FERRERI, Annamaria
FERRERI, Annamaria
Universita' degli Studi di Messina
A comparative effectiveness study of lipegfilgrastim in multiple myeloma patients after high dose melphalan and autologous stem cell transplant
2020-01-01 Martino, M.; Gori, M.; Tripepi, G.; Recchia, A. G.; Cimminiello, M.; Provenzano, P. F.; Naso, V.; Ferreri, A.; Moscato, T.; Console, G.; Loteta, B.; Gallo, G. A.; Gentile, M.; Innao, V.; Rossi, M.; Morabito, A.; Vincelli, I. D.; Mannina, D.; Pitino, A.
Almond (Amygdalus communis L.) skins as a possible ingredient to produce high value meals for animal feed
2009-01-01 Tomaino, Antonio; Mandalari, Giuseppina; Martorana, Maria; Arcoraci, Teresita; Monteleone, Domenico; Pugliese, Antonio; Ferreri, Annamaria
Biosynthesis and structural characterization of medium-chain-length poly(3-hydroxyalkanoates) produced by Pseudomonas aeruginosa from fatty acids
2001-01-01 Ballistreri, A.; Giuffrida, M.; Guglielmino, S. P. P.; Carnazza, S.; Ferreri, A.; Impallomeni, G.
DIFFERENCE OF FLAVONOIDS CONTENT AND ANTIOXIDANT ACTIVITY OF FRESH AND CANNED CHERRY TOMATO EXTRACTS
2009-01-01 Morabito, Giuseppa; Arcoraci, Teresita; Cristani, Mariateresa; Trombetta, Domenico; Martorana, Maria; Mancari, Ferdinando; Ferreri, Annamaria
Quality of life outcomes in multiple myeloma patients: a summary of recent clinical trials
2019-01-01 Martino, M.; Rossi, M.; Ferreri, A.; Loteta, B.; Morabito, A.; Moscato, T.; Console, G.; Innao, V.; Naso, V.; Provenzano, P. F.; Recchia, A. G.; Gentile, M.
Tween 20 and its major free fatty acids as carbon substrates for the production of polyhydroxyyalkanoates in Pseudomonas aeruginosa ATCC 27853
2000-01-01 Giuseppe, Impallomeni; Guglielmino, Salvatore P. P.; Carnazza, Santina; Ferreri, Annamaria; Alberto, Ballistreri.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A comparative effectiveness study of lipegfilgrastim in multiple myeloma patients after high dose melphalan and autologous stem cell transplant | 1-gen-2020 | Martino, M.; Gori, M.; Tripepi, G.; Recchia, A. G.; Cimminiello, M.; Provenzano, P. F.; Naso, V.; Ferreri, A.; Moscato, T.; Console, G.; Loteta, B.; Gallo, G. A.; Gentile, M.; Innao, V.; Rossi, M.; Morabito, A.; Vincelli, I. D.; Mannina, D.; Pitino, A. | |
| Almond (Amygdalus communis L.) skins as a possible ingredient to produce high value meals for animal feed | 1-gen-2009 | Tomaino, Antonio; Mandalari, Giuseppina; Martorana, Maria; Arcoraci, Teresita; Monteleone, Domenico; Pugliese, Antonio; Ferreri, Annamaria | |
| Biosynthesis and structural characterization of medium-chain-length poly(3-hydroxyalkanoates) produced by Pseudomonas aeruginosa from fatty acids | 1-gen-2001 | Ballistreri, A.; Giuffrida, M.; Guglielmino, S. P. P.; Carnazza, S.; Ferreri, A.; Impallomeni, G. | |
| DIFFERENCE OF FLAVONOIDS CONTENT AND ANTIOXIDANT ACTIVITY OF FRESH AND CANNED CHERRY TOMATO EXTRACTS | 1-gen-2009 | Morabito, Giuseppa; Arcoraci, Teresita; Cristani, Mariateresa; Trombetta, Domenico; Martorana, Maria; Mancari, Ferdinando; Ferreri, Annamaria | |
| Quality of life outcomes in multiple myeloma patients: a summary of recent clinical trials | 1-gen-2019 | Martino, M.; Rossi, M.; Ferreri, A.; Loteta, B.; Morabito, A.; Moscato, T.; Console, G.; Innao, V.; Naso, V.; Provenzano, P. F.; Recchia, A. G.; Gentile, M. | |
| Tween 20 and its major free fatty acids as carbon substrates for the production of polyhydroxyyalkanoates in Pseudomonas aeruginosa ATCC 27853 | 1-gen-2000 | Giuseppe, Impallomeni; Guglielmino, Salvatore P. P.; Carnazza, Santina; Ferreri, Annamaria; Alberto, Ballistreri. |