ALBERGAMO, Ambrogina
ALBERGAMO, Ambrogina
Dipartimento di Scienze biomediche, odontoiatriche e delle immagini morfologiche e funzionali
15th Euro Fed Lipid Congress 27-30 August 2017- Uppsala- Swden " Oil, Fats and Lipids: New Technologies and Applications for a Healthier Life
2017-01-01 Albergamo, Ambrogina; Salvo, Andrea; Rotondo, Archimede; LA TORRE, Giovanna Loredana; Cicero, Nicola; Donato, Domenico; Bartolomeo, Giovanni; Mangano, Valentina; Dugo, Giacomo
A green sample preparation method for the determination of bisphenols in honeys
2023-01-01 Potorti', Angela Giorgia; Litrenta, Federica; Sgro', Benedetta; DI BELLA, Giuseppa; Albergamo, Ambrogina; Ben Mansour, Hedi; Beltifa, Asma; Benameur, Qada; LO TURCO, Vincenzo
A Multi-screening Evaluation of the Nutritional and Nutraceutical Potential of the Mediterranean Jellyfish Pelagia noctiluca
2019-01-01 Costa, Rosaria; Capillo, Gioele; Albergamo, Ambrogina; Li Volsi, Rosalia; Bartolomeo, Giovanni; Bua, Giuseppe; Ferracane, Antonio; Savoca, Serena; Gervasi, Teresa; Rando, Rossana; Dugo, Giacomo; Spanò, Nunziacarla
A NOVEL MARINE NANNOCHLOROPSIS SP. (CHLOROPHYTA) ABLE TO PRODUCE BIOMASS AND LIPIDS IN ACIDOPHILIC CONDITION
2024-01-01 Macri', A.; Agostino, E.; Albergamo, A.; DI BELLA, G.; Litrenta, F.; Zammuto, V.; Gugliandolo, C.
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca
2018-01-01 Costa, Rosaria; Albergamo, Ambrogina; LI VOLSI, Rosalia; Bartolomeo, Giovanni; Bua, GIUSEPPE DANIEL; Ferracane, Antonio; Gervasi, Teresa; Capillo, Gioele; Spano', Nunziacarla; Dugo, Giacomo
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca
2017-01-01 Li Volsi, R.; Costa, R.; Albergamo, A.; Bartolomeo, G.; Bua, G.; Ferracane, A.; Gervasi, T.; Capillo, G.; Spanò, N.; Dugo, G
An in-depth study of the volatile variability of chinotto (Citrus myrtifolia Raf.) induced by the extraction procedure
2019-01-01 Salvo, Andrea; Costa, Rosaria; Albergamo, Ambrogina; Arrigo, Sara; Rotondo, Archimede; La Torre, Giovanna Loredana; Mangano, Valentina; Dugo, Giacomo
An in-depth study on the volatile variability of Chinotto (Citrus myrtifolia Raf.) induced by the extraction procedure
2018-01-01 Sara, Arrigo; Albergamo, Ambrogina; Salvo, Andrea; Rotondo, Archimede; Costa, Rosaria; Dugo, Giacomo; Caratozzolo, Marcello
ANTI-ANGIOGENIC ACTIVITY AND PHYTOCHEMICAL SCREENING OF FRACTIONS FROM VITEX AGNUS CASTUS FRUITS
2017-01-01 Germano', Maria Paola; Albergamo, Ambrogina; D'Angelo, Valeria; Russo, Marina; Dugo, Giacomo; Costa, Rosaria
Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus
2017-01-01 Certo, Giovanna; Costa, Rosaria; D'angelo, Valeria; Russo, Marina; Albergamo, Ambrogina; Dugo, Giacomo; Germano', Maria Paola
Assessment of the Accuracy of Nutrition Label and Chemical Composition of Plant-Based Milks Available on the Italian Market
2023-01-01 LO TURCO, Vincenzo; Sgrò, Benedetta; Albergamo, Ambrogina; Nava, Vincenzo; Rando, Rossana; Potorti', Angela Giorgia; DI BELLA, Giuseppa
Assessment of the effects of non-phthalate plasticizer DEHT on the bivalve molluscs Mytilus galloprovincialis
2023-01-01 Porretti, M; Impellitteri, F; Caferro, A; Albergamo, A; Litrenta, F; Filice, M; Imbrogno, S; Di Bella, G; Faggio, C
ASSESSMENT OF THE HEAVY METAL CONTENT IN AROMATIC SPICES BY INDUCTIVELY COUPLED PLASMA-MASS SPECTROMETRY
2016-01-01 Bua, GIUSEPPE DANIEL; Annuario, Giovanni; Albergamo, Ambrogina; Bartolomeo, Giovanni; Cicero, Nicola; Dugo, Giacomo
Bioaccumulation of DEHT in Mytilus galloprovincialis and potential implications in its nutritional value
2023-01-01 Porretti, M; Albergamo, A; Litrenta, F; Faggio, C; Di Bella, G
Can Phthalates Be Considered as Microplastic Tracers in the Mediterranean Marine Environment?
