SCIARRONE, Danilo
 Distribuzione geografica
Continente #
NA - Nord America 8.368
EU - Europa 8.248
AS - Asia 4.313
SA - Sud America 1.568
Continente sconosciuto - Info sul continente non disponibili 324
AF - Africa 122
OC - Oceania 7
Totale 22.950
Nazione #
US - Stati Uniti d'America 8.121
RU - Federazione Russa 4.236
SG - Singapore 1.753
BR - Brasile 1.347
CN - Cina 1.306
IE - Irlanda 1.000
SE - Svezia 754
IT - Italia 595
HK - Hong Kong 473
DE - Germania 440
FI - Finlandia 260
FR - Francia 249
UA - Ucraina 242
VN - Vietnam 233
GB - Regno Unito 215
IN - India 133
CA - Canada 113
AR - Argentina 87
PL - Polonia 65
BD - Bangladesh 55
MX - Messico 55
BE - Belgio 51
TR - Turchia 45
IQ - Iraq 40
ZA - Sudafrica 39
ID - Indonesia 37
EC - Ecuador 32
PK - Pakistan 32
CO - Colombia 28
IL - Israele 26
ES - Italia 23
JP - Giappone 23
VE - Venezuela 22
NL - Olanda 21
CZ - Repubblica Ceca 20
CL - Cile 19
MA - Marocco 18
KE - Kenya 15
NP - Nepal 15
AE - Emirati Arabi Uniti 14
UZ - Uzbekistan 13
AT - Austria 12
GT - Guatemala 12
MY - Malesia 12
PY - Paraguay 12
JM - Giamaica 11
TN - Tunisia 11
LB - Libano 10
CR - Costa Rica 9
PT - Portogallo 9
SC - Seychelles 9
UY - Uruguay 9
JO - Giordania 8
PA - Panama 8
PH - Filippine 8
SA - Arabia Saudita 8
AM - Armenia 7
AZ - Azerbaigian 7
LT - Lituania 7
PS - Palestinian Territory 7
TH - Thailandia 7
AU - Australia 6
BG - Bulgaria 6
DZ - Algeria 6
NI - Nicaragua 6
PE - Perù 6
SN - Senegal 6
TT - Trinidad e Tobago 6
CW - ???statistics.table.value.countryCode.CW??? 5
MD - Moldavia 5
PR - Porto Rico 5
RO - Romania 5
AL - Albania 4
BO - Bolivia 4
DO - Repubblica Dominicana 4
GE - Georgia 4
GR - Grecia 4
KR - Corea 4
KZ - Kazakistan 4
OM - Oman 4
SV - El Salvador 4
AO - Angola 3
DK - Danimarca 3
EU - Europa 3
GP - Guadalupe 3
HN - Honduras 3
IR - Iran 3
KG - Kirghizistan 3
LK - Sri Lanka 3
ML - Mali 3
MZ - Mozambico 3
NO - Norvegia 3
SY - Repubblica araba siriana 3
TW - Taiwan 3
XK - ???statistics.table.value.countryCode.XK??? 3
BB - Barbados 2
CH - Svizzera 2
CI - Costa d'Avorio 2
EE - Estonia 2
EG - Egitto 2
Totale 22.598
Città #
Moscow 1.280
Ashburn 1.230
Dublin 999
Singapore 924
Dallas 838
Chandler 698
Jacksonville 527
Hong Kong 472
Nyköping 463
Beijing 419
San Jose 380
Council Bluffs 302
Dearborn 228
Munich 186
Princeton 179
The Dalles 169
Cambridge 168
Los Angeles 168
Lauterbourg 157
Medford 156
Des Moines 136
Ann Arbor 135
Messina 126
São Paulo 102
Lancaster 86
Boardman 82
Buffalo 80
Wilmington 73
Ho Chi Minh City 72
Santa Clara 63
Helsinki 58
Tianjin 58
San Mateo 57
Hanoi 54
Warsaw 54
Jinan 52
New York 52
Orem 50
Brussels 49
Houston 46
Redondo Beach 45
Shenyang 44
Rome 43
Guangzhou 42
Rio de Janeiro 40
Bremen 39
Phoenix 33
Woodbridge 33
Belo Horizonte 30
Frankfurt am Main 30
Ottawa 30
Brooklyn 29
Chennai 29
Hyderabad 29
Nanjing 29
Pune 28
Seattle 28
Atlanta 27
Brasília 27
Chicago 26
Denver 26
Hangzhou 25
North Bergen 25
Taizhou 25
Zhengzhou 25
Hebei 24
Montreal 24
Turku 24
Milan 23
Shenzhen 23
Baghdad 22
Manchester 22
Johannesburg 21
Shanghai 21
Haikou 20
London 19
Salvador 19
San Francisco 19
Tokyo 19
Campinas 18
Naples 17
Ningbo 17
Porto Alegre 17
Guayaquil 16
Stockholm 16
Catania 15
Columbus 15
Nairobi 15
Nanchang 15
Dhaka 14
Haiphong 14
Toronto 14
Washington 14
Ankara 12
Boston 12
Curitiba 12
Olomouc 12
Santo André 12
Tashkent 12
Charlotte 11
Totale 12.815
Nome #
Acquisition of deeper knowledge on the human plasma fatty acid profile exploiting comprehensive 2-D GC 371
Antimicrobial activity of thyme and rosemary essential oils against Listeria monocytogens in Italian mortadella packaged in modified atmosphere 321
Quality Evaluation of Flavoured Extra-Virgin Olive Oils According to Their Chemical Composition 276
La gascromatografia multidimensionale (GC-GC) per l'analisi di composti chirali di oli essenziali 274
A new powerful approach for highly-detailed essential oil analysis: the off-line combination of high-performance liquid chromatography and comprehensive two-dimensional gas chromatography-mass spectrometry 203
A comparison Of Conventional And Multidimensional Gas Chromatography Methodologies In The Analysis Of Volatile Chiral Compounds In Mandarin Essential Oil 202
Chemical characterization of Chia (Salvia hispanica) seed oil 202
Enhanced resolution of Mentha piperita volatile fraction using a novel medium-polarity ionic liquid gas chromatography stationary phase 201
