GIANNETTO, Carlo
 Distribuzione geografica
Continente #
EU - Europa 3.100
NA - Nord America 2.835
AS - Asia 541
SA - Sud America 10
AF - Africa 6
OC - Oceania 1
Totale 6.493
Nazione #
US - Stati Uniti d'America 2.820
IE - Irlanda 856
SE - Svezia 720
IT - Italia 526
CN - Cina 410
PL - Polonia 282
DE - Germania 183
UA - Ucraina 155
FI - Finlandia 147
GB - Regno Unito 70
BE - Belgio 43
VN - Vietnam 42
IN - India 39
ES - Italia 18
AT - Austria 16
PT - Portogallo 14
RU - Federazione Russa 14
CA - Canada 11
CH - Svizzera 11
BR - Brasile 9
MY - Malesia 8
KR - Corea 7
NL - Olanda 7
TR - Turchia 7
FR - Francia 6
ID - Indonesia 6
PH - Filippine 5
RO - Romania 5
SI - Slovenia 5
CZ - Repubblica Ceca 4
GR - Grecia 4
BG - Bulgaria 3
HK - Hong Kong 3
MX - Messico 3
SG - Singapore 3
TH - Thailandia 3
DZ - Algeria 2
HU - Ungheria 2
JP - Giappone 2
LU - Lussemburgo 2
NG - Nigeria 2
NO - Norvegia 2
PK - Pakistan 2
RS - Serbia 2
TW - Taiwan 2
CO - Colombia 1
DO - Repubblica Dominicana 1
EE - Estonia 1
IR - Iran 1
KE - Kenya 1
LA - Repubblica Popolare Democratica del Laos 1
LT - Lituania 1
LV - Lettonia 1
MA - Marocco 1
NZ - Nuova Zelanda 1
Totale 6.493
Città #
Dublin 856
Chandler 478
Nyköping 391
Jacksonville 380
Warsaw 278
Messina 219
Beijing 201
Dearborn 151
Princeton 144
Ashburn 139
Cambridge 131
Des Moines 118
Ann Arbor 111
Medford 107
Boardman 40
Brussels 40
Dong Ket 40
Houston 39
San Mateo 39
Catania 37
Woodbridge 37
Shenyang 36
Pune 35
Wilmington 31
Salerno 25
Jinan 23
Bremen 21
Hebei 18
Helsinki 18
Nanjing 17
Redwood City 15
Siracusa 13
Guangzhou 12
Hangzhou 12
Lanzhou 12
Palermo 12
Vienna 12
Ningbo 10
Washington 10
Norwalk 9
Taizhou 9
Marysville 8
New York 8
Seattle 8
Haikou 7
Jiaxing 7
Milazzo 7
Ottawa 7
Zhengzhou 7
Chioggia 6
Los Angeles 6
Reggio Calabria 6
Trebisacce 6
Auburn Hills 5
Koper 5
Madrid 5
Petaling Jaya 5
Tianjin 5
Zurich 5
Bucharest 4
Colleferro 4
Elze 4
Foggia 4
Fuzhou 4
Rome 4
Bacolod City 3
Córdoba 3
Faro 3
Florence 3
Gravina in Puglia 3
Jakarta 3
Khon Kaen 3
Marche 3
Milan 3
Millepini 3
Misterbianco 3
Modica 3
Nuremberg 3
Riva 3
San Pellegrino Terme 3
Stezzano 3
Tappahannock 3
Taranto 3
Aci Castello 2
Badajoz 2
Bahawalpur 2
Baotou 2
Bari 2
Belpasso 2
Braga 2
Carini 2
Changsha 2
Chicago 2
Cleveland 2
Council Bluffs 2
Gloucester 2
Granada 2
Hattiesburg 2
Hefei 2
Heilbronn 2
Totale 4.551
Nome #
The Carob as a Substitute for Cocoa in the Production of Chocolate: Sensory Analysis with Bivariate Association 102
PRIVATE LABELS: THE WORLD OF HIDDEN QUALITY IN THE AGRI-FOOD SYSTEM 99
Innovations in agricultural enterprises: A study of small size wineries located in valle del Mela, Sicily 96
A Cooperative Company in Agriculture: Feasibility Analysis of a Start-up project 95
A Case Study on the Role of Farmers’ Markets in the Process of Shortening the Food Chain and the Possible Economic Benefits for Consumers 93
Analysis of the Propensity to Fruit Consumption among Young People through the Cumulative Proportional Odds Model 92
The Link between Economic Growth and Environmental Quality in the Case of Coastal Tourism in the Rural Areas 91
Household food waste and eating behavior: empirical survey 89
Agritourism farm in rural development framework and environmental sustainability 87
Assessment of milk consumer preferences: Identifying the choice factors throug the use of a discrete logistic model 86
Evolutionary aspects of coffee consumers’ buying habits: Results of a sample survey 81
Environmental Strategy in Business: Green Marketing Communication 81
Toxic and essential metals determination in commercial seafood: Paracentrotus lividus by ICP-MS 79
An application of qualitative risk analysis as a tool adopted by public organizations for evaluating “green projects” 79
