IRIS
GERVASI, Teresa
 Distribuzione geografica
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Continente #
EU - Europa 2.084
NA - Nord America 1.932
AS - Asia 729
AF - Africa 33
SA - Sud America 19
OC - Oceania 1
Totale 4.798
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Nazione #
US - Stati Uniti d'America 1.914
IE - Irlanda 538
IT - Italia 517
SE - Svezia 443
CN - Cina 319
SG - Singapore 278
DE - Germania 166
GB - Regno Unito 98
FI - Finlandia 86
IN - India 74
PL - Polonia 60
UA - Ucraina 57
BE - Belgio 30
DZ - Algeria 20
CA - Canada 17
CZ - Repubblica Ceca 16
FR - Francia 15
AT - Austria 14
IR - Iran 14
BR - Brasile 12
ID - Indonesia 12
NL - Olanda 11
RU - Federazione Russa 9
TR - Turchia 8
VN - Vietnam 6
ES - Italia 5
PE - Perù 5
LT - Lituania 4
PK - Pakistan 3
BA - Bosnia-Erzegovina 2
BW - Botswana 2
CH - Svizzera 2
EG - Egitto 2
GH - Ghana 2
LV - Lettonia 2
NG - Nigeria 2
NO - Norvegia 2
TW - Taiwan 2
ZA - Sudafrica 2
AE - Emirati Arabi Uniti 1
AF - Afghanistan, Repubblica islamica di 1
BD - Bangladesh 1
BG - Bulgaria 1
BH - Bahrain 1
BN - Brunei Darussalam 1
CI - Costa d'Avorio 1
CL - Cile 1
EC - Ecuador 1
GR - Grecia 1
HK - Hong Kong 1
HR - Croazia 1
IL - Israele 1
IQ - Iraq 1
JO - Giordania 1
JP - Giappone 1
KR - Corea 1
LI - Liechtenstein 1
LU - Lussemburgo 1
MA - Marocco 1
MX - Messico 1
NZ - Nuova Zelanda 1
PS - Palestinian Territory 1
RO - Romania 1
SA - Arabia Saudita 1
SK - Slovacchia (Repubblica Slovacca) 1
TN - Tunisia 1
Totale 4.798
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Città #
Dublin 538
Chandler 415
Nyköping 296
Singapore 233
Messina 217
Ashburn 144
Jacksonville 141
Beijing 103
Princeton 93
Medford 79
Munich 71
Ann Arbor 68
Dearborn 68
Warsaw 59
Des Moines 51
Helsinki 46
Cambridge 42
Hyderabad 42
San Mateo 42
Lancaster 38
Woodbridge 36
Wilmington 34
Shenyang 31
Brussels 30
Boardman 29
Jinan 27
New York 27
Rome 25
Los Angeles 23
Bremen 21
Catania 21
Houston 20
Seattle 19
Pune 16
Tianjin 16
Milan 15
Haikou 14
Hebei 14
Nanjing 12
Hangzhou 10
Olomouc 10
Vienna 10
Guangzhou 9
Augusta 8
Ningbo 8
Auburn Hills 7
Clearwater 7
Leawood 7
Mumbai 7
Ottawa 7
Taizhou 7
Zhengzhou 7
Amsterdam 6
Brno 6
Dong Ket 6
Jakarta 6
Blida 5
Changsha 5
Corleone 5
Hefei 5
Jiaxing 5
Lima 5
Nanchang 5
Naples 5
Santa Clara 5
Washington 5
Belo Horizonte 4
Biancavilla 4
Chennai 4
Gioiosa Marea 4
Henderson 4
London 4
Malang 4
Niscemi 4
Palermo 4
Palo Del Colle 4
Reggio Calabria 4
Torino 4
Bari 3
Capo d'Orlando 3
Gela 3
Kocaeli 3
Misterbianco 3
Monmouth Junction 3
Norwalk 3
Paris 3
Pavia 3
Piazza Armerina 3
Sargodha 3
Shanghai 3
Toronto 3
Aidone 2
Algiers 2
Ardabil 2
Barcelona 2
Batna City 2
Belém 2
Blackheath 2
Bronte 2
Cagliari 2
Totale 3.499
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Nome #
Accumulation of PCBs, PAHs, plasticizers and inorganic elements in Hexanchus griseus from the strait of Messina (Central Mediterranean sea) 100
DOES THE LIGHT INFLUENCE THE ASTAXANTHIN PRODUCTION IN XANTHOPHYLLOMYCES DENDRORHOUS 96
First Report on Evaluation of Basic Nutritional and Antioxidant Properties of Moringa Oleifera Lam. from Caribbean Island of Saint Lucia 93
Novel Bioplastic Based on PVA Functionalized with Anthocyanins: Synthesis, Biochemical Properties and Food Applications 88
Association of extended-spectrum beta-lactamase genes and biofilm formation in Escherichia coli isolated from poultry in western Algeria 87
Does the light influence astaxanthin production in Xanthophyllomyces dendrorhous? 78
Aquafeed production from fish waste and lemon peel 78
Biological effect of astaxanthin on alcohol-induced gut damage in Carassius auratus used as experimental model 78
Expression and delivery of an endolysin to combat Clostridium perfringens. 77
ADD VALUE FEED PRODUCT OBTAINED FROM CITRUS WASTE BY CONTROLLED FERMENTATIVE PROCESSES 77
PCB-126 effects on aryl hydrocarbon receptor, ubiquitin and p53 expression levels in a fish product (Sparus aurata L.) 77
Mediterranean diet in a Sicilian student population. Second part: breakfast and its nutritional profile 75
A new functional food product: a pre/probiotic fruit juice powder 74
Antibacterial activity of Thymus vulgaris essential oil alone and in combination with cefotaxime against BLAESBL producing multidrug resistant enterobacterial strains 74
Virulence genes and antibiotic resistance in Escherichia coli strains from poultry in Western Algeria 73
Putative enteroaggregative virulence and multidrug-resistance genes in Escherichia coli isolated from poultry in Algeria 73