Fast Triacylglycerol Fingerprinting in Edible Oils by Subcritical Solvent Chromatography 200
Application of a multidimensional gas chromatography system with simultaneous mass spectrometric and flame ionization detection to the analysis of sandalwood oil 200
Characterization of cold-pressed and processed bergamot oils by using GC-FID, GC-MS, GC-C-IRMS, enantio-GC, MDGC, HPLC and HPLC-MS-IT-TOF 200
Valutazione di una nuova fase stazionaria a liquidi ionici per gas cromatografia ed applicazione all’analisi di oli essenziali 197
Advanced preparative techniques for the collection of pure components from essential oils 196
A highly polar ionic liquid stationary phase for the determination of fatty acid profile of milk lipid fraction 195
Advances in multidimensional LC-GC for food analysis 194
Rapid isolation, reliable characterization, and water solubility improvement of polymethoxyflavones from cold-pressed mandarin essential oil 194
Evaluation of tea tree oil quality and ascaridole: A deep study by means of chiral and multi heart-cuts multidimensional gas chromatography system coupled to mass spectrometry detection 192
Analysis of allergens in fragrances using multiple heart-cut multidimensional gas chromatography-mass Spectrometry 191
Accurate quadrupole MS peak reconstruction in optimized gas-flow comprehensive two-dimensional gas chromatography 191
A new trend in GC Selectivity: ion liquid Stationary phases 188
Advanced preparative techniques for the collection of pure components from essential oils 187
Analytical Characterization of Industrial Essential Oils from Fruits and Leaves of C. aurantifolia Tan. and C. latifolia Swing. 183
Complementary analytical liquid chromatography methods for the characterization of aqueous phase from pyrolysis of lignocellulosic biomasses 173
Rapid collection and identification of a novel component from Clausena lansium Skeels leaves by means of three-dimensional preparative gas chromatography and nuclear magnetic resonance/infrared/mass spectrometric analysis. 171
Evaluation of a Medium-Polarity Ionic Liquid Stationary Phase in the Analysis of Flavor and Fragrance Compounds 167
Tuberomics: A molecular profiling for the adaption of edible fungi (tuber magnatum pico) to different natural environments 167
Improvement of mineral oil saturated and aromatic hydrocarbons determination in edible oil by liquid-liquid-gas chromatography with dual detection 166
Authenticity assessment of Citrus essential oils 165
ACCOPPIAMENTO ON-LINE DI UN SISTEMA LC-MDGC-PREP PER L'ISOLAMENTO DI COMPOSTI PURI 165
Analisi di componenti chirali in matrici complesse mediante Fast MDGC 160
Composition of Egyptian Neroli Oil 160
An innovative and user-friendly multidimensional gas chromatography system for the analysis of multi-effluent bands in complex real-world samples 159
(Low-)flow modulation comprehensive two-dimensional gas chromatography under subambient, ambient and supra-ambient pressure outlet conditions 159
Conventional and Fast gas chromatography analysis of biodiesel blends using an ionic liquid stationary phase 156
Performance evaluation of a versatile multidimensional chromatographic preparative system based on three-dimensional gas chromatography and liquid chromatography-two-dimensional gas chromatography for the collection of volatile constituents 155
Preparative gas chromatography as a powerful extraction tool for the isolation of highly pure components from complex matrices 154
Advanced Gas Chromatographic Techniques for the Quali-Quantitative Analysis of Essential Oils: Fast GC-qMS (20,000 a.m.u./sec) and Multidimensional MDGC-qMS 153
Increasing the isolated quantities and purities of volatile compounds by using a triple Deans- switch multidimensional preparative gas chromatographic system with an apolar-wax-ionic liquid stationary-phase combination 152
Comprehensive lipid profiling in the Mediterranean mussel (Mytilus galloprovincialis) using hyphenated and multidimensional chromatography techniques coupled to mass spectrometry detection 151
Carbon Isotopic Ratios and enantiomeric distribution of selected volatiles as parameters for quality assessment of citrus liqueurs determined by HS-SPME coupled to GC-C-IRMS and ES-GC 150
Complementary analytical liquid chromatography methods for the characterization of aqueous phase from pyrolysis of lignocellulosic biomasses 150
