| Nome |
# |
|
Histological and Chemical Analysis of Heavy Metals in Kidney and Gills of Boops boops: Melanomacrophages Centers and Rodlet Cells as Environmental Biomarkers, file 81c2e417-d811-4834-86e4-e6cc11657d93
|
186
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|
Virulence, Antimicrobial Resistance and Biofilm Production of Escherichia coli Isolates from Healthy Broiler Chickens in Western Algeria, file de3e52b5-05c9-762d-e053-3705fe0a30e0
|
94
|
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Titanium Surface Modification for Implantable Medical Devices with Anti-Bacterial Adhesion Properties, file ed872dc3-1d34-4c66-9ce5-55939383fac4
|
71
|
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First Report on Evaluation of Basic Nutritional and Antioxidant Properties of Moringa Oleifera Lam. from Caribbean Island of Saint Lucia, file de3e52b2-a41e-762d-e053-3705fe0a30e0
|
46
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|
Development and optimization of alpha-pinene-loaded solid lipid nanoparticles (SLN) using experimental factorial design and dispersion analysis, file de3e52b2-2911-762d-e053-3705fe0a30e0
|
29
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1H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet, file de3e52b0-1728-762d-e053-3705fe0a30e0
|
27
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Statistical Analysis of Mineral Concentration for the Geographic Identification of Garlic Samples from Sicily (Italy), Tunisia and Spain, file de3e52b0-1c2a-762d-e053-3705fe0a30e0
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27
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|
A statistical study on nitrate contents in a set of some horticultural plants used in Mediterranean diet, file de3e52b2-f5b6-762d-e053-3705fe0a30e0
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27
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|
A new microwave-assisted thionation-heterocyclization process leading to benzo[c]thiophene-1(3H)-thione and 1H-isothiochromene-1-thione derivatives, file de3e52af-ddd7-762d-e053-3705fe0a30e0
|
25
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|
Investigation of Hg Content by a Rapid Analytical Technique in Mediterranean Pelagic Fishes, file de3e52b2-f03e-762d-e053-3705fe0a30e0
|
23
|
|
Assessment and Monitoring of Fish Quality from a Coastal Ecosystem under High Anthropic Pressure: A Case Study in Southern Italy, file de3e52b3-1f4e-762d-e053-3705fe0a30e0
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23
|
|
Dynamical changes in hydration water accompanying lysozyme thermal denaturation, file de3e52b0-172a-762d-e053-3705fe0a30e0
|
19
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Trace Elements In Thunnus Thynnus From Mediterranean Sea and Benefit-Risk Assessment For Consumers, file de3e52ae-fc00-762d-e053-3705fe0a30e0
|
17
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|
The local order of supercooled water in solution with LiCl studied by NMR proton chemical shift, file de3e52b2-851b-762d-e053-3705fe0a30e0
|
17
|
|
Natural co-occurrence of ochratoxin A, ochratoxin B and aflatoxins in Sicilian red wines, file de3e52b0-0f5f-762d-e053-3705fe0a30e0
|
16
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|
