IRIS
GERVASI, Teresa
 Distribuzione geografica
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Continente #
EU - Europa 1.913
NA - Nord America 1.910
AS - Asia 454
AF - Africa 19
SA - Sud America 14
OC - Oceania 1
Totale 4.311
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Nazione #
US - Stati Uniti d'America 1.895
IE - Irlanda 545
IT - Italia 453
SE - Svezia 448
CN - Cina 294
DE - Germania 106
GB - Regno Unito 94
IN - India 72
PL - Polonia 58
UA - Ucraina 57
FI - Finlandia 53
SG - Singapore 53
BE - Belgio 30
CZ - Repubblica Ceca 16
CA - Canada 14
AT - Austria 13
DZ - Algeria 12
FR - Francia 12
BR - Brasile 10
RU - Federazione Russa 9
IR - Iran 7
TR - Turchia 6
VN - Vietnam 6
ID - Indonesia 5
NL - Olanda 4
ES - Italia 3
PE - Perù 3
PK - Pakistan 3
CH - Svizzera 2
GH - Ghana 2
NG - Nigeria 2
NO - Norvegia 2
AF - Afghanistan, Repubblica islamica di 1
BG - Bulgaria 1
BN - Brunei Darussalam 1
CI - Costa d'Avorio 1
CL - Cile 1
EG - Egitto 1
GR - Grecia 1
HK - Hong Kong 1
HR - Croazia 1
IL - Israele 1
IQ - Iraq 1
JO - Giordania 1
LI - Liechtenstein 1
LT - Lituania 1
LU - Lussemburgo 1
LV - Lettonia 1
MX - Messico 1
NZ - Nuova Zelanda 1
PS - Palestinian Territory 1
RO - Romania 1
TN - Tunisia 1
TW - Taiwan 1
Totale 4.311
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Città #
Dublin 545
Chandler 419
Nyköping 301
Messina 202
Ashburn 145
Jacksonville 141
Beijing 102
Princeton 93
Medford 79
Ann Arbor 68
Dearborn 68
Warsaw 57
Des Moines 51
Hyderabad 43
Cambridge 42
San Mateo 42
Lancaster 38
Woodbridge 36
Wilmington 34
Shenyang 31
Brussels 30
Singapore 30
Boardman 29
Jinan 27
New York 26
Los Angeles 22
Bremen 21
Catania 20
Houston 20
Rome 19
Pune 17
Seattle 17
Tianjin 16
Helsinki 15
Milan 15
Haikou 14
Hebei 14
Munich 12
Nanjing 12
Hangzhou 10
Olomouc 10
Vienna 9
Augusta 8
Ningbo 8
Auburn Hills 7
Clearwater 7
Leawood 7
Mumbai 7
Ottawa 7
Taizhou 7
Brno 6
Dong Ket 6
Guangzhou 6
Zhengzhou 6
Changsha 5
Corleone 5
Jiaxing 5
Nanchang 5
Naples 5
Washington 5
Amsterdam 4
Belo Horizonte 4
Biancavilla 4
Gioiosa Marea 4
Hefei 4
Henderson 4
London 4
Malang 4
Niscemi 4
Palo Del Colle 4
Reggio Calabria 4
Torino 4
Bari 3
Capo d'Orlando 3
Gela 3
Kocaeli 3
Lima 3
Misterbianco 3
Monmouth Junction 3
Norwalk 3
Piazza Armerina 3
Sargodha 3
Aidone 2
Algiers 2
Ardabil 2
Barcelona 2
Belém 2
Blackheath 2
Bronte 2
Cagliari 2
Changle 2
Fairfield 2
Falls Church 2
Guildford 2
Hanover 2
Kemerovo 2
Lanzhou 2
Latina 2
Marília 2
Oran 2
Totale 3.168
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Nome #
Accumulation of PCBs, PAHs, plasticizers and inorganic elements in Hexanchus griseus from the strait of Messina (Central Mediterranean sea) 97
DOES THE LIGHT INFLUENCE THE ASTAXANTHIN PRODUCTION IN XANTHOPHYLLOMYCES DENDRORHOUS 91
First Report on Evaluation of Basic Nutritional and Antioxidant Properties of Moringa Oleifera Lam. from Caribbean Island of Saint Lucia 90
Does the light influence astaxanthin production in Xanthophyllomyces dendrorhous? 76
Association of extended-spectrum beta-lactamase genes and biofilm formation in Escherichia coli isolated from poultry in western Algeria 74
PCB-126 effects on aryl hydrocarbon receptor, ubiquitin and p53 expression levels in a fish product (Sparus aurata L.) 74
Aquafeed production from fish waste and lemon peel 73
ADD VALUE FEED PRODUCT OBTAINED FROM CITRUS WASTE BY CONTROLLED FERMENTATIVE PROCESSES 72
Expression and delivery of an endolysin to combat Clostridium perfringens. 70
Putative enteroaggregative virulence and multidrug-resistance genes in Escherichia coli isolated from poultry in Algeria 69
Grape water: reclaim and valorization of a by-product from the industrial cryoconcentration of grape (Vitis vinifera) must 69
Biological effect of astaxanthin on alcoholinduced gut damage in Carassius auratus used as experimental model 69
Application of Lactobacillus johnsonii expressing phage endolysin for control of Clostridium perfringens 68
