IRIS
CICERO, Nicola
 Distribuzione geografica
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Continente #
EU - Europa 14.924
NA - Nord America 11.357
AS - Asia 7.437
SA - Sud America 2.348
AF - Africa 304
Continente sconosciuto - Info sul continente non disponibili 10
OC - Oceania 8
Totale 36.388
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Nazione #
US - Stati Uniti d'America 11.052
RU - Federazione Russa 7.854
SG - Singapore 3.035
CN - Cina 2.008
BR - Brasile 1.949
IT - Italia 1.749
IE - Irlanda 1.525
SE - Svezia 1.227
HK - Hong Kong 764
DE - Germania 551
VN - Vietnam 467
FR - Francia 463
PL - Polonia 366
IN - India 314
FI - Finlandia 305
GB - Regno Unito 280
UA - Ucraina 150
AR - Argentina 145
CA - Canada 139
BD - Bangladesh 119
TR - Turchia 104
MX - Messico 100
MA - Marocco 90
AT - Austria 85
IQ - Iraq 82
NL - Olanda 75
ZA - Sudafrica 73
JP - Giappone 69
EC - Ecuador 66
ES - Italia 65
ID - Indonesia 56
CZ - Repubblica Ceca 55
BE - Belgio 54
PH - Filippine 54
VE - Venezuela 47
CO - Colombia 46
UZ - Uzbekistan 42
PK - Pakistan 37
DZ - Algeria 36
TH - Thailandia 31
PY - Paraguay 30
SA - Arabia Saudita 27
LT - Lituania 26
IR - Iran 23
KE - Kenya 22
AZ - Azerbaigian 21
CL - Cile 21
KZ - Kazakistan 20
UY - Uruguay 19
RO - Romania 18
JO - Giordania 17
AE - Emirati Arabi Uniti 16
NP - Nepal 16
TN - Tunisia 16
MY - Malesia 15
PE - Perù 15
CI - Costa d'Avorio 14
SN - Senegal 14
IL - Israele 12
KG - Kirghizistan 12
DO - Repubblica Dominicana 11
OM - Oman 11
CR - Costa Rica 10
EG - Egitto 10
GT - Guatemala 9
BG - Bulgaria 8
BO - Bolivia 8
JM - Giamaica 8
NG - Nigeria 8
ET - Etiopia 7
HU - Ungheria 7
NI - Nicaragua 7
KR - Corea 6
LB - Libano 6
PA - Panama 6
AL - Albania 5
AU - Australia 5
DK - Danimarca 5
EU - Europa 5
GE - Georgia 5
NO - Norvegia 5
PT - Portogallo 5
QA - Qatar 5
SK - Slovacchia (Repubblica Slovacca) 5
TW - Taiwan 5
XK - ???statistics.table.value.countryCode.XK??? 5
AO - Angola 4
CH - Svizzera 4
CY - Cipro 4
GR - Grecia 4
HN - Honduras 4
KH - Cambogia 4
LU - Lussemburgo 4
LV - Lettonia 4
MD - Moldavia 4
PS - Palestinian Territory 4
SY - Repubblica araba siriana 4
TT - Trinidad e Tobago 4
AM - Armenia 3
BF - Burkina Faso 3
Totale 36.334
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Città #
Moscow 2.187
Ashburn 1.972
Singapore 1.630
Dublin 1.523
Dallas 1.320
Chandler 1.194
Nyköping 773
Hong Kong 762
Messina 708
Beijing 674
San Jose 636
The Dalles 350
Jacksonville 349
Warsaw 344
Los Angeles 316
Princeton 258
Lauterbourg 226
Munich 224
New York 205
Dearborn 202
Medford 185
Des Moines 165
Cambridge 157
São Paulo 146
Ann Arbor 145
Ho Chi Minh City 129
Buffalo 114
Council Bluffs 109
Santa Clara 99
Hanoi 98
Boardman 97
Rome 95
Turku 89
Jinan 88
San Mateo 83
Redondo Beach 82
Hyderabad 77
Tianjin 75
Frankfurt am Main 73
Lancaster 70
Tokyo 68
Guangzhou 67
Orem 65
Wilmington 65
Vienna 64
Chennai 60
Rio de Janeiro 58
Catania 57
Montreal 57
Paris 54
Brussels 52
Pune 50
Shanghai 49
Shenyang 49
Denver 48
Belo Horizonte 47
Helsinki 46
London 45
Milan 43
Woodbridge 43
Brooklyn 41
Johannesburg 41
Seattle 40
Chicago 38
Düsseldorf 38
Nanjing 37
Phoenix 37
Tashkent 37
Jakarta 36
Baghdad 34
Hebei 34
Houston 33
Stockholm 32
Amsterdam 31
Curitiba 31
Atlanta 29
Mexico City 29
San Francisco 29
Shenzhen 29
Taizhou 29
Bremen 28
Haikou 28
Mumbai 27
Campinas 26
Hangzhou 26
Porto Alegre 26
Brasília 25
Ningbo 25
Olomouc 25
Dong Ket 24
Manchester 24
Marrakesh 24
Haiphong 22
Naples 22
Nuremberg 22
Salvador 22
Toronto 22
Ankara 21
Augusta 21
Bariloche 21
Totale 20.282
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Nome #
6. Lipidi 332
Aldose Reductase Inhibitors from Cannabis sativa L. Standardized Extracts 275
