LOPREIATO, Vincenzo
 Distribuzione geografica
Continente #
EU - Europa 540
NA - Nord America 325
AS - Asia 83
SA - Sud America 2
Totale 950
Nazione #
IE - Irlanda 340
US - Stati Uniti d'America 323
SE - Svezia 80
IT - Italia 67
SG - Singapore 64
CZ - Repubblica Ceca 15
FI - Finlandia 13
DE - Germania 12
CN - Cina 8
FR - Francia 6
AT - Austria 5
IN - India 4
PH - Filippine 3
TR - Turchia 3
BR - Brasile 2
CA - Canada 2
HU - Ungheria 1
IR - Iran 1
NL - Olanda 1
Totale 950
Città #
Dublin 340
Nyköping 80
Princeton 50
Chandler 46
Singapore 37
Ashburn 29
Boardman 25
Messina 21
Medford 16
Brno 11
Lappeenranta 8
Milan 7
Frankfurt am Main 6
Munich 5
Santa Clara 5
Vienna 5
Bari 4
Catania 4
Prague 4
Beijing 3
Hyderabad 3
Palermo 3
Paris 3
Baguio City 2
Bursa 2
Modena 2
Naples 2
Ragusa 2
Rio Grande 2
Rome 2
Amsterdam 1
Ankara 1
Austin 1
Bremen 1
Cambridge 1
Charlotte 1
Charlottesville 1
Guangzhou 1
Helsinki 1
Jacksonville 1
Los Angeles 1
Malay 1
Mountain View 1
Nanjing 1
Ningbo 1
Povegliano Veronese 1
Prineville 1
Pune 1
San Mateo 1
Seattle 1
Shanghai 1
South Bend 1
Springfield 1
Tehran 1
Turin 1
Vancouver 1
Vigevano 1
Washington 1
Wilmington 1
Totale 758
Nome #
Adaptive Responses of Thyroid Hormones, Insulin, and Glucose during Pregnancy and Lactation in Dairy Cows 49
Effects of milk production level on milk quality in Italian Mediterranean buffaloes 36
Diet supplemented with olive cake as a model of circular economy: Metabolic and endocrine responses of beef cattle 31
Effect of olive by-products feed supplementation on physicochemical and microbiological profile of Provola cheese 30
Evaluation of Chemical Contaminants in Conventional and Unconventional Ragusana Provola Cheese 26
Drying-off cows with low somatic cell count with or without antibiotic therapy: A pilot study addressing the effects on immunometabolism and performance in the subsequent lactation 25
Effect of Different Anticoagulant Agents on Immune-Related Genes in Leukocytes Isolated from the Whole-Blood of Holstein Cows 24
Daily rumination pattern recorded by an automatic rumination-monitoring system in pre-weaned calves fed whole bulk milk and ad libitum calf starter 24
Body condition score prior to parturition is associated with plasma and adipose tissue biomarkers of lipid metabolism and inflammation in Holstein cows 24
Use of kiwifruit extract in the production of sicilian canestrato cheese: nutritional and health attributes 23
Age-related metabolic changes of pre-weaned Simmental calves fed whole bulk milk and ad libitum calf starter 23
Choline supply during negative nutrient balance alters hepatic cystathionine β-synthase, intermediates of the methionine cycle and transsulfuration pathway, and liver function in Holstein cows 23
Association of postpartum uterine diseases with lying time and metabolic profiles of multiparous Holstein dairy cows in the transition period 22
Effects of Weaning Age on Plasma Biomarkers and Growth Performance in Simmental Calves 21
Body condition alters glutathione and nuclear factor erythroid 2-like 2 (NFE2L2)–related antioxidant network abundance in subcutaneous adipose tissue of periparturient Holstein cows 21
Comparison of metabolic, oxidative and inflammatory status of Simmental × Holstein crossbred with parental breeds during the peripartal and early lactation periods 21
Effect of stage of lactation and dietary starch content on endocrine-metabolic status, blood amino acid concentrations, milk yield, and composition in Holstein dairy cows 20
Amino acids and the regulation of oxidative stress and immune function in dairy cattle 19
Detection of buffalo milk adulteration with cow milk by capillary electrophoresis analysis 18
Pegbovigrastim treatment around parturition enhances postpartum immune response gene network expression of whole blood leukocytes in holstein and simmental cows 18
Physicochemical and Mineral Content of Milk from Talesh Buffalos, Sheep, Goats, and Cows, Saanen Goats and Talesh-Mediterranean Buffalos: A Comparative Analysis 17
Effects of pregnancy and lactation on thyroid hormones, insulin, and metabolic blood parameters of modicana dairy cows 17
Effect of pegbovigrastim on hematological profile of simmental dairy cows during the transition period 17
Dietary energy level affects adipose depot mass but does not impair in vitro subcutaneous adipose tissue response to short-term insulin and tumor necrosis factor-α challenge in nonlactating, nonpregnant Holstein cows 17
