RUSSO, Marina
RUSSO, Marina
Dipartimento di Scienze chimiche, biologiche, farmaceutiche e ambientali
A comprehensive reversed-phase liquid chromatography method with segmented gradient for the analysis of environmental samples
2015-01-01 Russo, Marina; Donato, Paola Agata Eustochia; Cacciola, Francesco; Tomasini, Debora; Mondello, Luigi
A new HPLC method developed for the analysis of oxygen heterocyclic compounds in Citrus essential oils
2012-01-01 Russo, Marina; Torre, Germana; Carnovale, Caterina; Bonaccorsi, Ivana Lidia; Mondello, Luigi; Dugo, Paola
African baobab (Adansonia digitata) fruit as promising source of procyanidins
2020-01-01 Russo, M.; Ronci, M. B.; Vilmercati, A.; Gionfriddo, M.; Fanali, C.; Dugo, L.; Locato, V.; Mondello, L.; De Gara, L.
Analisi della frazione fosfolipidica in matrici alimentari tramite HPLC accoppiata con ESI-MS/ELSD
2010-01-01 Cichello, Filomena; Russo, Marina; Piperno, Anna; Dugo, Paola; Mondello, Luigi
Analysis of chiral coumarins and furocoumarins in Citrus essential oils by means NP-HPLC
2011-01-01 Russo, Marina; Carnovale, Caterina; Sarò, M.; Dugo, Paola; Mondello, Luigi
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties.
2018-01-01 Russo, Marina; Fanali, Chiara; Tripodo, Giusy; Dugo, Paola; Muleo, Rosario; Dugo, Laura; De Gara, Laura; Mondello, Luigi
Analytical characterization of mandarin (Citrus deliciosa Ten.) essential oil
2011-01-01 Dugo, Paola; Bonaccorsi, Ivana Lidia; Ragonese, Carla; Russo, Marina; P., Donato; L., Santi; Mondello, Luigi
ANALYTICAL EVALUATION OF BIOACTIVE COMPOUNDS IN OLIVE OIL BY-PRODUCTS
2024-01-01 Marchesiello, W. M. V.; Galletta, M.; Russo, M.; Cacciola, F.; Quinto, M.; Dugo, P.; Mondello, L.
Anion exchanger1 (AE1/SLC4A1) function is impaired in red blood cells from prediabetic subjects: Potential benefits of finger lime (Citrus australasica, Faustrime cultivar) juice extract
2024-01-01 Remigante, Alessia; Spinelli, Sara; Gambardella, Lucrezia; Straface, Elisabetta; Cafeo, Giovanna; Russo, Marina; Caruso, Daniele; Dugo, Paola; Dossena, Silvia; Marino, Angela; Morabito, Rossana
ANTI-ANGIOGENIC ACTIVITY AND PHYTOCHEMICAL SCREENING OF FRACTIONS FROM VITEX AGNUS CASTUS FRUITS
2017-01-01 Germano', Maria Paola; Albergamo, Ambrogina; D'Angelo, Valeria; Russo, Marina; Dugo, Giacomo; Costa, Rosaria
Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus
2017-01-01 Certo, Giovanna; Costa, Rosaria; D'angelo, Valeria; Russo, Marina; Albergamo, Ambrogina; Dugo, Giacomo; Germano', Maria Paola
Antioxidant activity evaluation and HPLC-photodiode array/MS polyphenols analysis of pomegranate juice from selected italian cultivars: A comparative study
2016-01-01 Fanali, Chiara; Belluomo, Maria Giovanna; Cirilli, Marco; Cristofori, Valerio; Zecchini, Maurizio; Cacciola, Francesco; Russo, Marina; Muleo, Rosario; Dugo, Laura
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil
2020-01-01 Fanali, C.; Posta, S. D.; Dugo, L.; Russo, M.; Gentili, A.; Mondello, L.; De Gara, L.
