DE PASCALE, Angelina
 Distribuzione geografica
Continente #
EU - Europa 2.817
NA - Nord America 2.745
AS - Asia 1.377
SA - Sud America 461
Continente sconosciuto - Info sul continente non disponibili 175
AF - Africa 53
OC - Oceania 6
Totale 7.634
Nazione #
US - Stati Uniti d'America 2.656
RU - Federazione Russa 1.324
SG - Singapore 566
IT - Italia 424
BR - Brasile 404
CN - Cina 342
SE - Svezia 241
IE - Irlanda 232
HK - Hong Kong 162
PL - Polonia 113
DE - Germania 105
VN - Vietnam 81
FR - Francia 69
FI - Finlandia 62
GB - Regno Unito 56
UA - Ucraina 50
IN - India 46
CA - Canada 40
NL - Olanda 26
ID - Indonesia 25
AT - Austria 23
TR - Turchia 23
BD - Bangladesh 20
BE - Belgio 19
ES - Italia 17
CH - Svizzera 15
MX - Messico 14
PH - Filippine 14
AR - Argentina 13
ZA - Sudafrica 12
CL - Cile 10
UZ - Uzbekistan 10
AE - Emirati Arabi Uniti 9
IQ - Iraq 9
PK - Pakistan 9
PR - Porto Rico 9
RO - Romania 9
VE - Venezuela 9
CO - Colombia 8
EC - Ecuador 8
MA - Marocco 8
MY - Malesia 8
ET - Etiopia 7
IL - Israele 7
JP - Giappone 7
KR - Corea 7
AU - Australia 6
LT - Lituania 6
CR - Costa Rica 5
JO - Giordania 5
BG - Bulgaria 4
CZ - Repubblica Ceca 4
KE - Kenya 4
NP - Nepal 4
PT - Portogallo 4
PY - Paraguay 4
TN - Tunisia 4
TT - Trinidad e Tobago 4
TW - Taiwan 4
AL - Albania 3
CW - ???statistics.table.value.countryCode.CW??? 3
EG - Egitto 3
GA - Gabon 3
GT - Guatemala 3
HU - Ungheria 3
KZ - Kazakistan 3
MN - Mongolia 3
NI - Nicaragua 3
SA - Arabia Saudita 3
UY - Uruguay 3
CI - Costa d'Avorio 2
DZ - Algeria 2
EE - Estonia 2
HN - Honduras 2
JM - Giamaica 2
KG - Kirghizistan 2
LB - Libano 2
LY - Libia 2
PE - Perù 2
SV - El Salvador 2
AM - Armenia 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
CM - Camerun 1
CY - Cipro 1
DK - Danimarca 1
DM - Dominica 1
DO - Repubblica Dominicana 1
GD - Grenada 1
GE - Georgia 1
LK - Sri Lanka 1
MD - Moldavia 1
MU - Mauritius 1
NG - Nigeria 1
NO - Norvegia 1
PA - Panama 1
PS - Palestinian Territory 1
RS - Serbia 1
SC - Seychelles 1
Totale 7.459
Città #
Ashburn 416
Moscow 361
Singapore 304
Dublin 230
Dallas 226
Nyköping 168
Hong Kong 161
Chandler 152
San Jose 146
Beijing 124
Messina 119
Warsaw 106
Jacksonville 105
Council Bluffs 90
Ann Arbor 77
The Dalles 60
Los Angeles 52
Lauterbourg 50
Princeton 43
São Paulo 36
Cambridge 33
Des Moines 32
Houston 29
New York 27
Medford 26
Santa Clara 25
Boardman 24
Rome 24
Redondo Beach 23
Ho Chi Minh City 21
Brussels 18
Frankfurt am Main 18
Buffalo 17
Hanoi 17
Vienna 17
Naples 16
Atlanta 15
Jakarta 15
Amsterdam 14
Lappeenranta 13
North Bergen 13
Orem 13
Phoenix 13
Rio de Janeiro 13
Dong Ket 12
Istanbul 11
Jinan 11
Woodbridge 11
Catania 10
Dearborn 10
Guangzhou 10
Helsinki 10
Locri 10
Milan 10
Milazzo 10
San Mateo 10
Shenyang 10
Tianjin 10
Wilmington 10
Brooklyn 9
Chennai 9
Columbus 9
Belo Horizonte 8
Düsseldorf 8
Hyderabad 8
Marysville 8
Reggio Calabria 8
Shanghai 8
Tashkent 8
Addis Ababa 7
Brasília 7
Chicago 7
London 7
Nanjing 7
San Francisco 7
Siracusa 7
Tokyo 7
Baghdad 6
Campinas 6
Florence 6
Juiz de Fora 6
Memphis 6
Mexico City 6
Montreal 6
Nuremberg 6
Pittsburgh 6
Poplar 6
Pune 6
Redwood City 6
Ribeirão Preto 6
Stockholm 6
Trebisacce 6
Turin 6
Amman 5
Bogotá 5
Bucharest 5
Casavatore 5
Curitiba 5
Da Nang 5
Denver 5
Totale 3.927
Nome #
A Cooperative Company in Agriculture: Feasibility Analysis of a Start-up project 349
An application of qualitative risk analysis as a tool adopted by public organizations for evaluating “green projects” 345
A Consideration of the Factors Influencing Tourism Development in Relation to Biodiversity Conservation 287
A systematic review for measuring circular economy: The 61 indicators 272
Analysis and models for the reduction of food waste in organized large-scale retail distribution in eastern sicily 187
Best-compromise solutions for waste management: Decision support system for policymaking 186
A General model for analyzing the factors that influence tourists’ destination loyalty in rural areas 184
Household food waste and eating behavior: empirical survey 183
Innovations in agricultural enterprises: A study of small size wineries located in valle del Mela, Sicily 173
Craft beer preferences among digitarians in Italy 168
Economic, energy and environmental issues of agroenergy chains. An overview of the EU agricultural policy and the concept of “multifunctionality 168
Economic analysis and energy valorization of by-products of the olive oil process: "Valdemone DOP" extra virgin olive oil   164
The Link between Economic Growth and Environmental Quality in the Case of Coastal Tourism in the Rural Areas 155
