TORRE, GERMANA
TORRE, GERMANA
A new HPLC method developed for the analysis of oxygen heterocyclic compounds in Citrus essential oils
2012-01-01 Russo, Marina; Torre, Germana; Carnovale, Caterina; Bonaccorsi, Ivana Lidia; Mondello, Luigi; Dugo, Paola
Analysis of Native Carotenoid Composition in Sweet Bell Peppers using C30 Columns in tandem
2011-01-01 Dugo, Paola; Giuffrida, Daniele; Torre, Germana; Cacciola, Francesco; Donato, Paola Agata Eustochia; Mondello, Luigi
Analysis of Native Carotenoid Composition of Sweet BellPeppers by Serially Coupled C30 Columns
2011-01-01 Daniele, Giuffrida; Paola, Dugo; Giacomo, Dugo; Germana, Torre; Luigi, Mondello
Applicazione della cromatografia liquida comprehensive (LC x LC) alla separazione di clorofille e carotenoidi in matrici vegetali e loro prodotti.
2010-01-01 Dugo, Paola; Giuffrida, Daniele; Torre, Germana; Mondello, Luigi
Bioaccessibility of pistachio polyphenols, carotenoids and tocopherols in the upper gastrointestinal tract
2012-01-01 Mandalari, Giuseppina; Bisignano, Carlo; Filocamo, Angela; Simona, Chessa; Mariagiovanna, Saro'; Torre, Germana; Richard, Faulks; Dugo, Paola
Bioaccessibility of pistachio polyphenols, xanthophylls, and tocopherols during simulated human digestion
2013-01-01 Mandalari, Giuseppina; Bisignano, Carlo; Filocamo, Angela; Simona, Chessa; Mariagiovanna, Sarò; Torre, Germana; Richard M., Faulks; Dugo, Paola
Carotenoid profiling in complex matrices by one-dimensional and comprehensive two-dimensional LC/PDA/APCI-MS
2011-01-01 Cacciola, Francesco; Donato, Paola Agata Eustochia; Torre, Germana; Dugo, Paola; Mondello, Luigi
Carotenoids composition in some tropical fruits
2012-01-01 Giuffrida, Daniele; Enrique, Murillo; Dania, Menchaca; Dugo, Paola; Torre, Germana; Dugo, Giacomo; Mondello, Luigi
Carotenoids determination in raw eggs of bluefin tuna (Thunnus thynnus) and in their salted product "bottarga".
2011-01-01 Giuffrida, Daniele; Dugo, Paola; Manuela, Garaffo; Torre, Germana; Ioannis, Nengas; Robert Vassallo, Agius; Dugo, Giacomo
Characterization of 12 Capsicum varieties by evaluation of their carotenoid profile and pungency determination
2012-01-01 Giuffrida, Daniele; Dugo, Paola; Torre, Germana; Chiara, Bignardi; Antonella, Cavazza; Claudio, Corradini; Dugo, Giacomo; Mondello, Luigi
Comprehensive Two-dimensional Liquid Chromatography for the Analysis of Natural Matrrices
2010-01-01 Dugo, Paola; Russo, Marina; Beccaria, Marco; Torre, Germana; Mondello, Luigi
Determination of Bioactive Compounds in the Juice of Pummelo (Citrus grandis Osbeck)
2013-01-01 M. Russo;I. Bonaccorsi;G. Torre;A. Cotroneo;P. Dugo;L. Mondello
Determination of carotenoids and their esters in chilli red pepper (Capsicum annuum L.) by comprehensive (LC x LC) liquid chromatography.
2011-01-01 Giuffrida, Daniele; Dugo, Paola; Torre, Germana; Cacciola, Francesco; Mondello, Luigi
Determination of carotenoids and their esters in fruits of Sea Buckthorn (Hippophae rhamnoides L.) by HPLC-DAD-APCI-MS.
2011-01-01 Giuffrida, Daniele; Adela, Pintea; Dugo, Paola; Torre, Germana; Raluca Maria, Pop; Mondello, Luigi
Determination of Carotenoids and their Estersin Fruits of Sea Buckthorn (Hippophaerhamnoides L.) by HPLC-DAD-APCI-MS
2012-01-01 Giuffrida, Daniele; Adela, Pintea; Dugo, Paola; Torre, Germana; Raluca Maria, Pop; Mondello, Luigi
Determination of the carotenoid profile in peach fruits, juice and jam
2013-01-01 Giuffrida, D.; Torre, G.; Dugo, P.; Dugo, G.
Development of a comprehensive two-dimensional liquid chromatography method for determination of flavonoids in Citrus juices
2010-01-01 Dugo, Paola; Russo, Marina; Torre, Germana; Dugo, Giovanni; Mondello, Luigi
EVALUATION OF CAROTENOIDS AND CAPSAICINOIDS CONTENT IN POWDER OF CHILLI PEPPERS DURING ONE YEAR OF SHELF-LIFE
2013-01-01 Giuffrida, Daniele; Cavazza, A.; Dugo, Paola; Torre, Germana; Corradini, C.; Bignardi, C.; Dugo, Giacomo
Evaluation of carotenoids and capsaicinoids content in powder of red chilli peppers during one year of storage.
