CICERO, Nicola
 Distribuzione geografica
Continente #
EU - Europa 5.747
NA - Nord America 5.552
AS - Asia 2.568
SA - Sud America 1.523
AF - Africa 152
Continente sconosciuto - Info sul continente non disponibili 9
OC - Oceania 3
Totale 15.554
Nazione #
US - Stati Uniti d'America 5.483
IE - Irlanda 1.519
IT - Italia 1.483
BR - Brasile 1.340
SE - Svezia 1.202
SG - Singapore 1.158
CN - Cina 862
PL - Polonia 309
DE - Germania 294
FI - Finlandia 197
GB - Regno Unito 149
IN - India 141
UA - Ucraina 132
FR - Francia 123
AR - Argentina 76
AT - Austria 65
MA - Marocco 61
BE - Belgio 54
RU - Federazione Russa 48
TR - Turchia 45
CZ - Repubblica Ceca 44
HK - Hong Kong 44
NL - Olanda 36
UZ - Uzbekistan 32
IQ - Iraq 31
BD - Bangladesh 30
ZA - Sudafrica 28
DZ - Algeria 26
VE - Venezuela 26
VN - Vietnam 25
ID - Indonesia 24
MX - Messico 23
IR - Iran 21
EC - Ecuador 20
ES - Italia 20
PH - Filippine 20
AZ - Azerbaigian 18
CA - Canada 16
CO - Colombia 15
RO - Romania 15
PK - Pakistan 14
PY - Paraguay 14
KZ - Kazakistan 12
PE - Perù 11
JO - Giordania 10
KE - Kenya 10
KG - Kirghizistan 9
CL - Cile 8
UY - Uruguay 8
BG - Bulgaria 7
IL - Israele 7
SN - Senegal 7
TN - Tunisia 7
AE - Emirati Arabi Uniti 6
CR - Costa Rica 6
LT - Lituania 6
TH - Thailandia 6
DO - Repubblica Dominicana 5
EU - Europa 5
GT - Guatemala 5
HU - Ungheria 5
NI - Nicaragua 5
NO - Norvegia 5
QA - Qatar 5
BO - Bolivia 4
LU - Lussemburgo 4
LV - Lettonia 4
NP - Nepal 4
OM - Oman 4
SK - Slovacchia (Repubblica Slovacca) 4
XK - ???statistics.table.value.countryCode.XK??? 4
AL - Albania 3
AM - Armenia 3
AO - Angola 3
BH - Bahrain 3
EG - Egitto 3
ET - Etiopia 3
GE - Georgia 3
GR - Grecia 3
JM - Giamaica 3
KH - Cambogia 3
KR - Corea 3
LA - Repubblica Popolare Democratica del Laos 3
MN - Mongolia 3
PA - Panama 3
PT - Portogallo 3
SY - Repubblica araba siriana 3
AU - Australia 2
BN - Brunei Darussalam 2
BY - Bielorussia 2
CI - Costa d'Avorio 2
DK - Danimarca 2
EE - Estonia 2
HN - Honduras 2
IM - Isola di Man 2
KW - Kuwait 2
LB - Libano 2
LK - Sri Lanka 2
PS - Palestinian Territory 2
SA - Arabia Saudita 2
Totale 15.540
Città #
Dublin 1.518
Chandler 1.199
Nyköping 777
Singapore 660
Messina 656
Ashburn 427
Jacksonville 340
Beijing 325
Warsaw 300
Princeton 259
Dearborn 202
Medford 185
Des Moines 163
Cambridge 157
Ann Arbor 144
The Dalles 135
New York 107
Boardman 94
Jinan 88
San Mateo 83
São Paulo 79
Rome 78
Los Angeles 75
Hyderabad 72
Lancaster 70
Wilmington 65
Vienna 59
Brussels 52
Catania 49
Pune 49
Shenyang 49
Hong Kong 43
Woodbridge 43
Helsinki 39
Munich 39
Düsseldorf 38
Belo Horizonte 35
Nanjing 35
Hebei 34
Rio de Janeiro 33
Milan 30
Taizhou 29
Tashkent 29
Frankfurt am Main 28
Haikou 28
Bremen 26
Seattle 26
Lauterbourg 25
Ningbo 25
Dong Ket 24
Hangzhou 24
Jakarta 24
Tianjin 23
Curitiba 22
Bariloche 21
Augusta 20
Brasília 20
Santa Clara 20
Brno 19
Baku 18
Campinas 18
Houston 18
Olomouc 18
Leawood 17
Porto Alegre 17
Salvador 17
Guangzhou 16
Washington 16
Zhengzhou 16
Baghdad 15
Marrakesh 15
Palermo 15
Ardabil 14
Bologna 14
Guarulhos 14
Naples 14
São Bernardo do Campo 14
Goiânia 13
Istanbul 13
Johannesburg 13
Fortaleza 12
Fuzhou 12
Horia 12
Manaus 12
Norwalk 12
Nuremberg 12
Padova 12
São José dos Campos 12
Sétif 12
Bari 11
Changsha 11
Nanchang 11
Newark 11
Amman 10
Asunción 10
Dhaka 10
Lanzhou 10
London 10
Monmouth Junction 10
Quezon City 10
Totale 9.865
Nome #
6. Lipidi 158
Aldose Reductase Inhibitors from Cannabis sativa L. Standardized Extracts 156