Collection and identification of an unknown component from: Eugenia uniflora essential oil exploiting a multidimensional preparative three-GC system employing apolar, mid-polar and ionic liquid stationary phases 150
Profiling of seized Cannabis sativa L. flowering tops by means of microwave-assisted hydro distillation and gas chromatography analyses 148
Analisi di diesel mediante un approccio "off-line" LCxGCxGC in combianzione con uno strumento di massa ad anlizzatore quadrupolare a rapisa scansione 148
Conventional and Fast Gas Chromatography Analysis Of Essential Oils Using An Ionic Liquid Stationary Phase 147
Construction of a vapour phase Fourier-transform infrared spectroscopy database for the correct identification of components contained in complex mixtures 145
Elucidation of the free fatty acid profile in mussels M. galloprovincialis by a NanoLC-EI-MS system 145
Improving the productivity of a multidimensional chromatographic preparative system by collecting pure chemicals after each of three chromatographic dimensions 145
Evolution and status of preparative gas chromatography as a green sample-preparation technique 144
A novel multidimensional LC-GC-GC-GC-preparative chromatographic system for the rapid isolation of highly pure volatiles 143
Supercritical fluid chromatography for lipid analysis in foodstuffs 143
Isolation of an unknown compound from the essential oil of Clausena lansium (Rutaceae) by means of a tridimensional preparative capillary gas chromatographic system 142
Simultaneous evaluation of the enantiomeric and carbon isotopic ratios of Cannabis sativa L. essential oils by multidimensional gas chromatography 142
Creation of a vapour phase Fourier-Transform infrared spectroscopy database as a tool for the identification of components in complex mixtures 141
Highly Efficient Collection of Oxygenated Sesquiterpenes by Means of a Triple Deans Switch Tridimensional Preparative Capillary Gas Chromatographic System 140
Enhanced Resolution Of Terpene Compounds By Using An Ionic LiquidStationary Phase In Peppermint Essential Oil Analysis 138
Pattern-Type Separation of Triacylglycerols by Silver ThiolatexNon-Aqueous Reversed Phase Comprehensive Liquid Chromatography 137
Authenticity control on lemon essential oils employing gas chromatography-combustion –isotope ratio mass spectrometry (GC-C-IRMS) 136
Benefits of a Sol-Gel wax stationary phase in comparison to conventional stationary phases in the Gas Chromatographic analysis of essential oils 135
A Powerful Five-Dimensional Separation-Science Tool: On-line Combination of Liquid Chromatography-Large Volume Injection-Comprehensive Two-Dimensional Gas Chromatography-Triple Quad Mass Spectrometry 135
Sicilian lemon oil: Composition of volatile and oxygen heterocyclic fractions and enantiomeric distribution of volatile components 135
Thorough evaluation of the validity of conventional enantio-gas chromatography in the analysis of volatile chiral compounds in mandarin essential oil: A comparative investigation with multidimensional gas chromatography 133
Multidimensional liquid-preparative gas chromatography (LC-GC-GC-GC-prep) for the collection of minor components from complex matrices 131
On-line LC-MD-GC-PREP system for the isolation of high amounts of pure components 131
Collection of enantiomeric pure components by using a Multidimensional Gas Chromatographic Preparative System 131
Parallel coupling of gas chromatography to mass spectrometry and solid deposition Fourier transform infrared spectroscopy: an innovative approach to address challenging identifications 129
Flow Modulated Comprehensive 2D Gas Chromatography: A versatile, low-costing and powerful instrument for a deeper insight into food contaminations and complex samples 129
Development of a vapour phase Fourier-transform infrared spectroscopy database for the unequivocal identification of volatiles in complex mixtures 128
Quali-quantitative characterization of the volatile constituents in Cordia verbenacea D. C. essential oil exploiting advanced chromatographic approaches and nuclear magnetic resonance analysis 128
Evaluation of a novel helium ionization detector within the context of (low-)flow modulation comprehensive two-dimensional gas chromatography 127
