IRIS
GIANNETTO, Carlo
 Distribuzione geografica
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Continente #
NA - Nord America 4.525
EU - Europa 3.663
AS - Asia 2.730
SA - Sud America 1.266
AF - Africa 106
OC - Oceania 4
Totale 12.294
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Nazione #
US - Stati Uniti d'America 4.429
SG - Singapore 1.169
BR - Brasile 1.134
IE - Irlanda 740
SE - Svezia 730
IT - Italia 721
CN - Cina 650
HK - Hong Kong 347
PL - Polonia 312
DE - Germania 238
FI - Finlandia 174
UA - Ucraina 166
VN - Vietnam 163
RU - Federazione Russa 161
GB - Regno Unito 110
IN - India 89
FR - Francia 58
AR - Argentina 57
ID - Indonesia 43
ES - Italia 41
TR - Turchia 40
CA - Canada 37
MX - Messico 35
AT - Austria 30
IQ - Iraq 28
BD - Bangladesh 27
BE - Belgio 27
NL - Olanda 27
CH - Svizzera 24
PT - Portogallo 24
EC - Ecuador 23
PH - Filippine 23
JP - Giappone 22
ZA - Sudafrica 22
UZ - Uzbekistan 16
ET - Etiopia 15
MA - Marocco 15
GR - Grecia 14
PK - Pakistan 14
EG - Egitto 13
MY - Malesia 13
PY - Paraguay 13
CO - Colombia 12
IL - Israele 12
NP - Nepal 11
VE - Venezuela 11
DO - Repubblica Dominicana 10
SI - Slovenia 10
TN - Tunisia 10
BG - Bulgaria 9
CL - Cile 8
CZ - Repubblica Ceca 8
KE - Kenya 8
KR - Corea 7
RO - Romania 7
AE - Emirati Arabi Uniti 6
RS - Serbia 6
TH - Thailandia 6
TW - Taiwan 6
DZ - Algeria 5
JM - Giamaica 5
SN - Senegal 5
AO - Angola 4
BO - Bolivia 4
GA - Gabon 4
HU - Ungheria 4
JO - Giordania 4
KZ - Kazakistan 4
LV - Lettonia 4
MM - Myanmar 4
AM - Armenia 3
LT - Lituania 3
NO - Norvegia 3
NZ - Nuova Zelanda 3
PS - Palestinian Territory 3
AL - Albania 2
BA - Bosnia-Erzegovina 2
BY - Bielorussia 2
CI - Costa d'Avorio 2
DK - Danimarca 2
GE - Georgia 2
HN - Honduras 2
KH - Cambogia 2
KW - Kuwait 2
LB - Libano 2
LK - Sri Lanka 2
LU - Lussemburgo 2
NG - Nigeria 2
NI - Nicaragua 2
PA - Panama 2
PE - Perù 2
SA - Arabia Saudita 2
UY - Uruguay 2
AU - Australia 1
BB - Barbados 1
BN - Brunei Darussalam 1
CR - Costa Rica 1
CY - Cipro 1
DM - Dominica 1
EE - Estonia 1
Totale 12.286
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Città #
Dublin 739
Dallas 588
Singapore 576
Chandler 478
Ashburn 469
Nyköping 391
Jacksonville 380
Hong Kong 344
Warsaw 299
Beijing 294
Messina 259
Dearborn 151
Princeton 144
Cambridge 131
Los Angeles 120
Des Moines 118
Ann Arbor 111
Medford 107
São Paulo 96
The Dalles 96
Buffalo 75
Ho Chi Minh City 47
Redondo Beach 45
Boardman 44
Houston 44
Belo Horizonte 40
Catania 40
Dong Ket 40
Moscow 40
San Mateo 39
New York 37
Woodbridge 37
Shenyang 36
Pune 35
Rio de Janeiro 31
Wilmington 31
Helsinki 29
Jakarta 27
Hyderabad 26
Tianjin 26
Council Bluffs 25
Hanoi 25
Salerno 25
Brasília 24
Jinan 24
Milan 24
Bremen 21
Brussels 20
Curitiba 20
Palermo 19
Vienna 19
Hebei 18
Rome 18
Tokyo 18
Brooklyn 17
Nanjing 17
Chicago 16
Addis Ababa 15
Baghdad 15
Nuremberg 15
Redwood City 15
Guangzhou 14
Munich 14
Tashkent 14
Frankfurt am Main 13
Goiânia 13
Johannesburg 13
Porto Alegre 13
Ribeirão Preto 13
Siracusa 13
Hangzhou 12
Lanzhou 12
Quezon City 12
Amsterdam 11
Campinas 11
Mexico City 11
Milazzo 11
Seattle 11
Athens 10
Fortaleza 10
Lappeenranta 10
Ningbo 10
Orem 10
San Francisco 10
Stockholm 10
Tel Aviv 10
Washington 10
Bologna 9
Chennai 9
Guarulhos 9
Istanbul 9
Norwalk 9
Taizhou 9
Campo Grande 8
Düsseldorf 8
Guayaquil 8
Juiz de Fora 8
Luxor 8
Marysville 8
Naples 8
Totale 7.481
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Nome #
The Carob as a Substitute for Cocoa in the Production of Chocolate: Sensory Analysis with Bivariate Association 318
Agritourism farm in rural development framework and environmental sustainability 171
A Cooperative Company in Agriculture: Feasibility Analysis of a Start-up project 165
An application of qualitative risk analysis as a tool adopted by public organizations for evaluating “green projects” 149
A Case Study on the Role of Farmers’ Markets in the Process of Shortening the Food Chain and the Possible Economic Benefits for Consumers 146
Agricolture and the social farm: expression of the multifunctional model of agricolture as a solution to the economic crisis in rural areas. 146
Analysis of the Propensity to Fruit Consumption among Young People through the Cumulative Proportional Odds Model 142
