LIOTTA, Luigi
 Distribuzione geografica
Continente #
NA - Nord America 13.236
EU - Europa 12.909
AS - Asia 6.525
SA - Sud America 2.286
AF - Africa 229
OC - Oceania 12
Continente sconosciuto - Info sul continente non disponibili 6
AN - Antartide 1
Totale 35.204
Nazione #
US - Stati Uniti d'America 13.011
RU - Federazione Russa 6.272
SG - Singapore 2.981
BR - Brasile 1.949
CN - Cina 1.702
IE - Irlanda 1.523
SE - Svezia 1.172
IT - Italia 1.027
HK - Hong Kong 680
UA - Ucraina 659
DE - Germania 611
FR - Francia 505
GB - Regno Unito 352
VN - Vietnam 316
FI - Finlandia 297
IN - India 168
PL - Polonia 134
AR - Argentina 105
IQ - Iraq 91
BD - Bangladesh 87
MX - Messico 86
CA - Canada 83
TR - Turchia 71
EC - Ecuador 61
ZA - Sudafrica 60
CZ - Repubblica Ceca 56
NL - Olanda 55
AT - Austria 50
ID - Indonesia 50
CO - Colombia 47
JP - Giappone 47
ES - Italia 41
BE - Belgio 39
PK - Pakistan 37
MY - Malesia 36
MA - Marocco 35
UZ - Uzbekistan 35
VE - Venezuela 31
TN - Tunisia 28
CI - Costa d'Avorio 26
PH - Filippine 26
CL - Cile 24
PY - Paraguay 23
EG - Egitto 22
SA - Arabia Saudita 22
JO - Giordania 21
PE - Perù 19
DZ - Algeria 17
AZ - Azerbaigian 16
LT - Lituania 16
NP - Nepal 16
AE - Emirati Arabi Uniti 14
TH - Thailandia 14
JM - Giamaica 12
KZ - Kazakistan 12
RO - Romania 12
UY - Uruguay 12
BO - Bolivia 11
AL - Albania 10
CR - Costa Rica 10
KE - Kenya 10
MT - Malta 10
PS - Palestinian Territory 10
IL - Israele 9
KR - Corea 9
PA - Panama 9
RS - Serbia 9
AM - Armenia 8
BG - Bulgaria 8
CH - Svizzera 8
DO - Repubblica Dominicana 8
AU - Australia 7
NO - Norvegia 7
IR - Iran 6
ET - Etiopia 5
GE - Georgia 5
HU - Ungheria 5
OM - Oman 5
SY - Repubblica araba siriana 5
TW - Taiwan 5
GA - Gabon 4
HR - Croazia 4
KH - Cambogia 4
LU - Lussemburgo 4
LV - Lettonia 4
NZ - Nuova Zelanda 4
AO - Angola 3
BH - Bahrain 3
EU - Europa 3
KW - Kuwait 3
LB - Libano 3
RW - Ruanda 3
SR - Suriname 3
TT - Trinidad e Tobago 3
BW - Botswana 2
BY - Bielorussia 2
DK - Danimarca 2
GT - Guatemala 2
HN - Honduras 2
MD - Moldavia 2
Totale 35.153
Città #
Dallas 4.196
Moscow 1.957
Singapore 1.526
Dublin 1.518
Ashburn 1.369
Jacksonville 1.184
Chandler 935
Nyköping 746
Hong Kong 669
Beijing 581
San Jose 417
The Dalles 338
Messina 262
Los Angeles 256
Princeton 242
Lauterbourg 238
Dearborn 227
Cambridge 211
Des Moines 170
Boardman 168
São Paulo 147
Buffalo 146
Medford 141
Ann Arbor 126
Ho Chi Minh City 112
Warsaw 108
Munich 89
Guangzhou 85
Tianjin 83
Santa Clara 81
Council Bluffs 80
New York 80
Redondo Beach 76
Hanoi 72
Lancaster 71
Palermo 70
Rio de Janeiro 62
Woodbridge 60
Catania 58
Bremen 54
Belo Horizonte 53
Brno 48
Jinan 47
Wilmington 47
Frankfurt am Main 45
Milan 45
Orem 43
Shanghai 43
Tokyo 42
North Bergen 41
Chennai 40
Seattle 39
Brasília 37
Brussels 37
Shenzhen 37
Amsterdam 36
Houston 36
Baghdad 34
Nanjing 34
Shenyang 34
Mexico City 33
London 32
Helsinki 31
Johannesburg 30
Rome 30
Tashkent 30
Brooklyn 29
Curitiba 29
Hyderabad 29
Nuremberg 29
Turku 29
Vienna 28
Boston 27
Chicago 27
Porto Alegre 27
San Mateo 27
Stockholm 27
Jakarta 26
Lappeenranta 26
Zhengzhou 26
Abidjan 25
Campinas 25
Poplar 24
Pune 23
Ningbo 22
Ottawa 22
Petaling Jaya 22
Phoenix 22
Quito 22
Denver 21
Haikou 21
Montreal 21
San Francisco 21
Washington 21
Xi'an 21
Amman 20
Guayaquil 20
Hebei 20
Manchester 20
Guarulhos 19
Totale 20.833
Nome #
Applicazione di Naso e Lingua Elettronici per la valutazione del profilo sensoriale di formaggio Canestrato prodotto con caglio vegetale 969
Local chiken breeds valorization by image analysis application on eggs produced in organic system 911
E-nose and E-tongue for sensory quality evaluation of canestrato cheese produced with kiwifruit extract 902