1H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet 245
A statistical study on nitrate contents in a set of some horticultural plants used in Mediterranean diet 232
Association of extended-spectrum beta-lactamase genes and biofilm formation in Escherichia coli isolated from poultry in western Algeria 231
Interdonato lemon from Nizza di Sicilia (Italy): chemical composition of hexane extract of lemon peel and histochemical investigation 230
Assessment and Monitoring of Fish Quality from a Coastal Ecosystem under High Anthropic Pressure: A Case Study in Southern Italy 222
Chemical characterization of a variety of cold-pressed gourmet oils available on the Brazilian market 218
Food to Life - IV International Conference on Foodomics - 8-9-October-2015 - Cesena - Italy 217
Biological effect of astaxanthin on alcohol-induced gut damage in Carassius auratus used as experimental model 213
A THOROUGH CHEMICAL INVESTIGATION ON Citrus limetta Risso FROM AEOLIAN ISLANDS (ITALY) 212
1H NMR spectrum of Interdonato lemon juice PGI by HR-MAS 210
7. Alimenti lipidici 209
Assessment of heavy- and semi-metals contamination in edible seaweed and dried fish sold in ethnic food stores on the Italian market 209
Antibacterial activity of Thymus vulgaris essential oil alone and in combination with cefotaxime against BLAESBL producing multidrug resistant enterobacterial strains 208
First Report on Evaluation of Basic Nutritional and Antioxidant Properties of Moringa Oleifera Lam. from Caribbean Island of Saint Lucia 206
ADD VALUE FEED PRODUCT OBTAINED FROM CITRUS WASTE BY CONTROLLED FERMENTATIVE PROCESSES 204
HR-MAS and NMR towards Foodomics 202
Ammine biogene, come prevenire la contaminazione del vino 201
Dynamical changes in hydration water accompanying lysozyme thermal denaturation 200
15th Euro Fed Lipid Congress 27-30 August 2017- Uppsala- Swden " Oil, Fats and Lipids: New Technologies and Applications for a Healthier Life 198
Food waste as a sustainable source of astaxanthin through fermentation by phaffia rhodozyme 197
Antimicrobial activity of two mentha species essential oil and its dependence on different origin and chemical diversity 197
Antibacterial activity of Cinnamaldehyde against multidrug resistant enterobacterial strains 195
A sustainable strategy for the production of bioethanol from citrus waste 194
Dynamics of water clusters in solution with LiCl (vol 442, pg 261, 2016) 194
Adherence to the Mediterranean diet in a Sicilian student population 194
19. Contaminanti e additivi 193
Anti Inflammatory and anti atherogenic effect of polyphenols from olea europea: histochemical study 191
Chemical composition and nutritional properties of Brazilian cold-pressed edible oils 188
Extracts deriving from olive mill waste water and their effects on the liver of the goldfish Carassius auratus fed with hypercholesterolemic diet 187
Indagini ecotossicologiche effettuate nello Stretto di Messina utilizzando come indicatore biologico il Mugil cephalus (Linneo, 1758) 186
A new microwave-assisted thionation-heterocyclization process leading to benzo[c]thiophene-1(3H)-thione and 1H-isothiochromene-1-thione derivatives 185
Dynamics of water clusters in solution with LiCl 185
Aquafeed production from fish waste and lemon peel 184
Blood Response to Mercury Exposure in Athletic Horse From Messina, Italy 180
A bioactive chitosan-based packaging for food preservation 179
Analysis of Volatiles in Senecio anteuphorbium Essential Oil with a Focus on Its Allelopathic Effect by Means of Gas Chromatography 178