2023-01-01 DI BELLA, Giuseppa; Albergamo, Ambrogina; Litrenta, Federica; LO TURCO, Vincenzo; Potorti', Angela Giorgia
Chapter 14 - Cold pressed lemon (Citrus limon) seed oil
2020-01-01 Albergamo, Ambrogina; Costa, Rosaria; Dugo, Giacomo
Characterization of height chicken meat preparation by sensory evaluation
2018-01-01 Leonardi, Michelangelo; Potorti', Angela Giorgia; Rando, Rossana; Albergamo, Ambrogina; Gervasi, Teresa; Bartolomeo, Giovanni; Dugo, Giacomo
Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market
2018-01-01 CICERO, Nicola; ALBERGAMO, Ambrogina; SALVO, Andrea; BUA, GIUSEPPE DANIEL; BARTOLOMEO, GIOVANNI; MANGANO, VALENTINA; ROTONDO, Archimede; Di Stefano, Vita; DI BELLA, GIUSEPPA; DUGO, Giacomo
Chemical Characterization of Different Products from the Tunisian Opuntia ficus-indica (L.) Mill
2022-01-01 Albergamo, A.; Potorti, A. G.; Di Bella, G.; Ben Amor, N.; Lo Vecchio, G.; Nava, V.; Rando, R.; Ben Mansour, H.; Lo Turco, V.
Chemical characterization of Sicilian dried nopal [Opuntia ficus-indica (L.) Mill.]
2022-01-01 Di Bella, G.; Lo Vecchio, G.; Albergamo, A.; Nava, V.; Bartolomeo, G.; Macri, A.; Bacchetta, L.; Lo Turco, V.; Potorti, A. G.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
15th Euro Fed Lipid Congress 27-30 August 2017- Uppsala- Swden " Oil, Fats and Lipids: New Technologies and Applications for a Healthier Life | 1-gen-2017 | Albergamo, Ambrogina; Salvo, Andrea; Rotondo, Archimede; LA TORRE, Giovanna Loredana; Cicero, Nicola; Donato, Domenico; Bartolomeo, Giovanni; Mangano, Valentina; Dugo, Giacomo | |
A green sample preparation method for the determination of bisphenols in honeys | 1-gen-2023 | Potorti', Angela Giorgia; Litrenta, Federica; Sgro', Benedetta; DI BELLA, Giuseppa; Albergamo, Ambrogina; Ben Mansour, Hedi; Beltifa, Asma; Benameur, Qada; LO TURCO, Vincenzo | |
A Multi-screening Evaluation of the Nutritional and Nutraceutical Potential of the Mediterranean Jellyfish Pelagia noctiluca | 1-gen-2019 | Costa, Rosaria; Capillo, Gioele; Albergamo, Ambrogina; Li Volsi, Rosalia; Bartolomeo, Giovanni; Bua, Giuseppe; Ferracane, Antonio; Savoca, Serena; Gervasi, Teresa; Rando, Rossana; Dugo, Giacomo; Spanò, Nunziacarla | |
A NOVEL MARINE NANNOCHLOROPSIS SP. (CHLOROPHYTA) ABLE TO PRODUCE BIOMASS AND LIPIDS IN ACIDOPHILIC CONDITION | 1-gen-2024 | Macri', A.; Agostino, E.; Albergamo, A.; DI BELLA, G.; Litrenta, F.; Zammuto, V.; Gugliandolo, C. | |
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca | 1-gen-2018 | Costa, Rosaria; Albergamo, Ambrogina; LI VOLSI, Rosalia; Bartolomeo, Giovanni; Bua, GIUSEPPE DANIEL; Ferracane, Antonio; Gervasi, Teresa; Capillo, Gioele; Spano', Nunziacarla; Dugo, Giacomo | |
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca | 1-gen-2017 | Li Volsi, R.; Costa, R.; Albergamo, A.; Bartolomeo, G.; Bua, G.; Ferracane, A.; Gervasi, T.; Capillo, G.; Spanò, N.; Dugo, G | |
An in-depth study of the volatile variability of chinotto (Citrus myrtifolia Raf.) induced by the extraction procedure | 1-gen-2019 | Salvo, Andrea; Costa, Rosaria; Albergamo, Ambrogina; Arrigo, Sara; Rotondo, Archimede; La Torre, Giovanna Loredana; Mangano, Valentina; Dugo, Giacomo | |
