BECCARIA, MARCO
BECCARIA, MARCO
Universita' degli Studi di Messina
A rapid multidimensional liquid-gas chromatography method for the analysis of mineral oil saturated hydrocarbons in vegetable oils
2011-01-01 P. Q. Tranchida; M. Zoccali; G. Purcaro; S. Moret; L. Conte; M. Beccaria; P. Dugo; L. Mondello
Advanced liquid chromatography techniques for the screening of lipid molecules in food
2013-01-01 Cacciola, Francesco; Donato, Paola Agata Eustochia; Beccaria, Marco; Dugo, Paola; Cotroneo, Antonella; Mondello, Luigi
Advances in LC-MS for food analysis
2012-01-01 Cacciola, Francesco; Donato, Paola Agata Eustochia; Beccaria, Marco; Dugo, Paola; Mondello, Luigi
An online multidimensional liquid chromatography platform for comprehensive lipid profiling by tandem mass spectrometry
2015-01-01 Donato, Paola Agata Eustochia; Rigano, Francesca; Beccaria, Marco; Costa, Rosaria; Dugo, Paola; Mondello, Luigi
Analisi di triacilgliceroli (TAG) in oli ad uso alimentare mediante un sistema LC X LC accoppiato ad uno spettrometro di massa e ad un light scattering utilizzati come rilevatori
2010-01-01 Beccaria, Marco; Dugo, Paola; Dugo, Giovanni; Mondello, Luigi
Analysis of human plasma lipids by using comprehensive two-dimensional gas chromatography with dual detection and with the support of high-resolution time-of-flight mass spectrometry for structural elucidation
2015-01-01 Salivo, Simona; Beccaria, Marco; Sullini, Giuseppe; Tranchida, Peter Quinto; Dugo, Paola; Mondello, Luigi
Analysis of the carotenoid composition and stability in various overripe fruits by comprehensive two-dimensional liquid chromatography
2016-01-01 Cacciola, Francesco; Giuffrida, Daniele; Utczas, Margita; Mangraviti, Domenica; Beccaria, Marco; Donato, Paola Agata Eustochia; Bonaccorsi, Ivana Lidia; Dugo, Paola; Mondello, Luigi
Analysis of Triacylglycerols in Brevoortia tyrannus (Menhaden) Oil by Non-aqueous reversed Phase Liquid Chromatography in Combination with Mass Spectrometry.
2012-01-01 C. T., Santasania; Beccaria, Marco; Cacciola, Francesco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi
Analysis of triacylglycerols in Brevoortia tyrannus (menhaden) oil by non-aqueous RP-LC in combination with MS
2012-01-01 Beccaria, Marco; E. M., Sommella; N., Fawzy; Cacciola, Francesco; Donato, Paola Agata Eustochia; Tranchida, Peter Quinto; G., Dugo; Dugo, Paola; Mondello, Luigi
Analytical methods for lipid profiling in biological samples
2015-01-01 Inferrera, Veronica; Beccaria, Marco; Rigano, Francesca; Franchina, FLAVIO ANTONIO; Donato, Paola Agata Eustochia; Purcaro, Giorgia; Dugo, Paola
Application of different analytical systems for the characterization of food bioactives
2015-01-01 Giuffrida, Daniele; Cacciola, Francesco; Utczas, Margita; Beccaria, Marco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi
Application of Different Extraction Techniques for the Determination of Triacylglycerols by Multidimensional Liquid Chromatography in Fish from The Mediterranean Sea
2014-01-01 Beccaria, Marco; Costa, Rosaria; E., Grasso; Oteri, Marianna; G., Tripodo; Dugo, Paola; Mondello, Luigi
Applications of comprehensive two-dimensional liquid chromatography-tandem mass spectrometry in the field of lipidomics
2015-01-01 Donato, Paola Agata Eustochia; Costa, Rosaria; Beccaria, Marco; Cacciola, Francesco; Rigano, Francesca; Dugo, Paola; Mondello, Luigi
Assessing new liquid chromatography/mass spectrometry methods for lLipid evaluation in health and disease
