IRIS
GRESTA, FABIO
 Distribuzione geografica
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Continente #
EU - Europa 1.141
NA - Nord America 976
AS - Asia 491
AF - Africa 5
SA - Sud America 5
OC - Oceania 1
Totale 2.619
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Nazione #
US - Stati Uniti d'America 968
IE - Irlanda 419
SE - Svezia 276
IT - Italia 260
CN - Cina 226
SG - Singapore 207
DE - Germania 52
CZ - Repubblica Ceca 27
FR - Francia 20
FI - Finlandia 18
BE - Belgio 16
GB - Regno Unito 10
ID - Indonesia 10
IN - India 10
PL - Polonia 10
UA - Ucraina 10
RU - Federazione Russa 9
TH - Thailandia 9
HK - Hong Kong 6
NL - Olanda 6
TR - Turchia 5
CA - Canada 4
JP - Giappone 4
MX - Messico 4
VN - Vietnam 4
ZA - Sudafrica 4
PK - Pakistan 3
AT - Austria 2
CO - Colombia 2
ES - Italia 2
GR - Grecia 2
IR - Iran 2
MY - Malesia 2
AE - Emirati Arabi Uniti 1
AM - Armenia 1
AU - Australia 1
BR - Brasile 1
CH - Svizzera 1
CL - Cile 1
DZ - Algeria 1
LB - Libano 1
PE - Perù 1
RS - Serbia 1
Totale 2.619
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Città #
Dublin 417
Nyköping 228
Chandler 226
Singapore 169
Beijing 123
Messina 86
Jacksonville 66
Princeton 66
Des Moines 51
Ann Arbor 48
Medford 43
Ashburn 33
Dearborn 28
Boardman 27
Brno 27
Munich 23
Bremen 19
Brussels 16
Jinan 15
Wilmington 15
Los Angeles 13
Falls Church 12
Cambridge 11
Jakarta 10
Milan 10
Shenyang 10
Xi'an 10
Bangkok 9
Floridia 9
Catania 8
Guangzhou 8
Warsaw 8
Acireale 6
Helsinki 6
Seattle 6
Hangzhou 5
Hebei 5
Hyderabad 5
Lanzhou 5
Taizhou 5
Dong Ket 4
Jiaxing 4
London 4
Palermo 4
San Mateo 4
Woodbridge 4
Amasya 3
Avellino 3
Brescia 3
Chihuahua City 3
Comiso 3
Faisalabad 3
Frankfurt am Main 3
Kyiv 3
Ludhiana 3
Moscow 3
Nanchang 3
Nanjing 3
Naples 3
Ningbo 3
Norwalk 3
Ottawa 3
Tappahannock 3
The Dalles 3
Turin 3
Vineyard Haven 3
Zhengzhou 3
Bagnacavallo 2
Bloemfontein 2
Carmignano di Brenta 2
Changsha 2
Durban 2
Genoa 2
Giugliano in Campania 2
Haikou 2
Hashtrūd 2
Hefei 2
Houston 2
Liverpool 2
Manfredonia 2
Misterbianco 2
Monza 2
Pune 2
Reggio Emilia 2
Rochester 2
Rome 2
Sambuca di Sicilia 2
Santa Clara 2
Shah Alam 2
St Petersburg 2
Vienna 2
Washington 2
Wroclaw 2
Çanakkale 2
Amsterdam 1
Arequipa 1
Athens 1
Bad Muenstereifel 1
Barrancabermeja 1
Belgrade 1
Totale 2.034
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Nome #
AMARANTH GRAIN FOR ANIMAL FEEDING: A HIGH-QUALITY WHOLESOME CROP 95
Qualitative profile of degummed guar (Cyamopsis tetragonoloba L.) seeds grown in a Mediterranean area for use as animal feed 85
The Productive Traits, Fatty Acid Profile and Nutritional Indices of Three Lupin (Lupinus spp.) Species Cultivated in a Mediterranean Environment for the Livestock 74
Nutritional traits of Lupinus luteus (cv Dukat, Mister, Taper) cultivated in different environments 72
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., luteus L., angustifolius L.) and varieties of lupin seeds 71
Mineral content in different lupin species (Lupinus albus, Lupinus angustifolius, Lupinus luteus) cultivated in a Mediterranean environment. 70
Hypothesis on the relation between meteorological data and flowering peaks in saffron (Crocus sativus L.) crop 65
Agronomic traits and feed quality of different cultivars of yellow lupin (Lupinus luteus L.) 63
Seed yield, galactomannan content and quality traits of different guar (Cyamopsis tetragonoloba L.) genotypes 60
Amaranthus hypochondriacus L. as a sustainable source of nutrients and bioactive compounds for animal feeding 60
Yield performance and grain lipid composition of standard and oleic sunflower as affected by water supply 56
Il lupino: una coltura antica per la mangimistica del futuro. 53
Stigmas yield and volatile compounds of saffron (Crocus sativus) in a late sowing under greenhouse with two nitrogen rates 51
