Distribuzione geografica
Continente #
EU - Europa 402
NA - Nord America 279
AS - Asia 24
AF - Africa 10
Totale 715
Nazione #
US - Stati Uniti d'America 279
IE - Irlanda 211
SE - Svezia 118
IT - Italia 42
CN - Cina 17
DE - Germania 13
BE - Belgio 11
MA - Marocco 10
TR - Turchia 5
FI - Finlandia 2
FR - Francia 2
NL - Olanda 2
VN - Vietnam 2
GB - Regno Unito 1
Totale 715
Città #
Dublin 211
Chandler 135
Nyköping 100
Messina 18
Princeton 16
Medford 14
Brussels 11
Des Moines 11
Bremen 9
Larache 5
San Giorgio A Cremano 4
Wilmington 4
Zhengzhou 4
Ann Arbor 3
Beijing 3
Falls Church 3
Francofonte 3
Koblenz 3
Marano di Napoli 3
Castellammare di Stabia 2
Dong Ket 2
Helsinki 2
Istanbul 2
Meppel 2
Milan 2
Nanjing 2
Napoli 2
Paris 2
Puxian 2
Tangier 2
Tappahannock 2
Ankara 1
Boardman 1
Catania 1
Catanzaro 1
Coventry 1
Erzurum 1
Hebei 1
Houston 1
Jacksonville 1
Jinan 1
Ksar el Kbir 1
Nashville 1
Ningbo 1
Norwalk 1
San Mateo 1
Shenyang 1
Taiyuan 1
Taizhou 1
Totale 602
Nome #
The Contribution of Carotenoids, Phenolic Compounds, and Flavonoids to the Antioxidative Properties of Marine Microalgae Isolated from Mediterranean Morocco 73
Characterization of Rubus fruticosus L. berries growing wild in Morocco: phytochemical screening, antioxidant activity and chromatography analysis 42
Effect of seasonal variation on the chemical composition and antioxidant and antifungal activities of Convolvulus althaeoides L. leaf extracts 38
Physico-Chemical and Phytochemical Characterization of Moroccan Wild Jujube "Zizyphus lotus (L.)" Fruit Crude Extract and Fractions 38
Phytochemical Profile and Antioxidant Activity of the Aerial Part Extracts from Matthiola incana subsp. rupestris and subsp. pulchella (Brassicaceae) Endemic to Sicily 38
Comprehensive evaluation on the use of thymus vulgaris essential oil as natural additive against different serotypes of salmonella enterica 37
Wild strawberry (Arbutus unedo): Phytochemical screening and antioxidant properties of fruits collected in northern Morocco 36
Characterization of Phenolic Compounds, Vitamin E and Fatty Acids from Monovarietal Virgin Olive Oils of "Picholine marocaine" Cultivar 36
Chemical Characterization of Three Accessions of Brassica juncea L. Extracts from Different Plant Tissues 35
null 34
Botanical and Genetic Identification Followed by Investigation of Chemical Composition and Biological Activities on the Scabiosa atropurpurea L. Stem from Tunisian Flora 33
Phytochemical constituents, antioxidant activity, and toxicity assessment of the aerial part extracts from the infraspecific taxa of matthiola fruticulosa (Brassicaceae) endemic to sicily 33
Phenolic compounds, in vivo anti-inflammatory, analgesic and antipyretic activities of the aqueous extracts from fresh and dry aerial parts of Brocchia cinerea (Vis.) 26
Dittrichia viscosa L. Leaves: A Valuable Source of Bioactive Compounds with Multiple Pharmacological Effects 25
Chemical characterization of Anthemis parlatoreana fresh and dried aerial parts by GC and LC chromatographic techniques and evaluation of the antioxidant properties 25
Phytochemical characterization and antioxidant activity of the aerial part extracts from two species of Matthiola wild in Sicily: Matthiola sinuata and M. tricuspidata (Brassicaceae) 21
Phenolic constituents, antioxidant and α-amylase inhibitory activities of Pulicaria vulgaris growing in Tunisia: an in vitro and in silico study 20
Phenolic Composition, Antioxidant and Antibacterial Activities of Extract from Flowers of Rosa damascena from Morocco 18
Phenolic and volatile composition and antioxidant properties of the leaf extract of Brassica fruticulosa subsp. fruticulosa (Brassicaceae) growing wild in Sicily (Italy) 18
Determination of the Phenolic Profile, and Evaluation of Biological Activities of Hydroethanolic Extract from Aerial Parts of Origanum compactum from Morocco 16
Phenolic Compounds, Antioxidant and Antibacterial Activities of Extracts from Aerial Parts of Thymus zygis subsp. gracilis, Mentha suaveolens and Sideritis incana from Morocco 15
Profiling the Volatile and Non-Volatile Compounds along with the Antioxidant Properties of Malted Barley 13
Determination of the polyphenolic content of Ammodaucus leucotrichus Cosson and Durieu by liquid chromatography coupled with mass spectrometry and evaluation of the antioxidant and antiglycation properties 13
Phenolic Compounds, Antioxidant and Antibacterial Activities of Extracts from Aerial Parts of Thymus zygis subsp. gracilis, Mentha suaveolens and Sideritis incana from Morocco 13
Determination of the Phenolic Profile by Liquid Chromatography, Evaluation of Antioxidant Activity and Toxicity of Moroccan Erica multiflora, Erica scoparia, and Calluna vulgaris (Ericaceae) 12
Olea europaea var. Oleaster a promising nutritional food with in vitro antioxidant, antiglycation, antidiabetic and antiproliferative effects 11
Flavonoid Composition and Antibacterial Properties of Crocus sativus L. Petal Extracts 9
Biological control of major postharvest fungal diseases of apple using two Lamiaceae extracts 9
null 7
Identification of Fatty Acid, Lipid and Polyphenol Compounds from Prunus armeniaca L. Kernel Extracts 5
Totale 784
Categoria #
all - tutte 1942
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1942

Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20209 0000 02 00 0340
2020/202151 0061 10 122 11972
2021/2022136 05113 147 232 121949
2022/2023588 25522337 4553 2333 2659194
Totale 784