LO TURCO, Vincenzo
 Distribuzione geografica
Continente #
EU - Europa 189
AS - Asia 58
AF - Africa 27
NA - Nord America 20
SA - Sud America 1
Totale 295
Nazione #
IT - Italia 160
IN - India 24
US - Stati Uniti d'America 13
IE - Irlanda 10
NG - Nigeria 9
IR - Iran 7
FR - Francia 6
ID - Indonesia 6
BI - Burundi 5
MX - Messico 5
OM - Oman 5
PL - Polonia 4
EG - Egitto 3
TZ - Tanzania 3
BD - Bangladesh 2
CA - Canada 2
ES - Italia 2
KR - Corea 2
LY - Libia 2
PK - Pakistan 2
QA - Qatar 2
SA - Arabia Saudita 2
ZA - Sudafrica 2
AT - Austria 1
BE - Belgio 1
BR - Brasile 1
DZ - Algeria 1
GB - Regno Unito 1
GR - Grecia 1
LK - Sri Lanka 1
LS - Lesotho 1
MY - Malesia 1
NE - Niger 1
NL - Olanda 1
PH - Filippine 1
PT - Portogallo 1
SG - Singapore 1
TH - Thailandia 1
TR - Turchia 1
UA - Ucraina 1
Totale 295
Città #
Messina 89
Rome 12
Dublin 10
Milan 8
Chennai 7
Ashburn 4
Lagos 4
Medan 4
Tehran 4
Abuja 3
Culiacán 3
Modica 3
Nizwa 3
Thrissur 3
Acireale 2
Bupyeong-gu 2
Cairo 2
Dar es Salaam 2
Dartmouth 2
Dhaka 2
Doha 2
Floridia 2
Moncalieri 2
Mumbai 2
New Delhi 2
Palermo 2
Paris 2
Polokwane 2
Pozzo Di Gotto 2
Riyadh 2
Sohar 2
Troina 2
Valencia 2
Warsaw 2
Alexandria 1
Almada 1
Amsterdam 1
Athens 1
Baguio City 1
Banjarmasin 1
Bari 1
Bengaluru 1
Boardman 1
Brussels 1
Chiang Mai 1
Colombo 1
Council Bluffs 1
Goetzens 1
Gonesse 1
Guwahati 1
Hortolândia 1
Jaipur 1
Jakarta 1
Jodhpur 1
Johor Bahru 1
Karachi 1
Katsina 1
Kingston upon Thames 1
Kolkata 1
Lucknow 1
Maseru 1
Milpitas 1
Nashville 1
Naucalpan 1
Niscemi 1
Panjim 1
Piazza Armerina 1
Ponzano Veneto 1
Pune 1
Putignano 1
Salah Bey 1
Tlalnepantla 1
Tokat Province 1
Tortona 1
Treviglio 1
Udupi 1
Zanzibar 1
Totale 240
Nome #
Single Cell Protein Production through Multi Food-Waste Substrate Fermentation, file de3e52b5-5c99-762d-e053-3705fe0a30e0 110
Trace Elements In Thunnus Thynnus From Mediterranean Sea and Benefit-Risk Assessment For Consumers, file de3e52ae-fc00-762d-e053-3705fe0a30e0 21
Mineral content and physico-chemical parameters of honey from North regions of Algeria, file de3e52b3-eb4d-762d-e053-3705fe0a30e0 16
Profiling selected phytochemicals and nutrients in the different tissues of the multipurpose tree Moringa oleifera L., grown in Ghana., file de3e52ae-ca7b-762d-e053-3705fe0a30e0 15
Hg Content in EU and Non-EU Processed Meat and Fish Foods, file 13091275-090b-481a-8791-4d33479539d8 12
Determination of plasticisers and BPA in Sicilian and Calabrian nectar honeys by selected ion monitoring GC/MS, file de3e52b2-9a3c-762d-e053-3705fe0a30e0 7
Organic pollutants in marine samples from Tunisian coast: Occurrence and associated human health risks, file de3e52b3-ecac-762d-e053-3705fe0a30e0 7
Phthalate, adipate and sebacate residues by HRGC-MS in olive oils from Sicily and Molise (Italy), file de3e52ae-d93d-762d-e053-3705fe0a30e0 6
Multielement and chemometric analysis for the traceability of the Pachino Protected Geographical Indication (PGI) cherry tomatoes, file de3e52b5-7759-762d-e053-3705fe0a30e0 6
Valorization of Traditional Alcoholic Beverages: The Study of the Sicilian Amarena Wine during Bottle Aging, file b83377a5-4274-4c9e-bfa9-15a1e5021b6b 5
null, file de3e52b2-9e2d-762d-e053-3705fe0a30e0 5
Plasticizers as Microplastics Tracers in Tunisian Marine Environment, file de3e52b3-9db1-762d-e053-3705fe0a30e0 5
Determination of Fatty Acid Profile in Processed Fish and Shellfish Foods, file 87505bc1-a5db-42cb-b14b-ff8d22de8932 4
Determination of plasticizer residues in tea by solid phase extraction–gas chromatography–mass spectrometry, file de3e52b2-9729-762d-e053-3705fe0a30e0 4
Geographical discrimination of Italian honey by multi-element analysis with a chemometric approach, file de3e52b2-9b2b-762d-e053-3705fe0a30e0 4
null, file de3e52b2-a8d2-762d-e053-3705fe0a30e0 4
Plasticizers and BPA Residues in Tunisian and Italian Culinary Herbs and Spices, file de3e52b2-af15-762d-e053-3705fe0a30e0 4
Major, minor and trace element concentrations in spices and aromatic herbs from Sicily (Italy) and Mahdia (Tunisia) by ICP-MS and multivariate analysis, file 5aa6decd-8128-4b98-b21b-1afd1b2f53a7 3
Screening of phthalate and non-phthalate plasticizers and bisphenols in Sicilian women’s blood, file d6e53569-02db-4ef7-aa6a-74c11396880f 3
null, file de3e52ae-dede-762d-e053-3705fe0a30e0 3
POP levels in beans from Mediterranean and tropical areas., file de3e52b0-de5a-762d-e053-3705fe0a30e0 3
