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Advanced Analytical Techniques for the Characterization of Complex Matrices: Multidimensional and Fast GC Methods
2002-01-01 Mondello, Luigi; Dugo, Paola; Dugo, Giovanni
Advanced and innovative chromatographic techniques for the study of citrus essential oils
2005-01-01 DUGO G.; TRANCHIDA PQ; COTRONEO A; DUGO P; BONACCORSI I; MARRIOTT P; SHELLIE R; MONDELLO L
Advanced chormatography techniques for the study of medicinal plants and derived products
2011-01-01 Mondello, Luigi; Donato, Paola Agata Eustochia; Cacciola, Francesco; Dugo, Paola; Dugo, Giovanni
Advanced chromatography techniques for the analysis of natural products
2012-01-01 Mondello, Luigi; Dugo, Paola; Cacciola, Francesco; Donato, Paola Agata Eustochia
Advanced Gas Chromatographic Techniques for the Quali-Quantitative Analysis of Essential Oils: Fast GC-qMS (20,000 a.m.u./sec) and Multidimensional MDGC-qMS
2010-01-01 Sciarrone, Danilo; Purcaro, G; Tranchida, Peter Quinto; Ragonese, Carla; Dugo, Paola; Dugo, Giovanni; Mondello, Luigi
Advanced Liquid Chromatography and Mass Spectrometry Techniques for Lipid Analysis
2013-01-01 Dugo, Paola; Donato, Paola Agata Eustochia; Cacciola, Francesco; Mondello, Luigi
Advanced liquid chromatography techniques for analysis of food lipids
2012-01-01 Cacciola, Francesco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi
Advanced liquid chromatography techniques for proteomic analysis
2014-01-01 Cacciola, Francesco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi
Advanced liquid chromatography techniques for the screening of lipid molecules in food
2013-01-01 Cacciola, Francesco; Donato, Paola Agata Eustochia; Beccaria, Marco; Dugo, Paola; Cotroneo, Antonella; Mondello, Luigi
Advanced preparative techniques for the collection of pure components from essential oils
2015-01-01 Sciarrone, Danilo; Panto', Sebastiano; Cacciola, Francesco; Costa, Rosaria; Dugo, Paola; Mondello, Luigi
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Advanced Analytical Techniques for the Characterization of Complex Matrices: Multidimensional and Fast GC Methods | 1-gen-2002 | Mondello, Luigi; Dugo, Paola; Dugo, Giovanni | |
| Advanced and innovative chromatographic techniques for the study of citrus essential oils | 1-gen-2005 | DUGO G.; TRANCHIDA PQ; COTRONEO A; DUGO P; BONACCORSI I; MARRIOTT P; SHELLIE R; MONDELLO L | |
| Advanced chormatography techniques for the study of medicinal plants and derived products | 1-gen-2011 | Mondello, Luigi; Donato, Paola Agata Eustochia; Cacciola, Francesco; Dugo, Paola; Dugo, Giovanni | |
| Advanced chromatography techniques for the analysis of natural products | 1-gen-2012 | Mondello, Luigi; Dugo, Paola; Cacciola, Francesco; Donato, Paola Agata Eustochia | |
| Advanced Gas Chromatographic Techniques for the Quali-Quantitative Analysis of Essential Oils: Fast GC-qMS (20,000 a.m.u./sec) and Multidimensional MDGC-qMS | 1-gen-2010 | Sciarrone, Danilo; Purcaro, G; Tranchida, Peter Quinto; Ragonese, Carla; Dugo, Paola; Dugo, Giovanni; Mondello, Luigi | |
| Advanced Liquid Chromatography and Mass Spectrometry Techniques for Lipid Analysis | 1-gen-2013 | Dugo, Paola; Donato, Paola Agata Eustochia; Cacciola, Francesco; Mondello, Luigi | |
| Advanced liquid chromatography techniques for analysis of food lipids | 1-gen-2012 | Cacciola, Francesco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi | |
| Advanced liquid chromatography techniques for proteomic analysis | 1-gen-2014 | Cacciola, Francesco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi | |
| Advanced liquid chromatography techniques for the screening of lipid molecules in food | 1-gen-2013 | Cacciola, Francesco; Donato, Paola Agata Eustochia; Beccaria, Marco; Dugo, Paola; Cotroneo, Antonella; Mondello, Luigi | |
| Advanced preparative techniques for the collection of pure components from essential oils | 1-gen-2015 | Sciarrone, Danilo; Panto', Sebastiano; Cacciola, Francesco; Costa, Rosaria; Dugo, Paola; Mondello, Luigi |
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Opzioni
Scopri
Tipologia
- 14.d Contributo in Atti di Convegno 696
- 14.d Contributo in Atti di Conveg... 671
- 14.a Contributo in Rivista 440
- 14.a Contributo in Rivista::14.a.... 425
- 14.b Contributo in volume 50
- 14.b Contributo in volume::14.b.1... 50
- 14.d Contributo in Atti di Conveg... 25
- 14.a Contributo in Rivista::14.a.... 14
- 14.g Altra Tipologia 4
- 14.g Altra Tipologia::14.g.12 Altro 4
- 14.a Contributo in Rivista::14.a.... 1
Data di pubblicazione
- 2020 - 2024 79
- 2010 - 2019 577
- 2000 - 2009 414
- 1992 - 1999 120
Editore
- Chromaleont S.r.L. 13
- CHROMALEONT SRL 13
- Società Chimica Italiana 13
- T. Sandra, P. Sandra 13
- Elsevier 12
- Elsevier B.V. 12
- I.O.P.M.S 12
- Taro 10
- Giovanni Dugo, Luigi Mondello 8
- MDPI 8
Rivista
- JOURNAL OF CHROMATOGRAPHY A 52
- JOURNAL OF SEPARATION SCIENCE 44
- FLAVOUR AND FRAGRANCE JOURNAL 21
- JOURNAL OF ESSENTIAL OIL RESEARCH 21
- LC GC EUROPE 16
- ANALYTICAL CHEMISTRY 15
- JOURNAL OF AGRICULTURAL AND FOOD ... 15
- ANALYTICAL AND BIOANALYTICAL CHEM... 13
- FOOD ANALYTICAL METHODS 12
- EMIRATES JOURNAL OF FOOD AND AGRI... 11
Keyword
- Comprehensive two-dimensional gas... 13
- Food analysis 12
- GC-MS 12
- Polyphenols 10
- Mass spectrometry 9
- Triacylglycerols 9
- Comprehensive two-dimensional liq... 8
- antioxidant activity 7
- Gas chromatography 7
- HPLC 7
Lingua
- eng 809
- ita 98
- fre 1
- por 1
Accesso al fulltext
- no fulltext 1122
- restricted 51
- open 12
- reserved 5