2014-01-01 Giuffrida, D.; Dugo, P.; Torre, G.; Bignardi, C.; Cavazza, A.; Corradini, C.; Dugo, G.mo
Exploiting high pressure conditions in comprehensive two-dimensional liquid chromatography as a novel approach in food analysis
2011-01-01 Cacciola, Francesco; Donato, Paola Agata Eustochia; Torre, Germana; Giuffrida, Daniele; Dugo, Paola; Mondello, Luigi
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A new HPLC method developed for the analysis of oxygen heterocyclic compounds in Citrus essential oils | 1-gen-2012 | Russo, Marina; Torre, Germana; Carnovale, Caterina; Bonaccorsi, Ivana Lidia; Mondello, Luigi; Dugo, Paola | |
| Analysis of Native Carotenoid Composition in Sweet Bell Peppers using C30 Columns in tandem | 1-gen-2011 | Dugo, Paola; Giuffrida, Daniele; Torre, Germana; Cacciola, Francesco; Donato, Paola Agata Eustochia; Mondello, Luigi | |
| Analysis of Native Carotenoid Composition of Sweet BellPeppers by Serially Coupled C30 Columns | 1-gen-2011 | Daniele, Giuffrida; Paola, Dugo; Giacomo, Dugo; Germana, Torre; Luigi, Mondello | |
| Applicazione della cromatografia liquida comprehensive (LC x LC) alla separazione di clorofille e carotenoidi in matrici vegetali e loro prodotti. | 1-gen-2010 | Dugo, Paola; Giuffrida, Daniele; Torre, Germana; Mondello, Luigi | |
| Bioaccessibility of pistachio polyphenols, carotenoids and tocopherols in the upper gastrointestinal tract | 1-gen-2012 | Mandalari, Giuseppina; Bisignano, Carlo; Filocamo, Angela; Simona, Chessa; Mariagiovanna, Saro'; Torre, Germana; Richard, Faulks; Dugo, Paola | |
| Bioaccessibility of pistachio polyphenols, xanthophylls, and tocopherols during simulated human digestion | 1-gen-2013 | Mandalari, Giuseppina; Bisignano, Carlo; Filocamo, Angela; Simona, Chessa; Mariagiovanna, Sarò; Torre, Germana; Richard M., Faulks; Dugo, Paola | |
| Carotenoid profiling in complex matrices by one-dimensional and comprehensive two-dimensional LC/PDA/APCI-MS | 1-gen-2011 | Cacciola, Francesco; Donato, Paola Agata Eustochia; Torre, Germana; Dugo, Paola; Mondello, Luigi | |
| Carotenoids composition in some tropical fruits | 1-gen-2012 | Giuffrida, Daniele; Enrique, Murillo; Dania, Menchaca; Dugo, Paola; Torre, Germana; Dugo, Giacomo; Mondello, Luigi | |
| Carotenoids determination in raw eggs of bluefin tuna (Thunnus thynnus) and in their salted product "bottarga". | 1-gen-2011 | Giuffrida, Daniele; Dugo, Paola; Manuela, Garaffo; Torre, Germana; Ioannis, Nengas; Robert Vassallo, Agius; Dugo, Giacomo | |
| Characterization of 12 Capsicum varieties by evaluation of their carotenoid profile and pungency determination | 1-gen-2012 | Giuffrida, Daniele; Dugo, Paola; Torre, Germana; Chiara, Bignardi; Antonella, Cavazza; Claudio, Corradini; Dugo, Giacomo; Mondello, Luigi | |
| Comprehensive Two-dimensional Liquid Chromatography for the Analysis of Natural Matrrices | 1-gen-2010 | Dugo, Paola; Russo, Marina; Beccaria, Marco; Torre, Germana; Mondello, Luigi | |
| Determination of Bioactive Compounds in the Juice of Pummelo (Citrus grandis Osbeck) | 1-gen-2013 | M. Russo;I. Bonaccorsi;G. Torre;A. Cotroneo;P. Dugo;L. Mondello | |
| Determination of carotenoids and their esters in chilli red pepper (Capsicum annuum L.) by comprehensive (LC x LC) liquid chromatography. | 1-gen-2011 | Giuffrida, Daniele; Dugo, Paola; Torre, Germana; Cacciola, Francesco; Mondello, Luigi | |
| Determination of carotenoids and their esters in fruits of Sea Buckthorn (Hippophae rhamnoides L.) by HPLC-DAD-APCI-MS. | 1-gen-2011 | Giuffrida, Daniele; Adela, Pintea; Dugo, Paola; Torre, Germana; Raluca Maria, Pop; Mondello, Luigi | |
| Determination of Carotenoids and their Estersin Fruits of Sea Buckthorn (Hippophaerhamnoides L.) by HPLC-DAD-APCI-MS | 1-gen-2012 | Giuffrida, Daniele; Adela, Pintea; Dugo, Paola; Torre, Germana; Raluca Maria, Pop; Mondello, Luigi | |
| Determination of the carotenoid profile in peach fruits, juice and jam | 1-gen-2013 | Giuffrida, D.; Torre, G.; Dugo, P.; Dugo, G. | |
| Development of a comprehensive two-dimensional liquid chromatography method for determination of flavonoids in Citrus juices | 1-gen-2010 | Dugo, Paola; Russo, Marina; Torre, Germana; Dugo, Giovanni; Mondello, Luigi | |
| EVALUATION OF CAROTENOIDS AND CAPSAICINOIDS CONTENT IN POWDER OF CHILLI PEPPERS DURING ONE YEAR OF SHELF-LIFE | 1-gen-2013 | Giuffrida, Daniele; Cavazza, A.; Dugo, Paola; Torre, Germana; Corradini, C.; Bignardi, C.; Dugo, Giacomo | |
| Evaluation of carotenoids and capsaicinoids content in powder of red chilli peppers during one year of storage. | 1-gen-2014 | Giuffrida, D.; Dugo, P.; Torre, G.; Bignardi, C.; Cavazza, A.; Corradini, C.; Dugo, G.mo | |
| Exploiting high pressure conditions in comprehensive two-dimensional liquid chromatography as a novel approach in food analysis | 1-gen-2011 | Cacciola, Francesco; Donato, Paola Agata Eustochia; Torre, Germana; Giuffrida, Daniele; Dugo, Paola; Mondello, Luigi |