IRIS
LO PRESTI, Vittorio
 Distribuzione geografica
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Continente #
NA - Nord America 5.681
EU - Europa 3.890
AS - Asia 1.958
SA - Sud America 714
AF - Africa 75
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 3
Totale 12.330
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Nazione #
US - Stati Uniti d'America 5.611
RU - Federazione Russa 1.871
SG - Singapore 831
BR - Brasile 622
CN - Cina 537
IT - Italia 485
IE - Irlanda 432
SE - Svezia 339
HK - Hong Kong 186
DE - Germania 165
FR - Francia 139
VN - Vietnam 109
UA - Ucraina 96
GB - Regno Unito 88
FI - Finlandia 72
IN - India 69
PL - Polonia 48
CZ - Repubblica Ceca 29
AR - Argentina 28
TR - Turchia 28
CA - Canada 27
MX - Messico 27
NL - Olanda 27
BD - Bangladesh 25
IQ - Iraq 22
EC - Ecuador 20
JP - Giappone 19
PK - Pakistan 18
CO - Colombia 17
BE - Belgio 16
ES - Italia 16
ID - Indonesia 14
RO - Romania 14
UZ - Uzbekistan 14
ZA - Sudafrica 14
DZ - Algeria 12
AT - Austria 10
JO - Giordania 10
MA - Marocco 10
CI - Costa d'Avorio 9
CL - Cile 9
NP - Nepal 9
TN - Tunisia 9
KR - Corea 8
PY - Paraguay 8
SA - Arabia Saudita 8
AU - Australia 7
EG - Egitto 7
AZ - Azerbaigian 5
CH - Svizzera 5
KZ - Kazakistan 5
MY - Malesia 5
PE - Perù 5
PH - Filippine 5
PT - Portogallo 5
TH - Thailandia 5
BG - Bulgaria 4
DK - Danimarca 4
KE - Kenya 4
LT - Lituania 4
SN - Senegal 4
AE - Emirati Arabi Uniti 3
BO - Bolivia 3
CR - Costa Rica 3
GR - Grecia 3
GT - Guatemala 3
HU - Ungheria 3
IR - Iran 3
LK - Sri Lanka 3
OM - Oman 3
SK - Slovacchia (Repubblica Slovacca) 3
CM - Camerun 2
DO - Repubblica Dominicana 2
EE - Estonia 2
GE - Georgia 2
KG - Kirghizistan 2
LV - Lettonia 2
NG - Nigeria 2
NI - Nicaragua 2
RS - Serbia 2
TW - Taiwan 2
VE - Venezuela 2
XK - ???statistics.table.value.countryCode.XK??? 2
AL - Albania 1
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BH - Bahrain 1
BW - Botswana 1
BY - Bielorussia 1
CY - Cipro 1
EU - Europa 1
GD - Grenada 1
HR - Croazia 1
JM - Giamaica 1
KI - Kiribati 1
KN - Saint Kitts e Nevis 1
LB - Libano 1
MK - Macedonia 1
MN - Mongolia 1
Totale 12.322
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Città #
Dallas 2.894
Ashburn 544
Moscow 540
Singapore 447
Dublin 430
Chandler 303
Nyköping 213
Jacksonville 200
Messina 200
Hong Kong 183
Beijing 172
San Jose 115
The Dalles 78
Los Angeles 74
Dearborn 66
Lauterbourg 62
Princeton 62
São Paulo 60
Ann Arbor 55
Cambridge 49
Munich 46
Warsaw 46
Boardman 43
Council Bluffs 43
Des Moines 43
New York 40
Guangzhou 38
Ho Chi Minh City 37
Houston 35
Medford 32
Bremen 26
Buffalo 26
Brno 25
Redondo Beach 25
Hyderabad 21
Hanoi 19
Wilmington 19
Seattle 18
Shanghai 18
Tokyo 18
Belo Horizonte 17
Lancaster 17
London 16
Orem 16
Rio de Janeiro 16
Santa Clara 16
Brussels 15
Denver 15
North Bergen 15
Tianjin 15
Woodbridge 15
Amsterdam 14
Brooklyn 14
Catania 14
Jinan 13
Chennai 12
Falls Church 12
Milan 12
Montreal 12
Baghdad 11
Boston 11
Brasília 11
Curitiba 11
Phoenix 11
San Mateo 11
Shenyang 11
Xi'an 11
Istanbul 10
Norwalk 10
Salerno 10
Tashkent 10
Abidjan 9
Amman 9
Ankara 9
Chicago 9
Frankfurt am Main 9
Guarulhos 9
Jakarta 9
Johannesburg 9
Pune 9
Taizhou 9
Washington 9
Dong Ket 8
Nuremberg 8
Poplar 8
San Francisco 8
Shenzhen 8
Turku 8
Atlanta 7
Dhaka 7
Guayaquil 7
Hebei 7
Helsinki 7
Lahore 7
Lappeenranta 7
Sorocaba 7
Vienna 7
Bucharest 6
Colombo 6
Da Nang 6
Totale 7.997
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Nome #
Egg quality and nutritional profile of three sicilian autochthonous chicken breeds: Siciliana, Cornuta di Caltanissetta, and Valplatani 1.455
Lipid composition of eggs from three sicilian native poultry breeds: nutritional evaluation and health impact 1.303
Activity of Tagetes minuta Linnaeus (Asteraceae) essential oil against L3 Anisakis larvae type 1 246
Feed insects for aquaculture: use of Hermetia illucens L. meal for Sparus aurata L.: chemical and microbiological characterization of the diets 236
Dietary supplementation of free or microcapsulated sodium butyrate on weaned piglet performances 234