Analyzing consumer willingness to pay for organic extra virgin olive oil: A logit model approach 154
Determinants influencing the food digestibility perception: A study based on consumer-stated preferences for sweet peppers 152
CUSTOMER LOYALTY FOR ENHANCING THE TOURISM DESTINATION COMPETITIVENESS 146
The Role of Nature-Based Tourism in Generating Multiplying Effects for Socio Economic Development of Rural Areas 145
Economic Implications of Climate Change for Agricultural Productivity 143
Can an apple a day keep COVID-19 away? A cluster analysis of the long-term COVID-19 pandemic’s impact on the consumption of apples in Italy 142
L’USO SOSTENIBILE DELLE RISORSE AMBIENTALI IN EDILIZIA 141
Information asymmetry on rfid system in the Agrifood Sector: A study of consumer behaviour. 140
ECONOMIC AND ENVIRONMENTAL ASPECTS IN TOURIST DESTINATION 139
The crisis of small and medium-sized firm. Emerging issues of sustainability 138
ECOTOURISM: THE NATURAL PARK AS TOURIST PRODUCT,A TOOL FOR THE DEVELOPMENT OF THE TERRITORY 136
Beyond the screen: how virtual reality shapes sustainable behaviours in ecotourism through uses and gratifications theory 136
Exploring Consumer Behavior and Preferences in Welfare-Friendly Pork Breeding: A Multivariate Analysis 135
Association between Fish Consumption during Pregnancy and Maternal and Neonatal Outcomes: A Statistical Study in Southern Italy 134
The Determinants of Length of Stay of Italian Senior Tourists 129
The circular economy implementation at the European Union level. Past, present and future 124
Willingness to Pay a Higher Price for Pork Obtained Using Animal-Friendly Raising Techniques: A Consumers’ Opinion Survey 119
Exploring the Propensity to Travel of People with Disabilities: A Literature Review 111
Rural tourism: a kind of sustainable tourism in the face of global economic crisis 110
Comparative Analysis of the Frequency of Fresh and Frozen Fish Consumption Among Two Cohorts of Pregnant Women 108
Energetic and environmental choices in European Union 107
The multidimensional structure of subjective well-being: evidence from a rural area in Sicily 107
Beyond convenience: exploring factors influencing online food delivery services adoption and willingness to pay. 107
How Mediterranean winegrowers perceive climate change 106
Effects of climatic change on tourism 104
Turismo Sostenibile. I nuovi orizzonti del viaggio 103
Environmental Quality Control: Practices And Tools. An Analysis on the Costs and Benefits of EMAS Implementation in Member States 100
Effects of Drought on the Agricultural System. An Analytical Approach Based on the Production Function 100
Is there a gender gap in the propensity to travel of people with disabilities? 99
THE ROLE OF ECOTOURISM IN SUSTAINABLE LOCAL DEVELOPMENT 97
NATURE BASED TOURISM: NATURAL BALANCE, IMPACTS AND MANAGEMENT 96
ENVIRONMENTAL COMPATIBILITY OF CONSTRUCTION INDUSTRY: AN APPROACH BASED ON LCA 95
Turismo, Sostenibilità, Territorio. La sfida la lancia il Sud 95
Navigating Time: A Comparative Analysis of Senior Tourists’ Intentions and Length of Stay in Italy Pre-, during, and Post-COVID-19 94
Willingness to adopt and disseminate projects related to the “twin transition” on an area. The farmer’s perspective 93
“Can sustainable transportation promote competitiveness in the Mediterranean area?” 92
THE ENVIRONMENTAL IMPACT OF CRUISE TOURISM 88
Il Difficile Rapporto tra Economia e Ambiente 86
Le nuove tecnologie informatiche per lo sviluppo del turismo sostenibile nelle aree rurali 85
Sviluppo urbano e riqualificazione del tessuto periferico: effetto o conseguenza?Una possibile chiave di lettura dell’economia della conoscenza 81
Shaping consumer preferences for sweet peppers: exploring the role of social, environmental, and sensory attributes in the era of health consciousness and local sourcing 67
Virtual Reality’s Influence on Sicilian Tourists’ Engagement With Romanian Ecotourism 52
null 38
THE TOURISM EFFECTS ON COASTAL AREAS 21
Institutional impulse in wine innovation within the EU framework programs 18
Totale 7.634
Categoria #
all - tutte 24.299
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 24.299


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022241 0 0 0 0 5 6 17 15 9 19 97 73
2022/2023704 53 56 54 53 41 76 9 53 269 7 18 15
2023/2024360 27 40 43 17 14 56 38 20 9 53 6 37
2024/20251.180 31 14 45 74 111 24 61 200 266 96 83 175
2025/20263.224 167 228 252 218 232 648 432 381 390 166 41 69
2026/2027991 79 429 179 288 16 0 0 0 0 0 0 0
Totale 7.634