Effect of a feed additive containing yeast cell walls, clove and coriander essential oils and Hibiscus sabdariffa administered to mid-lactating dairy cows on productive performance, rumen fluid composition and metabolic conditions 16
Effect of litter size on prepartum metabolic and amino acidic profile in rabbit does 16
Evaluation of haematological profile in Nicastrese goats infested with helminths bred in a wild state in Calabria region (southern Italy) 15
Phenotypic characterization of an endangered indigenous goat: Comune di Sicilia ecotype. 14
Estimation of dry matter intake by n-alkanes in dairy cows fed TMR: Effect of dosing technique and faecal collection time 14
Rumen-protected methionine during the peripartal period in dairy cows and its effects on abundance of major species of ruminal bacteria 14
Impact of heat stress on the balance between oxidative markers and the antioxidant defence system in the plasma of mid-lactating modicana dairy cows 13
The effect of parity number on the metabolism, inflammation, and oxidative status of dairy sheep during the transition period 13
Inflammation and oxidative stress transcription profiles due to in vitro supply of methionine with or without choline in unstimulated blood polymorphonuclear leukocytes from lactating Holstein cows 13
Gene network expression of whole blood leukocytes in dairy cows with different milk yield at dry-off 13
Evaluation of circulating leukocyte transcriptome and its relationship with immune function and blood markers in dairy cows during the transition period 12
Methyl donor supply to heat stress-challenged polymorphonuclear leukocytes from lactating Holstein cows enhances 1-carbon metabolism, immune response, and cytoprotective gene network abundance 12
Prepartum dietary energy intake alters adipose tissue transcriptome profiles during the periparturient period in Holstein dairy cows 12
Effects of olive cake inclusion in the diet of Modicana dairy cows on milk quality 11
Multifaceted role of one-carbon metabolism on immunometabolic control and growth during pregnancy, lactation and the neonatal period in dairy cattle 11
Feeding a Saccharomyces cerevisiae fermentation product improves udder health and immune response to a Streptococcus uberis mastitis challenge in mid-lactation dairy cows 11
Hepatic metabolomics and transcriptomics to study susceptibility to ketosis in response to prepartal nutritional management 11
Maternal supplementation with cobalt sources, folic acid, and rumen-protected methionine and its effects on molecular and functional correlates of the immune system in neonatal Holstein calves 11
Suitability of rumination time during the first week after calving for detecting metabolic status and lactation performance in simmental dairy cows: a cluster-analytic approach 10
Role of nutraceuticals during the transition period of dairy cows: A review 10
Molecular networks of insulin signaling and amino acid metabolism in subcutaneous adipose tissue are altered by body condition in periparturient Holstein cows 10
Maternal body condition influences neonatal calf whole-blood innate immune molecular responses to ex vivo lipopolysaccharide challenge 10
Influence of olive cake supplementation on the gut microbial communities in dairy cows 9
Evaluation of the capillary electrophoresis method for measurement of immunoglobulin concentration in ewe colostrum 9
The role of innate immune response and microbiome in resilience of dairy cattle to disease: The mastitis model 9
Technical note: Capillary electrophoresis as a rapid test for the quantification of immunoglobulin G in serum of newborn lambs 9
Outcomes from experimental testing of nonsteroidal anti‐inflammatory drug (Nsaid) administration during the transition period of dairy cows 9
Evaluation of freezing point in milk from buffalos reared in Calabria, Italy 9
Feeding synthetic zeolite to transition dairy cows alters neutrophil gene expression 9
Post-weaning rumen fermentation of Simmental calves in response to weaning age and relationship with rumination time measured by the Hr-Tag rumination-monitoring system 9
One-carbon, carnitine, and glutathione metabolism-related biomarkers in peripartal Holstein cows are altered by prepartal body condition 9