Lupin seed for the crop-livestock food chain 49
Lotus ornithopodioides L. a potential annual pasture legume species for Mediterranean dryland farming systems 48
Productive and Qualitative Traits of Amaranthus Cruentus L.: An Unconventional Healthy Ingredient in Animal Feed 48
Diversity examination based on physical, technological and chemical traits in a locally grown landrace of faba bean (Vicia faba L. var. major) 46
Analysis of flowering, stigmas yield and qualitative traits of saffron (Crocus sativus L.) as affected by environmental conditions 44
Deficit irrigation on guar genotypes (Cyamopsis tetragonoloba (L.) Taub.): Effects on seed yield and water use efficiency 44
Effect of genotypes on agronomic and antinutritional traits of Lupinus albus L. for livestock 43
Effect of Dietary Olive Cake Supplementation on Performance, Carcass Characteristics, and Meat Quality of Beef Cattle 43
Qualitative traits of different varieties of guar grown in Southern Italy 42
Morphological traits and aromatic profile of Crocus biflorus Mill. 41
Amaranthus grain as a new ingredient in diets for dairy cows: productive, qualitative, and in vitro fermentation traits 41
When does hard coat impose dormancy in legume seeds? Lotus and scorpiurus case study 40
Effect of sowing time and soil water content on grain yield and phenolic profile of four buckwheat (Fagopyrum esculentum Moench.) varieties in a Mediterranean environment 40
Agronomic characterization of some spontaneous genotypes of milk thistle (Silybum marianum L. Gaertn.) in mediterranean environment 40
Random effects models, BLUPs and redundancy analyses for grain legume crops in semi-arid environments 39
Caratteristiche produttive, qualitative e di fermentazione in vitro dell’amaranto. 37
Productive and nutritional traits of recent released varieties of cotton grown in Southern Italy 37
Agronomic, chemical and genetic variability of saffron (Crocus sativus L.) of different origin by LC-UV-vis-DAD and AFLP analyses 37
A sustainable alternative grain legume for livestock: agronomic and nutritional traits of three lupin (Lupinus spp.) species 36
Germination of guar (Cyamopsis tetragonoloba (L.) Taub.) genotypes with reduced temperature requirements 36
Assessment of daily heat pulse regimes on the germination of six Amaranthus species 36
Morpho-agronomic characterization and genetic variability assessment of a guar germplasm collection by a novel SSR panel 36
The effect of fire on the dormancy break of annual legume seeds 36
Low-input cultivation of camelina (Camelina sativa (L.) Crantz) in a Mediterranean semi-arid environment 36
Effect of maturation stage, storage time and temperature on seed germination of Medicago species 34
Agronomic performance and grain quality of sesame (Sesamum indicum L.) landraces and improved varieties grown in a Mediterranean environment 34
Rhizobium inoculation and phosphate fertilization effects on the productive and qualitative traits of guar (Cyamopsis tetragonoloba (L.) Taub.) 34
null 33
Economic and environmental sustainability analysis of guar (Cyamopsis tetragonoloba L.) farming process in a mediterranean area: Two case studies 33
Performance of perennial tropical grasses in different Mediterranean environments in southern Italy 33
Agronomic characterization and α- And β-ODAP determination through the adoption of new analytical strategies (HPLC-ELSD and NMR) of ten sicilian accessions of grass pea 32
Morphological, biological, productive and qualitative characterization of 68 guar (Cyamopsis tetragonoloba (L.) Taub.) genotypes 31
Agronomic, chemical, and antioxidant characterization of grain amaranths grown in a Mediterranean environment 31
Germination response of four pasture species to temperature, light, and post-harvest period 31