Interdonato lemon from Nizza di Sicilia (Italy): chemical composition of hexane extract of lemon peel and histochemical investigation 133
Food to Life - IV International Conference on Foodomics - 8-9-October-2015 - Cesena - Italy 126
HR-MAS and NMR towards Foodomics 126
First Report on Evaluation of Basic Nutritional and Antioxidant Properties of Moringa Oleifera Lam. from Caribbean Island of Saint Lucia 109
Association of extended-spectrum beta-lactamase genes and biofilm formation in Escherichia coli isolated from poultry in western Algeria 108
Ammine biogene, come prevenire la contaminazione del vino 107
1H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet 107
A statistical study on nitrate contents in a set of some horticultural plants used in Mediterranean diet 106
Assessment and Monitoring of Fish Quality from a Coastal Ecosystem under High Anthropic Pressure: A Case Study in Southern Italy 105
Dynamical changes in hydration water accompanying lysozyme thermal denaturation 103
Effetti di polifenoli glicosilati da Olea Europea su Sarago Maggiore (Diplodus Sargus) 102
Dynamics of water clusters in solution with LiCl 102
Indagini ecotossicologiche effettuate nello Stretto di Messina utilizzando come indicatore biologico il Mugil cephalus (Linneo, 1758) 101
Biological effect of astaxanthin on alcohol-induced gut damage in Carassius auratus used as experimental model 97
Trace element content in swordfish of Mediterranean areas 95
The local order of supercooled water in solution with LiCl studied by NMR proton chemical shift 94
HEAVY METAL AND POLYCYCLIC AROMATIC HYDROCARBONS CONTENT, POLYPHENOLIC PROFILE AND ANTIOXIDANT PROPERTIES OF GLOBE ARTICHOKES FROM AN AREA NEAR A PETROCHEMICAL PLANT 93
Trace Elements In Thunnus Thynnus From Mediterranean Sea and Benefit-Risk Assessment For Consumers 93
ADD VALUE FEED PRODUCT OBTAINED FROM CITRUS WASTE BY CONTROLLED FERMENTATIVE PROCESSES 93
Dynamics of water clusters in solution with LiCl (vol 442, pg 261, 2016) 93
Statistical Analysis of Mineral Concentration for the Geographic Identification of Garlic Samples from Sicily (Italy), Tunisia and Spain 93
Antibacterial activity of Thymus vulgaris essential oil alone and in combination with cefotaxime against BLAESBL producing multidrug resistant enterobacterial strains 92
Toxic and essential metals determination in commercial seafood: Paracentrotus lividus by ICP-MS 91
1H NMR spectrum of Interdonato lemon juice PGI by HR-MAS 90
Removal of heavy metal ions from wastewaters using dendrimer-functionalized multi-walled carbon nanotubes 90
Multiple analytical approaches for the organic and inorganic characterization of Origanum vulgare L. samples 90
Analysis of Volatiles in Senecio anteuphorbium Essential Oil with a Focus on Its Allelopathic Effect by Means of Gas Chromatography 90
Caratterizzazione geografica di oli di oliva extravergini monovarietari siciliani attraverso NMR-HRMAS 88
Antibacterial activity of Cinnamaldehyde against multidrug resistant enterobacterial strains 88
Investigation of Hg Content by a Rapid Analytical Technique in Mediterranean Pelagic Fishes 88
Adherence to the Mediterranean diet in a Sicilian student population 88
Aquafeed production from fish waste and lemon peel 87
PCB-126 effects on aryl hydrocarbon receptor, ubiquitin and p53 expression levels in a fish product (Sparus aurata L.) 87
Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market 86
Quantificazione dello squalene negli EVOO tramite varie tecniche analitiche 86
MULTIELEMENTS PROFILE OF SICILIAN PRICKLY PEARS (OPUNTIA FICUS INDICA) 85