New methodology based on E-eye for the detection of honey adulteration with Tunisian traditional fraud solution 878
Acquired melanosis caused by acorn ingestion in the Nero Siciliano pig. 260
Dietary supplementation of free or microcapsulated sodium butyrate on weaned piglet performances 234
Adaptive Responses of Thyroid Hormones, Insulin, and Glucose during Pregnancy and Lactation in Dairy Cows 223
Alimentation de la chèvre avec méthionine et lysine protégées: effet sur les chevreaux 210
Effect of propylene glycol on pre- and postpartum performance by dairy goats and suckling kids 207
Bidimensional and contrast‐enhanced ultrasonography of the spleen in dogs affected by leishmaniosis 202
Analysis of single nucleotide polymorphisms in major and candidate genes for production traits in Nero Siciliano pig breed 197
"Nero Siciliano" pigs reared in plein air and lived in extensive condition : data on tissue separation of fresh ham and shoulder 194
EFFECT OF PERIPARTAL PROPYLENE GLYCOL SUPPLEMENTATION ON SOME BIOCHEMICAL PARAMETERS IN DAIRY GOATS 189
Administration of olive cake for ewe feeding: effect on milk yield and composition 189
Analisi della variabilità al gene MC1R nel suino Nero Siciliano e possibilità di utilizzo di questo locus per la tracciabilità di razza 185
"Maltese" goats milk during lactation 181
Analysis of the MC1R Gene in the Nero Siciliano Pig Breed and Usefulness of this Locus for Breed Traceability 181
Administration of nucleotides in poultry's diet: effect on the lipid composition of the Pectoralis Major muscle. 181
Ajwain (Trachyspermum copticum) extract in broiler diets: effect on growth performance, carcass components, plasma constituents, immunity and cecum microflora 178
Analysis of genome wide polymorphisms in the Nero Siciliano pig breed 177
Nutritional traits and phenolic content of dried Olive Cake from three different cultivars of Olea Europea grown in Sicily (Italy) for livestock feed 176
Adjunct culture of non-starter lactic acid bacteria for the production of provola dei nebrodi PDO cheese: In vitro screening and pilot-scale cheese-making 175
In vitam and post mortem performances in Limousine x Rossa Siciliana cattle under different rearing systems. 168
Administartion of Lactobacilli to growing kids: effects on bio-morphologic traits 167
Chemical and acidic composition of Longissimus dorsi muscle of Comisana lambs fed with Trifolium subterraneum and Lolium multiflorum 166
Dietary nucleotides in broilers: effects on productive performances and intestinal morphometry 166
Administration of nucleotides in poultry's diet: Effect on the lipid composition of the Pectoralis major muscle 166
Genetic variability assessment in different Mediterranean canine breeds using microsatellite markers 165
Genomic evaluation of the Italian shepherd dogs 163
Nutritional status of the endangered Pantelleria donkey breed 163
A proposal of the standard karyotype of donkey (Equus asinus, 2n=62) chromosomes on the basis of G- and R- banding comparison. 162
Influence of dietary supplementation of Rosmarinus officinalis L. on performances of dairy ewes organically managed 162
Razze zootecniche in pericolo di estinzione:pecora Barbaresca Siciliana 162
A rare case of simple syndactyly in a puppy 161
Effect of feeding systems on growth performances and meat traits of suckling Messinese kids 161
Milk composition of "Nero Siciliano" sow. Preliminary results 160
Effect of Molasses and Dried Orange Pulp as Sheep Dietary Supplementation on Physico-Chemical, Microbiological and Fatty Acid Profile of Comisana Ewe’s Milk and Cheese 159