Circular bioeconomy for olive oil waste and by-product valorization: effect of dietary enriched olive cake inclusion in Modicana cows feeding management on cheese quality 8
Short communication: Inflammation, migration, and cell-cell interaction-related gene network expression in leukocytes is enhanced in Simmental compared with Holstein dairy cows after calving 8
Suitability of protein content measured by milkoscan FT-plus milk analyzer to evaluate bovine and ovine colostrum quality 8
Short communication: Supply of methionine during late pregnancy enhances whole-blood innate immune response of Holstein calves partly through changes in mRNA abundance in polymorphonuclear leukocytes 8
Immunometabolic status and productive performance differences between periparturient Simmental and Holstein dairy cows in response to pegbovigrastim 8
Using Olive Cake as a Sustainable Ingredient in Diets of Lactating Dairy Cows: Effects on Nutritional Characteristics of Cheese 7
Effect of olive cake supplementation on faecal microbiota profile of Holstein and Modicana dairy cattle 7
Effect of olive cake on the mineral profile of Ragusan provola cheese 7
Morphological description of Montanina cattle, an old Sicilian (Italy) indigenous ecotype 7
Rumen fermentation parameters prediction model using mid-infrared spectra of rumen fluid collected from Simmental dairy cows 7
Influence of olive cake dietary supplementation on fecal microbiota of dairy cows 7
Plasma albumin-to-globulin ratio before dry-off as a possible index of inflammatory status and performance in the subsequent lactation in dairy cows 7
Changes of acute-phase proteins, glucose, and lipid metabolism during pregnancy in lactating dairy cows 6
CHEMICAL CHARACTERISTICS AND DAIRY YIELD OF SICILIAN CANESTRATO CHEESE PRODUCED WITH KIWIFRUIT EXTRACT 6
Residual feed intake and its association with blood inflammometabolic profile in preweaning Simmental calves. 5
The gut microbiota differs between working shepherd dogs bred in pastoral condition and companion dogs 4
Microbiological, chemical, and artificial sensory assessment of Sicilian cheeses made using different milk-clotting enzymes 4
Stress and inflammatory response of cows and their calves during peripartum and early neonatal period 4
Phenotypic and Genomic Characterization of the Comune di Sicilia Goat: Towards the Conservation of an Endangered Local Breed 4
Effects of Dietary Enrichment with Olive Cake on the Thyroid and Adrenocortical Responses in Growing Beef Calves 3
Biodiversity and antibiotic resistance profile provide new evidence for a different origin of enterococci in bovine raw milk and feces 3
Whole cottonseed inclusion in starter feeds improves performance, inflammometabolic profile, and rumination behavior in Holstein dairy calves 3
Residual feed intake is related to metabolic and inflammatory response during the preweaning period in Italian Simmental calves 2
Editorial: Physiological response to exercise-induced stress and stressful environmental stimuli: insights from systems biology 2
Maternal treatment with pegbovigrastim influences growth performance and immune-metabolic status of calves during the pre-weaning period 2
Effect of supplementing live Saccharomyces cerevisiae yeast on performance, rumen function, and metabolism during the transition period in Holstein dairy cows 1
Physiological impact of amino acids during heat stress in ruminants 1
The Effect of Feeding a Total Mixed Ration with an ad libitum or Restricted Pelleted Starter on Growth Performance, Rumination Behavior, Blood Metabolites, and Rumen Fermentation in Weaning Holstein Dairy Calves 1
The use of olive cake in the diet of dairy cows improves the mineral elements of Provola cheese 1
Influence of Cobalt Source, Folic Acid, and Rumen-Protected Methionine on Performance, Metabolism, and Liver Tissue One-Carbon Metabolism Biomarkers in Peripartal Holstein Cows 1
The Transition Period Updated: A Review of the New Insights into the Adaptation of Dairy Cows to the New Lactation 1
Totale 1.062
Categoria #
all - tutte 8.225
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 8.225


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20204 0 0 1 0 0 0 0 0 0 0 3 0
2020/20214 0 0 3 0 1 0 0 0 0 0 0 0
2021/2022114 0 0 0 1 0 0 0 1 0 15 31 66
2022/2023607 52 49 31 7 6 34 2 32 349 2 22 21
2023/2024276 6 29 22 48 18 6 3 3 4 22 20 95
2024/202554 10 3 41 0 0 0 0 0 0 0 0 0
Totale 1.062