IRIS
SMERIGLIO, Antonella
 Distribuzione geografica
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Continente #
EU - Europa 8.771
NA - Nord America 7.182
AS - Asia 5.077
SA - Sud America 1.549
AF - Africa 202
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 10
Totale 22.812
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Nazione #
US - Stati Uniti d'America 6.981
RU - Federazione Russa 4.493
SG - Singapore 2.099
CN - Cina 1.324
BR - Brasile 1.303
IE - Irlanda 1.038
IT - Italia 1.012
SE - Svezia 784
HK - Hong Kong 518
VN - Vietnam 322
FR - Francia 283
DE - Germania 271
PL - Polonia 200
IN - India 195
GB - Regno Unito 137
FI - Finlandia 126
AR - Argentina 91
CA - Canada 89
MX - Messico 75
MA - Marocco 70
TR - Turchia 69
AT - Austria 67
BD - Bangladesh 67
NL - Olanda 56
ID - Indonesia 50
ZA - Sudafrica 49
PK - Pakistan 46
JP - Giappone 44
ES - Italia 43
PH - Filippine 39
RO - Romania 37
BE - Belgio 35
IQ - Iraq 35
UA - Ucraina 34
VE - Venezuela 34
CZ - Repubblica Ceca 31
EC - Ecuador 30
TW - Taiwan 30
CO - Colombia 29
TH - Thailandia 26
KR - Corea 25
LT - Lituania 25
UZ - Uzbekistan 25
IR - Iran 19
AU - Australia 18
PE - Perù 18
SA - Arabia Saudita 18
EG - Egitto 17
JO - Giordania 16
PY - Paraguay 16
AZ - Azerbaigian 15
TN - Tunisia 15
DZ - Algeria 14
PT - Portogallo 13
CL - Cile 11
GR - Grecia 11
KE - Kenya 11
KG - Kirghizistan 11
NP - Nepal 11
MY - Malesia 10
BO - Bolivia 9
GE - Georgia 9
HU - Ungheria 9
IL - Israele 9
LV - Lettonia 9
RS - Serbia 9
CR - Costa Rica 8
JM - Giamaica 8
KZ - Kazakistan 8
LB - Libano 8
AL - Albania 7
EU - Europa 7
HR - Croazia 7
PA - Panama 7
UY - Uruguay 7
AE - Emirati Arabi Uniti 6
BG - Bulgaria 6
NG - Nigeria 6
OM - Oman 6
SN - Senegal 6
DO - Repubblica Dominicana 5
SK - Slovacchia (Repubblica Slovacca) 5
CI - Costa d'Avorio 4
SI - Slovenia 4
BA - Bosnia-Erzegovina 3
BH - Bahrain 3
ET - Etiopia 3
GT - Guatemala 3
LA - Repubblica Popolare Democratica del Laos 3
NO - Norvegia 3
A2 - ???statistics.table.value.countryCode.A2??? 2
BW - Botswana 2
BY - Bielorussia 2
CH - Svizzera 2
DK - Danimarca 2
EE - Estonia 2
KH - Cambogia 2
LK - Sri Lanka 2
MD - Moldavia 2
MK - Macedonia 2
Totale 22.788
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Città #
Dallas 1.411
Moscow 1.311
Singapore 1.191
Ashburn 1.082
Dublin 1.031
Chandler 662
Nyköping 556
Hong Kong 513
Beijing 449
San Jose 287
Messina 245
The Dalles 240
Princeton 201
Los Angeles 158
Warsaw 145
Medford 140
Lauterbourg 133
Ann Arbor 131
Dearborn 130
Jacksonville 129
Ho Chi Minh City 118
Munich 116
New York 105
Des Moines 103
São Paulo 87
Council Bluffs 78
Hanoi 72
Buffalo 68
Jinan 67
Redondo Beach 65
Cambridge 61
Wilmington 58
Turku 54
Nanjing 49
Boardman 48
Orem 48
Rio de Janeiro 48
Rome 48
Frankfurt am Main 45
Shenyang 45
Vienna 44
Santa Clara 40
Hyderabad 39
Pune 38
Tokyo 38
Palermo 37
Milan 36
San Mateo 36
Brussels 34
Tianjin 34
Catania 31
Mexico City 31
Belo Horizonte 30
Guangzhou 30
Hebei 30
Chennai 28
Haikou 28
Houston 28
Nuremberg 28
Brooklyn 27
Curitiba 27
Amsterdam 26
Denver 26
Dong Ket 26
Helsinki 26
Jakarta 26
Paris 26
Zhengzhou 26
Atlanta 24
Falls Church 24
Montreal 24
Seattle 24
Bremen 22
Johannesburg 22
Ningbo 21
Tashkent 21
Chicago 20
Francofonte 20
Fuzhou 20
Brasília 19
Hangzhou 19
Borghetto Santo Spirito 18
Rabat 18
San Francisco 18
Shanghai 18
Baghdad 16
Phoenix 16
Poplar 16
Baku 15
Brno 15
Dhaka 15
Porto Alegre 15
Quito 15
Stockholm 15
Taizhou 15
Ankara 14
Haiphong 14
Lima 14
London 14
Redwood City 14
Totale 12.979
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Nome #
Comparative evaluation of phytochemical profile and antioxidant properties of two hemp seed oil and their byproducts 893
Characterization of Polyphenols and Evaluation of Antioxidant Activity of Finola Hemp (Cannabis sativa L.) Seed Oil 549
Aldose Reductase Inhibitors from Cannabis sativa L. Standardized Extracts 272
ALMOND SKIN EXTRACTS EXHIBITED ANTIVIRAL ACTIVITY AGAINST HERPES SIMPLEX VIRUS TYPE 1 264