Dry matter and qualitative characteristics of alfalfa as affected by harvest times and soil water content 31
White Lupin (Lupinus albus L.), an Alternative Legume for Animal Feeding in the Mediterranean Area 30
Saffron stigmas production as affected by soil texture 30
Effect of corms storage conditions on quantitative and qualitative traits of saffron: An agro-chemical study 30
Effects of environment and sowing time on growth and yield of upland cotton (Gossypium hirsutum L.) cultivars in Sicily (Italy) 30
Adoption of Cereal–Legume Double Cropping toward More Sustainable Organic Systems in the Mediterranean Area 28
Effects of after-harvest period and environmental factors on seed dormancy of Amaranthus species 28
Productive, qualitative and seed image analysis traits of guar (Cyamopsis tetragonoloba L. Taub.) 26
A new method for the analysis of germination and emergence data of weed species 25
Industrial orange waste as organic fertilizer in durum wheat 25
Influence of corm provenance and environmental condition on yield and apocarotenoid profiles in saffron (Crocus sativus L.) 24
Effect of mother corm dimension and sowing time on stigma yield, daughter corms and qualitative aspects of saffron (Crocus sativus L.) in a Mediterranean environment 24
Are agroforestry systems more productive than monocultures in Mediterranean countries? A meta-analysis 23
Scorpiurus muricatus L. subsp. subvillosus (L.) Thell., a potential forage legume species for a Mediterranean environment: A review 23
Forage chain arrangement for sustainable livestock systems in a Mediterranean area 23
Sourcing Rhizobium leguminosarum biovar viciae strains from Mediterranean centres of origin to optimize nitrogen fixation in forage legumes grown on acid soils 23
Morpho-agronomic and AFLP characterization to explore guar (Cyamopsis tetragonoloba L.) genotypes for the Mediterranean environment 22
Species–area relationships and minimum area in citrus grove weed communities 22
An integrated approach for the characterization of wild Crocus species adopting phenotypical and phytochemical traits 21
Effects of sowing times on seed yield, protein and galactomannans content of four varieties of guar (Cyamopsis tetragonoloba L.) in a Mediterranean environment 18
Germinative response of redroot pigweed (Amaranthus retroflexus L.) to environmental conditions: Is there a seasonal pattern? 18
Germination of Astragalus hamosus and Medicago orbicularis as affected by seed-coat dormancy breaking techniques 18
Agronomic traits and essential oil profiles of Humulus lupulus L. cultivated in southern Italy 17
Weed control strategies for grain legumes 17
Lupins in European cropping systems 16
A study of variability in the Sicilian faba bean landrace 'Larga di Leonforte' 16
Saffron, an alternative crop for sustainable agricultural systems. A review 15
Crop rotation as an effective strategy for saffron (Crocus sativus L.) cultivation 15
Productive, Qualitative, and In Vitro Fermentation Traits of Amaranthus Grains as Potential Ingredients for Pig Diet 13
Deficit irrigation on guar genotypes (Cyamopsis tetragonoloba (L.) Taub.): Effects on seed yield and water use efficiency 12
Saffron (Crocus Sativus L.) apocarotenoids: A review of their biomolecular features and biological activity perspectives 7
null 1
Totale 2.847
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Categoria #
all - tutte 14.079
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.079
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020195 0 0 0 0 1 34 15 6 3 84 49 3
2020/2021317 11 5 69 7 53 4 2 41 48 21 39 17
2021/2022325 2 18 7 7 18 6 14 18 5 6 61 163
2022/20231.097 87 57 67 60 69 144 15 55 483 16 34 10
2023/2024426 28 58 35 21 30 19 9 23 10 26 75 92
2024/2025308 47 22 28 93 118 0 0 0 0 0 0 0
Totale 2.847