IRIS
SCHIPILLITI, Luisa
 Distribuzione geografica
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Continente #
EU - Europa 2.499
NA - Nord America 2.350
AS - Asia 1.432
SA - Sud America 590
Continente sconosciuto - Info sul continente non disponibili 54
AF - Africa 40
Totale 6.965
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Nazione #
US - Stati Uniti d'America 2.309
RU - Federazione Russa 1.235
SG - Singapore 607
BR - Brasile 507
CN - Cina 416
IE - Irlanda 312
SE - Svezia 250
HK - Hong Kong 175
IT - Italia 137
DE - Germania 133
GB - Regno Unito 97
UA - Ucraina 96
FR - Francia 91
FI - Finlandia 65
VN - Vietnam 51
IN - India 38
TR - Turchia 28
AR - Argentina 26
BE - Belgio 20
CA - Canada 18
BD - Bangladesh 17
CO - Colombia 12
PH - Filippine 11
VE - Venezuela 11
ZA - Sudafrica 11
ID - Indonesia 10
MX - Messico 10
UZ - Uzbekistan 10
AT - Austria 9
EC - Ecuador 9
ES - Italia 8
MA - Marocco 8
PY - Paraguay 8
CL - Cile 7
IQ - Iraq 7
IR - Iran 7
JO - Giordania 7
NL - Olanda 7
PK - Pakistan 7
PL - Polonia 7
JP - Giappone 6
OM - Oman 5
PE - Perù 5
TN - Tunisia 5
CZ - Repubblica Ceca 4
DO - Repubblica Dominicana 4
DZ - Algeria 4
HU - Ungheria 4
RS - Serbia 4
AE - Emirati Arabi Uniti 3
AL - Albania 3
BA - Bosnia-Erzegovina 3
EG - Egitto 3
HN - Honduras 3
KZ - Kazakistan 3
LV - Lettonia 3
NP - Nepal 3
RO - Romania 3
SA - Arabia Saudita 3
UY - Uruguay 3
AO - Angola 2
AZ - Azerbaigian 2
BG - Bulgaria 2
BN - Brunei Darussalam 2
GR - Grecia 2
JM - Giamaica 2
KE - Kenya 2
KG - Kirghizistan 2
MN - Mongolia 2
AM - Armenia 1
BH - Bahrain 1
BO - Bolivia 1
BS - Bahamas 1
BT - Bhutan 1
CG - Congo 1
CH - Svizzera 1
CI - Costa d'Avorio 1
EU - Europa 1
GA - Gabon 1
GE - Georgia 1
GY - Guiana 1
KH - Cambogia 1
KW - Kuwait 1
LT - Lituania 1
MC - Monaco 1
MD - Moldavia 1
ML - Mali 1
MU - Mauritius 1
MY - Malesia 1
NI - Nicaragua 1
PA - Panama 1
PS - Palestinian Territory 1
QA - Qatar 1
SV - El Salvador 1
TH - Thailandia 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 6.913
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Città #
Moscow 395
Ashburn 327
Dublin 312
Singapore 312
Dallas 232
Chandler 209
Jacksonville 197
Hong Kong 174
Nyköping 146
Beijing 142
San Jose 95
Council Bluffs 81
Ann Arbor 75
The Dalles 68
Princeton 59
Cambridge 57
Lauterbourg 49
Medford 49
Dearborn 48
Lancaster 45
Los Angeles 43
Des Moines 42
Messina 39
Wilmington 36
Boardman 34
São Paulo 34
Buffalo 30
Ho Chi Minh City 24
Tianjin 21
Woodbridge 21
Bremen 20
Brussels 19
New York 19
Frankfurt am Main 18
Jinan 16
Santa Clara 16
Hanoi 15
Houston 15
Rio de Janeiro 15
Guangzhou 14
Shenyang 14
Munich 13
San Mateo 13
Orem 12
Columbus 11
Rome 11
Washington 11
Belo Horizonte 10
Chennai 10
Falls Church 10
Haikou 9
Redondo Beach 9
Seattle 9
Tashkent 9
Turku 9
Austin 8
Brooklyn 8
Curitiba 8
Norwalk 8
Vienna 8
Brasília 7
Chicago 7
Düsseldorf 7
Nanjing 7
Shenzhen 7
Hebei 6
Hyderabad 6
Manchester 6
Mauá 6
Nantes 6
Ottawa 6
Santo André 6
Shanghai 6
Tokyo 6
Warsaw 6
Amman 5
Asunción 5
Atlanta 5
Auburn Hills 5
Changsha 5
Guarulhos 5
Juiz de Fora 5
Milan 5
Montreal 5
Ningbo 5
Phoenix 5
Poplar 5
Pune 5
Taizhou 5
Uberlândia 5
Zhengzhou 5
Baghdad 4
Belgrade 4
Cabo Frio 4
Campo Grande 4
Dhaka 4
Florianópolis 4
Francofonte 4
Goiânia 4
Guayaquil 4
Totale 3.974
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Nome #
A comparative study on the selective hydrogenation of alpha, beta unsaturated aldehyde and ketone to unsaturated alcohols on Au supported catalysts 231
Carbon isotope ratios of selected volatiles in Citrus sinensis and in orange-flavoured food 219
Authentication of citrus volatiles based on carbon isotope ratios 212
Adulteration of Bergamot Oil 201
A comparison Of Conventional And Multidimensional Gas Chromatography Methodologies In The Analysis Of Volatile Chiral Compounds In Mandarin Essential Oil 192
Characterization of cold-pressed and processed bergamot oils by using GC-FID, GC-MS, GC-C-IRMS, enantio-GC, MDGC, HPLC and HPLC-MS-IT-TOF 184