Almond skin extracts abrogate HSV-1 replication by blocking virus binding to the cell 260
Antioxidant Properties of Finola Hemp (Cannabis sativa L.) Seed Oil 252
Polyphenol-rich extracts derived from raw pistachios (Pistacia vera, L.) exhibited antiviral activity against HSV-1 223
Anti-biofilm and anti-fouling agent from Agardhiella subulata (Rhodophyta) 211
Antioxidant and antimicrobial activity of two standardized extracts from a new Chinese accession of non-psychotropic Cannabis sativa L. 205
Study of the lipid profile of ATCC and clinical strains of staphylococcus aureus in relation to their antibiotic resistance 200
Phytochemical and biological characterization of a Cannabis sativa L. variety with high cannabidiol content 194
CITRUS LUMIA RISSO JUICE: POLYPHENOL PROFILE AND EVALUATION OF ANTIOXIDANT AND ANTI-ANGIOGENIC PROPERTIES 190
Arsenic Adsorption and Toxicity Reduction of An Exopolysaccharide Produced by Bacillus licheniformis B3-15 of Shallow Hydrothermal Vent Origin 188
Alnus glutinosa (L.) Gaertn. and Alnus cordata (Loisel) Duby as new sources of safe cosmetic and pharmacological anti-melanogenic agents 185
Antioxidant and Anti-Inflammatory Activity of Citrus Flavanones Mix and its Stability after In Vitro Simulated Digestion 184
Antioxidant properties of essential oils from sicilian aromatic plants 183
Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal Collection 179
PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT PROPERTIES OF EUPHORBIA DENDROIDES L. LATEX 178
Analytical evaluation and antioxidant properties of some secondary metabolites in northern Italian mono-and multi-varietal extra virgin olive oils (EVOOs) from early and late harvested olives 178
Composition and Biological Properties of Blanched Skin and Blanch Water Belonging to Three Sicilian Almond Cultivars 176
Antiviral activity of plants and their isolated bioactive compounds: An update 173
HEAVY METAL AND POLYCYCLIC AROMATIC HYDROCARBONS CONTENT, POLYPHENOLIC PROFILE AND ANTIOXIDANT PROPERTIES OF GLOBE ARTICHOKES FROM AN AREA NEAR A PETROCHEMICAL PLANT 172
ANTI-MELANOGENIC ACTIVITY AND TOXICITY PROFILE OF BLACK CARROT CRUDE EXTRACT (DAUCUS CAROTA L. SSP. SATIVUS VAR. ATRORUBENS ALEF.) IN THE ZEBRAFISH MODEL 171
ANTIOXIDANT AND CYTOPROTECTIVE ACTIVITY OF AN ANCIENT MEDITERRANEAN CITRUS FRUIT (CITRUS LUMIA RISSO) ALBEDO EXTRACT: MICROSCOPIC OBSERVATIONS AND POLYPHENOLIC CHARACTERIZATION. 170
ATTIVITÀ ANTIBIOFILM E ANTIFOULING DI UN POLISACCARIDE PRODOTTO DA AGARDHIELLA SUBULATA (RHODOPHYTA) 169
Polyphenolic profile and antioxidant properties of globe artichokes exposed to environmental pollutants. 169
Bilberry anthocyanins prevent hyperoxia-induced alterations in human endothelial cells via MAPK phosphorylation 169
Biochemical Characterization of Clinical Strains of Staphylococcus spp. and Their Sensitivity to Polyphenols-Rich Extracts from Pistachio (Pistacia vera L.) 169
A NEW NUTRACEUTICAL FORMULATION AS PROMISING AGENT AGAINST INFLAMMATORY BOWEL DISEASES: IN VITRO EVALUATION ON CACO-2TRANSWELL MODEL 167
Effects of beta-sitosterol on isolated human non-pregnant uterus in comparison to prostaglandin E2 166
BIOTIPI NON PSICOTROPI DI CANNABIS SATIVA L. COME POTENZIALE TRATTAMENTO PER LE INFEZIONI DA STAPHYLOCOCCUS AUREUS 165
Antioxidant and cytoprotective activities of an ancient Mediterranean citrus (Citrus lumia Risso) albedo extract: Microscopic observations and polyphenol characterization 164
MICROMORPHOLOGICAL FEATURES OF FEIJOA FRUIT AND EVALUATION OF PHYTOCHEMICAL PROFILE AND BIOLOGICAL PROPERTIES OF ITS ESSENTIAL OIL 164
Effects of isolated isoflavones intake on health 161
The Antimicrobial and Antiviral Activity of Polyphenols from Almond (Prunus dulcis L.) Skin. 160
Nitrogen Headspace Improves the Extra Virgin Olive Oil Shelf-Life, Preserving Its Functional Properties 160
Feijoa Fruit Peel: Micro-morphological Features, Evaluation of Phytochemical Profile, and Biological Properties of Its Essential Oil 158
