GRESTA, FABIO
 Distribuzione geografica
Continente #
EU - Europa 3.319
NA - Nord America 2.394
AS - Asia 2.024
SA - Sud America 872
AF - Africa 87
OC - Oceania 7
Continente sconosciuto - Info sul continente non disponibili 1
Totale 8.704
Nazione #
US - Stati Uniti d'America 2.324
RU - Federazione Russa 1.886
SG - Singapore 780
BR - Brasile 728
CN - Cina 524
IE - Irlanda 414
IT - Italia 302
SE - Svezia 285
HK - Hong Kong 242
VN - Vietnam 151
FR - Francia 102
DE - Germania 98
AR - Argentina 54
IN - India 43
TR - Turchia 42
GB - Regno Unito 39
MX - Messico 34
BD - Bangladesh 33
FI - Finlandia 28
CZ - Repubblica Ceca 27
EC - Ecuador 27
CI - Costa d'Avorio 23
ID - Indonesia 23
ZA - Sudafrica 23
UZ - Uzbekistan 21
CA - Canada 20
CO - Colombia 20
IQ - Iraq 19
ES - Italia 18
BE - Belgio 16
IR - Iran 16
NL - Olanda 16
JP - Giappone 15
UA - Ucraina 15
PL - Polonia 14
AT - Austria 13
MA - Marocco 13
PK - Pakistan 13
AZ - Azerbaigian 11
PY - Paraguay 11
TH - Thailandia 11
VE - Venezuela 11
CL - Cile 9
PT - Portogallo 9
IL - Israele 8
JO - Giordania 8
PH - Filippine 8
RS - Serbia 8
AE - Emirati Arabi Uniti 7
OM - Oman 7
PE - Perù 7
TN - Tunisia 7
AU - Australia 6
DZ - Algeria 6
MY - Malesia 6
AL - Albania 5
GE - Georgia 5
SI - Slovenia 5
SY - Repubblica araba siriana 5
HR - Croazia 4
JM - Giamaica 4
KR - Corea 4
SA - Arabia Saudita 4
UY - Uruguay 4
CH - Svizzera 3
EG - Egitto 3
KE - Kenya 3
KZ - Kazakistan 3
LB - Libano 3
PS - Palestinian Territory 3
BA - Bosnia-Erzegovina 2
BG - Bulgaria 2
EE - Estonia 2
ET - Etiopia 2
GR - Grecia 2
GT - Guatemala 2
HN - Honduras 2
LT - Lituania 2
ML - Mali 2
NI - Nicaragua 2
NP - Nepal 2
SN - Senegal 2
TG - Togo 2
AM - Armenia 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BS - Bahamas 1
DO - Repubblica Dominicana 1
GP - Guadalupe 1
KH - Cambogia 1
KI - Kiribati 1
KW - Kuwait 1
LK - Sri Lanka 1
LV - Lettonia 1
LY - Libia 1
MN - Mongolia 1
PA - Panama 1
PR - Porto Rico 1
QA - Qatar 1
RO - Romania 1
Totale 8.702
Città #
Moscow 540
Ashburn 468
Singapore 446
Dublin 413
Dallas 341
Hong Kong 235
Nyköping 227
Chandler 223
Beijing 193
The Dalles 96
Messina 94
San Jose 73
Los Angeles 70
Lauterbourg 69
Jacksonville 67
São Paulo 65
Princeton 64
Ho Chi Minh City 56
Des Moines 51
Ann Arbor 48
Munich 43
Medford 42
Hanoi 30
Redondo Beach 29
Dearborn 28
Brno 27
New York 27
Boardman 26
Buffalo 25
Council Bluffs 24
Abidjan 23
Belo Horizonte 20
Bremen 20
Guangzhou 19
Rio de Janeiro 18
Milan 17
Tashkent 17
Tianjin 17
Brussels 16
Jinan 16
Orem 16
Wilmington 15
Brasília 14
Brooklyn 14
Ankara 13
London 13
Nuremberg 13
Falls Church 12
Santa Clara 12
Warsaw 12
Baku 11
Cambridge 11
Jakarta 11
Johannesburg 11
Mexico City 11
Palermo 11
Shenyang 11
Stockholm 11
Tokyo 11
Bangkok 10
Boston 10
Catania 10
Curitiba 10
Frankfurt am Main 10
Xi'an 10
Floridia 9
Guarulhos 9
Guayaquil 9
Quito 9
Amman 8
Chicago 8
Helsinki 8
Montreal 8
North Bergen 8
Phoenix 8
Rome 8
Belgrade 7
Chennai 7
Dhaka 7
Goiânia 7
Houston 7
Muscat 7
Porto Alegre 7
Sabadell 7
Salvador 7
Shenzhen 7
São José do Rio Preto 7
Vienna 7
Acireale 6
Asunción 6
Coimbra 6
Contagem 6
Da Nang 6
Hangzhou 6
Istanbul 6
San Francisco 6
Seattle 6
Shanghai 6
Taizhou 6
Zhengzhou 6
Totale 4.864
Nome #
AMARANTH GRAIN FOR ANIMAL FEEDING: A HIGH-QUALITY WHOLESOME CROP 248
Amaranthus hypochondriacus L. as a sustainable source of nutrients and bioactive compounds for animal feeding 205
A sustainable alternative grain legume for livestock: agronomic and nutritional traits of three lupin (Lupinus spp.) species 194
Agronomic traits and feed quality of different cultivars of yellow lupin (Lupinus luteus L.) 186
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., luteus L., angustifolius L.) and varieties of lupin seeds 182
Adoption of Cereal–Legume Double Cropping toward More Sustainable Organic Systems in the Mediterranean Area 169
Effect of genotypes on agronomic and antinutritional traits of Lupinus albus L. for livestock 168
Qualitative profile of degummed guar (Cyamopsis tetragonoloba L.) seeds grown in a Mediterranean area for use as animal feed 167
Nutritional traits of Lupinus luteus (cv Dukat, Mister, Taper) cultivated in different environments 163
Caratteristiche produttive, qualitative e di fermentazione in vitro dell’amaranto 161
Are agroforestry systems more productive than monocultures in Mediterranean countries? A meta-analysis 158
