IRIS
LANFRANCHI, Maurizio
 Distribuzione geografica
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Continente #
EU - Europa 9.034
NA - Nord America 7.251
AS - Asia 4.626
SA - Sud America 1.709
AF - Africa 166
Continente sconosciuto - Info sul continente non disponibili 5
OC - Oceania 5
Totale 22.796
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Nazione #
US - Stati Uniti d'America 7.111
RU - Federazione Russa 4.071
SG - Singapore 2.145
BR - Brasile 1.502
CN - Cina 1.169
IE - Irlanda 1.022
IT - Italia 939
SE - Svezia 908
HK - Hong Kong 488
DE - Germania 416
UA - Ucraina 353
PL - Polonia 321
FR - Francia 287
FI - Finlandia 252
VN - Vietnam 213
GB - Regno Unito 166
IN - India 115
AR - Argentina 66
TR - Turchia 63
CA - Canada 60
ID - Indonesia 57
IQ - Iraq 57
BD - Bangladesh 50
ES - Italia 47
MX - Messico 47
ZA - Sudafrica 41
EC - Ecuador 38
NL - Olanda 37
CO - Colombia 33
JP - Giappone 30
AT - Austria 29
GR - Grecia 29
PH - Filippine 28
BE - Belgio 27
PK - Pakistan 27
CH - Svizzera 26
MA - Marocco 24
PT - Portogallo 23
VE - Venezuela 23
ET - Etiopia 18
MY - Malesia 18
UZ - Uzbekistan 18
EG - Egitto 17
IL - Israele 17
JO - Giordania 17
KE - Kenya 15
CL - Cile 14
BG - Bulgaria 13
NP - Nepal 13
PY - Paraguay 13
DO - Repubblica Dominicana 12
TH - Thailandia 12
TN - Tunisia 12
DZ - Algeria 11
SI - Slovenia 10
CZ - Repubblica Ceca 9
RS - Serbia 9
SA - Arabia Saudita 9
UY - Uruguay 9
AE - Emirati Arabi Uniti 8
PS - Palestinian Territory 8
RO - Romania 8
KR - Corea 7
KZ - Kazakistan 7
PE - Perù 7
TW - Taiwan 7
JM - Giamaica 6
LT - Lituania 6
PA - Panama 6
AO - Angola 5
AZ - Azerbaigian 5
LB - Libano 5
NG - Nigeria 5
OM - Oman 5
AL - Albania 4
AU - Australia 4
EU - Europa 4
GA - Gabon 4
LU - Lussemburgo 4
LV - Lettonia 4
MM - Myanmar 4
BO - Bolivia 3
CI - Costa d'Avorio 3
GE - Georgia 3
KG - Kirghizistan 3
KH - Cambogia 3
SN - Senegal 3
SY - Repubblica araba siriana 3
BA - Bosnia-Erzegovina 2
BH - Bahrain 2
BY - Bielorussia 2
CR - Costa Rica 2
DK - Danimarca 2
HN - Honduras 2
HU - Ungheria 2
KW - Kuwait 2
LK - Sri Lanka 2
MD - Moldavia 2
ML - Mali 2
NO - Norvegia 2
Totale 22.774
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Città #
Moscow 1.348
Singapore 1.124
Dublin 1.020
Ashburn 959
Dallas 749
Jacksonville 719
Chandler 695
Nyköping 498
Hong Kong 485
Beijing 386
San Jose 321
Warsaw 303
Messina 283
The Dalles 239
Princeton 209
Lauterbourg 208
Dearborn 203
Cambridge 194
Medford 168
Des Moines 163
Los Angeles 163
São Paulo 128
Ann Arbor 110
Council Bluffs 100
Buffalo 96
Ho Chi Minh City 60
Boardman 58
Woodbridge 56
Houston 52
Redondo Beach 49
Shenyang 48
New York 47
Wilmington 47
Guangzhou 44
Rio de Janeiro 44
Jinan 42
San Mateo 42
Belo Horizonte 41
Orem 41
Dong Ket 40
Catania 39
Hanoi 39
Helsinki 38
Tianjin 37
Rome 36
Frankfurt am Main 35
Bremen 32
Baghdad 30
Hyderabad 30
Milan 30
Brasília 29
Jakarta 27
Salerno 26
Tokyo 26
Nanjing 24
Pune 24
Santa Clara 24
Brooklyn 23
Curitiba 23
Palermo 23
Ottawa 22
Seattle 22
Hebei 21
Porto Alegre 21
Bologna 20
Brussels 20
Chennai 20
Johannesburg 19
Shenzhen 19
Stockholm 19
Goiânia 18
Vienna 18
Addis Ababa 17
Nuremberg 17
Ribeirão Preto 17
Shanghai 17
Siracusa 17
Washington 17
Campinas 16
Chicago 16
Istanbul 16
Munich 16
Norwalk 16
Redwood City 16
Tashkent 16
Zhengzhou 15
Amman 14
Amsterdam 14
Athens 14
Hangzhou 14
Mexico City 14
Salvador 14
Düsseldorf 13
Florence 13
Guayaquil 13
Milazzo 13
Naples 13
San Francisco 13
