IRIS
SMERIGLIO, Antonella
 Distribuzione geografica
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Continente #
NA - Nord America 6.161
EU - Europa 4.082
AS - Asia 3.929
SA - Sud America 1.417
AF - Africa 150
OC - Oceania 17
Continente sconosciuto - Info sul continente non disponibili 10
Totale 15.766
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Nazione #
US - Stati Uniti d'America 5.999
SG - Singapore 1.529
BR - Brasile 1.243
CN - Cina 1.090
IE - Irlanda 1.031
IT - Italia 946
SE - Svezia 782
HK - Hong Kong 485
DE - Germania 256
VN - Vietnam 242
PL - Polonia 197
IN - India 145
RU - Federazione Russa 144
FI - Finlandia 124
GB - Regno Unito 110
FR - Francia 108
CA - Canada 76
AT - Austria 66
AR - Argentina 63
MA - Marocco 62
MX - Messico 61
NL - Olanda 44
TR - Turchia 44
ID - Indonesia 41
BD - Bangladesh 40
BE - Belgio 35
ES - Italia 35
JP - Giappone 35
RO - Romania 35
ZA - Sudafrica 35
PK - Pakistan 32
UA - Ucraina 31
CZ - Repubblica Ceca 30
VE - Venezuela 28
TW - Taiwan 27
KR - Corea 23
LT - Lituania 23
EC - Ecuador 22
TH - Thailandia 22
IQ - Iraq 21
PH - Filippine 19
UZ - Uzbekistan 19
IR - Iran 18
CO - Colombia 16
AU - Australia 15
PE - Perù 14
AZ - Azerbaigian 12
EG - Egitto 11
GR - Grecia 11
PT - Portogallo 11
PY - Paraguay 11
KG - Kirghizistan 10
DZ - Algeria 9
IL - Israele 9
KE - Kenya 9
LV - Lettonia 9
RS - Serbia 9
KZ - Kazakistan 8
CL - Cile 7
EU - Europa 7
GE - Georgia 7
HR - Croazia 7
JO - Giordania 7
NP - Nepal 7
TN - Tunisia 7
AE - Emirati Arabi Uniti 6
BG - Bulgaria 6
BO - Bolivia 6
JM - Giamaica 6
UY - Uruguay 6
DO - Repubblica Dominicana 5
LB - Libano 5
NG - Nigeria 5
PA - Panama 5
SK - Slovacchia (Repubblica Slovacca) 5
AL - Albania 4
CI - Costa d'Avorio 4
CR - Costa Rica 4
HU - Ungheria 4
OM - Oman 4
SA - Arabia Saudita 4
SI - Slovenia 4
SN - Senegal 4
BH - Bahrain 3
LA - Repubblica Popolare Democratica del Laos 3
NO - Norvegia 3
A2 - ???statistics.table.value.countryCode.A2??? 2
BA - Bosnia-Erzegovina 2
BW - Botswana 2
CH - Svizzera 2
DK - Danimarca 2
GT - Guatemala 2
KH - Cambogia 2
LK - Sri Lanka 2
MK - Macedonia 2
MY - Malesia 2
AM - Armenia 1
AO - Angola 1
BN - Brunei Darussalam 1
BY - Bielorussia 1
Totale 15.751
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Città #
Dallas 1.408
Dublin 1.024
Ashburn 728
Singapore 693
Chandler 662
Nyköping 556
Hong Kong 480
Beijing 429
Messina 239
Princeton 201
The Dalles 155
Los Angeles 150
Warsaw 143
Medford 140
Ann Arbor 131
Dearborn 130
Jacksonville 126
Munich 115
Des Moines 100
New York 97
Ho Chi Minh City 96
São Paulo 78
Buffalo 67
Jinan 67
Moscow 65
Redondo Beach 65
Cambridge 61
Wilmington 58
Turku 54
Hanoi 51
Nanjing 49
Boardman 48
Rio de Janeiro 47
Shenyang 45
Vienna 44
Rome 43
Hyderabad 37
Frankfurt am Main 36
San Mateo 36
Pune 35
Brussels 34
Catania 31
Belo Horizonte 30
Hebei 30
Milan 29
Tokyo 29
Haikou 28
Houston 28
Tianjin 28
Curitiba 26
Dong Ket 26
Nuremberg 26
Zhengzhou 26
Brooklyn 25
Chennai 25
Helsinki 25
Mexico City 25
Council Bluffs 24
Falls Church 24
Jakarta 24
Palermo 23
Seattle 23
Bremen 22
Denver 22
Ningbo 21
Santa Clara 21
Francofonte 20
Fuzhou 20
Hangzhou 19
Borghetto Santo Spirito 18
Brasília 18
Montreal 18
Rabat 18
Amsterdam 17
