IRIS
LO PRESTI, Vittorio
 Distribuzione geografica
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Continente #
NA - Nord America 5.199
EU - Europa 1.929
AS - Asia 1.525
SA - Sud America 670
AF - Africa 68
OC - Oceania 6
Continente sconosciuto - Info sul continente non disponibili 3
Totale 9.400
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Nazione #
US - Stati Uniti d'America 5.143
SG - Singapore 651
BR - Brasile 596
IT - Italia 457
IE - Irlanda 430
CN - Cina 397
SE - Svezia 338
HK - Hong Kong 177
DE - Germania 157
UA - Ucraina 96
VN - Vietnam 88
GB - Regno Unito 75
FR - Francia 74
FI - Finlandia 68
RU - Federazione Russa 59
IN - India 52
PL - Polonia 44
CZ - Repubblica Ceca 29
CA - Canada 26
AR - Argentina 24
NL - Olanda 20
TR - Turchia 20
MX - Messico 19
EC - Ecuador 16
BD - Bangladesh 15
BE - Belgio 15
PK - Pakistan 15
JP - Giappone 14
CO - Colombia 13
IQ - Iraq 13
ZA - Sudafrica 13
DZ - Algeria 12
ID - Indonesia 12
UZ - Uzbekistan 12
ES - Italia 10
AT - Austria 9
RO - Romania 9
CI - Costa d'Avorio 8
KR - Corea 8
MA - Marocco 8
PY - Paraguay 8
TN - Tunisia 8
NP - Nepal 7
EG - Egitto 6
JO - Giordania 6
CL - Cile 5
KZ - Kazakistan 5
AU - Australia 4
AZ - Azerbaigian 4
CH - Svizzera 4
DK - Danimarca 4
KE - Kenya 4
LT - Lituania 4
PE - Perù 4
PT - Portogallo 4
SN - Senegal 4
BG - Bulgaria 3
BO - Bolivia 3
GR - Grecia 3
HU - Ungheria 3
IR - Iran 3
LK - Sri Lanka 3
MY - Malesia 3
SK - Slovacchia (Repubblica Slovacca) 3
TH - Thailandia 3
AE - Emirati Arabi Uniti 2
CM - Camerun 2
CR - Costa Rica 2
DO - Repubblica Dominicana 2
GE - Georgia 2
GT - Guatemala 2
KG - Kirghizistan 2
LV - Lettonia 2
NG - Nigeria 2
NI - Nicaragua 2
OM - Oman 2
RS - Serbia 2
SA - Arabia Saudita 2
TW - Taiwan 2
XK - ???statistics.table.value.countryCode.XK??? 2
AL - Albania 1
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BH - Bahrain 1
BW - Botswana 1
BY - Bielorussia 1
EE - Estonia 1
EU - Europa 1
HR - Croazia 1
JM - Giamaica 1
KI - Kiribati 1
LB - Libano 1
MK - Macedonia 1
MN - Mongolia 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
PH - Filippine 1
SV - El Salvador 1
VE - Venezuela 1
Totale 9.400
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Città #
Dallas 2.891
Dublin 428
Ashburn 336
Singapore 306
Chandler 303
Nyköping 213
Jacksonville 199
Messina 197
Hong Kong 174
Beijing 161
Los Angeles 69
Dearborn 66
Princeton 62
São Paulo 57
The Dalles 57
Ann Arbor 55
Cambridge 49
Munich 46
Boardman 43
Des Moines 43
Warsaw 43
Houston 34
Medford 32
New York 31
Ho Chi Minh City 30
Bremen 26
Buffalo 26
Brno 25
Redondo Beach 25
Hyderabad 21
Guangzhou 19
Wilmington 19
Moscow 18
Seattle 18
Belo Horizonte 17
Hanoi 17
Lancaster 17
Brussels 15
North Bergen 15
Woodbridge 15
Denver 14
London 14
Rio de Janeiro 14
Brooklyn 13
Council Bluffs 13
Jinan 13
Santa Clara 13
Tokyo 13
Falls Church 12
Milan 12
Montreal 12
Brasília 11
Phoenix 11
San Mateo 11
Shenyang 11
Xi'an 11
Curitiba 10
Norwalk 10
Salerno 10
Boston 9
Catania 9
Jakarta 9
Johannesburg 9
Taizhou 9
Tashkent 9
Washington 9
Abidjan 8
Amsterdam 8
Chennai 8
Chicago 8
Dong Ket 8
Pune 8
Shanghai 8
Tianjin 8
Turku 8
Ankara 7
Guarulhos 7
Hebei 7
Helsinki 7
Istanbul 7
Nuremberg 7
Atlanta 6
Colombo 6
Da Nang 6
Orem 6
Poplar 6
Salvador 6
San Francisco 6
Sorocaba 6
Stockholm 6
Vienna 6
Amman 5
Baghdad 5
Dhaka 5
Guayaquil 5
Islamabad 5
Manchester 5
Napoli 5
Osasco 5
Palermo 5
Totale 6.728
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Nome #
Egg quality and nutritional profile of three sicilian autochthonous chicken breeds: Siciliana, Cornuta di Caltanissetta, and Valplatani 1.395
Lipid composition of eggs from three sicilian native poultry breeds: nutritional evaluation and health impact 1.226
Activity of Tagetes minuta Linnaeus (Asteraceae) essential oil against L3 Anisakis larvae type 1 173
Activity of Catmint (Nepeta cataria) essential oil against Anisakis larvae 171
Dietary supplementation of free or microcapsulated sodium butyrate on weaned piglet performances 169