Agricolture and the social farm: expression of the multifunctional model of agricolture as a solution to the economic crisis in rural areas. 75
Analysis of the Demand of Wine in Sicily through Ordinal Logistic Regression Model 71
Analysis of the wine consumer’s behavior: an inferential statistics approach 71
WIDESPREAD HOTEL: AN EXAMPLE OF SUSTAINABLE TOURISM DEVELOPMENT IN RURAL AREAS 69
I MARCHI D.O.P. E I.G.P.IN SICILIA: informazione ed orientamento alle produzioni di qualità 68
Information asymmetry on rfid system in the Agrifood Sector: A study of consumer behaviour. 65
The willingness to pay of Sicilian consumers for a wine obtained with sustainable production method: An estimate through an ordered probit sample-selection model 65
Analysis and models for the reduction of waste in organized large-scale retail distribution: “The tomato” 64
Analisi sul comportamento del consumatore di prodotti tipici siciliani nella città di Messina 63
Egg consumption among young people: a study through the application of the logistic regression model 63
Valorization of carob biomass for bioethanol production 62
Strategies for market food industry in southern Italy: Some results through structured interview 61
The determinants of tourists’ satisfaction in the sicilian agritourism structures: A factor analysis 61
Igiene dei locali per la trasformazione dei prodotti 57
The Role of Nature-Based Tourism in Generating Multiplying Effects for Socio Economic Development of Rural Areas 57
Rural tourism: a kind of sustainable tourism in the face of global economic crisis 57
STRATEGIC GUIDELINES OF THE CAP FOR SAFETY AND VALORISATION OF QUALITY AGRI-FOOD PRODUCTION 56
Rural Tourism: Corporate Social Responsibility and Sustainable Tourism 55
Analisi del mercato vitivinicolo in Sicilia 53
Sustainable development in rural areas: The new model of social farming 53
Analysis and models for the reduction of food waste in organized large-scale retail distribution in eastern sicily 53
STRATEGIC GROUP TAXONOMY OF THE TRAVEL AND LEISURE SECTOR IN THE ATHENS STOCK EXCHANGE 52
Strategic group taxonomy of the travel and leisure sector in the Athens stock exchange. 52
Come avviare un'attività agrituristica 51
Le strade del vino in Sicilia 51
Strada dei sapori dei Nebrodi 51
Analisi SWOT per valutare la fattibilità e l'efficacia della costituzione del distretto 51
The programme for the rural development in the EU and the means of finance: Italy and Poland, comparing the 2 countries – programme of rural development 2007/13 51
Economic analysis and energy valorization of by-products of the olive oil process: "Valdemone DOP" extra virgin olive oil   51
A General model for analyzing the factors that influence tourists’ destination loyalty in rural areas 51
A Consideration of the Factors Influencing Tourism Development in Relation to Biodiversity Conservation 50
Economic Analysis of Food Waste in the Catering Activity: Results of a Survey Conducted in South Italy 50
Requisiti per l'avviamento di un'impresa agrituristica: requisiti soggettivi 49
La fattoria didattica: un esempio di qualificazione dell'offerta agrituristica 49
Risk in agricultural firm: a mathematical approach 48
RECENT ASPECTS OF THE EXPLOITATION OF TOURISM MANAGEMENT THROUGH AGRITOURISM* 48
Requisiti per l'avviamento di un'impresa turistica: requisiti oggettivi 48
Patrimonio edilizio 48
Occupazione femminile: un cammino storico-giuridico per il raggiungimento delle pari-opportunità 47
Sicurezza e salute dei lavoratori 47
Analysis of Demand Determinants of High Quality Food Products through the Application of the Cumulative Proportional Odds Model 47
Le strade del vino - le strade dell'olio in Sicilia - la via dei sapori 46