From grape to wine: A thorough compound specific isotopic, enantiomeric and quali-quantitative investigation by means of gas chromatographic analysis 125
Analysis of Diesel by Means of Off-Line Tridimensional Comprehensive Chromatography LC-GCxGC Coupled with a MS Detector 125
Advanced On-Line LC-GC-GC-GC Preparative System for the Isolation of High Amounts of Pure Components 125
Determination of phthalate esters in vegetable oils using direct immersion solid-phase microextraction and fast gas chromatography coupled with triple quadrupole mass spectrometry 125
Nano Liquid Chromatography Directly Coupled to Electron Ionization Mass Spectrometry for Free Fatty Acid Elucidation in Mussel 125
Erratum to "Application of a multidimensional gas chromatography system with simultaneous mass spectrometric and flame ionization detection to the analysis of sandalwood oil" [Journal of Chromatography A 1218 (2011) 137-142] 125
Multidimensional Gas Chromatography Coupled to Combustion-Isotope Ratio Mass Spectrometry/Quadrupole MS with a Low-Bleed Ionic Liquid Secondary Column for the Authentication of Truffles and Products Containing Truffle 125
Gas chromatographic techniques and spectroscopic approaches for a deep characterization of Piper gaudichaudianum Kunth essential oil from Brazil 123
Overcoming the lack of reliability associated to monodimensional gas chromatography coupled to isotopic ratio mass spectrometry data by heart-cut two-dimensional gas chromatography 123
Valutazione di una nuova fase stazionaria a liquidi ionici per gas cromatografia ed applicazione all’analisi di oli essenziali 122
Multidimensional GC coupled to MS for the simultaneous determination of oxygenate compounds and BTEX in gasoline 121
CHARACTERIZATION OF OILS FROM THE FRUITS, LEAVES AND FLOWERS OF THE BITTER ORANGE TREE 120
Combining liquid chromatography and comprehensive two-dimensional gas chromatography-mass spectrometry: a powerful approach for the determination of mineral oil food contamination 119
Performance evaluation of a novel helium ionization detector coupled to (low-)flow modulation comprehensive two-dimensional gas chromatography 118
The chiral compound of Citrus oils 117
Enantioselective Capillary Gas Chromatography - Olfactometry Analysis of Essential Oils 114
Genuineness assessment of mandarin essential oils employing gas chromatography-combustion-isotope ratio MS (GC-C-IRMS) 114
Multidimensional LC-GC-GC-GC-preparative chromatography for the fast isolation of highly pure volatiles 114
Reliable identification of volatiles by simultanous search of linear retention indices (LRIs) and mass spectra similarity 113
Offline LC-GC x GC in combination with rapid-scanning quadrupole mass spectrometry 112
Identificazione e quantificazione di additivi negli alimenti mediante gas cromatografia multidimensioanle con simultanea rivelazione 2D a spettrometria di massa e ionizzazione di fiamma 111
Genuineness assessment of mandarin essential oils employing stable, isotope ratio analysis (SIRA) 108
Fast gas chromatography-full scan quadrupole mass spectrometry for the determination of allergens in fragrances 108
Evaluation of a New Ionic Liquid-Based Stationary Phase for GC Capillary Columns 107
Comprehensive Liquid Chromatography and Other Liquid-Based Comprehensive Techniques Coupled to Mass Spectrometry in Food Analysis 107
Chiral isotopic fractionation in lemon essential oil: A tool for authenticity assessment? 105
Comparazione dei rapporti enantiomerici di composti degli oli essenziali ottenuti con differenti metodiche di isolamento 104
Fast GC Analysis of Diesel Blend FAMEs by Means of A Ionic Liquid Stationary Phase 104
Cellulosic-based Liquid chromatographic Enantiomeric separation for determination of coumarins in Citrus essential oils 104
Expanding the Knowledge Related to Flavors and Fragrances by Means of Three-Dimensional Preparative Gas Chromatography and Molecular Spectroscopy 103
Totale 15.263
Categoria #
all - tutte 77.055
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 77.055


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022840 0 0 0 0 69 15 51 53 19 21 241 371
2022/20232.750 218 208 119 225 204 259 17 189 1.182 17 86 26
2023/2024711 71 95 79 120 65 111 4 16 2 34 20 94
2024/20253.426 50 38 53 201 157 109 112 763 941 134 305 563
2025/20269.983 445 692 847 754 887 2.152 1.170 1.168 1.207 374 140 147
2026/20271.871 186 456 416 696 117 0 0 0 0 0 0 0
Totale 22.950