2014-01-01 Donato, Paola Agata Eustochia; Cacciola, Francesco; N., Fawzy; Beccaria, Marco; Dugo, Paola; Mondello, Luigi
Assessing new liquid chromatography/mass spectrometrymethods for lipid evaluation in health and disease
2013-01-01 Donato, Paola Agata Eustochia; Cacciola, Francesco; Fawzy, Nermeen; Beccaria, Marco; Dugo, Paola; Mondello, Luigi
Characterisation of lipid fraction of marine macroalgae by means of chromatography techniques coupled to mass spectrometry
2014-01-01 Ragonese, Carla; L., Tedone; Beccaria, Marco; G., Torre; F., Cichello; Cacciola, Francesco; Dugo, Paola; Mondello, Luigi
Chemical characterisation of old cabbage (Brassica oleracea L. var. acephala) seed oil by liquid chromatography and different spectroscopic detection systems
2016-01-01 Cacciola, Francesco; Beccaria, Marco; Oteri, Marianna; Utczas, Margita; Giuffrida, Daniele; Cicero, Nicola; Dugo, Giacomo; Dugo, Paola; Mondello, Luigi
Chemical characterization of Chia (Salvia hispanica) seed oil
2015-01-01 Beccaria, Marco; Rigano, Francesca; Oteri, Marianna; Bartolomeo, Giovanni; Musarra, V; Tripodo, G; Sciarrone, Danilo; Costa, Rosaria; Dugo, Paola; Purcaro, G; Mondello, Luigi
Chemical Characterization of Sacha Inchi (Plukenetia volubilis L.) Oil
2011-01-01 Fanali, Chiara; Dugo, Laura; Cacciola, Francesco; Beccaria, Marco; Grasso, Simone; Dachà, Marina; Dugo, Paola; Mondello, Luigi
Combining orthogonal comprehensive two-dimensional liquid chromatography methods in food analysis
2014-01-01 Cacciola, Francesco; Beccaria, Marco; Donato, Paola Agata Eustochia; Mondello, Luigi; Dugo, Paola
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A rapid multidimensional liquid-gas chromatography method for the analysis of mineral oil saturated hydrocarbons in vegetable oils | 1-gen-2011 | P. Q. Tranchida; M. Zoccali; G. Purcaro; S. Moret; L. Conte; M. Beccaria; P. Dugo; L. Mondello | |
| Advanced liquid chromatography techniques for the screening of lipid molecules in food | 1-gen-2013 | Cacciola, Francesco; Donato, Paola Agata Eustochia; Beccaria, Marco; Dugo, Paola; Cotroneo, Antonella; Mondello, Luigi | |
| Advances in LC-MS for food analysis | 1-gen-2012 | Cacciola, Francesco; Donato, Paola Agata Eustochia; Beccaria, Marco; Dugo, Paola; Mondello, Luigi | |
| An online multidimensional liquid chromatography platform for comprehensive lipid profiling by tandem mass spectrometry | 1-gen-2015 | Donato, Paola Agata Eustochia; Rigano, Francesca; Beccaria, Marco; Costa, Rosaria; Dugo, Paola; Mondello, Luigi | |
| Analisi di triacilgliceroli (TAG) in oli ad uso alimentare mediante un sistema LC X LC accoppiato ad uno spettrometro di massa e ad un light scattering utilizzati come rilevatori | 1-gen-2010 | Beccaria, Marco; Dugo, Paola; Dugo, Giovanni; Mondello, Luigi | |
| Analysis of human plasma lipids by using comprehensive two-dimensional gas chromatography with dual detection and with the support of high-resolution time-of-flight mass spectrometry for structural elucidation | 1-gen-2015 | Salivo, Simona; Beccaria, Marco; Sullini, Giuseppe; Tranchida, Peter Quinto; Dugo, Paola; Mondello, Luigi | |
| Analysis of the carotenoid composition and stability in various overripe fruits by comprehensive two-dimensional liquid chromatography | 1-gen-2016 | Cacciola, Francesco; Giuffrida, Daniele; Utczas, Margita; Mangraviti, Domenica; Beccaria, Marco; Donato, Paola Agata Eustochia; Bonaccorsi, Ivana Lidia; Dugo, Paola; Mondello, Luigi | |