Artemisia arborescens L. (Asteraceae): HPLC determination of flavonoids and evaluation of anti-angiogenic effects
2014-01-01 Germano', Maria Paola; Russo, Marina; Certo, Giovanna; Grasso, E.; Costa, Rosaria; Bonaccorsi, Ivana Lidia; Ragusa, Salvatore; Dugo, Paola
Bergamot (Citrus bergamia Risso) as a source of nutraceuticals: Limonoids and flavonoids
2016-01-01 Russo, Marina; ARIGO', ADRIANA; CALABRO', Maria; Farnetti, Sara; MONDELLO, Luigi; DUGO, Paola
Bioactives screening in fruits and vegetables by liquid chromatography coupled to photo-diode array and mass spectrometry detection
2015-01-01 Cacciola, Francesco; Bonaccorsi, Ivana Lidia; Utczas, Margita; Satira, Francesca; Russo, Marina; Giuffrida, Daniele; Dugo, Paola; Mondello, Luigi
Bioactives screening in overripe fruits and vegetables by liquid chromatography coupled to photo-diode array and mass spectrometry detection
2018-01-01 Utczas, Margita; Cacciola, Francesco; Giuffrida, Daniele; Russo, Marina; Bonaccorsi, Ivana Lidia; Dugo, Paola; Mondello, Luigi
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS
2021-01-01 Russo, M.; Bonaccorsi, I. L.; Arigo, A.; Cacciola, F.; De Gara, L.; Dugo, P.; Mondello, L.
Capsaicinoids and Carotenoids in Capsicum annuum L.: optimization of the extraction method, analytical characterization and evaluation of its biological properties
2016-01-01 Mokhtar, Meriem; Russo, Marina; Cacciola, Francesco; Donato, Paola Agata Eustochia; Giuffrida, Daniele; Riazi, Ali; Farnetti, Sara; Dugo, Paola; Mondello, Luigi
Cellulosic-based Liquid chromatographic Enantiomeric separation for determination of coumarins in Citrus essential oils
2010-01-01 Caterina, Carnovale; Russo, Marina; Dugo, Paola; Piperno, Anna; Sciarrone, Danilo; Dugo, Giovanni; Mondello, Luigi
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A comprehensive reversed-phase liquid chromatography method with segmented gradient for the analysis of environmental samples | 1-gen-2015 | Russo, Marina; Donato, Paola Agata Eustochia; Cacciola, Francesco; Tomasini, Debora; Mondello, Luigi | |
A new HPLC method developed for the analysis of oxygen heterocyclic compounds in Citrus essential oils | 1-gen-2012 | Russo, Marina; Torre, Germana; Carnovale, Caterina; Bonaccorsi, Ivana Lidia; Mondello, Luigi; Dugo, Paola | |
African baobab (Adansonia digitata) fruit as promising source of procyanidins | 1-gen-2020 | Russo, M.; Ronci, M. B.; Vilmercati, A.; Gionfriddo, M.; Fanali, C.; Dugo, L.; Locato, V.; Mondello, L.; De Gara, L. | |
Analisi della frazione fosfolipidica in matrici alimentari tramite HPLC accoppiata con ESI-MS/ELSD | 1-gen-2010 | Cichello, Filomena; Russo, Marina; Piperno, Anna; Dugo, Paola; Mondello, Luigi | |
Analysis of chiral coumarins and furocoumarins in Citrus essential oils by means NP-HPLC | 1-gen-2011 | Russo, Marina; Carnovale, Caterina; Sarò, M.; Dugo, Paola; Mondello, Luigi | |
Analysis of phenolic compounds in different parts of pomegranate (Punica granatum) fruit by HPLC-PDA-ESI/MS and evaluation of their antioxidant activity: application to different Italian varieties. | 1-gen-2018 | Russo, Marina; Fanali, Chiara; Tripodo, Giusy; Dugo, Paola; Muleo, Rosario; Dugo, Laura; De Gara, Laura; Mondello, Luigi | |
Analytical characterization of mandarin (Citrus deliciosa Ten.) essential oil | 1-gen-2011 | Dugo, Paola; Bonaccorsi, Ivana Lidia; Ragonese, Carla; Russo, Marina; P., Donato; L., Santi; Mondello, Luigi | |