Analysis of the KIT gene in a Sicilian pig population and identification of the Id allele at the dominant white locus 155
Slaughtering traits and meat quality of Cinisara cattle native Italian breed 155
Impact of heat stress on the balance between oxidative markers and the antioxidant defence system in the plasma of mid-lactating modicana dairy cows 152
USE OF ORGANOMETALLIC CHELATES IN BROILER DIET: EFFECT ON THE PERFORMANCE AND BONE STRUCTURE. PRELIMINARY RESULTS 152
Integrazione di estratti di rosmarino nella dieta di pecore d'allevamento biologico: effetti sul profilo metabolico 151
Physical charatteristics of longissimus dorsi muscle in bovines from different genetic types reared in Sicily (Italy) 147
Alterazioni nel piumaggio di cardellini da infestazioni da acari 147
Dietary Netutral Detergent Fibre level on performance traits and meat quality in Nero Siciliano pigs 145
Bisphenol residues in conventional and unconventional provolas cheese 144
Supplementation of rosemary extract in the diet of Nero Siciliano pigs: evaluation of the antioxidant properties on meat quality 144
Impiego di Vitamina E (DL-a Tocoferil acetato) in agnelli alimentati con sansa d'oliva: effetti sul profilo metabolico 144
Physical characteristic of longissimus dorsi muscle in bovines from different genetic types reared in Sicily (Italy) 144
Peripartal propylene glycol supplementation on some biochemical parameters in dairy goats 144
Applicazione dell'analisi d'immagine computerizzata per la caratterizzazione fenotipica della popolazione asinina calabrese. Osservazioni preliminari. 144
An improved characterization of donkey (Equus asinus, 2n=62) chromosomes by using C-, G-, and R-banding patterns 143
Effect of the sex on physical characteristics of horse meat produced and marketed in Sicily, Italy. preliminary results 143
Endometrial cytology during the different phases of the estrous cycle in Jennies: New evidences 143
Steroid hormonal endpoints in goats carrying single or twin fetuses reared in semi-extensive systems 143
Adaptive and innate immune response of Leishmania infantum infection in Cirneco dell'Etna dog breed 142
Caratteristiche biometriche della popolazione cavallina "Sanfratellana" per varie classi di età 142
Effect of foetal number and sex on maternal thyroid and lipidic profiles in dairy goats 138
Analysis of the KIT gene in Sicilian pig population and identification of the Id allele at tyhe Dominant white locus 137
Studies of modern Italian dog populations reveal multiple patterns for domestic breed evolution 136
Impact of region-of-interest size and location on quantitative contrast-enhanced ultrasound of canine splenic perfusion 136
L'ASINO GRIGIO SICILIANO: ASPETTI MORFOLOGICI E PRODUTTIVI 135
Caratterizazione morfologica della popolazione cavallina "Sanfratellana". Osservazioni preliminari 135
Genomic variability of Cirneco dell’Etna and the genetic distance with other dog breeds 135
Residual biomass from the oil sector as animal feed: preliminary data on chemical and microbiological contamination 135
Nucleotides in Brolier chicken diet: Effect on breast muscles quality 134
Caratterizzazione demografica e fenotipica dell'asino "Grigio Siciliano" 133
Genetic heterogeneity and selection signature at the KIT gene in pigs showing different coat colours and patterns 133
Parental age interacts to affect Litter Size in Labrador Retrievers 131
Feed Additives and Future Perspectives 130
Evaluation of Chemical Contaminants in Conventional and Unconventional Ragusana Provola Cheese 130
Genetic variability of Calabrese donkeys by micro satellite analysis 130
