In the original publication, there was a typographic error in the legend for Figure 2. The corrected legend appears below: Figure 2. Standard haematoxylin–eosin (H&E) histochemical analysis of liver from representative images of fish fed control, PM20, and PM25 diets. We obtained 5 µm cross-sections from the paraffin-embedded liver of CTRL (panels (A,B)), PM20 (panels (C,D)), and PM25 (panels (E,F)) fish. Scale bar = 100 µm. In the original publication, there was a mistake in Table 4. The data for the proximal and distal intestines were identical. Whilst the distal intestine data are correct, the proximal gut data were updated. Also, the term “submucosal layer thickness” was replaced with “muscular thickness”. The corrected Table 4 appears below.

Correction: Rimoldi et al. The replacement of fish meal with poultry by-product meal and insect exuviae: effects on growth performance, gut health and microbiota of the European Seabass, Dicentrarchus labrax. Microorganisms 2024, 12, 744

Di Rosa, Ambra Rita
Secondo
;
Armone, Rosangela;Chiofalo, Biagina;
2024-01-01

Abstract

In the original publication, there was a typographic error in the legend for Figure 2. The corrected legend appears below: Figure 2. Standard haematoxylin–eosin (H&E) histochemical analysis of liver from representative images of fish fed control, PM20, and PM25 diets. We obtained 5 µm cross-sections from the paraffin-embedded liver of CTRL (panels (A,B)), PM20 (panels (C,D)), and PM25 (panels (E,F)) fish. Scale bar = 100 µm. In the original publication, there was a mistake in Table 4. The data for the proximal and distal intestines were identical. Whilst the distal intestine data are correct, the proximal gut data were updated. Also, the term “submucosal layer thickness” was replaced with “muscular thickness”. The corrected Table 4 appears below.
2024
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11570/3322912
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