RUSSO, Marina
 Distribuzione geografica
Continente #
EU - Europa 138
NA - Nord America 19
AS - Asia 8
Totale 165
Nazione #
IT - Italia 108
US - Stati Uniti d'America 19
IE - Irlanda 10
FR - Francia 8
CZ - Repubblica Ceca 6
IN - India 2
JP - Giappone 2
PL - Polonia 2
VN - Vietnam 2
BE - Belgio 1
DE - Germania 1
GR - Grecia 1
HK - Hong Kong 1
ID - Indonesia 1
NL - Olanda 1
Totale 165
Città #
Messina 57
Dublin 10
Council Bluffs 7
Catania 5
Francofonte 5
Boardman 3
Milan 3
Piazza Armerina 3
Rome 3
Ashburn 2
Cassino 2
Dong Ket 2
Montechiarugolo 2
Paris 2
Warsaw 2
Amsterdam 1
Bari 1
Bengaluru 1
Beringen 1
Bremen 1
Chicago 1
Columbus 1
Cosenza 1
Florence 1
Glyfada 1
Gragnano 1
Jakarta 1
Los Angeles 1
Naples 1
Nashville 1
Nishikanda 1
Perugia 1
Pleasant Grove 1
Prague 1
Salerno 1
Shimla 1
Staranzano 1
Tokyo 1
Totale 131
Nome #
Concentration of Potentially Bioactive Compounds in Italian Extra Virgin Olive Oils from Various Sources by Using LC-MS and Multivariate Data Analysis, file de3e52b3-ae17-762d-e053-3705fe0a30e0 30
Effect of Cocoa Polyphenolic Extract on Macrophage Polarization from Proinflammatory M1 to Anti-Inflammatory M2 State, file de3e52b1-45b2-762d-e053-3705fe0a30e0 18
Comprehensive two-dimensional liquid chromatography-tandem mass spectrometry for the simultaneous determination of wine polyphenols and target contaminants, file de3e52b0-1848-762d-e053-3705fe0a30e0 8
Characterization of Phenolic Compounds, Vitamin E and Fatty Acids from Monovarietal Virgin Olive Oils of "Picholine marocaine" Cultivar, file de3e52b3-b81f-762d-e053-3705fe0a30e0 8
Determination of new bioflavonoids in bergamot (Citrus bergamia) peel oil by liquid chromatography coupled to tandem ion trap-time-of-flight mass spectrometry, file de3e52af-0874-762d-e053-3705fe0a30e0 7
Phytochemical screening of Artemisia arborescens L. by means of advanced chromatographic techniques for identification of health-promoting compounds, file de3e52af-7772-762d-e053-3705fe0a30e0 6
Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus, file de3e52b1-1fd8-762d-e053-3705fe0a30e0 6
Determination of Bioactive Compounds in the Juice of Pummelo (Citrus grandis Osbeck), file de3e52ae-f81a-762d-e053-3705fe0a30e0 5
ANTI-ANGIOGENIC ACTIVITY AND PHYTOCHEMICAL SCREENING OF FRACTIONS FROM VITEX AGNUS CASTUS FRUITS, file de3e52b1-181e-762d-e053-3705fe0a30e0 5
Determination of flavanones in Citrus juices by means of one- and two-dimensional liquid chromatography, file de3e52ae-daf3-762d-e053-3705fe0a30e0 4
Sicilian lemon oil: Composition of volatile and oxygen heterocyclic fractions and enantiomeric distribution of volatile components, file de3e52ae-db26-762d-e053-3705fe0a30e0 4
Bergamot (Citrus bergamia Risso) as a source of nutraceuticals: Limonoids and flavonoids, file de3e52b0-1f9f-762d-e053-3705fe0a30e0 4
Antioxidant activity evaluation and HPLC-photodiode array/MS polyphenols analysis of pomegranate juice from selected italian cultivars: A comparative study, file de3e52b0-2ebb-762d-e053-3705fe0a30e0 4
Proprietà anti-angiogeniche e caratterizzazione fitochimica di frazioni estrattive ottenute dai frutti di Vitex agnus-castus L. (Verbenaceae), file de3e52b1-27c6-762d-e053-3705fe0a30e0 4
Characterization of Limonoids in Citrus Essential Oils by Means of Supercritical Fluid Chromatography Tandem Mass Spectrometry, file de3e52b2-1694-762d-e053-3705fe0a30e0 4
Capsaicinoids and Carotenoids in Capsicum annuum L.: optimization of the extraction method, analytical characterization and evaluation of its biological properties, file de3e52af-f56e-762d-e053-3705fe0a30e0 3
Reduced time HPLC analyses for fast quality control of citrus essential oils, file de3e52b0-30f9-762d-e053-3705fe0a30e0 3
Use of an Online Extraction Technique Coupled to Liquid Chromatography for Determination of Caffeine in Coffee, Tea, and Cocoa, file de3e52b2-1de5-762d-e053-3705fe0a30e0 3
Characterization of the polyphenolic fraction of pomegranate samples by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection, file de3e52b2-43a6-762d-e053-3705fe0a30e0 3
Determination of Oxygen Heterocyclic Components in Citrus Products by HPLC with UV Detection, file de3e52ae-c4b9-762d-e053-3705fe0a30e0 2
Screening and Isolation of Citrus Bioactives by Preparative Liquid Chromatography Coupled to Photo-diode array and Mass Spectrometry Detection, file de3e52af-5079-762d-e053-3705fe0a30e0 2
Underestimated sources of flavonoids, limonoids and dietary fiber: Availability in orange's by-products, file de3e52af-53a4-762d-e053-3705fe0a30e0 2