Guarulhos 12
Haikou 12
Totale 12.831
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Nome #
The Carob as a Substitute for Cocoa in the Production of Chocolate: Sensory Analysis with Bivariate Association 373
A Cooperative Company in Agriculture: Feasibility Analysis of a Start-up project 231
Agritourism farm in rural development framework and environmental sustainability 228
An application of qualitative risk analysis as a tool adopted by public organizations for evaluating “green projects” 213
Agricolture and the social farm: expression of the multifunctional model of agricolture as a solution to the economic crisis in rural areas. 212
Analysis of the Propensity to Fruit Consumption among Young People through the Cumulative Proportional Odds Model 200
A Case Study on the Role of Farmers’ Markets in the Process of Shortening the Food Chain and the Possible Economic Benefits for Consumers 199
Analysis and models for the reduction of waste in organized large-scale retail distribution: “The tomato” 197
Analysis of the wine consumer’s behavior: an inferential statistics approach 190
AGRICOLTURA SOCIALE TRA RIABILITAZIONE E MULTIFUNZIONALITÀ DELL'IMPRESA AGRICOLA 173
Analysis and models for the reduction of food waste in organized large-scale retail distribution in eastern sicily 167
A General model for analyzing the factors that influence tourists’ destination loyalty in rural areas 163
A feasibility study for a project of alternative energy production in an agritourism business in Sicily 163
Household food waste and eating behavior: empirical survey 162
Innovations in agricultural enterprises: A study of small size wineries located in valle del Mela, Sicily 162
A Cost-Benefits Analysis for Risk Management in a Biological Farm 159
Assessment of milk consumer preferences: Identifying the choice factors throug the use of a discrete logistic model 159
PRIVATE LABELS: THE WORLD OF HIDDEN QUALITY IN THE AGRI-FOOD SYSTEM 156
Analysis of the Demand of Wine in Sicily through Ordinal Logistic Regression Model 155
Economic, energy and environmental issues of agroenergy chains. An overview of the EU agricultural policy and the concept of “multifunctionality 155
I MARCHI D.O.P. E I.G.P.IN SICILIA: informazione ed orientamento alle produzioni di qualità 152
Adempimenti fiscali e agevolazioni nel settore agrituristico 152
Analisi sul comportamento del consumatore di prodotti tipici siciliani nella città di Messina 152
AGRICULTURAL MARKET CRISIS AND GLOBALIZATION – A TOOL FOR SMALL FARMS 152
A Consideration of the Factors Influencing Tourism Development in Relation to Biodiversity Conservation 152
A New Economic Model for Italian Farms: the Wine & Food Tourism 151
Economic analysis and energy valorization of by-products of the olive oil process: "Valdemone DOP" extra virgin olive oil   151
AGROALIMENTARE E TURISMO: FATTORI AGGREGANTI DELL'IDENTITÀ RURALE 150
Craft beer preferences among digitarians in Italy 149
The willingness to pay of Sicilian consumers for a wine obtained with sustainable production method: An estimate through an ordered probit sample-selection model 149
Evolutionary aspects of coffee consumers’ buying habits: Results of a sample survey 147
Environmental Strategy in Business: Green Marketing Communication 147
Analysis of Demand Determinants of High Quality Food Products through the Application of the Cumulative Proportional Odds Model 145