Effects of pregnancy and lactation on thyroid hormones, insulin, and metabolic blood parameters of modicana dairy cows 129
Utilization of lemon molasses and dry orange pulp in dairy ewes feeding during the first stage of lactation: effect on milk quality 129
Ultrasonographic measurements of abdominal lymph nodes in growing puppies 129
Effetti del Saccaromyces cerevisiae sul profilo metabolico di agnelle nel preparto 128
Effet du transport routier sur les paramètres hématologiques de taurillons Limousins 128
Slaughtering traits and meat quality of Modicana and Charolais x Modicana crossbreed slaughtered at the same finishing grade 128
The influence of two different breeding systems on quality and clotting properties of milk from dairy buffaloes reared in Sicily (Italy) 128
COMPOSIZIONE CHIMICA E VALORE ENERGETICO DI ALCUNI MUSCOLI DI VITELLONI MODICANI (MO), "LIMOUSINE X MODICANA" (LI X MO). "GARONNAISE X MODICANA"(GA X MO) 127
Polyphasic approach to study physico-chemical, microbiological and sensorial characteristics of artisanal Nicastrese goat's cheese 127
Effect of dietary supplementation with organic acid on productive performances and meat quality in broilers. 126
Effet du transport routier de longue durèe sur la qualitè de la viande de taurillons Limousins 126
VITAMIN E ADMINISTRATION IN NERO SICILIANO PIGS: EFFECT ON THE OXIDATIVE STABILITY OF "NEBRODI" CURED SAUSAGE 125
Effect of rosemary oil administration on the meat of Nero siciliano pigs 125
Diet supplemented with olive cake as a model of circular economy: Metabolic and endocrine responses of beef cattle 124
Litter size and body growth trend during the sucking period in Labrador Retriever puppies 124
Correlation between sperm parameters and circulating thyroid hormones and testosterone concentrations in Labrador Retriever dog 124
Nero dei Nebrodi pig: exploitation of the productions and protection of the territory 123
STUDIO DELLA COMPONENTE AROMATICA DEL SALAME S.ANGELO IGP NELL'OTTICA DELLA CERTIFICAZIONE DI PRODOTTO. 123
Doppler Ultrasonographic Estimation of Renal Resistive Index in Horse: Comparison Between Left and Right Kidneys 123
Legislative and ethical aspects on use of canine artificial insemination in the 21st century 123
“Nero Siciliano” pigs reared in plein air and lived in extensive condition: data on tissue separation of fresh ham and shoulder. 122
Investigating the population structure and genetic differentiation of livestock guard dog breeds 122
Influenza del sistema di allevamento sulle performances in vitam e post mortem del suino Nero Siciliano. 120
EVOLUZIONE MORFO-BIOMETRICA DELLA POPOLAZIONE CAVALLINA SANFRATELLANA 120
Gli oligoelementi chelati nell'alimentazione del broiler 119
Effects of dietary supplementation with olive cake enriched in polyphenols on growth, rumen fermentation, and metabolic status of finishing Limousine bulls 119
Feeding cows with olive cake enriched in polyphenols improves the sustainability and enhances the nutritional and organoleptic features of fresh caciocavallo cheese 118
COMPOSIZIONE ACIDICA DEL GRASSO DI AGNELLI "PINZIRITI" (PI), "SUFFOLK X PINZIRITA" (SU X PI) E "BERGAMASCHI PER PINZIRITA"(BE X PI) 118
Totale 18.059
Categoria #
all - tutte 105.427
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 105.427


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021365 0 0 0 0 0 0 0 0 0 204 77 84
2021/20221.484 12 264 67 34 63 17 92 69 22 46 358 440
2022/20234.284 307 285 173 297 367 419 56 299 1.830 31 155 65
2023/20241.159 84 191 115 131 96 115 19 54 6 80 41 227
2024/20255.643 92 41 152 259 340 117 160 1.184 1.651 324 504 819
2025/202618.284 751 2.278 3.243 1.093 1.197 3.630 1.923 1.737 1.881 551 0 0
Totale 35.745