LAMBERTA, FILIPPA
LAMBERTA, FILIPPA
Universita' degli Studi di Messina
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Chemical composition, antioxidant capacity and antibacterial action of five Moroccan essential oils against Listeria monocytogenes and different serotypes of Salmonella enterica
2020-01-01 Ed-Dra, A.; Filali, F. R.; Lo Presti, V.; Zekkori, B.; Nalbone, L.; Bouymajane, A.; Trabelsi, N.; Lamberta, F.; Bentayeb, A.; Giuffrida, A.; Giarratana, F.
Microbial Risk Assessment of Industrial Ice Cream Marketed in Italy
2022-01-01 Nalbone, L.; Vallone, L.; Giarratana, F.; Virgone, G.; Lamberta, F.; Marotta, S. M.; Donato, G.; Giuffrida, A.; Ziino, G.
Temperature fluctuations along food supply chain: A dynamic and stochastic predictive approach to establish the best temperature value in challenge tests for Listeria monocytogenes
2022-01-01 Giarratana, F.; Nalbone, L.; Ziino, G.; Donato, G.; Marotta, S. M.; Lamberta, F.; Giuffrida, A.
Titolo | Data di pubblicazione | Autore(i) | File |
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Chemical composition, antioxidant capacity and antibacterial action of five Moroccan essential oils against Listeria monocytogenes and different serotypes of Salmonella enterica | 1-gen-2020 | Ed-Dra, A.; Filali, F. R.; Lo Presti, V.; Zekkori, B.; Nalbone, L.; Bouymajane, A.; Trabelsi, N.; Lamberta, F.; Bentayeb, A.; Giuffrida, A.; Giarratana, F. | |
Microbial Risk Assessment of Industrial Ice Cream Marketed in Italy | 1-gen-2022 | Nalbone, L.; Vallone, L.; Giarratana, F.; Virgone, G.; Lamberta, F.; Marotta, S. M.; Donato, G.; Giuffrida, A.; Ziino, G. | |
Temperature fluctuations along food supply chain: A dynamic and stochastic predictive approach to establish the best temperature value in challenge tests for Listeria monocytogenes | 1-gen-2022 | Giarratana, F.; Nalbone, L.; Ziino, G.; Donato, G.; Marotta, S. M.; Lamberta, F.; Giuffrida, A. |