An in-depth study on the volatile variability of Chinotto (Citrus myrtifolia Raf.) induced by the extraction procedure | 1-gen-2018 | Sara, Arrigo; Albergamo, Ambrogina; Salvo, Andrea; Rotondo, Archimede; Costa, Rosaria; Dugo, Giacomo; Caratozzolo, Marcello | |
ANTI-ANGIOGENIC ACTIVITY AND PHYTOCHEMICAL SCREENING OF FRACTIONS FROM VITEX AGNUS CASTUS FRUITS | 1-gen-2017 | Germano', Maria Paola; Albergamo, Ambrogina; D'Angelo, Valeria; Russo, Marina; Dugo, Giacomo; Costa, Rosaria | |
Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus | 1-gen-2017 | Certo, Giovanna; Costa, Rosaria; D'angelo, Valeria; Russo, Marina; Albergamo, Ambrogina; Dugo, Giacomo; Germano', Maria Paola | |
Assessment of the Accuracy of Nutrition Label and Chemical Composition of Plant-Based Milks Available on the Italian Market | 1-gen-2023 | LO TURCO, Vincenzo; Sgrò, Benedetta; Albergamo, Ambrogina; Nava, Vincenzo; Rando, Rossana; Potorti', Angela Giorgia; DI BELLA, Giuseppa | |
Assessment of the effects of non-phthalate plasticizer DEHT on the bivalve molluscs Mytilus galloprovincialis | 1-gen-2023 | Porretti, M; Impellitteri, F; Caferro, A; Albergamo, A; Litrenta, F; Filice, M; Imbrogno, S; Di Bella, G; Faggio, C | |
ASSESSMENT OF THE HEAVY METAL CONTENT IN AROMATIC SPICES BY INDUCTIVELY COUPLED PLASMA-MASS SPECTROMETRY | 1-gen-2016 | Bua, GIUSEPPE DANIEL; Annuario, Giovanni; Albergamo, Ambrogina; Bartolomeo, Giovanni; Cicero, Nicola; Dugo, Giacomo | |
Bioaccumulation of DEHT in Mytilus galloprovincialis and potential implications in its nutritional value | 1-gen-2023 | Porretti, M; Albergamo, A; Litrenta, F; Faggio, C; Di Bella, G | |
Can Phthalates Be Considered as Microplastic Tracers in the Mediterranean Marine Environment? | 1-gen-2023 | DI BELLA, Giuseppa; Albergamo, Ambrogina; Litrenta, Federica; LO TURCO, Vincenzo; Potorti', Angela Giorgia | |
Chapter 14 - Cold pressed lemon (Citrus limon) seed oil | 1-gen-2020 | Albergamo, Ambrogina; Costa, Rosaria; Dugo, Giacomo | |
Characterization of height chicken meat preparation by sensory evaluation | 1-gen-2018 | Leonardi, Michelangelo; Potorti', Angela Giorgia; Rando, Rossana; Albergamo, Ambrogina; Gervasi, Teresa; Bartolomeo, Giovanni; Dugo, Giacomo | |
Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market | 1-gen-2018 | CICERO, Nicola; ALBERGAMO, Ambrogina; SALVO, Andrea; BUA, GIUSEPPE DANIEL; BARTOLOMEO, GIOVANNI; MANGANO, VALENTINA; ROTONDO, Archimede; Di Stefano, Vita; DI BELLA, GIUSEPPA; DUGO, Giacomo | |
Chemical Characterization of Different Products from the Tunisian Opuntia ficus-indica (L.) Mill | 1-gen-2022 | Albergamo, A.; Potorti, A. G.; Di Bella, G.; Ben Amor, N.; Lo Vecchio, G.; Nava, V.; Rando, R.; Ben Mansour, H.; Lo Turco, V. | |
Chemical characterization of Sicilian dried nopal [Opuntia ficus-indica (L.) Mill.] | 1-gen-2022 | Di Bella, G.; Lo Vecchio, G.; Albergamo, A.; Nava, V.; Bartolomeo, G.; Macri, A.; Bacchetta, L.; Lo Turco, V.; Potorti, A. G. |