Atlanta 17
Johannesburg 17
Chicago 16
Phoenix 16
Tashkent 16
Brno 15
Porto Alegre 15
San Francisco 15
Taizhou 15
Orem 14
Redwood City 14
Stockholm 14
Woodbridge 14
Düsseldorf 13
Florence 13
Nanchang 13
Ottawa 13
Wroclaw 13
Baku 12
Dhaka 12
Goiânia 12
Horia 12
London 12
Pelotas 12
Poplar 12
Quito 12
Totale 9.971
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Nome #
Comparative evaluation of phytochemical profile and antioxidant properties of two hemp seed oil and their byproducts 832
Characterization of Polyphenols and Evaluation of Antioxidant Activity of Finola Hemp (Cannabis sativa L.) Seed Oil 513
Aldose Reductase Inhibitors from Cannabis sativa L. Standardized Extracts 219
ALMOND SKIN EXTRACTS EXHIBITED ANTIVIRAL ACTIVITY AGAINST HERPES SIMPLEX VIRUS TYPE 1 201
Almond skin extracts abrogate HSV-1 replication by blocking virus binding to the cell 192
Antioxidant Properties of Finola Hemp (Cannabis sativa L.) Seed Oil 175
Polyphenol-rich extracts derived from raw pistachios (Pistacia vera, L.) exhibited antiviral activity against HSV-1 166
Phytochemical and biological characterization of a Cannabis sativa L. variety with high cannabidiol content 150
Antioxidant and antimicrobial activity of two standardized extracts from a new Chinese accession of non-psychotropic Cannabis sativa L. 146
CITRUS LUMIA RISSO JUICE: POLYPHENOL PROFILE AND EVALUATION OF ANTIOXIDANT AND ANTI-ANGIOGENIC PROPERTIES 140
Antioxidant properties of essential oils from sicilian aromatic plants 133
PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT PROPERTIES OF EUPHORBIA DENDROIDES L. LATEX 133
Study of the lipid profile of ATCC and clinical strains of staphylococcus aureus in relation to their antibiotic resistance 132
Analytical evaluation and antioxidant properties of some secondary metabolites in northern Italian mono-and multi-varietal extra virgin olive oils (EVOOs) from early and late harvested olives 125
The Antimicrobial and Antiviral Activity of Polyphenols from Almond (Prunus dulcis L.) Skin. 124
Anti-biofilm and anti-fouling agent from Agardhiella subulata (Rhodophyta) 122
HEAVY METAL AND POLYCYCLIC AROMATIC HYDROCARBONS CONTENT, POLYPHENOLIC PROFILE AND ANTIOXIDANT PROPERTIES OF GLOBE ARTICHOKES FROM AN AREA NEAR A PETROCHEMICAL PLANT 122
Effects of beta-sitosterol on isolated human non-pregnant uterus in comparison to prostaglandin E2 122
ANTIOXIDANT AND CYTOPROTECTIVE ACTIVITY OF AN ANCIENT MEDITERRANEAN CITRUS FRUIT (CITRUS LUMIA RISSO) ALBEDO EXTRACT: MICROSCOPIC OBSERVATIONS AND POLYPHENOLIC CHARACTERIZATION. 122
Nitrogen Headspace Improves the Extra Virgin Olive Oil Shelf-Life, Preserving Its Functional Properties 122
Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal Collection 121
Polyphenolic profile and antioxidant properties of globe artichokes exposed to environmental pollutants. 120
Polyphenolic Compounds and Antioxidant Activity of Cold-Pressed Seed Oil from Finola Cultivar of Cannabis sativa L. 120
Alnus glutinosa (L.) Gaertn. and Alnus cordata (Loisel) Duby as new sources of safe cosmetic and pharmacological anti-melanogenic agents 120
Arsenic Adsorption and Toxicity Reduction of An Exopolysaccharide Produced by Bacillus licheniformis B3-15 of Shallow Hydrothermal Vent Origin 116