Feed insects for aquaculture: use of Hermetia illucens L. meal for Sparus aurata L.: chemical and microbiological characterization of the diets 164
Sansa di oliva e NIRS: l'innovazione nella mangimistica 160
Grain free diets for utility dogs during training work: Evaluation of the nutrient digestibility and faecal characteristics 157
Sampling techniques for the determination of volatile components in food of animal origin 150
Black Soldier Fly Larvae Meal as Alternative to Fish Meal for Aquaculture Feed 148
Acidic profile in two different muscles of Nero Siciliano pig as affected by different finishing diet. 145
Amaranthus hypochondriacus L. as a sustainable source of nutrients and bioactive compounds for animal feeding 144
Black soldier fly larvae meal in the diet of gilthead sea bream: Effect on chemical and microbiological quality of filets. 144
Administration of nucleotides in poultry's diet: effect on the lipid composition of the Pectoralis Major muscle. 133
Analysis of the volatile composition of fresh and seasoned lard in “Nero Siciliano” pigs in relation of fattening diet. 130
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., luteus L., angustifolius L.) and varieties of lupin seeds 130
Agronomic traits and feed quality of different cultivars of yellow lupin (Lupinus luteus L.) 127
Qualitative profile of degummed guar (Cyamopsis tetragonoloba L.) seeds grown in a Mediterranean area for use as animal feed 125
Characterization and effect of year at harvest on the nutritional properties of three varieties of white lupine (Lupinus albus L.) 125
Nutritional traits of Lupinus luteus (cv Dukat, Mister, Taper) cultivated in different environments 120
Utilizzo dei sottoprodotti dell'industria agrumaria sulle caratteristiche fisiche e chimiche della carne bovina. 119
Nero Siciliano pig: effect of the diet on meat quality 116
Acidic profile in two different muscles of Nero Siciliano pigs as affected by different finishing diet 116
Chemical and acidic composition of Longissimus dorsi muscle of Comisana lambs fed with Trifolium subterraneum and Lolium multiflorum 113
Analysis of the volatile composition of fresh and seasoned lard in "Nero Siciliano" pigs in relation of fattening diet. 112
Administration of nucleotides in poultry's diet: Effect on the lipid composition of the Pectoralis major muscle 111
Chemical and Microbiological characteristics of Hermetia Illucens meal as Fish Meal Replacement for Sparus Aurata L. on farm. Part I. 111
Supplementation of rosemary extract in the diet of Nero Siciliano pigs: evaluation of the antioxidant properties on meat quality 107
Nucleotides in Brolier chicken diet: Effect on breast muscles quality 106
The Productive Traits, Fatty Acid Profile and Nutritional Indices of Three Lupin (Lupinus spp.) Species Cultivated in a Mediterranean Environment for the Livestock 106
HERMETIA ILLUCENS MEAL AS A PARTIAL SUBSTITUTE FOR FISHMEAL IN THE DIET FOR SPARUS AURATA L. FARMED OFFSHORE: CHEMICAL AND MICROBIOLOGICAL INVESTIGATIONS ON FEED QUALITY. PART II. 104
The influence of two different breeding systems on quality and clotting properties of milk from dairy buffaloes reared in Sicily (Italy) 104
DIETARY ACORNS vs. BARLEY IN "NERO SICILIANO" PIGS: EFFECT ON THE VOLATILE COMPOUNDS OF SALAMI 101
Mineral content in different lupin species (Lupinus albus, Lupinus angustifolius, Lupinus luteus) cultivated in a Mediterranean environment. 99
Seed yield, galactomannan content and quality traits of different guar (Cyamopsis tetragonoloba L.) genotypes 99
Chemical composition, antioxidant capacity and antibacterial action of five Moroccan essential oils against Listeria monocytogenes and different serotypes of Salmonella enterica 96
Andamento degli acidi grassi nel latte di asina nel corso della lattazione. 95
COMPENSATORY GROWTH IN NERO SICILIANO PIGS: EFFECT ON PERFORMANCE AND FAT QUALITY 92
Ectopic adrenal tissue in equine gonads: morphofunctional features. 92
Effect of dietary supplementation with organic acid on productive performances and meat quality in broilers. 89