A comparative study on the selective hydrogenation of α,β unsaturated aldehyde and ketone to unsaturated alcohols on Au supported catalysts. 167
Authentication of begamot essential oil by Gas-Chromatography-Combustion-Isotope Ratio Mass Spectrometer (GC-C-IRMS) 166
Selective hydrogenation of alpha,beta-unsaturated ketone to alpha,beta-unsaturated alcohol on gold-supported iron oxide catalysts: Role of the support 164
Authentication of Bergamot Essential Oil by Gas Chromatography-Combustion-Isotope Ratio Mass Spectrometer (GC-C-IRMS) 164
Characterization of natural vanilla flavour in foodstuff by HS-SPME and GC-C-IRMS 158
Authenticity assessment of Citrus essential oils 154
CARBON ISOTOPE RATIO MS (GC-C-IRMS) AND MULTIDIMENSIONAL GC (MDGC) FOR THE AUTHENTICITY ASSESSMENT OF NATURAL FOOD FLAVORS 152
Authenticity control on lemon essential oils employing Gas Chromatography–Combustion-Isotope Ratio Mass Spectrometry (GC–C-IRMS) 151
Composition of Egyptian Neroli Oil 150
Carbon isotope ratio analysis for the evaluation of vanilla flavour in foodstuffs 148
Carbon Isotopic Ratios and enantiomeric distribution of selected volatiles as parameters for quality assessment of citrus liqueurs determined by HS-SPME coupled to GC-C-IRMS and ES-GC 145
Carbon isotope ratios determination by GC-C-IRMS using HS-SPME extraction in natural complex matrices of food interest 135
Carbon Isotopic Ratios and enantiomeric distribution of selected volatiles as parameters for quality assessment of citrus liqueurs determined by HS-SPME coupled to GC-C-IRMS and ES-GC 134
Authenticity control on lemon essential oils employing gas chromatography-combustion –isotope ratio mass spectrometry (GC-C-IRMS) 131
Thorough evaluation of the validity of conventional enantio-gas chromatography in the analysis of volatile chiral compounds in mandarin essential oil: A comparative investigation with multidimensional gas chromatography 127
Carbon isotope ration determination, by GC-C-IRMS using SPME extraction in natural complex matrices of food interest 127
Influence of the support on the selective hydrogenation of benzalacetone to alpha-beta unsaturated alcohol on Au catalysts 119
Multidimensional GC coupled to MS for the simultaneous determination of oxygenate compounds and BTEX in gasoline 117
Characterization of essential oils and plant extracts secondary metabolites by using Gas Chromatography hyphenated to Carbon Isotope Ratio Mass Spectrometry (GC-C-IRMS) 113
Determinazione dell’autenticità di oli essenziali agrumari mediante determinazione del rapporto isotopico (GC-C-IRMS) e della distribuzione enantiomerica (MDGC chirale) di composti volatili 110
“Gold catalysts for the selective hydrogenation of unsaturated aldehydes and ketones to unsaturated alcohols 103
Genuineness assessment of mandarin essential oils employing gas chromatography-combustion-isotope ratio MS (GC-C-IRMS) 103
Gold catalysts for the selective hydrogenation of a,b unsaturated aldehydes and ketones to unsaturated alcohols 102
Qualitiy and genuineness assignment of mandarin essential olis through chromatography/combustion/ isotope ratio mass spectrometry 102
Comprehensive Isotopic Data Evaluation (CIDE) of Carbon Isotope Ratios for Quality Assessment and Traceability of Coffee 102
Genuineness assessment of mandarin essential oils employing stable, isotope ratio analysis (SIRA) 99
Citrus liqueurs quality control employing Headspace-Solid Phase Microextraction (HS-SPME) coupled to Gas Chromatography-Combustion-Isotope Ratio Mass Spectrometry (GC-C-IRMS), enantioselective-Gas Chromatography (Es-GC) and Gas Chromatography-Mass Spectrometry. 99
Determinazione del rapporto isotopico stabile del carbonio, mediante GC-C-IRMS, per il controllo dell’autenticità degli oli essenziali di origine agrumaria 98
Headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control 98
“ Selective Hydrogenation of -unsaturated ketone to a,b-unsaturated alcohol on gold supported iron oxide catalysts: role of the support” 96