WIDESPREAD HOTEL: AN EXAMPLE OF SUSTAINABLE TOURISM DEVELOPMENT IN RURAL AREAS 144
Alcuni numeri relativi al turismo enogastronomico in Italia 144
Agricoltura Multifunzionale e sostenibile nelle aree protette 143
Alcuni cenni sul comportamento dell’enoturista 141
The Link between Economic Growth and Environmental Quality in the Case of Coastal Tourism in the Rural Areas 141
Analysis of Demand Determinants of Fish Products in Messina: an Economic Survey on the Fish Consumption 140
The behaviour of wine consumers towards organic wine: a statistical analysis through the non-parametric combination test 138
Il Bioagriturismo come strumento di valorizzazione e conservazione del patrimonio naturale 137
Agri-food logistics and trasport: opportunities and problems for the Sicilian economy 137
Analyzing consumer willingness to pay for organic extra virgin olive oil: A logit model approach 135
Determinants influencing the food digestibility perception: A study based on consumer-stated preferences for sweet peppers 132
Information asymmetry on rfid system in the Agrifood Sector: A study of consumer behaviour. 132
Il consumo degli ortaggi IV gamma in Sicilia 130
Sustainable development in rural areas: The new model of social farming 129
ANALISI ECONOMICO STRUTTURALE E PROSPETTIVE DI SVILUPPO DELLE BIOTECNOLOGIE IN AGRICOLTURA 128
The Role of Nature-Based Tourism in Generating Multiplying Effects for Socio Economic Development of Rural Areas 128
Analisi dei dati emersi dalla rilevazione sul consumo di pesce fresco nel messinese 127
Economic and social impacts of price volatility in the markets of agricultural products 127
Egg consumption among young people: a study through the application of the logistic regression model 126
Economic Analysis of Food Waste in the Catering Activity: Results of a Survey Conducted in South Italy 126
Determinants of Sicilian Wine Consumption: Evidence from a Binary Response Model 124
Strategies for market food industry in southern Italy: Some results through structured interview 124
Analisi e problematiche di alcuni aspetti del sistema agro-alimentare italiano 123
Economic Implications of Climate Change for Agricultural Productivity 123
Social farms in support of local and accessible tourism 120
Can an apple a day keep COVID-19 away? A cluster analysis of the long-term COVID-19 pandemic’s impact on the consumption of apples in Italy 120
Valorization of carob biomass for bioethanol production 120
Exploring Consumer Behavior and Preferences in Welfare-Friendly Pork Breeding: A Multivariate Analysis 118
Customer Satisfaction as the Basic Principle of a Company’s Success 118
Association between Fish Consumption during Pregnancy and Maternal and Neonatal Outcomes: A Statistical Study in Southern Italy 117
The determinants of tourists’ satisfaction in the sicilian agritourism structures: A factor analysis 117
STRATEGIC GUIDELINES OF THE CAP FOR SAFETY AND VALORISATION OF QUALITY AGRI-FOOD PRODUCTION 116
THE TOURIST DISTRICT MODEL OF COMPETITIVENESS FOR ECONOMIC DEVELOPMENT IN LOCAL TERRITORIAL 114
DAL TRATTATO DI ROMA ALLA HEALTH CHECK: mezzo secolo di politica agricola comunitaria 112
The Determinants of Length of Stay of Italian Senior Tourists 111
Willingness to Pay a Higher Price for Pork Obtained Using Animal-Friendly Raising Techniques: A Consumers’ Opinion Survey 111
STRATEGIC GROUP TAXONOMY OF THE TRAVEL AND LEISURE SECTOR IN THE ATHENS STOCK EXCHANGE 110