Antimicrobial activity of two mentha species essential oil and its dependence on different origin and chemical diversity 85
Extracts deriving from olive mill waste water and their effects on the liver of the goldfish Carassius auratus fed with hypercholesterolemic diet 84
Traceability of Opuntia ficus-indica L. Miller by ICP-MS multi-element profile and chemometric approach 84
Istituzione del Parco dei Peloritani: indagine preliminare sullo status attuale dell'erpetofauna. 83
Residui di ftalati, adipati e sebacati in oli di oliva extravergini siciliani 83
Fish quality analysis: bioaccumulation of pollutants in the tissues 83
Organic pollutants in European seabass (Dicentrarchus labrax) from Sicilian fish farm 83
A THOROUGH CHEMICAL INVESTIGATION ON Citrus limetta Risso FROM AEOLIAN ISLANDS (ITALY) 83
7. Alimenti lipidici 83
Land snails as a valuable source of fatty acids: A multivariate statistical approach 83
Metalli pesanti in foglie di Olea europea L. 83
Mycotoxin contamination of animal feedingstuff: detoxification by gamma irradiation and reduction of aflatoxins and ochratoxin A concentrations 82
SENSORY ANALYSIS AND FATTY ACIDS IN FISHES OF THE STRAIT OF MESSINA 82
Anti Inflammatory and anti atherogenic effect of polyphenols from olea europea: histochemical study 82
15th Euro Fed Lipid Congress 27-30 August 2017- Uppsala- Swden " Oil, Fats and Lipids: New Technologies and Applications for a Healthier Life 82
CHEMICAL COMPOSITION AND ANTIOXIDANT PROPERTIES OF INFUSIONS AND ESSENTIAL OILS OF MOROCCAN Mentha SPECIES 81
Chemical characterization of jatobà: oil, fruit and flour 80
Development and optimization of alpha-pinene-loaded solid lipid nanoparticles (SLN) using experimental factorial design and dispersion analysis 80
Aspetti compositivi di campioni commerciali di origano (Origanum Vulgare) 79
Effetti di polifenoli glicosilati da Olea Europea su Sarago Maggiore (Diplodus Sargus) 79
A new microwave-assisted thionation-heterocyclization process leading to benzo[c]thiophene-1(3H)-thione and 1H-isothiochromene-1-thione derivatives 79
Calorimetric analysis points out the physical-chemistry of organic olive oils and reveals the geographical origin 79
Chemical composition and nutritional properties of Brazilian cold-pressed edible oils 79
19. Contaminanti e additivi 79
Valutazioni morfologiche in organi di Carassius Auratus alimentato con polifenoli glicosilati 78
Aspetti compositivi di campioni di origano (Origanum Vulgare) commerciali 78
Arthrospira Platensis (Spirulina) Supplementation on Laying Hens’ Performance: Eggs Physical, Chemical, and Sensorial Qualities 78
Assessment of heavy- and semi-metals contamination in edible seaweed and dried fish sold in ethnic food stores on the Italian market 78
Biomasse e risorse irrigue dalla acque di vegetazione 77
Livelli residuali di metalli in ricci di mare (Paracentrotus lividus) commerciali 77
5-(3-Phosphonated 1H-1,2,3-triazol-4-yl)isoxazolidines: synthesis, DFT studies and biological properties 77
Nero d'Avola and Perricone cultivars: determination of polyphenols, flavonoids and anthocyanins in grapes and wines 77
Food waste as a sustainable source of astaxanthin through fermentation by phaffia rhodozyme 76
Analisi quali-quantitativa della componente polifenolica e di metalli pesanti in campioni commerciali di Origanum Vulgare L. 76
Potentially toxic elements in Xiphias gladius from Mediterranean Sea and risks related to human consumption 76
Tetracycline residues in bovine muscle and liver samples from Sicily (Southern Italy) by LC-MS/MS method: A six-year study 75