ANALYTICAL EVALUATION OF BIOACTIVE COMPOUNDS IN OLIVE OIL BY-PRODUCTS | 1-gen-2024 | Marchesiello, W. M. V.; Galletta, M.; Russo, M.; Cacciola, F.; Quinto, M.; Dugo, P.; Mondello, L. | |
Anion exchanger1 (AE1/SLC4A1) function is impaired in red blood cells from prediabetic subjects: Potential benefits of finger lime (Citrus australasica, Faustrime cultivar) juice extract | 1-gen-2024 | Remigante, Alessia; Spinelli, Sara; Gambardella, Lucrezia; Straface, Elisabetta; Cafeo, Giovanna; Russo, Marina; Caruso, Daniele; Dugo, Paola; Dossena, Silvia; Marino, Angela; Morabito, Rossana | |
ANTI-ANGIOGENIC ACTIVITY AND PHYTOCHEMICAL SCREENING OF FRACTIONS FROM VITEX AGNUS CASTUS FRUITS | 1-gen-2017 | Germano', Maria Paola; Albergamo, Ambrogina; D'Angelo, Valeria; Russo, Marina; Dugo, Giacomo; Costa, Rosaria | |
Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus | 1-gen-2017 | Certo, Giovanna; Costa, Rosaria; D'angelo, Valeria; Russo, Marina; Albergamo, Ambrogina; Dugo, Giacomo; Germano', Maria Paola | |
Antioxidant activity evaluation and HPLC-photodiode array/MS polyphenols analysis of pomegranate juice from selected italian cultivars: A comparative study | 1-gen-2016 | Fanali, Chiara; Belluomo, Maria Giovanna; Cirilli, Marco; Cristofori, Valerio; Zecchini, Maurizio; Cacciola, Francesco; Russo, Marina; Muleo, Rosario; Dugo, Laura | |
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil | 1-gen-2020 | Fanali, C.; Posta, S. D.; Dugo, L.; Russo, M.; Gentili, A.; Mondello, L.; De Gara, L. | |
Artemisia arborescens L. (Asteraceae): HPLC determination of flavonoids and evaluation of anti-angiogenic effects | 1-gen-2014 | Germano', Maria Paola; Russo, Marina; Certo, Giovanna; Grasso, E.; Costa, Rosaria; Bonaccorsi, Ivana Lidia; Ragusa, Salvatore; Dugo, Paola | |
Bergamot (Citrus bergamia Risso) as a source of nutraceuticals: Limonoids and flavonoids | 1-gen-2016 | Russo, Marina; ARIGO', ADRIANA; CALABRO', Maria; Farnetti, Sara; MONDELLO, Luigi; DUGO, Paola | |
Bioactives screening in fruits and vegetables by liquid chromatography coupled to photo-diode array and mass spectrometry detection | 1-gen-2015 | Cacciola, Francesco; Bonaccorsi, Ivana Lidia; Utczas, Margita; Satira, Francesca; Russo, Marina; Giuffrida, Daniele; Dugo, Paola; Mondello, Luigi | |
Bioactives screening in overripe fruits and vegetables by liquid chromatography coupled to photo-diode array and mass spectrometry detection | 1-gen-2018 | Utczas, Margita; Cacciola, Francesco; Giuffrida, Daniele; Russo, Marina; Bonaccorsi, Ivana Lidia; Dugo, Paola; Mondello, Luigi | |
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS | 1-gen-2021 | Russo, M.; Bonaccorsi, I. L.; Arigo, A.; Cacciola, F.; De Gara, L.; Dugo, P.; Mondello, L. | |
Capsaicinoids and Carotenoids in Capsicum annuum L.: optimization of the extraction method, analytical characterization and evaluation of its biological properties | 1-gen-2016 | Mokhtar, Meriem; Russo, Marina; Cacciola, Francesco; Donato, Paola Agata Eustochia; Giuffrida, Daniele; Riazi, Ali; Farnetti, Sara; Dugo, Paola; Mondello, Luigi | |
Cellulosic-based Liquid chromatographic Enantiomeric separation for determination of coumarins in Citrus essential oils | 1-gen-2010 | Caterina, Carnovale; Russo, Marina; Dugo, Paola; Piperno, Anna; Sciarrone, Danilo; Dugo, Giovanni; Mondello, Luigi |