SCANDURRA, Federica
SCANDURRA, Federica
Dipartimento di Economia
Assessing Circularity and Sustainability in Agri-food companies
2024-06-07 Scandurra, Federica
Circular economy in the olive oil industry: evaluating best practices through life cycle assessment
2026-01-01 Salomone, Roberta; Scandurra, Federica; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco
Circular economy metrics in the agri-food sector: an applicative study in the olive oil industry
2024-01-01 Salomone, Roberta; Scandurra, Federica; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco
Circular economy practices in the agri-food sector: a literature review
2022-01-01 Scandurra, Federica; Salomone, Roberta; Caeiro, Sandra; Mondello, Giovanni
Circular economy practices in the agri-food sector: an exploratory survey regarding Portuguese companies
2023-01-01 Scandurra, Federica; Salomone, Roberta; Caeiro, Sandra; Pinto de Moura, Ana
Circularity and Sustainability Indicators for the Agrifood Sector: The Case of Olive Oil Supply Chain
2024-01-01 Scandurra, Federica; Salomone, Roberta; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco
Circularity metrics in the agri-food sector and olive oil industry: a scoping literature review
2025-01-01 Salomone, Roberta; Scandurra, Federica; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco
Measuring circularity and sustainability in the olive oil supply chain: an overview of available metrics
2024-01-01 Salomone, Roberta; Scandurra, Federica; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco
Measuring circularity: proposing indicators for the agri-food sector
2026-01-01 Raggi, Andrea; Salomone, Roberta; Notarnicola, Bruno; Arzoumanidis, Ioannis; Astuto, Francesco; Di Capua, Rosa; Esposito, Benedetta; Lanuzza, Francesco; Mondello, Giovanni; Petti, Luigia; Alexander Renzulli, Pietro; Saija, Giuseppe; Scandurra, Federica; Simboli, Alberto; Maria Tragnone, Bianca
Misurazione della circolarità nell’agri-food: una proposta metodologica per la selezione e la classificazione di indicatori
2026-01-01 Raggi, Andrea; Salomone, Roberta; Notarnicola, Bruno; Arzoumanidis, Ioannis; Astuto, Francesco; Di Capua, Rosa; Esposito, Benedetta; Lanuzza, Francesco; Mondello, Giovanni; Petti, Luigia; Alexander Renzulli, Pietro; Saija, Giuseppe; Scandurra, Federica; Simboli, Alberto; Maria Tragnone, Bianca
The maturity level of the agri-food sector in the circular economy domain: A systematic literature review
2023-01-01 Scandurra, Federica; Salomone, Roberta; Caeiro, Sandra; Gulotta, Teresa Maria
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Assessing Circularity and Sustainability in Agri-food companies | 7-giu-2024 | Scandurra, Federica | |
| Circular economy in the olive oil industry: evaluating best practices through life cycle assessment | 1-gen-2026 | Salomone, Roberta; Scandurra, Federica; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco | |
| Circular economy metrics in the agri-food sector: an applicative study in the olive oil industry | 1-gen-2024 | Salomone, Roberta; Scandurra, Federica; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco | |
| Circular economy practices in the agri-food sector: a literature review | 1-gen-2022 | Scandurra, Federica; Salomone, Roberta; Caeiro, Sandra; Mondello, Giovanni | |
| Circular economy practices in the agri-food sector: an exploratory survey regarding Portuguese companies | 1-gen-2023 | Scandurra, Federica; Salomone, Roberta; Caeiro, Sandra; Pinto de Moura, Ana | |
| Circularity and Sustainability Indicators for the Agrifood Sector: The Case of Olive Oil Supply Chain | 1-gen-2024 | Scandurra, Federica; Salomone, Roberta; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco | |
| Circularity metrics in the agri-food sector and olive oil industry: a scoping literature review | 1-gen-2025 | Salomone, Roberta; Scandurra, Federica; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco | |
| Measuring circularity and sustainability in the olive oil supply chain: an overview of available metrics | 1-gen-2024 | Salomone, Roberta; Scandurra, Federica; Mondello, Giovanni; Saija, Giuseppe; Lanuzza, Francesco | |
| Measuring circularity: proposing indicators for the agri-food sector | 1-gen-2026 | Raggi, Andrea; Salomone, Roberta; Notarnicola, Bruno; Arzoumanidis, Ioannis; Astuto, Francesco; Di Capua, Rosa; Esposito, Benedetta; Lanuzza, Francesco; Mondello, Giovanni; Petti, Luigia; Alexander Renzulli, Pietro; Saija, Giuseppe; Scandurra, Federica; Simboli, Alberto; Maria Tragnone, Bianca | |
| Misurazione della circolarità nell’agri-food: una proposta metodologica per la selezione e la classificazione di indicatori | 1-gen-2026 | Raggi, Andrea; Salomone, Roberta; Notarnicola, Bruno; Arzoumanidis, Ioannis; Astuto, Francesco; Di Capua, Rosa; Esposito, Benedetta; Lanuzza, Francesco; Mondello, Giovanni; Petti, Luigia; Alexander Renzulli, Pietro; Saija, Giuseppe; Scandurra, Federica; Simboli, Alberto; Maria Tragnone, Bianca | |
| The maturity level of the agri-food sector in the circular economy domain: A systematic literature review | 1-gen-2023 | Scandurra, Federica; Salomone, Roberta; Caeiro, Sandra; Gulotta, Teresa Maria |