Arthrospira Platensis (Spirulina) Supplementation on Laying Hens’ Performance: Eggs Physical, Chemical, and Sensorial Qualities, file de3e52b2-14c2-762d-e053-3705fe0a30e0
|
16
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|
Effects of spirulina diet on the oogenesis of zebrafish: morphological analysis and immonohistochemical determination of the vitellogenin., file de3e52b2-78e8-762d-e053-3705fe0a30e0
|
13
|
|
6. Lipidi, file de3e52b3-13c3-762d-e053-3705fe0a30e0
|
13
|
|
Tetracycline residues in bovine muscle and liver samples from Sicily (Southern Italy) by LC-MS/MS method: A six-year study, file de3e52b2-2913-762d-e053-3705fe0a30e0
|
12
|
|
In vivo effects of PCB-126 and genistein on vitellogenin expression in zebrafish, file de3e52b2-c29a-762d-e053-3705fe0a30e0
|
12
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|
PCB-126 effects on aryl hydrocarbon receptor, ubiquitin and p53 expression levels in a fish product (Sparus aurata L.), file de3e52b1-7164-762d-e053-3705fe0a30e0
|
11
|
|
HR-MAS and NMR towards Foodomics, file de3e52b0-98c3-762d-e053-3705fe0a30e0
|
10
|
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Oleic Acid Is not the Only Relevant Mono-Unsaturated Fatty Ester in Olive Oil, file de3e52b2-d2fd-762d-e053-3705fe0a30e0
|
10
|
|
7. Alimenti lipidici, file de3e52b3-1787-762d-e053-3705fe0a30e0
|
10
|
|
Biological effect of astaxanthin on alcoholinduced gut damage in Carassius auratus used as experimental model, file de3e52b3-d381-762d-e053-3705fe0a30e0
|
10
|
|
Enhanced detection of aldehydes in Extra-Virgin Olive Oil by means of band selective NMR spectroscopy, file de3e52ae-f187-762d-e053-3705fe0a30e0
|
9
|
|
Land snails as a valuable source of fatty acids: A multivariate statistical approach, file de3e52b2-a41b-762d-e053-3705fe0a30e0
|
9
|
|
Trace elements and omega‐3 fatty acids of wild and farmed mussels (Mytilus galloprovincialis) consumed in Bulgaria: Human health risks, file de3e52b4-f821-762d-e053-3705fe0a30e0
|
9
|
|
null, file de3e52b5-40cc-762d-e053-3705fe0a30e0
|
8
|
|
Polyphenols contents, heavy metals analysis and in vitro antibacterial activity of extracts from Cladanthus arabicus and Bubonium imbricatum of Moroccan Origin, file de3e52b1-cb7f-762d-e053-3705fe0a30e0
|
7
|
|
Effect of fortified feed with olive leaves extract on the haematological and biochemical parameters of Oreochromis niloticus (Nile tilapia), file 535d1bd1-0ea0-4ce4-9463-d92e91165325
|
6
|
|
Heavy metals in aromatic spices by inductively coupled plasma-mass spectrometry, file de3e52b0-17e0-762d-e053-3705fe0a30e0
|
6
|
|
Inhibition of aldose reductase activity by Cannabis sativa chemotypes extracts with high content of cannabidiol or cannabigerol, file de3e52b1-879f-762d-e053-3705fe0a30e0
|
6
|
|
Ultrasound assisted dispersive liquid-liquid microextraction for fast and accurate analysis of chloramphenicol in honey, file de3e52b1-c51e-762d-e053-3705fe0a30e0
|
6
|
|
Effects of spirulina diet on the oogenesis of zebrafish: morphological analysis and immonohistochemical determination of the vitellogenin., file de3e52b2-78ec-762d-e053-3705fe0a30e0
|
6
|
|
Blood Response to Mercury Exposure in Athletic Horse From Messina, Italy, file de3e52b2-7941-762d-e053-3705fe0a30e0
|
6
|
|
Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market, file de3e52b2-ba5f-762d-e053-3705fe0a30e0
|
6
|
|
Elucidation of the volatile composition of Marsala wines by using comprehensive two-dimensional gas chromatography, file de3e52ae-fb00-762d-e053-3705fe0a30e0
