IRIS
INFERRERA, VERONICA
 Distribuzione geografica
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Continente #
EU - Europa 608
NA - Nord America 486
AS - Asia 180
OC - Oceania 1
Totale 1.275
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Nazione #
US - Stati Uniti d'America 485
PL - Polonia 184
IE - Irlanda 182
CN - Cina 135
SE - Svezia 114
IT - Italia 48
SG - Singapore 28
DE - Germania 19
FI - Finlandia 19
BE - Belgio 18
GB - Regno Unito 15
IN - India 14
CZ - Repubblica Ceca 7
VN - Vietnam 2
CA - Canada 1
DK - Danimarca 1
IR - Iran 1
NZ - Nuova Zelanda 1
UA - Ucraina 1
Totale 1.275
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Città #
Warsaw 184
Dublin 181
Nyköping 95
Chandler 76
Beijing 54
Ann Arbor 47
Dearborn 43
Princeton 34
Ashburn 29
Jacksonville 26
Medford 26
Cambridge 25
San Mateo 19
Brussels 17
Des Moines 14
Messina 14
Jinan 13
Lancaster 13
Singapore 13
Shenyang 11
Munich 9
Seattle 9
Boardman 8
Bremen 8
Nanjing 7
Pune 7
Brno 6
Changsha 6
Rome 6
Wilmington 6
Francofonte 5
Hebei 5
Nanchang 5
Cagliari 4
Guangzhou 4
Leawood 4
Ningbo 4
Zhengzhou 4
Catania 3
Haikou 3
Norwalk 3
Dong Ket 2
Fuzhou 2
Hangzhou 2
Hyderabad 2
Jiaxing 2
Lanzhou 2
Monmouth Junction 2
New York 2
Woodbridge 2
Ardabil 1
Auckland 1
Castano Primo 1
Freiburg im Breisgau 1
Houston 1
Liège 1
Mumbai 1
Olomouc 1
Ottawa 1
Palermo 1
San Antonio 1
Shanghai 1
Taiyuan 1
Taizhou 1
Tianjin 1
Vigonza 1
Waterford 1
Totale 1.085
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Nome #
Chromatographic Separation Techniques coupled to Mass Spectrometry for the Analysis of Complex Samples 280
Characterization of bioactive molecules in extra virgin olive oil and in olive by-product by means of HPLC coupled with photodiode array and electrospray ionization mass spectrometry detection 72
Supercritical fluid chromatography x ultra high pressure liquid chromatography for red chilli pepper fingerprinting by photodiode array, quadrupole-time-of-flight and ion mobility mass spectrometry (SFC x RP-UHPLC-PDA-QToF MS-IMS). 54
Multidimensional Preparative Liquid Chromatography System for Isolation of Flavonoids in Bergamot Juice 52
Analytical methods for lipid profiling in biological samples 51
Characterization of the pigment fraction in Sweet Bell Peppers (Capsicum annuum L.) harvested at green and overripe yellow and red stages by off-line multidimensional convergence chromatography/liquid chromatography-mass spectrometry 50
Metodi avanzati di Cromatografia accoppiata alla Spettrometria di Massa per l’analisi di Alimenti 46
A fast and green chromatographic technique for carotenoid identification in foodstuffs 45
Supercritical Chromatographic Separation of Pepper Carotenoids 44
Multidimensional LC Preparative System Coupled with a Mass Spectrometer for Isolation of Bioactive Molecules 44
Identification and Quantification of Bioactive Molecules in Industrial Processing By-products by Means of HPLC/PDA/MS 43
Lipidomic analysis of biological samples by using one- and multidimensional chromatography coupled to mass spectrometry 43
Determination of amines and phenolic acids in wine with benzoyl chloride derivatization and liquid chromatography-mass spectrometry 43
SUPERCRITICAL FLUID CHROMATOGRAPHY×ULTRA HIGH PRESSURE LIQUID CHROMATOGRAPHY WITH ION MOBILITY MASS SPECTROMETRY DETECTION 42
COMPREHENSIVE TWO-DIMENSIONAL LIQUID CHROMATOGRAPHY USING RPUHPLC AS THE SECOND SEPARATION DIMENSION FOR CAROTENOID ANALYSIS 41
Hyphenated LC-MS and LC×LC-MS Techniques Reduce the Need for Extensive Sample Preparation for Accurate Analysis of Target Compounds 40
Impact of convergence chromatography coupled to time-of-flight mass spectrometry on lipid analysis: applications to triacylglycerol fingerprinting in edible oils 39
Utilizzo di un sistema LC preparativo multidimensionale per l'isolamento di molecole biologicamente attive da matrici naturali 37
Supercritical fluid chromatography for lipid analysis in foodstuffs 37
Highly informative multiclass profiling of lipids by ultra-high performance liquid chromatography - Low resolution (quadrupole) mass spectrometry by using electrospray ionization and atmospheric pressure chemical ionization interfaces 37
FAST AND ECO-FRIENDLY ANALYSIS OF BIOACTIVE MOLECULE 36
ON-LINE COUPLING OF ULTRA PERFORMANCE CONVERGENCE CHROMATOGRAPHY AND ULTRA HIGH PRESSURE LIQUID CHROMATOGRAPHY FOR BOOSTING ORTHOGONALITY IN COMPREHENSIVE SEPARATIONS 36
Underestimated sources of flavonoids, limonoids and dietary fiber: Availability in orange's by-products 34
Isolation of bioflavonoids from Citrus by-products by means of Multidimensional LC preparative system coupled with a mass spectrometer 34
Supercritical fluid chromatography × reversed-phase liquid chromatography with quadrupole time-of-flight and ion mobility mass spectrometry detection:a proof of concept 26
ULTRA PERFORMANCE CONVERGENCE CHROMATOGRAPHY FOR FOOD LIPID CHARACTERIZATION: TOWARDS FASTER AND GREEN ANALYSIS 26
Totale 1.332
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Categoria #
all - tutte 5.081
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 5.081
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020162 0 0 0 2 5 50 12 14 11 40 23 5
2020/2021177 4 7 52 5 32 3 10 6 13 18 23 4
2021/2022175 0 22 3 15 9 1 7 12 5 4 35 62
2022/2023419 28 31 33 14 34 45 3 10 206 1 10 4
2023/2024102 9 14 9 4 13 22 2 4 0 2 0 23
2024/202527 14 3 8 2 0 0 0 0 0 0 0 0
Totale 1.332