Hypothesis on the relation between meteorological data and flowering peaks in saffron (Crocus sativus L.) crop 158
Amaranthus grain as a new ingredient in diets for dairy cows: productive, qualitative, and in vitro fermentation traits 156
Analysis of flowering, stigmas yield and qualitative traits of saffron (Crocus sativus L.) as affected by environmental conditions 153
Agronomic characterization and α- And β-ODAP determination through the adoption of new analytical strategies (HPLC-ELSD and NMR) of ten sicilian accessions of grass pea 149
Agronomic performance and grain quality of sesame (Sesamum indicum L.) landraces and improved varieties grown in a Mediterranean environment 144
The Productive Traits, Fatty Acid Profile and Nutritional Indices of Three Lupin (Lupinus spp.) Species Cultivated in a Mediterranean Environment for the Livestock 137
Diversity examination based on physical, technological and chemical traits in a locally grown landrace of faba bean (Vicia faba L. var. major) 136
Agronomic, chemical and genetic variability of saffron (Crocus sativus L.) of different origin by LC-UV-vis-DAD and AFLP analyses 132
A new method for the analysis of germination and emergence data of weed species 130
Agronomic, chemical, and antioxidant characterization of grain amaranths grown in a Mediterranean environment 125
Agronomic characterization of some spontaneous genotypes of milk thistle (Silybum marianum L. Gaertn.) in mediterranean environment 125
Seed yield, galactomannan content and quality traits of different guar (Cyamopsis tetragonoloba L.) genotypes 124
When does hard coat impose dormancy in legume seeds? Lotus and scorpiurus case study 124
Effect of maturation stage, storage time and temperature on seed germination of Medicago species 121
Mineral content in different lupin species (Lupinus albus, Lupinus angustifolius, Lupinus luteus) cultivated in a Mediterranean environment. 119
Germination response of four pasture species to temperature, light, and post-harvest period 119
Assessment of daily heat pulse regimes on the germination of six Amaranthus species 119
Saffron stigmas production as affected by soil texture 116
Influence of corm provenance and environmental condition on yield and apocarotenoid profiles in saffron (Crocus sativus L.) 116
Yield performance and grain lipid composition of standard and oleic sunflower as affected by water supply 115
Enhancing Mediterranean forage legume production through inoculation with elite rhizobia 114
Agronomic traits and essential oil profiles of Humulus lupulus L. cultivated in southern Italy 112
A study of variability in the Sicilian faba bean landrace 'Larga di Leonforte' 111
Lotus ornithopodioides L. a potential annual pasture legume species for Mediterranean dryland farming systems 106
Dry matter and qualitative characteristics of alfalfa as affected by harvest times and soil water content 106
Industrial orange waste as organic fertilizer in durum wheat 105
Morphological, biological, productive and qualitative characterization of 68 guar (Cyamopsis tetragonoloba (L.) Taub.) genotypes 104
Random effects models, BLUPs and redundancy analyses for grain legume crops in semi-arid environments 104
The effect of fire on the dormancy break of annual legume seeds 103
White Lupin (Lupinus albus L.), an Alternative Legume for Animal Feeding in the Mediterranean Area 102
An integrated approach for the characterization of wild Crocus species adopting phenotypical and phytochemical traits 102
Lupin seed for the crop-livestock food chain 102
Stigmas yield and volatile compounds of saffron (Crocus sativus) in a late sowing under greenhouse with two nitrogen rates 102
Productive and Qualitative Traits of Amaranthus Cruentus L.: An Unconventional Healthy Ingredient in Animal Feed 102
Morphological traits and aromatic profile of Crocus biflorus Mill. 101
Il lupino: una coltura antica per la mangimistica del futuro. 100
Qualitative traits of different varieties of guar grown in Southern Italy 98
Morpho-agronomic characterization and genetic variability assessment of a guar germplasm collection by a novel SSR panel 98
Economic and environmental sustainability analysis of guar (Cyamopsis tetragonoloba L.) farming process in a mediterranean area: Two case studies 97