|
5
|
|
The metabolic profile of lemon juice by proton HR-MAS NMR: the case of the PGI Interdonato Lemon of Messina, file de3e52af-00dc-762d-e053-3705fe0a30e0
|
5
|
|
Nero d'Avola and Perricone cultivars: determination of polyphenols, flavonoids and anthocyanins in grapes and wines, file de3e52b0-0ee7-762d-e053-3705fe0a30e0
|
5
|
|
Chemical characterisation of old cabbage (Brassica oleracea L. var. acephala) seed oil by liquid chromatography and different spectroscopic detection systems, file de3e52b0-19de-762d-e053-3705fe0a30e0
|
5
|
|
Removal of heavy metal ions from wastewaters using dendrimer-functionalized multi-walled carbon nanotubes, file de3e52b0-e46b-762d-e053-3705fe0a30e0
|
5
|
|
Monitoring Cannabinoids and the Safety of the Trace Element Profile of Light Cannabis sativa L. from Different Varieties and Geographical Origin, file 7dd4c13c-5c8b-4c73-81a7-e28b4ce680ac
|
4
|
|
Agronomical and chemical characterisation of Thymbra capitata (L.) Cav. biotypes from Sicily, Italy, file de3e52b0-0f2c-762d-e053-3705fe0a30e0
|
4
|
|
Aldose Reductase Inhibitors from Cannabis sativa L. Standardized Extracts, file de3e52b1-3055-762d-e053-3705fe0a30e0
|
4
|
|
Association of extended-spectrum beta-lactamase genes and biofilm formation in Escherichia coli isolated from poultry in western Algeria, file de3e52b1-fcb9-762d-e053-3705fe0a30e0
|
4
|
|
null, file de3e52b2-a8d2-762d-e053-3705fe0a30e0
|
4
|
|
Dynamics of water clusters in solution with LiCl, file de3e52b3-b401-762d-e053-3705fe0a30e0
|
4
|
|
Fatty Acids Composition of Stomach Oil of Scopoli???s Shearwater (Calonectris diomedea) from Linosa Colony, file 3329f736-d9ef-475b-a548-55b030609eb3
|
3
|
|
High quality oil for biodiesel production and biomass yields from a microalga Coccomyxa sp. by autotrophic growth, file de3e52ae-c4e1-762d-e053-3705fe0a30e0
|
3
|
|
Study of quantitative and qualitative variations in essential oils of Sicilian Rosmarinus officials L., file de3e52af-0066-762d-e053-3705fe0a30e0
|
3
|
|
Interdonato lemon from Nizza di Sicilia (Italy): chemical composition of hexane extract of lemon peel and histochemical investigation, file de3e52b0-1f8d-762d-e053-3705fe0a30e0
|
3
|
|
Histological, histochemical, chemical and statistical analysis in Citrus limonum Risso after treatment with different concentrations of NiSO4 · 6H2O, file de3e52b1-5ff7-762d-e053-3705fe0a30e0
|
3
|
|
Multiple analytical approaches for the organic and inorganic characterization of Origanum vulgare L. samples, file de3e52b1-af0c-762d-e053-3705fe0a30e0
|
3
|
|
Astaxanthin production by Xanthophyllomyces dendrorhous growing on a low cost substrate, file de3e52b1-c574-762d-e053-3705fe0a30e0
|
3
|
|
Production of single cell protein (SCP) from food and agricultural waste by using Saccharomyces cerevisiae, file de3e52b2-9970-762d-e053-3705fe0a30e0
|
3
|
|
In vivo effects of PCB-126 and genistein on vitellogenin expression in zebrafish, file de3e52b2-a9ae-762d-e053-3705fe0a30e0
|
3
|
|
Multiple analytical approaches for the organic and inorganic characterization of Origanum vulgare L. samples, file de3e52b2-ea21-762d-e053-3705fe0a30e0
|
3
|
|
Trace Elements In Thunnus Thynnus From Mediterranean Sea and Benefit-Risk Assessment For Consumers, file de3e52b3-2b4b-762d-e053-3705fe0a30e0
|
3