Grape water: reclaim and valorization of a by-product from the industrial cryoconcentration of grape (Vitis vinifera) must 73
SCP and pectinases production from citrus waste: from batch to pH-stat 71
Application of Lactobacillus johnsonii expressing phage endolysin for control of Clostridium perfringens 71
Adherence to the Mediterranean diet in a Sicilian student population 71
Nero d'Avola and Perricone cultivars: determination of polyphenols, flavonoids and anthocyanins in grapes and wines 69
A multi-residue analytical method for the assessment of organic contaminants in honey 68
Antibacterial activity of Cinnamaldehyde against multidrug resistant enterobacterial strains 68
Antimicrobial activity of two mentha species essential oil and its dependence on different origin and chemical diversity 67
Development of strategies to combat food poisoning from Clostridium perfringens 66
Polyphenols contents, heavy metals analysis and in vitro antibacterial activity of extracts from Cladanthus arabicus and Bubonium imbricatum of Moroccan Origin 66
SCP and combustible materials production from pectine processing wastes 64
Survival of probiotics and development of smart probiotics in food and feed 63
Developement of probiotics to combat clostridium perfringens 63
Studio di un processo fermentativo per la valorizzazione degli scarti di produzione della pectina alimentare 63
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca 62
Antibacterial activity of Cladanthus arabicus and Bubonium imbricatum essential oils alone and in combination with conventional antibiotics against Enterobacteriaceae isolates 62
Assessment of heavy- and semi-metals contamination in edible seaweed and dried fish sold in ethnic food stores on the Italian market 62
A Fast and Efficient Ultrasound-Assisted Extraction of Tocopherols in Cow Milk Followed by HPLC Determination 61
Produzione di Astaxanthina da Phaffia Rhodozyma mediante un processo fermentativo controllato 60
Development of smart probiotics against Clostridium perfringens 60
Comparison of sensitivity to a commercial Origanum vulgare essential oil between extended-spectrum β-lactamases (ESBL-) and non-ESBL-producing Enterobacteriaceae isolates 60
null 59
Succhi di agrumi surgelati: una nuova formulazione probiotica 59
Production and extraction of astaxanthin from Phaffia rhodozyma and its biological effect on alcohol-induced renal hypoxia in Carassius auratus 59
Plasticizer residues in bergamot essential oils from Calabria (Italy) 58
Antibacterial activity of Thymus vulgaris essential oil alone and in combination with cefotaxime against blaESBL producing multidrug resistant Enterobacteriaceae isolates 57
In vivo effects of PCB-126 and genistein on vitellogenin expression in zebrafish 57
93rd National Congress of the Italian Society of Experimental Biology | Palermo, Italy, 22-25 April 2021 57
BIOETHANOL PRODUCTION FROM PINEAPPLE WASTE BY SUPPLEMENTING MEDIA 56
null 55
Astaxanthin production by Xanthophyllomyces dendrorhous growing on a low cost substrate 55
Complete genome sequence of ΦCP51, a temperate bacteriophage of Clostridium perfringens. 53
null 51
Mercury accumulation in Mediterranean Fish and Cephalopods Species of Sicilian coasts: correlation between pollution and the presence of Anisakis parasites 50
Monitoring of neonicotinoid pesticides in beekeeping 50
Application of Pulsed field gel electrophoresis using XbaI restriction enzyme to study clonal relatedness of Multidrugresistant E. coli isolates 50
Carotenoids characterization of Taleggio cheese surface 49
Effects of spirulina diet on the oogenesis of zebrafish: morphological analysis and immonohistochemical determination of the vitellogenin 49
Chemical Characterization, Antibacterial Activity, and Embryo Acute Toxicity of Rhus coriaria L. Genotype from Sicily (Italy) 49
BATCH AND FED-BATCH CAROTENOIDS PRODUCTION BY RHODOTORULA 48
Fresh Frozen Citrus Juices: A Novel Prebiotic matrix 47
Production of single cell protein (SCP) from food and agricultural waste by using Saccharomyces cerevisiae 46
Effetto in vitro di derivati di 1-(1H-indol-3-il) etanone e propan-1-one su Candida spp. and Aspergillus niger 46
Titanium Surface Modification for Implantable Medical Devices with Anti-Bacterial Adhesion Properties 45
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca 45
Virulence, Antimicrobial Resistance and Biofilm Production of Escherichia coli Isolates from Healthy Broiler Chickens in Western Algeria 45