Flow-modulated Comprehensive Two-dimensional Gas Chromatography-Triple Quadrupole Mass Spectrometry Elucidation of the Fatty Acids and Unsaponoable Constituents of Oil Derived from Lemon Seeds, A Food-Industry Waste Producy, file de3e52af-5d28-762d-e053-3705fe0a30e0 2
Multidimensional Preparative Liquid Chromatography System for Isolation of Flavonoids in Bergamot Juice, file de3e52b0-1bd8-762d-e053-3705fe0a30e0 2
Rapid isolation, reliable characterization, and water solubility improvement of polymethoxyflavones from cold-pressed mandarin essential oil, file de3e52b0-1c39-762d-e053-3705fe0a30e0 2
Proposal of a Linear Retention Index System for Improving Identification Reliability of Triacylglycerol Profiles in Lipid Samples by Liquid Chromatography Methods, file de3e52b1-9238-762d-e053-3705fe0a30e0 2
Determination of the Phenol and Tocopherol Content in Italian High-Quality Extra-Virgin Olive Oils by Using LC-MS and Multivariate Data Analysis, file de3e52b2-9a27-762d-e053-3705fe0a30e0 2
Genuineness assessment of mandarin essential oils employing gas chromatography-combustion-isotope ratio MS (GC-C-IRMS), file de3e52ae-c558-762d-e053-3705fe0a30e0 1
Determination of phospholipids in milk samples by means of hydrophilic interaction liquid chromatography coupled to evaporative light scattering and mass spectrometry detection, file de3e52ae-ddd5-762d-e053-3705fe0a30e0 1
Artemisia arborescens L. (Asteraceae): HPLC determination of flavonoids and evaluation of anti-angiogenic effects, file de3e52ae-ec44-762d-e053-3705fe0a30e0 1
Mechanisms Underlying the Anti-Tumoral Effects of Citrus bergamia Juice, file de3e52ae-f545-762d-e053-3705fe0a30e0 1
Isolamento di molecole biologicamente attive per mezzo di cromatografia liquida preparativa multidimensionale, file de3e52af-485d-762d-e053-3705fe0a30e0 1
HPLC/PDA/MS and preparative HPLC-HPLC/PDA/MS for the characterization and isolation of limonoids in bergamot (Citrus bergamia Risso), file de3e52af-4cd5-762d-e053-3705fe0a30e0 1
Bioactives screening in fruits and vegetables by liquid chromatography coupled to photo-diode array and mass spectrometry detection, file de3e52af-4f71-762d-e053-3705fe0a30e0 1
A comprehensive reversed-phase liquid chromatography method with segmented gradient for the analysis of environmental samples, file de3e52af-4f8b-762d-e053-3705fe0a30e0 1
Comprehensive Two-dimensional Liquid Chromatography Methods for Analysis of Polyphenols in Food, file de3e52af-5294-762d-e053-3705fe0a30e0 1
Identification of Potential Nutraceuticals in Waste By-products by liquid chromatography coupled to photo-diode array and mass spectrometry detection, file de3e52af-54da-762d-e053-3705fe0a30e0 1
Comprehensive two-dimensional liquid chromatography, file de3e52b1-3663-762d-e053-3705fe0a30e0 1
Comprehensive Two-Dimensional Liquid Chromatography Coupled to Mass Spectrometry: Fundamentals, Method Development and Applications, file de3e52b1-3dfe-762d-e053-3705fe0a30e0 1
Bioactives screening in overripe fruits and vegetables by liquid chromatography coupled to photo-diode array and mass spectrometry detection, file de3e52b1-a421-762d-e053-3705fe0a30e0 1
Extraction, analysis, and antioxidant activity evaluation of phenolic compounds in different Italian extra-virgin olive oils, file de3e52b2-1698-762d-e053-3705fe0a30e0 1
NF-κB mediates the antiproliferative and proapoptotic effects of bergamot juice in HepG2 cells, file de3e52b2-aa20-762d-e053-3705fe0a30e0 1
Effect of solvent on the extraction of phenolic compounds and antioxidant capacity of hazelnut kernel, file de3e52b3-9599-762d-e053-3705fe0a30e0 1
Application of deep eutectic solvents for the extraction of phenolic compounds from extra-virgin olive oil, file de3e52b3-d3b9-762d-e053-3705fe0a30e0 1
null, file de3e52b5-408a-762d-e053-3705fe0a30e0 1
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS, file de3e52b5-81c5-762d-e053-3705fe0a30e0 1
Quantification of coumarins, furocoumarins and polymethoxyflavones in hydroalcoholic fragrances by supercritical fluid chromatography‐tandem mass spectrometry, file ec4137d6-ec23-46ba-9453-64064a82acc7 1
Totale 165
Categoria #
all - tutte 398
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 398


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20192 0 0 0 0 0 0 0 0 0 0 2 0
2019/202022 2 0 0 0 0 0 0 0 9 5 3 3
2020/202129 4 0 3 0 0 1 7 3 6 3 0 2
2021/20228 0 0 0 0 0 1 0 4 0 0 1 2
2022/202348 0 1 2 6 10 6 1 3 12 1 5 1
2023/202430 2 1 2 1 0 1 9 2 8 4 0 0
Totale 165