RENEWABLE ENERGY FROM BIOMASS: AN EXAMPLE OF MULTIFUNCTIONAL AGRICULTURE 108
RECENT ASPECTS OF THE EXPLOITATION OF TOURISM MANAGEMENT THROUGH AGRITOURISM* 108
Due modelli di turismo non tradizionale diversi dall'agriturismo. Un esempio di multifunzionalità esteso al settore ittico: ittiturismo e pescaturismo 108
THE DEVELOPMENT OF RURAL AREAS USING THE MULTIFUNCTIONAL FARM MODEL 107
Il bioagriturismo come strumento di valorizzazione e conservazione dl patrimonio naturale 107
LINEAMENTI DI ECONOMIA E POLITICA ZOOTECNICA 105
STRATEGIC GROUP TAXONOMY OF THE FOOD AND BEVERAGE INDUSTRY IN THE ATHENS STOCK EXCHANGE 105
Come avviare un'attività agrituristica: Imprenditore agricolo; società agricole 103
Il consumo di vino nella città di Messina : i risultati di un’indagine empirica 103
An analysis of the agricultural activity in EU-27 using the multiple regression 103
Rural tourism: a kind of sustainable tourism in the face of global economic crisis 103
Rural Tourism: Corporate Social Responsibility and Sustainable Tourism 103
La politica comunitaria della pesca(PCP); il ruolo dello SFOP. Il fondo europeo della pesca (FEP). L'Agenzia di controllo della pesca (AGP) 102
The programme for the rural development in the EU and the means of finance: Italy and Poland, comparing the 2 countries – programme of rural development 2007/13 102
Global competitiveness and local coordination: an economic analysis of Malvasia of Lipari DOC 102
The circular economy implementation at the European Union level. Past, present and future 102
Economia e Cultura delle Pesca in Sicilia 101
The Community integration process Eastern and Southern Europe 100
Risk in agricultural firm: a mathematical approach 99
New Forms of Sustainable Tourism through the Valorization of the Rural Territory: the Wine Roads 99
Structure expansion of the Ir4 cluster core induced by the short bite of the 2-(diphenylphosphino)pyridine ligand. Reaction of [Ir4(CO)10(Ph2PPy)2] with [Cu(NCCH3)4]BF4 and AgPF6 leading to higher-nuclearity Ir4Cu and Ir4Ag cluster compounds 99
Moving from crisis sustainability: Emerging issues in the international context 98
PRODUZIONI AGROALIMENTARI TRA RINTRACCIABILITA' E SICUREZZAAnalisi economiche e politiche d'intervento 97
Caratteristiche socio-economiche del campione 97
SULLA MULTIFUNZIONALITà DELL'AGRICOLTURA Aspetti e problemi 96
Strategic group taxonomy of the travel and leisure sector in the Athens stock exchange. 96
Rural Tourism and Districts: Economic Models for Farms Multifunctional 96
The multidimensional structure of subjective well-being: evidence from a rural area in Sicily 96
EUROPEAN AGRICULTURE AND GMOs BETWEEN THE PRECAUTIONARY PRINCIPLE AND THE PRINCIPLE OF SUBSTANTIAL EQUIVALENCE 95
Caratteristiche e Problematiche del Mercato Agricolo Politica d'intervento - Marketing - Commercializzazione 95
Totale 13.484
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Categoria #
all - tutte 73.847
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 73.847
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021339 0 0 0 0 0 0 0 0 0 159 69 111
2021/20221.206 15 80 21 50 22 29 76 64 24 30 382 413
2022/20232.959 224 153 116 259 194 346 22 196 1.278 22 117 32
2023/2024909 79 156 76 69 68 144 76 48 6 84 21 82
2024/20254.075 90 55 115 224 313 93 93 864 1.028 223 332 645
2025/20269.900 460 749 827 738 750 2.294 1.574 1.045 1.085 378 0 0
Totale 23.118