Multidimensional GC (MDGC) and Carbon Isotope Ratio MS (GC-C-IRMS) for the Authenticity Assessment of Citrus Essential Oils 95
“Influence of the reaction conditions in the selective hydrogenation of trans,4-phenyl,3-buten-2-one to the corresponding unsaturated alcohol on Au/FeOOH catalyst” 94
Multidimensional enantio gas chromtography/mass spectrometry and gas chromatography-combustion-isotopic ratio mass spectrometry for the authenticity assessment of lime essential oils (C. aurantifolia Swingle and C. latifolia Tanaka) 92
Selective hydrogenation of α,β unsaturated carbonyl compounds on Au supported catalysts 91
MULTIDIMENSIONAL ENANTIO-GC AND GC-C-IRMS FOR THE AUTHENTICITY ASSESSMENT OF CITRUS ESSENTIAL OILS 91
Influence of the reaction conditions in the selective hydrogenation of trans,4-phenyl,3-buten-2-one to the corresponding unsaturated alcohol on Au/FeOOH catalyst 90
Determination of Petitgrain oils landmark parameters by using Gas Chromatography-Combustion-Isotope Ratio Mass Spectrometer and Enantioselective Multidimentional Gas Chromatography 89
HEAD SPACE-SOLID PHASE MICROEXTRACTION (HS-SPME) COUPLED TO GAS CHROMATOGRAPHY-COMBUSTION ISOTOPE RATIO MASS SPECTROMETER (GC-C-IRMS) FOR STRAWBERRY FLAVOURED FOOD QUALITY CONTROL 84
Gold catalysts for the selective hydrogenation of α,β unsaturated ketones to α,β unsaturated alcohols: effect of the nature of the support 82
Determinazione dell’autenticità di oli essenziali agrumari mediante determinazione del rapporto isotopico (GC-C-IRMS) e della distribuzione enantiomerica (MDGC chirale) di composti volatili. 79
“Influence of the support on the selective hydrogenation of benzalacetone to  unsaturated alcohol on Au catalysts” 78
Enantioselective multidimensional GC (MDGC) and carbon isotope ratio MS (GC-C-IRMS) for the authenticity assessment of Citrus essential oils and other food flavours 76
Headspace-SPME Coupled to GC-C-IRMS For The Geographical and Botanical Characterization of Coffee 76
Evaluation of the carbon isotope ratios of selected volatiles determined in several citrus authentic petitgrain oils. Bigarade (C. aurantium) petitgrain oil’s first case report 76
Isotopic and Statistical Methods for the Traceability of Milk and Dairy Products 75
“Role of the iron oxides phase on the selectivity to  unsaturated alcohols in the hydrogenation of -unsaturated ketones on gold supported catalysts” 74
Traceability of vanilla flavoured food by means Head Space-Solid Phase Micro Extraction (HS-SPME) coupled to Gas Chromatography-Isotope Ratio Mass Spectrometry (GC-IRMS) 73
Evaluation of Gas Chromatography-Combustion-Isotope Ratio Mass Spectrometry (GC-C-IRMS) for the Quality Assessment of Citrus Liqueurs 72
GENOTYPE CHARACTERIZATION OF HELICHRYSUM ITALICUM (ROTH) G. DON FIL. SUBSP. ITALICUM BY GAS CHROMATOGRAPHY - ISOTOPE RATIO MASS SPECTROMETRY. 72
Solid-phase microextraction with fast GC combined with a high-speed triple quadrupole mass spectrometer for targeted and untargeted food analysis 68
Determination of petitgrain oils landmark parameters by using gas chromatography–combustion–isotope ratio mass spectrometry and enantioselective multidimensional gas chromatography 68
Gas chromatography-combustion-isotope ratio mass spectrometer (GC-C-IRMS) for food quality control 66
GENOTYPE DIFFERENTIATION OF HELICHRYSUM ITALICUM (ROTH) G. DON FIL. SUBSP. ITALICUM BY MEANS OF ESSENTIAL OILS CARBON ISOTOPE RATIO ANALYSIS 66
Gas Chromatography Carbon Isotope Ratio Mass Spectrometry (GC-C-IRMS) for Samples’ Traceability 65
Totale 6.965
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Categoria #
all - tutte 23.864
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 23.864
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022373 0 42 9 19 25 8 33 22 6 8 84 117
2022/2023903 82 67 32 69 83 73 8 51 390 6 28 14
2023/2024270 24 35 25 25 36 59 4 5 8 8 7 34
2024/20251.221 9 10 24 74 75 28 54 281 322 64 106 174
2025/20262.972 119 187 262 238 264 647 345 334 381 103 37 55
2026/2027151 44 107 0 0 0 0 0 0 0 0 0 0
Totale 6.965