Activity of Catmint (Nepeta cataria) essential oil against Anisakis larvae 223
Black Soldier Fly Larvae Meal as Alternative to Fish Meal for Aquaculture Feed 211
Amaranthus hypochondriacus L. as a sustainable source of nutrients and bioactive compounds for animal feeding 205
Black soldier fly larvae meal in the diet of gilthead sea bream: Effect on chemical and microbiological quality of filets. 197
Sansa di oliva e NIRS: l'innovazione nella mangimistica 196
Acidic profile in two different muscles of Nero Siciliano pig as affected by different finishing diet. 195
Grain free diets for utility dogs during training work: Evaluation of the nutrient digestibility and faecal characteristics 193
Agronomic traits and feed quality of different cultivars of yellow lupin (Lupinus luteus L.) 186
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., luteus L., angustifolius L.) and varieties of lupin seeds 182
Characterization and effect of year at harvest on the nutritional properties of three varieties of white lupine (Lupinus albus L.) 182
Administration of nucleotides in poultry's diet: effect on the lipid composition of the Pectoralis Major muscle. 181
Chemical and Microbiological characteristics of Hermetia Illucens meal as Fish Meal Replacement for Sparus Aurata L. on farm. Part I. 179
Sampling techniques for the determination of volatile components in food of animal origin 176
Analysis of the volatile composition of fresh and seasoned lard in “Nero Siciliano” pigs in relation of fattening diet. 175
Acidic profile in two different muscles of Nero Siciliano pigs as affected by different finishing diet 169
Qualitative profile of degummed guar (Cyamopsis tetragonoloba L.) seeds grown in a Mediterranean area for use as animal feed 167
Chemical and acidic composition of Longissimus dorsi muscle of Comisana lambs fed with Trifolium subterraneum and Lolium multiflorum 166
Administration of nucleotides in poultry's diet: Effect on the lipid composition of the Pectoralis major muscle 166
Analysis of the volatile composition of fresh and seasoned lard in "Nero Siciliano" pigs in relation of fattening diet. 165
Nutritional traits of Lupinus luteus (cv Dukat, Mister, Taper) cultivated in different environments 163
Nero Siciliano pig: effect of the diet on meat quality 160
Chemical composition, antioxidant capacity and antibacterial action of five Moroccan essential oils against Listeria monocytogenes and different serotypes of Salmonella enterica 155
Utilizzo dei sottoprodotti dell'industria agrumaria sulle caratteristiche fisiche e chimiche della carne bovina. 153
Andamento degli acidi grassi nel latte di asina nel corso della lattazione. 150
Supplementation of rosemary extract in the diet of Nero Siciliano pigs: evaluation of the antioxidant properties on meat quality 144
Ectopic adrenal tissue in equine gonads: morphofunctional features. 138
The Productive Traits, Fatty Acid Profile and Nutritional Indices of Three Lupin (Lupinus spp.) Species Cultivated in a Mediterranean Environment for the Livestock 137
HERMETIA ILLUCENS MEAL AS A PARTIAL SUBSTITUTE FOR FISHMEAL IN THE DIET FOR SPARUS AURATA L. FARMED OFFSHORE: CHEMICAL AND MICROBIOLOGICAL INVESTIGATIONS ON FEED QUALITY. PART II. 136
Nucleotides in Brolier chicken diet: Effect on breast muscles quality 134
Il latte di asina: un alimento nutraceutico non solo per l'infanzia. 129
The influence of two different breeding systems on quality and clotting properties of milk from dairy buffaloes reared in Sicily (Italy) 128
Rapporto sui risultati zootecnici di agnelli e analisi chimiche e qualitative della carne ovina. 127
Effect of dietary supplementation with organic acid on productive performances and meat quality in broilers. 126
Tessuto surrenalico ectopico nelle gonadi equine: aspetti morfo-funzionali. 126
Seed yield, galactomannan content and quality traits of different guar (Cyamopsis tetragonoloba L.) genotypes 124
STUDIO DELLA COMPONENTE AROMATICA DEL SALAME S.ANGELO IGP NELL'OTTICA DELLA CERTIFICAZIONE DI PRODOTTO. 123
DIETARY ACORNS vs. BARLEY IN "NERO SICILIANO" PIGS: EFFECT ON THE VOLATILE COMPOUNDS OF SALAMI 123