HEAVY METAL AND POLYCYCLIC AROMATIC HYDROCARBONS CONTENT, POLYPHENOLIC PROFILE AND ANTIOXIDANT PROPERTIES OF GLOBE ARTICHOKES FROM AN AREA NEAR A PETROCHEMICAL PLANT 176
Caratterizzazione geografica di oli di oliva extravergini monovarietari siciliani attraverso NMR-HRMAS 176
Nutritional Benefits of Peanut By-Products 175
Chemical characterization of jatobà: oil, fruit and flour 175
5-(3-Phosphonated 1H-1,2,3-triazol-4-yl)isoxazolidines: synthesis, DFT studies and biological properties 174
A chitosan-based biofilm for food wrapping: development and testing 173
Bio-pellicola edibile 171
Organic pollutants in European seabass (Dicentrarchus labrax) from Sicilian fish farm 171
Quantificazione dello squalene negli EVOO tramite varie tecniche analitiche 171
Aspetti compositivi di campioni commerciali di origano (Origanum Vulgare) 169
Chemical characterisation of old cabbage (Brassica oleracea L. var. acephala) seed oil by liquid chromatography and different spectroscopic detection systems 169
Alopecia Areata: A Review of the Role of Oxidative Stress, Possible Biomarkers, and Potential Novel Therapeutic Approaches 168
A multivariate statistical analysis coming from the NMR metabolic profile of cherry tomatoes (the Sicilian Pachino case) 168
Calorimetric analysis points out the physical-chemistry of organic olive oils and reveals the geographical origin 168
Aspetti compositivi di campioni di origano (Origanum Vulgare) commerciali 167
Citrus limonum risso responses to experimental contamination with heavy metals 167
Heavy metals in aromatic spices by inductively coupled plasma-mass spectrometry 167
Antibacterial activity of Cladanthus arabicus and Bubonium imbricatum essential oils alone and in combination with conventional antibiotics against Enterobacteriaceae isolates 166
Fish quality analysis: bioaccumulation of pollutants in the tissues 165
ASSESSMENT OF THE HEAVY METAL CONTENT IN AROMATIC SPICES BY INDUCTIVELY COUPLED PLASMA-MASS SPECTROMETRY 165
MULTIELEMENTS PROFILE OF SICILIAN PRICKLY PEARS (OPUNTIA FICUS INDICA) 165
CHEMICAL COMPOSITION AND ANTIOXIDANT PROPERTIES OF INFUSIONS AND ESSENTIAL OILS OF MOROCCAN Mentha SPECIES 165
Multiple analytical approaches for the organic and inorganic characterization of Origanum vulgare L. samples 164
Removal of heavy metal ions from wastewaters using dendrimer-functionalized multi-walled carbon nanotubes 163
Effects of spirulina diet on the oogenesis of zebrafish: morphological analysis and immonohistochemical determination of the vitellogenin 162
HEAVY METAL IONS REMOVAL BY CNT/DENDRIMER HYBRIDS 161
A LC-HRMS after QuEChERS cleanup method for the rapid determination of dye residues in fish products 161
Biomasse e risorse irrigue dalla acque di vegetazione 160
The metabolic profile of lemon juice by proton HR-MAS NMR: the case of the PGI Interdonato Lemon of Messina 160
93rd National Congress of the Italian Society of Experimental Biology | Palermo, Italy, 22-25 April 2021 160
Investigation of Hg Content by a Rapid Analytical Technique in Mediterranean Pelagic Fishes 159
A statistical approach to the study of vitamin C and crude fiber in some horticultural plants to introduce the mediterranean diet 159
A Preliminary Investigation of Special Types of Honey Marketed in Morocco 157
Trace element content in swordfish of Mediterranean areas 157
Astaxanthin production by Xanthophyllomyces dendrorhous growing on a low cost substrate 157
Determination of squalene in organic extra virgin olive oils (EVOOs) by UPLC/PDA using a single-step SPE sample preparation. 157
CHITOSAN-BASED BIOFILM ENRICHED WITH ESSENTIAL OILS: AN INNOVATIVE AND SUSTAINABLE SOLUTION FOR FOOD WRAPPING AND PRESERVATION. 155
