IRIS
ROTONDO, Archimede
 Distribuzione geografica
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Continente #
EU - Europa 213
AS - Asia 7
NA - Nord America 7
Totale 227
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Nazione #
IT - Italia 160
IE - Irlanda 37
FR - Francia 10
US - Stati Uniti d'America 6
PL - Polonia 4
VN - Vietnam 4
IN - India 3
CA - Canada 1
FI - Finlandia 1
SE - Svezia 1
Totale 227
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Città #
Messina 83
Dublin 37
Piazza Armerina 22
Catania 11
Rome 7
Dong Ket 4
Misterbianco 4
Warsaw 4
Francofonte 3
Pozzo Di Gotto 3
Ashburn 2
Augusta 2
Hyderabad 2
Milazzo 2
Modica 2
Padova 2
Paris 2
Siracusa 2
Borghetto Santo Spirito 1
Borås 1
Busto Arsizio 1
Fleming Island 1
Hapur 1
Helsinki 1
Los Angeles 1
Montreal 1
Ragusa 1
Reggio Calabria 1
Treviso 1
Totale 205
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Nome #
null, file de3e52b1-2bce-762d-e053-3705fe0a30e0 18
A Fast and Efficient Ultrasound-Assisted Extraction of Tocopherols in Cow Milk Followed by HPLC Determination, file de3e52b5-0f23-762d-e053-3705fe0a30e0 17
Valutazione della eventuale tossicità' in vivo di nanoparticelle di argento in esemplari adulti di Danio rerio, file de3e52b2-f3cc-762d-e053-3705fe0a30e0 14
null, file de3e52b3-8c15-762d-e053-3705fe0a30e0 13
High-resolution magic angle spinning nuclear magnetic resonance (HR-MAS-NMR) as quick and direct insight of almonds, file 48ccf7f2-d2d3-4644-9eb8-454a0028e483 11
Oleic Acid Is not the Only Relevant Mono-Unsaturated Fatty Ester in Olive Oil, file de3e52b2-d2fd-762d-e053-3705fe0a30e0 11
Profile of carotenoids and tocopherols for the characterization of lipophilic antioxidants in “ragusano” cheese, file de3e52b5-2606-762d-e053-3705fe0a30e0 11
Properties of a new food supplement containing Actinia equina extract, file c8bd269e-a7ef-427e-869a-a3002424eb3b 10
Enhanced detection of aldehydes in Extra-Virgin Olive Oil by means of band selective NMR spectroscopy, file de3e52ae-f187-762d-e053-3705fe0a30e0 9
Identification of noncovalent proteasome inhibitors with high selectivity for chymotrypsin-like activity by a multistep structure-based virtual screening, file de3e52b0-0e70-762d-e053-3705fe0a30e0 9
A community-built calibration system: The case study of quantification of metabolites in grape juice by qNMR spectroscopy, file de3e52b2-c204-762d-e053-3705fe0a30e0 9
Evaluation of Chronic Nanosilver Toxicity to Adult Zebrafish, file de3e52b4-ea2a-762d-e053-3705fe0a30e0 9
Accumulation of PCBs, PAHs, plasticizers and inorganic elements in Hexanchus griseus from the strait of Messina (Central Mediterranean sea), file de3e52b2-6a7f-762d-e053-3705fe0a30e0 8
Discovery of 4-[(5-arylidene-4-oxothiazolidin-3-yl)methyl]benzoic acid derivatives active as novel potent allosteric inhibitors of protein tyrosine phosphatase 1B: In silico studies and in vitro evaluation as insulinomimetic and anti-inflammatory agents, file de3e52b0-f036-762d-e053-3705fe0a30e0 7
Comprehensive chemical characterization of the pistacia vera fruits through original NMR quantification methods, file de3e52b3-a1c7-762d-e053-3705fe0a30e0 7
Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market, file de3e52b2-ba5f-762d-e053-3705fe0a30e0 6
Caratterizzazione di estratti di Hermetia illucens: il bioconvertitore del futuro?, file 2363a769-a05d-4aad-ab57-439d26903df1 5
NMR conformational analysis in solution of a potent class of cysteine proteases inhibitors, file de3e52af-5e41-762d-e053-3705fe0a30e0 4
null, file de3e52b3-0e67-762d-e053-3705fe0a30e0 4
Combination of separation and spectroscopic analytical techniques: application to compositional analysis of a minor citrus species, file de3e52b3-39e8-762d-e053-3705fe0a30e0 4
Multiple analytical approaches for the organic and inorganic characterization of Origanum vulgare L. samples, file de3e52b1-af0c-762d-e053-3705fe0a30e0 3