Il latte di asina: un alimento nutraceutico non solo per l'infanzia. 89
Rapporto sui risultati zootecnici di agnelli e analisi chimiche e qualitative della carne ovina. 88
Effect of feed restriction on performances and backfat fatty acid composition of Nero Siciliano growing pigs 86
STUDIO DELLA COMPONENTE AROMATICA DEL SALAME S.ANGELO IGP NELL'OTTICA DELLA CERTIFICAZIONE DI PRODOTTO. 84
Il Lupino: un nutraceutico per l'alimentazione animale 82
PROFILO ACIDICO DEL MUSCOLO LONGISSIMUS DORSI IN AGNELLI ALIMENTATI CON TRIFOGLIO E LOIESSA 81
Influence of season on milk fatty acid profile and sensory characteristics of grazing goats in a Mediterranean environment: a sustainable agro-food system 80
Tessuto surrenalico ectopico nelle gonadi equine: aspetti morfo-funzionali. 80
Effect of diets with different nutritional value on growth performances in Nero Siciliano pigs 80
Influence of finishing diet on fatty acid profile in Psoas maior muscle of Nero Siciliano pig. 79
In Vivo Performances, Carcass Traits, and Meat Quality of Pigs Fed Olive Cake Processing Waste 78
Productive and Qualitative Traits of Amaranthus Cruentus L.: An Unconventional Healthy Ingredient in Animal Feed 75
Feeding system effect on chemical and fatty acid composition of Amiata ass's milk. 74
Rosemary extract (Rosmarinus officinalis L.) supplementation into the diet of Nero Siciliano pigs: effects on lipid oxidation 71
Effect of Dietary Olive Cake Supplementation on Performance, Carcass Characteristics, and Meat Quality of Beef Cattle 70
Egg Quality from Siciliana and Livorno Italian Autochthonous Chicken Breeds Reared in Organic System 69
Free amino acids in meat of buffalo young bulls fed faba bean as protein source 67
Effect of production system on growth performances and meat traits of suckling Messinese goat kids 67
Feeding system effect on Amiata donkey's milk flavour 66
Effect of fattening diets on the volatile flavour compound of the “Cinta Senese” salami and seasoned lard. 63
Effect of Supplementation of Herd Diet with Olive Cake on the Composition Profile of Milk and on the Composition, Quality and Sensory Profile of Cheeses Made Therefrom 63
Fatty acid profile of intramuscolar fat of "Nero Siciliano" fattening pigs fed with different diets 61
Nero siciliano pigs: effect of diet on meat quality 60
Effect of fattening diets on volatile flavour compound of the "Cinta Senese" salami and seasoned lard 60
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Effect of hydrogenated palm oil dietary supplementation on milk yield and composition, fatty acids profile and Stearoyl-CoA desaturase expression in goat milk 60
Influence of Feeding Linseed on SCD Activity in Grazing Goat Mammary Glands 59
Influence of finishing diet on fatty acid profile in Psoas major muscle of Nero Siciliano pig 58
I semi di lino estrusi nella dieta di capre allevate al pascolo: Influenza sull’attività dell’enzima Steaoryl-CoA-Desaturasi mammario. 53
Alkaline phosphatase survey in pecorino siciliano PDO cheese 52
Effects of extrusion processing on pomegranate peel polyphenols in dry pet food 45
Metal(loid)s in mesopelagic fishes from the Mediterranean food web 44
Reduce, recycle and reuse: tomato and pepper from food waste for diets of end-of-lay hens in a sustainable egg production system. Egg quality traits 38
Bee-derived products in aquaculture nutrition: a comprehensive review of impacts on fish performance, health, and product quality 33
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Totale 9.624
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Categoria #
all - tutte 27.653
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 27.653
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021270 0 0 0 0 0 37 8 39 51 55 48 32
2021/2022452 3 56 17 23 15 8 30 27 4 23 121 125
2022/20231.226 84 87 56 84 101 125 14 91 515 7 47 15
2023/2024450 26 45 35 45 43 54 16 16 7 46 22 95
2024/20251.682 35 14 23 141 111 95 70 398 372 86 127 210
2025/20264.428 237 1.383 1.912 435 426 35 0 0 0 0 0 0
Totale 9.624