Analisi quali-quantitativa della componente polifenolica e di metalli pesanti in campioni commerciali di Origanum Vulgare L. 155
High quality oil for biodiesel production and biomass yields from a microalga Coccomyxa sp. by autotrophic growth 155
From by-product to functional food: the survival of L. casei shirota, L. casei immunitas and L. acidophilus johnsonii, during spray drying in orange juice using a maltodextrin/pectin mixture as carrier 155
Mycotoxin contamination of animal feedingstuff: detoxification by gamma irradiation and reduction of aflatoxins and ochratoxin A concentrations 154
essential Oils in some cultivars of citrus 154
Can nutraceuticals assist treatment and improve covid-19 symptoms? 153
Determination of Squalene in Organic Extra Virgin Olive Oils (EVOOs) by UPLC/PDA Using a Single-Step SPE Sample Preparation 153
Bioactive natural products in donkey and camel milk: a perspective review 152
Analysis of β2-agonists in cattle hair samples using a rapid UHPLC–ESI–MS/MS method 152
Biotossine nei mitili. Effetti dell’acido domoico sull’attività colinesterasica in Tapes Philippinarum, Venus Gallina e Glycimeris Glycimeris (Lamellibranchia, Mollusca) 151
Chemical Characterization, Antibacterial Activity, and Embryo Acute Toxicity of Rhus coriaria L. Genotype from Sicily (Italy) 150
A comparative metabolomic investigation of different sections of Sicilian Citrus x limon (L.) Osbeck, characterization of bioactive metabolites, and evaluation of in vivo toxicity on zebrafish embryo 149
CARATTERIZZAZIONE PRELIMINARE DEL LIMONE INTERDONATO IGP, MEDIANTE SPETTROSCOPIA NMR HR-MAS 149
Livelli residuali di metalli in ricci di mare (Paracentrotus lividus) commerciali 149
Monitoring of neonicotinoid pesticides in beekeeping 149
Potentially toxic elements in Xiphias gladius from Mediterranean Sea and risks related to human consumption 149
ENDOGENOUS FREE POLYAMINES AND CAROTENOIDS CONTENT INTWO SICILIAN APRICOT CULTIVARS DURING RIPENING 147
Mercury in fish products: what’s the best for consumers between bluefin tuna and yellowfin tuna? 147
Polyphenols contents, heavy metals analysis and in vitro antibacterial activity of extracts from Cladanthus arabicus and Bubonium imbricatum of Moroccan Origin 147
Monitoring Cannabinoids and the Safety of the Trace Element Profile of Light Cannabis sativa L. from Different Varieties and Geographical Origin 146
Statistical Analysis of Mineral Concentration for the Geographic Identification of Garlic Samples from Sicily (Italy), Tunisia and Spain 146
Histological, histochemical, chemical and statistical analysis in Citrus limonum Risso after treatment with different concentrations of NiSO4 · 6H2O 145
Water and lysozyme: Some results from the bending and stretching vibrational modes 145
Comparison of sensitivity to a commercial Origanum vulgare essential oil between extended-spectrum β-lactamases (ESBL-) and non-ESBL-producing Enterobacteriaceae isolates 145
Ripening-associated changes in fatty acid composition and nutritional indices in Caciocavallo Silano PDO cheese 144
Totale 17.745
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Categoria #
all - tutte 117.437
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 117.437
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202164 0 0 0 0 0 0 0 0 0 0 0 64
2021/20221.664 8 211 31 73 66 14 137 92 26 148 264 594
2022/20234.421 347 470 214 308 280 419 68 257 1.849 24 127 58
2023/20241.440 103 190 86 164 123 312 38 99 22 122 20 161
2024/20256.267 112 96 156 421 316 269 226 1.106 1.570 435 608 952
2025/202619.146 1.062 1.213 1.425 1.331 1.509 3.934 2.042 2.452 2.488 1.024 370 296
Totale 37.203