|
|
A statistical approach to the study of vitamin C and crude fiber in some horticultural plants to introduce the mediterranean diet, file de3e52b4-cf3a-762d-e053-3705fe0a30e0
|
3
|
|
Immunostimulant and Antidepressant Effect of Natural Compounds in the Management of Covid-19 Symptoms, file de3e52b5-05d2-762d-e053-3705fe0a30e0
|
3
|
|
Comparison of sensitivity to a commercial Origanum vulgare essential oil between extended-spectrum β-lactamases (ESBL-) and non-ESBL-producing Enterobacteriaceae isolates, file de3e52b5-0872-762d-e053-3705fe0a30e0
|
3
|
|
Chemical characterisation of old cabbage (Brassica oleracea L. var. acephala) seed oil by liquid chromatography and different spectroscopic detection systems, file d3d54508-22e4-48c1-a9f7-80d531d26d31
|
2
|
|
Fish quality analysis: bioaccumulation of pollutants in the tissues, file de3e52ae-ded3-762d-e053-3705fe0a30e0
|
2
|
|
Statistical Caracterization of heavy metal contents in Paracentrotus lividus from Mediterranian Sea, file de3e52ae-f1b2-762d-e053-3705fe0a30e0
|
2
|
|
Heavy metals content by ICP-OES in Sarda sarda, Sardinella aurita and Lepidopus caudatus from the Strait of Messina (Sicily, Italy), file de3e52af-9ddd-762d-e053-3705fe0a30e0
|
2
|
|
Development of minimal fermentation media supplementation for ethanol production using two Saccharomyces cerevisiae strains, file de3e52b0-173d-762d-e053-3705fe0a30e0
|
2
|
|
Determination of 1,2/1,3-diglycerides in Sicilian extra-virgin olive oils by 1H-NMR over a one-year storage period, file de3e52b0-b292-762d-e053-3705fe0a30e0
|
2
|
|
null, file de3e52b0-c0cd-762d-e053-3705fe0a30e0
|
2
|
|
Calorimetric analysis points out the physical-chemistry of organic olive oils and reveals the geographical origin, file de3e52b0-f5bf-762d-e053-3705fe0a30e0
|
2
|
|
Adherence to the Mediterranean diet in a Sicilian student population, file de3e52b1-33cd-762d-e053-3705fe0a30e0
|
2
|
|
A LC-HRMS after QuEChERS cleanup method for the rapid determination of dye residues in fish products, file de3e52b1-3817-762d-e053-3705fe0a30e0
|
2
|
|
Antibacterial activity of Cinnamaldehyde against multidrug resistant enterobacterial strains, file de3e52b1-47b2-762d-e053-3705fe0a30e0
|
2
|
|
Antibacterial activity of Cladanthus arabicus and Bubonium imbricatum essential oils alone and in combination with conventional antibiotics against Enterobacteriaceae isolates, file de3e52b1-f8ff-762d-e053-3705fe0a30e0
|
2
|
|
Physico-chemical parameters and mineral content of honey samples from Sicilian black honeybee (Apis mellifera ssp. sicula), file de3e52b2-86ab-762d-e053-3705fe0a30e0
|
2
|
|
Adherence to the Mediterranean diet in a Sicilian student population, file de3e52b3-0200-762d-e053-3705fe0a30e0
|
2
|
|
Natural co-occurrence of ochratoxin A, ochratoxin B and aflatoxins in Sicilian red wines, file de3e52b4-8c51-762d-e053-3705fe0a30e0
|
2
|
|
null, file de3e52b5-55e1-762d-e053-3705fe0a30e0
|
2
|
|
Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat. Part 1: Nutritional and Functional Traits, file de3e52b5-6a65-762d-e053-3705fe0a30e0
|
2
|
|
Chemical Composition and Comprehensive Antimicrobial Activity of an Ethanolic Extract of Propolis from Tunisia, file e47a8ca8-bd85-440a-896d-165f33938bcc
|
2
|
|
Effect of steaming on chemical composition of Mediterranean mussel ( Mytilus galloprovincialis ): Evaluation of potential risk associated with human consumption, file 0bd4769f-70d6-4d58-8520-35df094f117e