Polyphenols contents, heavy metals analysis and in vitro antibacterial activity of extracts from Cladanthus arabicus and Bubonium imbricatum of Moroccan Origin 74
Production and extraction of astaxanthin from Phaffia rhodozyma and its biological effect on alcohol-induced renal hypoxia in Carassius auratus 74
Screening of ecotoxicological, qualitative and reproductive variables in male European sea bass Dicentrarchus labrax (L.) reared in three different fish farms: Facility location and typology 73
CARATTERIZZAZIONE PRELIMINARE DEL LIMONE INTERDONATO IGP, MEDIANTE SPETTROSCOPIA NMR HR-MAS 73
The metabolic profile of lemon juice by proton HR-MAS NMR: the case of the PGI Interdonato Lemon of Messina 73
Determination of squalene in organic extra virgin olive oils (EVOOs) by UPLC/PDA using a single-step SPE sample preparation. 73
Determinazione della stabilità dei solfiti nei prodotti carnei mediante cromatografia ionica 72
Citrus limonum risso responses to experimental contamination with heavy metals 72
A LC-HRMS after QuEChERS cleanup method for the rapid determination of dye residues in fish products 72
Astaxanthin production by Xanthophyllomyces dendrorhous growing on a low cost substrate 72
Nutritional conditions of the novel freshwater Coccomyxa AP01 for versatile fatty acids composition 72
Determination of 1,2/1,3-diglycerides in Sicilian extra-virgin olive oils by 1H-NMR over a one-year storage period 71
Biotossine nei mitili. Effetti dell’acido domoico sull’attività colinesterasica in Tapes Philippinarum, Venus Gallina e Glycimeris Glycimeris (Lamellibranchia, Mollusca) 70
Metalli pesanti in foglie di Olea europea L. 70
High quality oil for biodiesel production and biomass yields from a microalga Coccomyxa sp. by autotrophic growth 70
Heavy metals in aromatic spices by inductively coupled plasma-mass spectrometry 70
DETERMINATION OF FATTY ACID COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANSOF 1H NMR SPECTROSCOPY AND GAS CHROMATOGRAPHY 69
Analysis of β2-agonists in cattle hair samples using a rapid UHPLC–ESI–MS/MS method 69
Comparison of sensitivity to a commercial Origanum vulgare essential oil between extended-spectrum β-lactamases (ESBL-) and non-ESBL-producing Enterobacteriaceae isolates 69
Monitoring Cannabinoids and the Safety of the Trace Element Profile of Light Cannabis sativa L. from Different Varieties and Geographical Origin 68
TRACEABILITY OF INTERDONATO LEMON BY TRACE ELEMENT CONTENT AND CHEMOMETRIC ANALYSIS 68
Natural co-occurrence of ochratoxin A, ochratoxin B and aflatoxins in Sicilian red wines 68
Determination of Squalene in Organic Extra Virgin Olive Oils (EVOOs) by UPLC/PDA Using a Single-Step SPE Sample Preparation 68
Indagine sulle catture di grossi pelagici nello Stretto Di Messina 67
QUANTIFICATION OF FATTY ACIDS COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANS OF 1H HR-MAS NMR SPECTROSCOPY 67
Mineral contents in leaves and stems of Cordia verbenacea L. 67
Totale 8.540
Categoria #
all - tutte 68.702
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 68.702


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020557 0 0 0 0 0 0 0 0 0 296 214 47
2020/20211.428 99 60 259 88 216 93 53 52 61 213 170 64
2021/20221.666 8 211 31 73 66 14 137 92 26 148 264 596
2022/20234.436 349 474 215 309 280 420 68 258 1.854 24 127 58
2023/20241.445 103 191 86 165 125 312 38 99 22 122 21 161
2024/20254.518 112 96 157 425 317 270 228 1.106 1.571 236 0 0
Totale 16.330