COMPARISON BETWEEN THE BIOLOGICAL ACTIVITY OF BETALAIN CACTUS PEAR (OPUNTIA FICUS INDICA MILL.) EXTRACTS AND THE MAIN ISOLATED BIOACTIVE COMPOUND 158
CONTRIBUTION OF POLYPHENOLS AND ASCORBIC ACID TO THE ANTIOXIDANT AND ANTIINFLAMMATORY ACTIVITY OF CITRUS LUMIA RISSO JUICE 156
Biomolecular Effects of Environmental Pollution on Globe Artichoke (Cynara cardunculus var. scolymus L.) 155
ANTIOXIDANT ACTIVITY OF SEED OILS FROM CANNABIS SATIVA L. VARIETIES 155
Antioxidant activities of extracts from various portions of giant orchid, Himantoglossum robertianum (Loisel.) P. Delforge 154
Phytochemical Characterization of Olea europea Leaf Extracts and Assessment of Their Anti-Microbial and Anti-HSV-1 Activity 154
Biochemical characterization of clinical strains of Staphylococcus sp. and their sensitivity against polyphenols-rich extracts from pistachio (Pistacia vera L.) 153
In vitro anti-HSV-1 activity of polyphenol-rich extracts and pure polyphenol compounds derived from pistachios kernels (Pistacia vera l.) 153
Massive infection of Cystidicoloides ephemeridarum in brown trout Salmo trutta with skeletal deformities 153
Marine algal polysaccharides as heavy metals biosorbents for a bioremediation strategy 152
Antiangiogenic Effects of Coumarins against Cancer: From Chemistry to Medicine 152
An hydroxytyrosol-based pharmaceutical formulation for the prevention of cardiovascular disease: a randomized controlled crossover trial. 151
Essential oil of Citrus lumia Risso: Phytochemical profile, antioxidant properties and activity on the central nervous system. 151
An alternative method to study Endocrine Active Chemicals: searching for a lower limit screening (anti)androgenic-like compounds affecting prostate-mediated male fertility. 150
EUPHORBIA DENDROIDES L. (EUPHORBIACEAE) LATEX: POLYPHENOLS CHARACTERIZATION AND EVALUATION OF ANTIOXIDANT AND RADICAL SCAVENGING PROPERTIES 150
Phytochemical analysis and evaluation of antioxidant and anti-acetylcholinesterase activities of Euphorbia dendroides L. (Euphorbiaceae) latex 150
New Insights on Phytochemical Features and Biological Properties of Alnus glutinosa Stem Bark 149
La valutazione rischio-beneficio di polifenoli e fitocomplessi 148
PHYTOCHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITY OF TWO EXTRACTS FROM A CHINESE ACCESSION OF CANNABIS SATIVA L. 148
Antioxidant Activity of a Sicilian Almond Skin Extract Using In Vitro and In Vivo Models 147
Polyphenolic Compounds and Antioxidant Activity of Cold-Pressed Seed Oil from Finola Cultivar of Cannabis sativa L. 147
Antioxidant, Anti-Inflammatory and Anti-Angiogenic Properties of Citrus lumia Juice 147
Dietary Phytochemicals and Endrocrine-related Activities: an update 146
Anti-angiogenic activity of Alnus glutinosa (L.) Gaertn. (Betulaceae) 145
Colored phytonutrients: Role and applications in the functional foods of anthocyanins 145
A meta-analysis of piperacillin/tazobactam and carbapenems in cancer patients with febrile neutropenia 144
In vitro evaluation of antibiofilm activity of crude extracts from macroalgae against pathogens relevant in aquaculture 143
Comparative Evaluation of the Nutrients, Phytochemicals, and Antioxidant Activity of Two Hempseed Oils and Their Byproducts after Cold Pressing 142
Bioactive compounds from flowers of giant orchid (Himantoglossum robertianum) P.Delforge showing antioxidant properties 141
Citrus Flavones: An Update on Sources, Biological Functions, and Health Promoting Properties 141
Comparative and Functional Screening of Three Species Traditionally used as Antidepressants: Valeriana ocinalis L., Valeriana jatamansi Jones ex Roxb. and Nardostachys jatamansi (D.Don) DC. 140
In vitro evaluation of the activity of an essential oil from Pistacia vera L. variety Bronte hull against Candida sp 140
Clinical evaluation of a new Hydroxytyrosol and Vitamin E-based nutraceutical formulation on pediatric NAFLD 139