Valorization of raw materials from agricultural industry for astaxanthin and β-carotene production by Xanthophyllomyces dendrorhous 44
Fresh frozen citrus juices: a novel prebiotic matrix 43
Reorganization of ‘the intensive and early diagnosis and treatment service’ for children with ASD: The Messina NPIA UOC ASP5 experience 42
Study of quantitative and qualitative variations in essential oils of Sicilian Rosmarinus officials L. 39
Chemical composition diversity of Slovakian origin Origanum vulgare essential oil and its potential against multidrugresistant Enterobacteriaceae isolates 39
A Multi-screening Evaluation of the Nutritional and Nutraceutical Potential of the Mediterranean Jellyfish Pelagia noctiluca 39
From by-product to functional food: the survival of L. casei shirota, L. casei immunitas and L. acidophilus johnsonii, during spray drying in orange juice using a maltodextrin/pectin mixture as carrier 38
WASTES FROM FOOD-GRADE PECTINE PRODUCTION: SOURCES OF SCP AND ETHANOL 35
Composition and Biological Properties of Blanched Skin and Blanch Water Belonging to Three Sicilian Almond Cultivars 34
Functionalized titanium surfaces with anti-bacterial adhesion properties 34
PRELIMINARY STUDY ON THE PHENOLYC PROFILE OF BOLETUS AEREUS 34
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Mineral content and trace elements in Italian dried common figs (F. carica L.) 32
Nutritional and mineral composition of persimmon fruits (Diospyros kaki L.) from Central and Southern Italy 32
Biotechnological Applications and Health-Promoting Properties of Flavonols: An Updated View 32
Diosmin: Advances on Resources, Biosynthesis Pathway, Bioavailability, Bioactivity, and Pharmacology. In: Xiao, J. (eds) Handbook of Dietary Flavonoids. Springer, Cham. 31
The In Vitro Potential of 1-(1H-indol-3-yl) Derivatives against Candida spp. and Aspergillus niger as Tyrosinase Inhibitors 31
Protein hydrolysates from anchovy waste: purification and chemical characterization 27
Effect of tree nut consumption on the human gut microbiota 27
Pistachio nuts (Pistacia vera l.): Production, nutrients, bioactives and novel health effects 27
Developement of SMART probiotics against Clostridium perfringens 26
Produzione di Astaxantina da Phaffia Rhodozyma mediante un processo fermentativo controllato 25
The Antimicrobial Potential of Hexane Oils and Polyphenols-Rich Extracts from Pistacia vera L 24
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Management and specialist care for users with autism spectrum disorder in day-care centers during the Covid-19 health emergency 24
The in vitro potential of novel carbonic anhydrase Inhibitors against candida spp 23
Functionalization of Polyhydroxyalkanoates (PHA)-Based Bioplastic with Phloretin for Active Food Packaging: Characterization of Its Mechanical, Antioxidant, and Antimicrobial Activities 23
Health benefits related to tree nut consumption and their bioactive compounds 23
The antimicrobial potential of an hexane oil fraction and polyphenols-rich extracts from Pistacia vera L 20
Characterization of height chicken meat preparation by sensory evaluation 18
Chemical analysis of the food waste for potential sustainable healthy product 18
Determination of mineral elements in ethnic food purchased in the markets of Southern Italy 18
Polyhydroxyalkanoates (PHA)-based bioplastic production and functionalisation for the formulation of bio-based food packaging. 16
Opuntia ficus indica cladode as fermentation feedstock for lactic acid production by Lactobacillus acidophilus LA 5 14
Fresh frozen citrus juices: a novel prebiotic matrix 13
Evaluation of the In Vitro Antifungal Activity of Novel Arylsulfonamides against Candida spp 13
Mineral and Microbiological Analysis of Spices and Aromatic Herbs 11
Green Extraction And Characterization of Citrus Lignocellulose Biomass for Biotechnological Melanin Production and Identification of New Melanin-Producing Streptomyces Strains 10
Totale 4.999
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Categoria #
all - tutte 22.928
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 22.928
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020258 0 0 0 0 0 0 45 35 10 93 61 14
2020/2021470 30 24 121 28 58 22 15 37 12 46 55 22
2021/2022739 3 96 72 28 27 4 28 42 16 59 102 262
2022/20231.616 124 200 91 103 94 154 23 80 653 15 54 25
2023/2024570 55 61 29 49 54 80 39 38 13 73 18 61
2024/2025667 46 47 50 142 141 151 90 0 0 0 0 0
Totale 5.065