Analysis of the wine consumer’s behavior: an inferential statistics approach 136
Household food waste and eating behavior: empirical survey 134
Innovations in agricultural enterprises: A study of small size wineries located in valle del Mela, Sicily 133
Assessment of milk consumer preferences: Identifying the choice factors throug the use of a discrete logistic model 130
PRIVATE LABELS: THE WORLD OF HIDDEN QUALITY IN THE AGRI-FOOD SYSTEM 123
Analysis and models for the reduction of waste in organized large-scale retail distribution: “The tomato” 120
The Link between Economic Growth and Environmental Quality in the Case of Coastal Tourism in the Rural Areas 117
Environmental Strategy in Business: Green Marketing Communication 116
Economic, energy and environmental issues of agroenergy chains. An overview of the EU agricultural policy and the concept of “multifunctionality 115
Toxic and essential metals determination in commercial seafood: Paracentrotus lividus by ICP-MS 113
Analysis and models for the reduction of food waste in organized large-scale retail distribution in eastern sicily 112
Evolutionary aspects of coffee consumers’ buying habits: Results of a sample survey 111
A Cost-Benefits Analysis for Risk Management in a Biological Farm 110
A General model for analyzing the factors that influence tourists’ destination loyalty in rural areas 110
I MARCHI D.O.P. E I.G.P.IN SICILIA: informazione ed orientamento alle produzioni di qualità 109
Analisi SWOT per valutare la fattibilità e l'efficacia della costituzione del distretto 109
A feasibility study for a project of alternative energy production in an agritourism business in Sicily 109
Analisi sul comportamento del consumatore di prodotti tipici siciliani nella città di Messina 108
Analysis of the Demand of Wine in Sicily through Ordinal Logistic Regression Model 108
AGRICULTURAL MARKET CRISIS AND GLOBALIZATION – A TOOL FOR SMALL FARMS 107
The willingness to pay of Sicilian consumers for a wine obtained with sustainable production method: An estimate through an ordered probit sample-selection model 106
A Consideration of the Factors Influencing Tourism Development in Relation to Biodiversity Conservation 102
Egg consumption among young people: a study through the application of the logistic regression model 102
WIDESPREAD HOTEL: AN EXAMPLE OF SUSTAINABLE TOURISM DEVELOPMENT IN RURAL AREAS 100
Economic analysis and energy valorization of by-products of the olive oil process: "Valdemone DOP" extra virgin olive oil   100
A New Economic Model for Italian Farms: the Wine & Food Tourism 99
Economic Analysis of Food Waste in the Catering Activity: Results of a Survey Conducted in South Italy 99
The behaviour of wine consumers towards organic wine: a statistical analysis through the non-parametric combination test 98
Analysis of Demand Determinants of Fish Products in Messina: an Economic Survey on the Fish Consumption 97
The Role of Nature-Based Tourism in Generating Multiplying Effects for Socio Economic Development of Rural Areas 96
Analysis of Demand Determinants of High Quality Food Products through the Application of the Cumulative Proportional Odds Model 96
Information asymmetry on rfid system in the Agrifood Sector: A study of consumer behaviour. 96
FATTORI INDIVIDUALI E RELATIVI AI SERVIZI UNIVERSITARI NEL SUCCESSO ACCADEMICO 94
Analisi del mercato vitivinicolo in Sicilia 93
Valorization of carob biomass for bioethanol production 92
Sustainable development in rural areas: The new model of social farming 91
Strategies for market food industry in southern Italy: Some results through structured interview 91
The determinants of tourists’ satisfaction in the sicilian agritourism structures: A factor analysis 90
Craft beer preferences among digitarians in Italy 89
STRATEGIC GUIDELINES OF THE CAP FOR SAFETY AND VALORISATION OF QUALITY AGRI-FOOD PRODUCTION 88
The Determinants of Length of Stay of Italian Senior Tourists 87
Agri-food logistics and trasport: opportunities and problems for the Sicilian economy 86
Social farms in support of local and accessible tourism 85