PROFILO ACIDICO DEL MUSCOLO LONGISSIMUS DORSI IN AGNELLI ALIMENTATI CON TRIFOGLIO E LOIESSA 119
Mineral content in different lupin species (Lupinus albus, Lupinus angustifolius, Lupinus luteus) cultivated in a Mediterranean environment. 119
Influence of season on milk fatty acid profile and sensory characteristics of grazing goats in a Mediterranean environment: a sustainable agro-food system 117
Effect of feed restriction on performances and backfat fatty acid composition of Nero Siciliano growing pigs 117
Il Lupino: un nutraceutico per l'alimentazione animale 117
COMPENSATORY GROWTH IN NERO SICILIANO PIGS: EFFECT ON PERFORMANCE AND FAT QUALITY 114
In Vivo Performances, Carcass Traits, and Meat Quality of Pigs Fed Olive Cake Processing Waste 111
Effect of diets with different nutritional value on growth performances in Nero Siciliano pigs 110
Effect of production system on growth performances and meat traits of suckling Messinese goat kids 107
Effect of Supplementation of Herd Diet with Olive Cake on the Composition Profile of Milk and on the Composition, Quality and Sensory Profile of Cheeses Made Therefrom 106
Alkaline phosphatase survey in pecorino siciliano PDO cheese 103
Egg Quality from Siciliana and Livorno Italian Autochthonous Chicken Breeds Reared in Organic System 102
Productive and Qualitative Traits of Amaranthus Cruentus L.: An Unconventional Healthy Ingredient in Animal Feed 102
Rosemary extract (Rosmarinus officinalis L.) supplementation into the diet of Nero Siciliano pigs: effects on lipid oxidation 100
Bee-derived products in aquaculture nutrition: a comprehensive review of impacts on fish performance, health, and product quality 94
Free amino acids in meat of buffalo young bulls fed faba bean as protein source 94
Effect of Dietary Olive Cake Supplementation on Performance, Carcass Characteristics, and Meat Quality of Beef Cattle 94
Influence of finishing diet on fatty acid profile in Psoas maior muscle of Nero Siciliano pig. 93
Feeding system effect on chemical and fatty acid composition of Amiata ass's milk. 91
Influence of Feeding Linseed on SCD Activity in Grazing Goat Mammary Glands 89
Effect of hydrogenated palm oil dietary supplementation on milk yield and composition, fatty acids profile and Stearoyl-CoA desaturase expression in goat milk 89
Metal(loid)s in mesopelagic fishes from the Mediterranean food web 86
Effects of extrusion processing on pomegranate peel polyphenols in dry pet food 86
Feeding system effect on Amiata donkey's milk flavour 85
Effect of fattening diets on the volatile flavour compound of the “Cinta Senese” salami and seasoned lard. 84
Fatty acid profile of intramuscolar fat of "Nero Siciliano" fattening pigs fed with different diets 82
Influence of finishing diet on fatty acid profile in Psoas major muscle of Nero Siciliano pig 80
Reduce, recycle and reuse: tomato and pepper from food waste for diets of end-of-lay hens in a sustainable egg production system. Egg quality traits 79
Effect of fattening diets on volatile flavour compound of the "Cinta Senese" salami and seasoned lard 79
Nero siciliano pigs: effect of diet on meat quality 75
I semi di lino estrusi nella dieta di capre allevate al pascolo: Influenza sull’attività dell’enzima Steaoryl-CoA-Desaturasi mammario. 70
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Partial Fishmeal Replacement with Defatted Hermetia illucens Meal in Offshore-Farmed Gilthead Seabream (Sparus aurata): Effects on Fillet Quality and Microbiological Stability 12
Totale 12.555
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Categoria #
all - tutte 32.220
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 32.220
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021135 0 0 0 0 0 0 0 0 0 55 48 32
2021/2022452 3 56 17 23 15 8 30 27 4 23 121 125
2022/20231.226 84 87 56 84 101 125 14 91 515 7 47 15
2023/2024450 26 45 35 45 43 54 16 16 7 46 22 95
2024/20251.682 35 14 23 141 111 95 70 398 372 86 127 210
2025/20267.359 237 1.383 1.912 435 426 973 552 600 601 240 0 0
Totale 12.555