ANTI-MELANOGENIC ACTIVITY AND TOXICITY PROFILE OF BLACK CARROT CRUDE EXTRACT (DAUCUS CAROTA L. SSP. SATIVUS VAR. ATRORUBENS ALEF.) IN THE ZEBRAFISH MODEL 115
Antiviral activity of plants and their isolated bioactive compounds: An update 115
Bilberry anthocyanins prevent hyperoxia-induced alterations in human endothelial cells via MAPK phosphorylation 114
Antioxidant and Anti-Inflammatory Activity of Citrus Flavanones Mix and its Stability after In Vitro Simulated Digestion 114
Feijoa Fruit Peel: Micro-morphological Features, Evaluation of Phytochemical Profile, and Biological Properties of Its Essential Oil 112
A NEW NUTRACEUTICAL FORMULATION AS PROMISING AGENT AGAINST INFLAMMATORY BOWEL DISEASES: IN VITRO EVALUATION ON CACO-2TRANSWELL MODEL 112
BIOTIPI NON PSICOTROPI DI CANNABIS SATIVA L. COME POTENZIALE TRATTAMENTO PER LE INFEZIONI DA STAPHYLOCOCCUS AUREUS 110
Colored phytonutrients: Role and applications in the functional foods of anthocyanins 109
Effects of isolated isoflavones intake on health 109
Biomolecular Effects of Environmental Pollution on Globe Artichoke (Cynara cardunculus var. scolymus L.) 106
MICROMORPHOLOGICAL FEATURES OF FEIJOA FRUIT AND EVALUATION OF PHYTOCHEMICAL PROFILE AND BIOLOGICAL PROPERTIES OF ITS ESSENTIAL OIL 106
Composition and Biological Properties of Blanched Skin and Blanch Water Belonging to Three Sicilian Almond Cultivars 105
Antioxidant and cytoprotective activities of an ancient Mediterranean citrus (Citrus lumia Risso) albedo extract: Microscopic observations and polyphenol characterization 104
PHYTOCHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITY OF TWO EXTRACTS FROM A CHINESE ACCESSION OF CANNABIS SATIVA L. 104
CONTRIBUTION OF POLYPHENOLS AND ASCORBIC ACID TO THE ANTIOXIDANT AND ANTIINFLAMMATORY ACTIVITY OF CITRUS LUMIA RISSO JUICE 104
Antioxidant activities of extracts from various portions of giant orchid, Himantoglossum robertianum (Loisel.) P. Delforge 103
COMPARISON BETWEEN THE BIOLOGICAL ACTIVITY OF BETALAIN CACTUS PEAR (OPUNTIA FICUS INDICA MILL.) EXTRACTS AND THE MAIN ISOLATED BIOACTIVE COMPOUND 103
Antiangiogenic Effects of Coumarins against Cancer: From Chemistry to Medicine 103
In vitro evaluation of the activity of an essential oil from Pistacia vera L. variety Bronte hull against Candida sp 103
Anti-angiogenic activity of Alnus glutinosa (L.) Gaertn. (Betulaceae) 102
Massive infection of Cystidicoloides ephemeridarum in brown trout Salmo trutta with skeletal deformities 101
An hydroxytyrosol-based pharmaceutical formulation for the prevention of cardiovascular disease: a randomized controlled crossover trial. 100
In vitro evaluation of antibiofilm activity of crude extracts from macroalgae against pathogens relevant in aquaculture 100
Food matrix effects of polyphenol bioaccessibility from almond skin during simulated human digestion 99
Inhibitory effect on aldose reductase activity of standardized extracts of Cannabis sativa L. chemotypes. 99
EUPHORBIA DENDROIDES L. (EUPHORBIACEAE) LATEX: POLYPHENOLS CHARACTERIZATION AND EVALUATION OF ANTIOXIDANT AND RADICAL SCAVENGING PROPERTIES 99