| Analysis of Triacylglycerols in Brevoortia tyrannus (Menhaden) Oil by Non-aqueous reversed Phase Liquid Chromatography in Combination with Mass Spectrometry. | 1-gen-2012 | C. T., Santasania; Beccaria, Marco; Cacciola, Francesco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi | |
| Analysis of triacylglycerols in Brevoortia tyrannus (menhaden) oil by non-aqueous RP-LC in combination with MS | 1-gen-2012 | Beccaria, Marco; E. M., Sommella; N., Fawzy; Cacciola, Francesco; Donato, Paola Agata Eustochia; Tranchida, Peter Quinto; G., Dugo; Dugo, Paola; Mondello, Luigi | |
| Analytical methods for lipid profiling in biological samples | 1-gen-2015 | Inferrera, Veronica; Beccaria, Marco; Rigano, Francesca; Franchina, FLAVIO ANTONIO; Donato, Paola Agata Eustochia; Purcaro, Giorgia; Dugo, Paola | |
| Application of different analytical systems for the characterization of food bioactives | 1-gen-2015 | Giuffrida, Daniele; Cacciola, Francesco; Utczas, Margita; Beccaria, Marco; Donato, Paola Agata Eustochia; Dugo, Paola; Mondello, Luigi | |
| Application of Different Extraction Techniques for the Determination of Triacylglycerols by Multidimensional Liquid Chromatography in Fish from The Mediterranean Sea | 1-gen-2014 | Beccaria, Marco; Costa, Rosaria; E., Grasso; Oteri, Marianna; G., Tripodo; Dugo, Paola; Mondello, Luigi | |
| Applications of comprehensive two-dimensional liquid chromatography-tandem mass spectrometry in the field of lipidomics | 1-gen-2015 | Donato, Paola Agata Eustochia; Costa, Rosaria; Beccaria, Marco; Cacciola, Francesco; Rigano, Francesca; Dugo, Paola; Mondello, Luigi | |
| Assessing new liquid chromatography/mass spectrometry methods for lLipid evaluation in health and disease | 1-gen-2014 | Donato, Paola Agata Eustochia; Cacciola, Francesco; N., Fawzy; Beccaria, Marco; Dugo, Paola; Mondello, Luigi | |
| Assessing new liquid chromatography/mass spectrometrymethods for lipid evaluation in health and disease | 1-gen-2013 | Donato, Paola Agata Eustochia; Cacciola, Francesco; Fawzy, Nermeen; Beccaria, Marco; Dugo, Paola; Mondello, Luigi | |
| Characterisation of lipid fraction of marine macroalgae by means of chromatography techniques coupled to mass spectrometry | 1-gen-2014 | Ragonese, Carla; L., Tedone; Beccaria, Marco; G., Torre; F., Cichello; Cacciola, Francesco; Dugo, Paola; Mondello, Luigi | |
| Chemical characterisation of old cabbage (Brassica oleracea L. var. acephala) seed oil by liquid chromatography and different spectroscopic detection systems | 1-gen-2016 | Cacciola, Francesco; Beccaria, Marco; Oteri, Marianna; Utczas, Margita; Giuffrida, Daniele; Cicero, Nicola; Dugo, Giacomo; Dugo, Paola; Mondello, Luigi | |
| Chemical characterization of Chia (Salvia hispanica) seed oil | 1-gen-2015 | Beccaria, Marco; Rigano, Francesca; Oteri, Marianna; Bartolomeo, Giovanni; Musarra, V; Tripodo, G; Sciarrone, Danilo; Costa, Rosaria; Dugo, Paola; Purcaro, G; Mondello, Luigi | |
| Chemical Characterization of Sacha Inchi (Plukenetia volubilis L.) Oil | 1-gen-2011 | Fanali, Chiara; Dugo, Laura; Cacciola, Francesco; Beccaria, Marco; Grasso, Simone; Dachà, Marina; Dugo, Paola; Mondello, Luigi | |
| Combining orthogonal comprehensive two-dimensional liquid chromatography methods in food analysis | 1-gen-2014 | Cacciola, Francesco; Beccaria, Marco; Donato, Paola Agata Eustochia; Mondello, Luigi; Dugo, Paola |