Un esempio di integrazione e sinergia fra territorio, economia, e turismo: le strade dell'olio Extra Vergine di Oliva DOP 46
THE ENVIRONMENTAL BALANCE SHEET AS A MARKETING STRATEGY FOR THE FARM 46
A feasibility study for a project of alternative energy production in an agritourism business in Sicily 46
The behaviour of wine consumers towards organic wine: a statistical analysis through the non-parametric combination test 46
Autorizzazione sanitaria 45
Normativa di riferimento e modulistica essenziale per una corretta gestione dell'azienda agrituristica 45
Le strade del sale in Sicilia 45
Economic and social impacts of price volatility in the markets of agricultural products 45
RENEWABLE ENERGY FROM BIOMASS: AN EXAMPLE OF MULTIFUNCTIONAL AGRICULTURE 44
Requisiti per l'avviamento di un'impresa turistica: requisiti giuridici 44
Requisiti e obblighi amministrativi 44
THE TOURIST DISTRICT :CONNECTING ELEMENT BETWEEN LOCAL COMMUNITY AND TOURIST COMMUNITY 44
I prodotti tipici in Sicilia 44
Aree protette marine: impatto ambientale 43
Una tipologia di turismo extralberghiero diverso dall'agriturismo: il Bed and Breakfast 43
THE TOURIST DISTRICT MODEL OF COMPETITIVENESS FOR ECONOMIC DEVELOPMENT IN LOCAL TERRITORIAL 43
STRATEGIC GROUP TAXONOMY OF THE FOOD AND BEVERAGE INDUSTRY IN THE ATHENS STOCK EXCHANGE 43
AGRICULTURAL MARKET CRISIS AND GLOBALIZATION – A TOOL FOR SMALL FARMS 43
A Cost-Benefits Analysis for Risk Management in a Biological Farm 43
Analysis of Demand Determinants of Fish Products in Messina: an Economic Survey on the Fish Consumption 43
Economic analysis and management of bread waste from producers: Results of a survey conducted in Sicily (Italy) 43
I vini Doc e Docg 42
Cenni sul mercato del lavoro in Sicilia 41
Le aree protette marine in Sicilia 41
NEW COMMUNICATION TECHNIQUES FOR AGRI-FOOD ENTERPRISES IN THE AGE OF THE NEW ECONOMY 41
Market Analysis of Typical Products in Italy: Bivariate Statistical Relationships between Qualitative Variables 41
The Determinants of Length of Stay of Italian Senior Tourists 41
DOP e IGP definizioni 40
Metodo per l'autocontrollo 40
Le strade dell'olio in Sicilia 40
Il ruolo della comunicazione per la diffusione delle informazioni del distretto 40
Agri-food logistics and trasport: opportunities and problems for the Sicilian economy 40
Economic, energy and environmental issues of agroenergy chains. An overview of the EU agricultural policy and the concept of “multifunctionality 40
The diversification of agricultural services as a possible sustainable solution to the economic crisis of the primary sector 39
Effects of Drought on the Agricultural System. An Analytical Approach Based on the Production Function 39
Urban agriculture as a tool for a sustainable development of the city of Messina 39
Import-export agrumicolo a livello nazionale e regionale 38
Il comparto distributivo agrumicolo nazionale 38
Analisi di mercato sul consumo dei prodotti tipici in Italia 38
The circular economy implementation at the European Union level. Past, present and future 38
Occupazione femminile: un cammino storico-giuridico per il raggiungimento delle pari opportunità 37
I distretti produttivi siciliani 37
A New Economic Model for Italian Farms: the Wine & Food Tourism 37
I prodotti tradizionali e locali in Sicilia 36
Totale 5.418
Categoria #
all - tutte 20.777
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 20.777


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201929 0 0 0 0 0 0 0 0 2 11 6 10
2019/2020859 85 19 5 17 5 159 110 93 28 147 167 24
2020/20211.249 79 23 194 85 132 204 92 72 72 135 59 102
2021/2022908 13 50 12 43 8 30 56 45 12 30 337 272
2022/20232.224 154 109 75 156 160 240 18 149 1.037 21 82 23
2023/2024593 68 98 58 50 62 140 67 38 12 0 0 0
Totale 6.733