An alternative method to study Endocrine Active Chemicals: searching for a lower limit screening (anti)androgenic-like compounds affecting prostate-mediated male fertility. 98
In vitro evaluation of the antioxidant, cytoprotective, and antimicrobial properties of essential oil from Pistacia vera L. Variety Bronte Hull 98
Evaluation of antioxidant, antiinflammatory, and gastroprotective properties of Rubus fruticosus L. fruit juice 98
Biochemical Characterization of Clinical Strains of Staphylococcus spp. and Their Sensitivity to Polyphenols-Rich Extracts from Pistachio (Pistacia vera L.) 98
The antioxidant effects of Hydroxytyrosol and Vitamin E on pediatric Nonalcoholic Fatty Liver Disease, in a clinical trial: a new treatment? 98
New Insights on Phytochemical Features and Biological Properties of Alnus glutinosa Stem Bark 97
La valutazione rischio-beneficio di polifenoli e fitocomplessi 97
ANTIOXIDANT ACTIVITY OF SEED OILS FROM CANNABIS SATIVA L. VARIETIES 97
Essential oil of Citrus lumia Risso: Phytochemical profile, antioxidant properties and activity on the central nervous system. 97
Bilberry (Vaccinium myrtyllus L.) 97
Simulated human digestion of N1-aryl-2-arylthioacetamidobenzimidazoles and their activity against Herpes-simplex virus 1 in vitro 96
In vitro anti-HSV-1 activity of polyphenol-rich extracts and pure polyphenol compounds derived from pistachios kernels (Pistacia vera l.) 96
Marine algal polysaccharides as heavy metals biosorbents for a bioremediation strategy 94
Flavanones: Citrus phytochemical with health-promoting properties 94
Polyphenolic profile and biological activities of black carrot crude extract (Daucus carota L. ssp. sativus var. atrorubens Alef.) 93
Betalains profile and evaluation of antioxidant and anti-angiogenic properties of Sicilian Opuntia ficus-indica (L.) Mill. fruits 93
A meta-analysis of piperacillin/tazobactam and carbapenems in cancer patients with febrile neutropenia 92
Bioactive compounds from flowers of giant orchid (Himantoglossum robertianum) P.Delforge showing antioxidant properties 92
Opuntia ficus‐indica (L.) Mill. fruit as source of betalains with antioxidant, cytoprotective, and anti‐angiogenic properties 92
Clinical evaluation of a new Hydroxytyrosol and Vitamin E-based nutraceutical formulation on pediatric NAFLD 92
THE HULL OF RIPE PISTACHIO NUTS (PISTACIA VERA L.) AS A SOURCE OF NEW PROMISING TYROSINASE INHIBITORS. 92
Cyanidin-3-O-galactoside in ripe pistachio (Pistachia vera L. variety Bronte) hulls: Identification and evaluation of its antioxidant and cytoprotective activities 92
ATTIVITÀ ANTIBIOFILM E ANTIFOULING DI UN POLISACCARIDE PRODOTTO DA AGARDHIELLA SUBULATA (RHODOPHYTA) 91
Antioxidant, Anti-Inflammatory and Anti-Angiogenic Properties of Citrus lumia Juice 91
Phytochemical Characterization of Olea europea Leaf Extracts and Assessment of Their Anti-Microbial and Anti-HSV-1 Activity 91
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects 90
Dietary Phytochemicals and Endrocrine-related Activities: an update 90
Antioxidant Activity of a Sicilian Almond Skin Extract Using In Vitro and In Vivo Models 89
Antioxidant activity of Hydroxytyrosol and Vitamin E reduces systemic inflammation in children with paediatric NAFLD 89
