; Timpanaro, R.; Stivala, A.; Bisignano, Giuseppe Giov.; Castro, A.
Adaptive response of Staphylococcus aureus to long-term exposure to carvacrol 1-gen-2015 Nostro, Antonia; Ginestra, Giovanna; Marino, Andreana; Bisignano, Giuseppe Giov.
Almond (Amygdalus communis L.) as a possible source of prebioticfunctional food 1-gen-2008 Mandalari, Giuseppina; Tomaino, Antonio; Faulks, Rm; Bisignano, Giuseppe Giov.; Narbad, A; Wickhama, Msj
Almond (Amygdalus communis L.) skins: phenolic profile and protective effect on protein oxidation 1-gen-2008 Tomaino, Antonio; Mandalari, Giuseppina; Arcoraci, Teresita; Martorana, Maria; Monteleone, Domenico; Trombetta, Domenico; Bisignano, Giuseppe Giov.; Wickham, Msj; Saija, Antonina
The almond milk: a new approach to the management of cow-milk allergy/intolerance in infants. 1-gen-2005 SALPIETRO DAMIANO, Carmelo; Gangemi, Sebastiano; Briuglia, Silvana; Meo, Anna; Merlino, Mv; Muscolino, G; Bisignano, Giuseppe Giov.; Trombetta, Domenico; Saija, Antonina
Almond skin reduces oxidative stress and inflammation in an experimental model of inflammatory bowel disease. 1-gen-2011 Mandalari, Giuseppina; Genovese, Tiziana; Bisignano, Carlo; Mazzon, E.; Di Paola, R.; Bisignano, Giuseppe Giov.; Cuzzocrea, Salvatore
Almond skins digestion using an in vitro dynamic gastric model 1-gen-2009 Mandalari, Giuseppina; Rich, G. T.; Bisignano, Giuseppe Giov.; Parker, M. L.; Waldron, K. W.; Wickham, M. S. J.
Almond skins digestion: release of phytochemicals and gut health 1-gen-2009 Mandalari, Giuseppina; Rich, G. T.; Bisignano, Giuseppe Giov.; Parler, M. L.; Waldron, K. W.; Wickham, M. S. J.
Almond skins digestion: release of phytochemicals and gut health. 1-gen-2009 Mandalari, Giuseppina; Gillian T., Rich; Bisignano, Giuseppe Giov.; Mary L., Parker; Keith W., Waldron; Martin SJ, Wickham
Almonds (Amygdalus communis L.) as a possible source of prebiotic functional food 1-gen-2008 Mandalari, Giuseppina; Tomaino, Antonio; Richard M., Faulks; Arcoraci, Teresita; Bisignano, Giuseppe Giov.; Saija, Antonina; Martin S., Wickham; Arjan, Narbad
Almonds (Amygdalus communis L.) as a possible source of prebiotic functional food. 1-gen-2008 Mandalari, Giuseppina; Tomaino, Antonio; Faulks, Rm; Arcoraci, Teresita; Bisignano, Giuseppe Giov.; Saija, Antonina; Wickham, Ms; Narbad, A.
Analisi strutturale ed attività biologica dei cladodi di Opuntia ficus indica 1-gen-2006 Ginestra, Giovanna; Mandalari, Giuseppina; D'Arrigo, M; DE PASQUALE, R; LO CURTO, Rosario; Narbad, A; BENNETT R., N; WALDRON K., W; FAUDS C., B; Bisignano, Giuseppe Giov.
Analisi strutturale ed attività biologica dei cladodi di Opuntia ficus indica 1-gen-2006 Ginestra, Giovanna; Mandalari, Giuseppina; D'Arrigo, Manuela; DE PASQUALE, Rita; LO CURTO, Rb; Narbad, A; Bennett, Rn; Waldron, Kw; Faulds, Cb; Bisignano, Giuseppe Giov.
Anatomical, chemical, and biochemical characterization of cladodes from prickly pear [Opuntia ficus-indica (L.) Mill.]. 1-gen-2009 Ginestra, Giovanna; Parker, Ml; Bennett, Rn; Robertson, J; Mandalari, Giuseppina; Narbad, A; LO CURTO, Rosario; Bisignano, Giuseppe Giov.; Faulds, Cb; Waldron, K. W.
ANTI-BIOFILM PROPERTIES OF JUNIPERUS SPECIES BRANCH EXTRACTS AGAINST STAPHYLOCOCCUS AUREUS 1-gen-2010 Marino, Andreana; Bellinghieri, Valentina; Nostro, Antonia; Miceli, Natalizia; Taviano, Maria Fernanda; Güvenç, A.; Bisignano, Giuseppe Giov.
Anti-Inflammatory, Analgesic, Antipyretic and Antibacterial Activity of Astragalus siculus Biv 1-gen-1994 Bisignano, Giuseppe Giov.; L., Iauk; S., Kirjavainen; Galati, Enza Maria