Analisi di mercato sul consumo dei prodotti tipici in Italia 83
Economic Implications of Climate Change for Agricultural Productivity 81
Rural Tourism: Corporate Social Responsibility and Sustainable Tourism 81
Economic and social impacts of price volatility in the markets of agricultural products 81
STRATEGIC GROUP TAXONOMY OF THE TRAVEL AND LEISURE SECTOR IN THE ATHENS STOCK EXCHANGE 80
Igiene dei locali per la trasformazione dei prodotti 80
THE TOURIST DISTRICT MODEL OF COMPETITIVENESS FOR ECONOMIC DEVELOPMENT IN LOCAL TERRITORIAL 80
RENEWABLE ENERGY FROM BIOMASS: AN EXAMPLE OF MULTIFUNCTIONAL AGRICULTURE 79
New Forms of Sustainable Tourism through the Valorization of the Rural Territory: the Wine Roads 79
Risk in agricultural firm: a mathematical approach 78
Strategic group taxonomy of the travel and leisure sector in the Athens stock exchange. 77
The programme for the rural development in the EU and the means of finance: Italy and Poland, comparing the 2 countries – programme of rural development 2007/13 77
STRATEGIC GROUP TAXONOMY OF THE FOOD AND BEVERAGE INDUSTRY IN THE ATHENS STOCK EXCHANGE 77
How Mediterranean winegrowers perceive climate change 77
RECENT ASPECTS OF THE EXPLOITATION OF TOURISM MANAGEMENT THROUGH AGRITOURISM* 76
Rural tourism: a kind of sustainable tourism in the face of global economic crisis 76
The circular economy implementation at the European Union level. Past, present and future 76
Requisiti per l'avviamento di un'impresa agrituristica: requisiti soggettivi 75
Normativa di riferimento e modulistica essenziale per una corretta gestione dell'azienda agrituristica 75
Le strade del vino in Sicilia 75
I prodotti tipici in Sicilia 75
Rural Tourism and Districts: Economic Models for Farms Multifunctional 74
Effects of Drought on the Agricultural System. An Analytical Approach Based on the Production Function 74
Association between Fish Consumption during Pregnancy and Maternal and Neonatal Outcomes: A Statistical Study in Southern Italy 73
Analyzing consumer willingness to pay for organic extra virgin olive oil: A logit model approach 73
Requisiti e obblighi amministrativi 73
Autorizzazione sanitaria 73
NEW COMMUNICATION TECHNIQUES FOR AGRI-FOOD ENTERPRISES IN THE AGE OF THE NEW ECONOMY 73
THE TOURIST DISTRICT :CONNECTING ELEMENT BETWEEN LOCAL COMMUNITY AND TOURIST COMMUNITY 73
Le strade del vino - le strade dell'olio in Sicilia - la via dei sapori 72
Metodo per l'autocontrollo 72
Market Analysis of Typical Products in Italy: Bivariate Statistical Relationships between Qualitative Variables 72
The Measurement of Customer Satisfaction in Sicilian Agritourism (Italy) through the Estimation of a Probit Model 72
Patrimonio edilizio 71
THE ENVIRONMENTAL BALANCE SHEET AS A MARKETING STRATEGY FOR THE FARM 71
Urban agriculture as a tool for a sustainable development of the city of Messina 71
Le aree protette marine in Sicilia 70
Sicurezza e salute dei lavoratori 70
I vini Doc e Docg 70
Strada dei sapori dei Nebrodi 70
Il ruolo della comunicazione per la diffusione delle informazioni del distretto 70
DOP e IGP definizioni 69
Occupazione femminile: un cammino storico-giuridico per il raggiungimento delle pari-opportunità 69
Customer Satisfaction as the Basic Principle of a Company’s Success 69
Come avviare un'attività agrituristica 68
Requisiti per l'avviamento di un'impresa turistica: requisiti giuridici 68
La fattoria didattica: un esempio di qualificazione dell'offerta agrituristica 68
Una tipologia di turismo extralberghiero diverso dall'agriturismo: il Bed and Breakfast 68
Aree protette marine: impatto ambientale 67
Requisiti per l'avviamento di un'impresa turistica: requisiti oggettivi 67
Totale 9.432
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Categoria #
all - tutte 47.499
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 47.499
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021736 0 0 0 0 0 204 92 72 72 135 59 102
2021/2022908 13 50 12 43 8 30 56 45 12 30 337 272
2022/20232.098 154 109 75 156 160 240 17 148 917 18 82 22
2023/2024731 63 95 51 45 50 140 67 38 12 73 19 78
2024/20253.049 74 47 92 166 236 57 89 637 754 185 232 480
2025/20262.807 338 582 637 597 588 65 0 0 0 0 0 0
Totale 12.601