Biochemical characterization of clinical strains of Staphylococcus sp. and their sensitivity against polyphenols-rich extracts from pistachio (Pistacia vera L.) 88
Antioxidant Effects of a Hydroxytyrosol-Based Pharmaceutical Formulation on Body Composition, Metabolic State, and Gene Expression: A Randomized Double-Blinded, Placebo-Controlled Crossover Trial 87
Phytochemical screening and antioxidant activity of Euphorbia dendroides L. leaf extracts 87
Phytochemical composition and biological activities of two Cannabis sativa L. biotypes extracts 87
Comparative Evaluation of the Nutrients, Phytochemicals, and Antioxidant Activity of Two Hempseed Oils and Their Byproducts after Cold Pressing 86
Flavonoid Fraction of Orange and Bergamot Juices Protect Human Lung Epithelial Cells from Hydrogen Peroxide-Induced Oxidative Stress 86
Antioxidant effects of a hydroxytyrosol-based pharmaceutical formulation on body composition, metabolic state, and gene expression: a randomized double-blinded, placebo-controlled crossover trial. 86
Pistachios (Pistacia vera L.) are active against HSV-1 replication 86
Phytochemical analysis and evaluation of antioxidant and anti-acetylcholinesterase activities of Euphorbia dendroides L. (Euphorbiaceae) latex 85
Citrus Flavones: An Update on Sources, Biological Functions, and Health Promoting Properties 85
The antioxidant and anti-inflammatory properties of Anacardium occidentale l. Cashew nuts in a mouse model of colitis 85
Chemical Composition and Biological Activities of Essential Oils from Peels of Three Citrus Species 85
Essential oil of Citrus lumia Risso: phytochemical profile, antioxidant properties and activity on the central nervous system. 84
Hydroxytyrosol-based formulation on children with non-alcoholic fatty liver disease: a randomized double-blinded, placebo-controlled trial. 83
Comparative and Functional Screening of Three Species Traditionally used as Antidepressants: Valeriana ocinalis L., Valeriana jatamansi Jones ex Roxb. and Nardostachys jatamansi (D.Don) DC. 82
Punica granatum Peel and Leaf Extracts as Promising Strategies for HSV-1 Treatment 81
Inhibition of aldose reductase activity by Cannabis sativa chemotypes extracts with high content of cannabidiol or cannabigerol 81
EXTRA VIRGIN OLIVE OIL (EVOO) AS FUNCTIONAL FOOD: STANDARDIZATION PROCESS BASED ON SCIENTIFIC EVIDENCES 81
ANTIOXIDANT PROPERTIES OF AQUEOUS AND ORGANIC EXTRACTS FROM LEAVES OF THYMELAEA MICROPHYLLA 78
POLYPHENOLIC PROFILE AND FATTY ACIDS COMPOSITION OF SEED OILS AND THEIR BYPRODUCTS FROM CANNABIS SATIVA L. VARIETIES WITH POTENTIAL HEALTH-PROMOTING PROPERTIES 78
Totale 11.744
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Categoria #
all - tutte 62.231
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 62.231
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021511 0 0 0 0 0 20 77 101 133 89 31 60
2021/20221.338 16 182 43 43 51 28 167 56 22 73 238 419
2022/20232.845 226 252 156 206 170 270 29 152 1.231 16 97 40
2023/2024961 59 118 58 153 87 170 29 59 24 77 36 91
2024/20254.076 128 64 91 240 207 159 195 669 1.030 248 423 622
2025/20264.884 602 956 1.391 852 948 135 0 0 0 0 0 0
Totale 16.359