Food matrix effects of polyphenol bioaccessibility from almond skin during simulated human digestion 137
Phytochemical screening and antioxidant activity of Euphorbia dendroides L. leaf extracts 136
Opuntia ficus‐indica (L.) Mill. fruit as source of betalains with antioxidant, cytoprotective, and anti‐angiogenic properties 136
Bilberry (Vaccinium myrtyllus L.) 135
Chemical Composition and Biological Activities of Essential Oils from Peels of Three Citrus Species 135
Evaluation of antioxidant, antiinflammatory, and gastroprotective properties of Rubus fruticosus L. fruit juice 134
Antioxidant activity of Hydroxytyrosol and Vitamin E reduces systemic inflammation in children with paediatric NAFLD 130
Inhibitory effect on aldose reductase activity of standardized extracts of Cannabis sativa L. chemotypes. 128
Food flavonols: Nutraceuticals with complex health benefits and functionalities 128
Pistachios (Pistacia vera L.) are active against HSV-1 replication 127
In vitro evaluation of the antioxidant, cytoprotective, and antimicrobial properties of essential oil from Pistacia vera L. Variety Bronte Hull 126
Betalains profile and evaluation of antioxidant and anti-angiogenic properties of Sicilian Opuntia ficus-indica (L.) Mill. fruits 126
Phytochemical composition and biological activities of two Cannabis sativa L. biotypes extracts 125
The antioxidant effects of Hydroxytyrosol and Vitamin E on pediatric Nonalcoholic Fatty Liver Disease, in a clinical trial: a new treatment? 122
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects 121
THE HULL OF RIPE PISTACHIO NUTS (PISTACIA VERA L.) AS A SOURCE OF NEW PROMISING TYROSINASE INHIBITORS. 121
Simulated human digestion of N1-aryl-2-arylthioacetamidobenzimidazoles and their activity against Herpes-simplex virus 1 in vitro 120
Polyphenolic profile and biological activities of black carrot crude extract (Daucus carota L. ssp. sativus var. atrorubens Alef.) 119
Cyanidin-3-O-galactoside in ripe pistachio (Pistachia vera L. variety Bronte) hulls: Identification and evaluation of its antioxidant and cytoprotective activities 118
Polisaccaridi estratti da alghe marine invasive come biosorbenti di metalli pesanti per una strategia di bioremediation 116
Antioxidant and anticancer potentials of edible flowers: where do we stand? 116
Punica granatum Peel and Leaf Extracts as Promising Strategies for HSV-1 Treatment 115
Anti-Inflammatory and Wound Healing Properties of Leaf and Rhizome Extracts from the Medicinal Plant Peucedanum ostruthium (L.) W. D. J. Koch 115
EXTRA VIRGIN OLIVE OIL (EVOO) AS FUNCTIONAL FOOD: STANDARDIZATION PROCESS BASED ON SCIENTIFIC EVIDENCES 115
Transformation of seaweed waste into valuable phycocolloids able of reducing the arsenic, mercury and vanadium toxicity in aqueous solutions 114
Flavonoid Fraction of Orange and Bergamot Juices Protect Human Lung Epithelial Cells from Hydrogen Peroxide-Induced Oxidative Stress 114
Flavanones: Citrus phytochemical with health-promoting properties 114
Inhibition of aldose reductase activity by Cannabis sativa chemotypes extracts with high content of cannabidiol or cannabigerol 114
Hydroxytyrosol-based formulation on children with non-alcoholic fatty liver disease: a randomized double-blinded, placebo-controlled trial. 114
The antioxidant and anti-inflammatory properties of Anacardium occidentale l. Cashew nuts in a mouse model of colitis 114
Totale 16.575
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Categoria #
all - tutte 73.021
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 73.021
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021180 0 0 0 0 0 0 0 0 0 89 31 60
2021/20221.338 16 182 43 43 51 28 167 56 22 73 238 419
2022/20232.845 226 252 156 206 170 270 29 152 1.231 16 97 40
2023/2024961 59 118 58 153 87 170 29 59 24 77 36 91
2024/20254.076 128 64 91 240 207 159 195 669 1.030 248 423 622
2025/202611.931 602 956 1.391 852 948 2.407 1.341 1.444 1.449 541 0 0
Totale 23.406