Germination of guar (Cyamopsis tetragonoloba (L.) Taub.) genotypes with reduced temperature requirements 96
Productive, Qualitative, and In Vitro Fermentation Traits of Amaranthus Grains as Potential Ingredients for Pig Diet 94
Effect of Dietary Olive Cake Supplementation on Performance, Carcass Characteristics, and Meat Quality of Beef Cattle 94
Low-input cultivation of camelina (Camelina sativa (L.) Crantz) in a Mediterranean semi-arid environment 92
Effects of after-harvest period and environmental factors on seed dormancy of Amaranthus species 90
Effect of sowing time and soil water content on grain yield and phenolic profile of four buckwheat (Fagopyrum esculentum Moench.) varieties in a Mediterranean environment 89
Performance of perennial tropical grasses in different Mediterranean environments in southern Italy 89
Saffron, an alternative crop for sustainable agricultural systems. A review 89
Effect of corms storage conditions on quantitative and qualitative traits of saffron: An agro-chemical study 88
Forage chain arrangement for sustainable livestock systems in a Mediterranean area 88
Crop rotation as an effective strategy for saffron (Crocus sativus L.) cultivation 88
Productive and nutritional traits of recent released varieties of cotton grown in Southern Italy 85
Effect of mother corm dimension and sowing time on stigma yield, daughter corms and qualitative aspects of saffron (Crocus sativus L.) in a Mediterranean environment 84
Rhizobium inoculation and phosphate fertilization effects on the productive and qualitative traits of guar (Cyamopsis tetragonoloba (L.) Taub.) 83
Lupins in European cropping systems 82
Saffron (Crocus Sativus L.) apocarotenoids: A review of their biomolecular features and biological activity perspectives 81
Scorpiurus muricatus L. subsp. subvillosus (L.) Thell., a potential forage legume species for a Mediterranean environment: A review 81
Germination of Astragalus hamosus and Medicago orbicularis as affected by seed-coat dormancy breaking techniques 79
Productive, qualitative and seed image analysis traits of guar (Cyamopsis tetragonoloba L. Taub.) 79
Effects of environment and sowing time on growth and yield of upland cotton (Gossypium hirsutum L.) cultivars in Sicily (Italy) 75
Sourcing Rhizobium leguminosarum biovar viciae strains from Mediterranean centres of origin to optimize nitrogen fixation in forage legumes grown on acid soils 74
Germinative response of redroot pigweed (Amaranthus retroflexus L.) to environmental conditions: Is there a seasonal pattern? 73
Species–area relationships and minimum area in citrus grove weed communities 73
Effects of sowing times on seed yield, protein and galactomannans content of four varieties of guar (Cyamopsis tetragonoloba L.) in a Mediterranean environment 71
Morpho-agronomic and AFLP characterization to explore guar (Cyamopsis tetragonoloba L.) genotypes for the Mediterranean environment 68
Deficit irrigation on guar genotypes (Cyamopsis tetragonoloba (L.) Taub.): Effects on seed yield and water use efficiency 66
Weed control strategies for grain legumes 56
Citrus waste as a sustainable amendment for tomato soilless substrates under deficit irrigation 47
Cover crops promote regulating and supporting ecosystem services without compromising grape yield in temperate vineyards. A meta-analysis 40
Possible use of moringa as a biostimulant for vegetable and flower crops 36
Biostimulants mitigate drought-induced yield losses in tomato and modulate fruit quality traits 28
Spotlight on agroecological cropping practices to improve the resilience of farming systems: a qualitative review of meta-analytic studies 6
Improving water use strategies in greenhouse tomato with superabsorbent polymers: effects on fruit yield under deficit irrigation 5
Editorial: Agroecological practices to enhance resilience of farming systems 4
Totale 8.961
Categoria #
all - tutte 28.876
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 28.876


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202173 0 0 0 0 0 0 0 0 0 19 39 15
2021/2022317 2 17 7 7 17 6 13 17 5 6 61 159
2022/20231.083 87 57 67 60 69 142 15 52 474 16 34 10
2023/2024412 28 57 35 20 30 19 7 22 8 24 74 88
2024/20251.624 39 14 24 84 112 56 78 410 349 66 128 264
2025/20264.844 140 338 411 424 386 943 602 706 646 248 0 0
Totale 8.961