null, file de3e52b2-034e-762d-e053-3705fe0a30e0 3
Accumulation of PCBs, PAHs, plasticizers and inorganic elements in Hexanchus griseus from the strait of Messina (Central Mediterranean sea), file de3e52b2-8fa1-762d-e053-3705fe0a30e0 3
Multiple analytical approaches for the organic and inorganic characterization of Origanum vulgare L. samples, file de3e52b2-ea21-762d-e053-3705fe0a30e0 3
null, file de3e52ae-c964-762d-e053-3705fe0a30e0 2
Rapid collection and identification of a novel component from Clausena lansium Skeels leaves by means of three-dimensional preparative gas chromatography and nuclear magnetic resonance/infrared/mass spectrometric analysis., file de3e52ae-fa60-762d-e053-3705fe0a30e0 2
Determination of 1,2/1,3-diglycerides in Sicilian extra-virgin olive oils by 1H-NMR over a one-year storage period, file de3e52b0-b292-762d-e053-3705fe0a30e0 2
null, file de3e52b0-c0cd-762d-e053-3705fe0a30e0 2
Partial characterization of the pigments produced by the marine-derived fungus Talaromyces albobiverticillius 30548. Towards a new fungal red colorant for the food industry, file de3e52b1-2cd2-762d-e053-3705fe0a30e0 2
null, file de3e52b1-bf7d-762d-e053-3705fe0a30e0 2
An in-depth study of the volatile variability of chinotto (Citrus myrtifolia Raf.) induced by the extraction procedure, file de3e52b3-1b9d-762d-e053-3705fe0a30e0 2
NMR applications in food analysis: Part A, file de3e52b3-3ffb-762d-e053-3705fe0a30e0 2
Expanding the Knowledge Related to Flavors and Fragrances by Means of Three-Dimensional Preparative Gas Chromatography and Molecular Spectroscopy, file 435b5bf9-384d-47a8-a7db-27c26e366442 1
Preparative three-dimensional GC and nuclear magnetic resonance for the isolation and identification of two sesquiterpene ethers from Dictyota Dichotoma, file 9be3c2de-748e-467a-998a-ea3094b378fd 1
Binding of benzene-1,2,3,4,5,6-hexacarboxylate by polyammonium cations, file de3e52ae-ae1f-762d-e053-3705fe0a30e0 1
Analysis of the unsaponifiable fraction of lipids belonging to various milk-types by using comprehensive two-dimensional gas chromatography with dual mass spectrometry/flame ionization detection and with the support of high resolution time-of-flight mass spectrometry for structural elucidation, file de3e52ae-fb05-762d-e053-3705fe0a30e0 1
NMR Characterization and conformational analysis of a potent papain-family cathepsin L-like cysteine protease inhibitor with different behaviour in polar and apolar media, file de3e52af-01cf-762d-e053-3705fe0a30e0 1
Determination of Squalene in Organic Extra Virgin Olive Oils (EVOOs) by UPLC/PDA Using a Single-Step SPE Sample Preparation, file de3e52b0-44b6-762d-e053-3705fe0a30e0 1
null, file de3e52b1-149b-762d-e053-3705fe0a30e0 1
An in-depth study of the volatile variability of chinotto (Citrus myrtifolia Raf.) induced by the extraction procedure, file de3e52b3-1a53-762d-e053-3705fe0a30e0 1
NMR methodologies in food analysis, file de3e52b3-268a-762d-e053-3705fe0a30e0 1
NMR applications in food analysis: Part B, file de3e52b3-3d45-762d-e053-3705fe0a30e0 1
• Characterization of the Metabolic Profile of Pelagianoctiluca (Scyphozoa)., file de3e52b3-460e-762d-e053-3705fe0a30e0 1
null, file de3e52b3-c453-762d-e053-3705fe0a30e0 1
Theoretical prediction of 13C NMR spectrum of mixed triglycerides by mean of GIAO calculations to improve vegetable oils analysis, file de3e52b5-019a-762d-e053-3705fe0a30e0 1
Totale 227
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Categoria #
all - tutte 556
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 556
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202023 0 0 0 0 0 0 0 0 6 1 2 14
2020/202130 2 0 0 0 2 0 3 1 8 10 0 4
2021/202268 0 0 12 0 1 0 5 9 0 2 4 35
2022/202372 4 15 1 6 2 0 4 1 37 0 2 0
2023/202420 0 2 1 0 2 0 6 2 6 1 0 0
Totale 227