Gas Chromatography-Tandem Mass Spectrometry multi-residual analysis of contaminants in Italian honey samples, file de3e52b0-f130-762d-e053-3705fe0a30e0 3
Organic contamination of Italian and Tunisian culinary herbs and spices, file de3e52b2-926b-762d-e053-3705fe0a30e0 3
Chemometric analysis of minerals and trace elements in Sicilian wines from two different grape cultivars, file de3e52b2-9d3a-762d-e053-3705fe0a30e0 3
Traceability of Protected Geographical Indication (PGI) Interdonato lemon pulps by chemometric analysis of the mineral composition, file de3e52b2-d517-762d-e053-3705fe0a30e0 3
Element analysis of dried figs (Ficus carica L.) from the Mediterranean areas, file de3e52b2-f3de-762d-e053-3705fe0a30e0 3
Trace Elements In Thunnus Thynnus From Mediterranean Sea and Benefit-Risk Assessment For Consumers, file de3e52b3-2b4b-762d-e053-3705fe0a30e0 3
null, file 94ec3252-c3f1-43eb-b282-1875d0373750 2
Determination of trace elements in goat and ovine milk from Calabria (Italy) by ICP-AES, file de3e52ae-e611-762d-e053-3705fe0a30e0 2
Statistical Caracterization of heavy metal contents in Paracentrotus lividus from Mediterranian Sea, file de3e52ae-f1b2-762d-e053-3705fe0a30e0 2
Heavy metals content by ICP-OES in Sarda sarda, Sardinella aurita and Lepidopus caudatus from the Strait of Messina (Sicily, Italy), file de3e52af-9ddd-762d-e053-3705fe0a30e0 2
Organic contamination in clams, Venerupis aurea laeta and Cerastoderma edule glaucum, from Sicily (Italy), file de3e52b2-b0dd-762d-e053-3705fe0a30e0 2
Preliminary evaluation of plasticizer and BPA in Tunisian cosmetics and investigation of hazards on human skin cells, file de3e52b2-cc75-762d-e053-3705fe0a30e0 2
Chemometric analysis of elements content in Algerian spices and aromatic herbs, file de3e52b4-3bae-762d-e053-3705fe0a30e0 2
Variations in fatty acid composition of Mediterranean anchovies (Engraulis encrasicholus) after different cooking methods., file fd0756cf-d04b-4074-bfaa-3a5be909eabb 2
Plasticizers and BPA in spices and aromatic herbs of Mediterranean areas, file 3a346d45-91b2-4ecd-8099-edce54a841a0 1
Monitoring Moroccan Honeys: Physicochemical Properties and Contamination Pattern, file a43f2849-63f6-4f47-ace3-aa024fa6daa0 1
Organochlorine pesticides and polychlorinated biphenyl residues in reared and wild Dicentrarchus labrax from the Mediterranean Sea (Sicily, Italy), file de3e52ae-b571-762d-e053-3705fe0a30e0 1
Concentration of Cd(II), Cu(II), Pb(II), Se(IV) and Zn(II) in cultured sea bass (Dicentrarchus labrax) tissues from Tyrrhenian Sea and Sicilian Sea by derivative stripping potentiometry, file de3e52ae-bc92-762d-e053-3705fe0a30e0 1
Levels of Cd(II), Mn(II), Pb(II), Cu(II), and Zn(II) in Common Buzzard (Buteo buteo) from Sicily (Italy) by derivative stripping potentiometry, file de3e52ae-c152-762d-e053-3705fe0a30e0 1
Plasticizers in tea and flavored tea by HRGC-MS, file de3e52ae-ded5-762d-e053-3705fe0a30e0 1
Traceability of PGI "Pachino cherry types" through ICP-MS analysis of rees, file de3e52ae-ded9-762d-e053-3705fe0a30e0 1
Mineral composition of some varieties of beans from mediterranean and tropical areas, file de3e52b2-9735-762d-e053-3705fe0a30e0 1
Functional properties and fatty acids profile of different beans varieties, file de3e52b2-9a34-762d-e053-3705fe0a30e0 1
Study on the composition and quality of several sicilian EVOOs (harvesting year 2015), file de3e52b2-9d43-762d-e053-3705fe0a30e0 1
Persistent organic pollutants in farmed European sea bass (Dicentrarchus labrax, Linnaeus, 1758) from Sicily (Italy), file de3e52b2-d51d-762d-e053-3705fe0a30e0 1
Tunisian essential oils as potential food antimicrobials and antioxidants and screening of their element profile, file de3e52b4-4a72-762d-e053-3705fe0a30e0 1
Monitoring of Environmental Hg Occurrence in Tunisian Coastal Areas, file de3e52b4-d81f-762d-e053-3705fe0a30e0 1
Chemical characterization of Sicilian dried nopal [Opuntia ficus-indica (L.) Mill.], file de3e52b5-5fe1-762d-e053-3705fe0a30e0 1
Totale 295
Categoria #
all - tutte 481
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 481


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202025 0 0 0 0 0 0 0 0 2 7 16 0
2020/202131 14 0 0 2 0 0 0 4 2 8 0 1
2021/202226 0 1 1 0 0 0 0 16 2 0 4 2
2022/202399 3 13 1 3 11 17 3 9 19 8 9 3
2023/2024104 7 11 27 26 8 11 14 0 0 0 0 0
Totale 295