|
1
|
|
A chitosan-based biofilm for food wrapping: development and testing, file 88a2adc3-7190-488b-bbeb-a2cc0201a770
|
1
|
|
A study on contents of vitamin C and crude fibre in some species of horticultural plants, used in healthy diets. A statistical analysis., file 8948eca7-e082-48a2-b994-af5f22852b73
|
1
|
|
null, file de3e52ae-df5d-762d-e053-3705fe0a30e0
|
1
|
|
The effects of the different chemical-physical properties of the natural and artificial soils on the nutritional quality, flavour, and yield of the PGI Pachino cherry tomatoes (south-eastern Sicily)., file de3e52ae-e855-762d-e053-3705fe0a30e0
|
1
|
|
QUANTIFICATION OF FATTY ACIDS COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANS OF 1H HR-MAS NMR SPECTROSCOPY, file de3e52ae-ec4e-762d-e053-3705fe0a30e0
|
1
|
|
EFFECTS ON DEVELOPMENT, GROWTH-HORMONE, AND THYROID-HORMONE SYSTEMS IN EYED EGGS AND YOLK-SAC LARVAE OF ATLANTIC SALMON (Salmo salar) CONTINUOUSLY EXPOSED TO 3,3,4,4-TETRACHLOROBIPHENYL (PCB-77), file de3e52ae-ee34-762d-e053-3705fe0a30e0
|
1
|
|
A multivariate statistical analysis coming from the NMR metabolic profile of cherry tomatoes (the Sicilian Pachino case), file de3e52ae-f1af-762d-e053-3705fe0a30e0
|
1
|
|
MULTI-RESIDUE ANALYSIS OF 67 CONTAMINANTS IN 47 ITALIAN HONEYS BY QUECHERS FOLLOWED BY GC-MS/MS, file de3e52af-6626-762d-e053-3705fe0a30e0
|
1
|
|
Extracts deriving from olive mill waste water and their effects on the liver of the goldfish Carassius auratus fed with hypercholesterolemic diet, file de3e52b0-0eac-762d-e053-3705fe0a30e0
|
1
|
|
Toxic Metals in Pelagic, Benthic and Demersal Fish Species from Mediterranean FAO Zone 37., file de3e52b0-0fea-762d-e053-3705fe0a30e0
|
1
|
|
Seasonal screening of AChE, GSH and gonad histology, in European sea bass Dicentrarchus labrax L. reared in three different fish farms, file de3e52b0-176f-762d-e053-3705fe0a30e0
|
1
|
|
Water and lysozyme: Some results from the bending and stretching vibrational modes, file de3e52b0-1772-762d-e053-3705fe0a30e0
|
1
|
|
Production and extraction of astaxanthin from Phaffia rhodozyma and its biological effect on alcohol-induced renal hypoxia in Carassius auratus, file de3e52b0-1881-762d-e053-3705fe0a30e0
|
1
|
|
Research and Innovative Approaches to Obtain Virgin Olive Oils with a Higher Level of Bioactive Constituents, file de3e52b0-1885-762d-e053-3705fe0a30e0
|
1
|
|
Determination of Squalene in Organic Extra Virgin Olive Oils (EVOOs) by UPLC/PDA Using a Single-Step SPE Sample Preparation, file de3e52b0-44b6-762d-e053-3705fe0a30e0
|
1
|
|
Traceability of Opuntia ficus-indica L. Miller by ICP-MS multi-element profile and chemometric approach, file de3e52b0-fb21-762d-e053-3705fe0a30e0
|
1
|
|
Antibacterial activity of Thymus vulgaris essential oil alone and in combination with cefotaxime against BLAESBL producing multidrug resistant enterobacterial strains, file de3e52b1-4ccd-762d-e053-3705fe0a30e0
|
1
|
|
Antioxidant activity and enzymes inhibitory properties of several extracts from two Moroccan Asteraceae species, file de3e52b1-c576-762d-e053-3705fe0a30e0
|
1
|
|
Antimicrobial activity of two mentha species essential oil and its dependence on different origin and chemical diversity, file de3e52b2-00cc-762d-e053-3705fe0a30e0
|
1
|
| Totale |
995 |