Nero d'Avola and Perricone cultivars: determination of polyphenols, flavonoids and anthocyanins in grapes and wines 68
Mediterranean diet in a Sicilian student population. Second part: breakfast and its nutritional profile 68
Adherence to the Mediterranean diet in a Sicilian student population 68
Antibacterial activity of Thymus vulgaris essential oil alone and in combination with cefotaxime against BLAESBL producing multidrug resistant enterobacterial strains 67
A new functional food product: a pre/probiotic fruit juice powder 66
SCP and pectinases production from citrus waste: from batch to pH-stat 64
Development of strategies to combat food poisoning from Clostridium perfringens 64
A multi-residue analytical method for the assessment of organic contaminants in honey 64
Antibacterial activity of Cinnamaldehyde against multidrug resistant enterobacterial strains 64
SCP and combustible materials production from pectine processing wastes 63
Virulence genes and antibiotic resistance in Escherichia coli strains from poultry in Western Algeria 63
Antimicrobial activity of two mentha species essential oil and its dependence on different origin and chemical diversity 62
Survival of probiotics and development of smart probiotics in food and feed 61
Polyphenols contents, heavy metals analysis and in vitro antibacterial activity of extracts from Cladanthus arabicus and Bubonium imbricatum of Moroccan Origin 61
Developement of probiotics to combat clostridium perfringens 60
null 59
Studio di un processo fermentativo per la valorizzazione degli scarti di produzione della pectina alimentare 59
Development of smart probiotics against Clostridium perfringens 58
A Fast and Efficient Ultrasound-Assisted Extraction of Tocopherols in Cow Milk Followed by HPLC Determination 58
Plasticizer residues in bergamot essential oils from Calabria (Italy) 57
Production and extraction of astaxanthin from Phaffia rhodozyma and its biological effect on alcohol-induced renal hypoxia in Carassius auratus 57
Produzione di Astaxanthina da Phaffia Rhodozyma mediante un processo fermentativo controllato 56
Assessment of heavy- and semi-metals contamination in edible seaweed and dried fish sold in ethnic food stores on the Italian market 56
Succhi di agrumi surgelati: una nuova formulazione probiotica 55
null 55
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca 55
Antibacterial activity of Cladanthus arabicus and Bubonium imbricatum essential oils alone and in combination with conventional antibiotics against Enterobacteriaceae isolates 55
93rd National Congress of the Italian Society of Experimental Biology | Palermo, Italy, 22-25 April 2021 54
BIOETHANOL PRODUCTION FROM PINEAPPLE WASTE BY SUPPLEMENTING MEDIA 53
Antibacterial activity of Thymus vulgaris essential oil alone and in combination with cefotaxime against blaESBL producing multidrug resistant Enterobacteriaceae isolates 53
In vivo effects of PCB-126 and genistein on vitellogenin expression in zebrafish 53
Comparison of sensitivity to a commercial Origanum vulgare essential oil between extended-spectrum β-lactamases (ESBL-) and non-ESBL-producing Enterobacteriaceae isolates 53
Complete genome sequence of ΦCP51, a temperate bacteriophage of Clostridium perfringens. 51
null 51
Astaxanthin production by Xanthophyllomyces dendrorhous growing on a low cost substrate 51
Application of Pulsed field gel electrophoresis using XbaI restriction enzyme to study clonal relatedness of Multidrugresistant E. coli isolates 48
Chemical Characterization, Antibacterial Activity, and Embryo Acute Toxicity of Rhus coriaria L. Genotype from Sicily (Italy) 47
BATCH AND FED-BATCH CAROTENOIDS PRODUCTION BY RHODOTORULA 46
Carotenoids characterization of Taleggio cheese surface 46
Mercury accumulation in Mediterranean Fish and Cephalopods Species of Sicilian coasts: correlation between pollution and the presence of Anisakis parasites 46
Monitoring of neonicotinoid pesticides in beekeeping 46
Fresh Frozen Citrus Juices: A Novel Prebiotic matrix 45
Production of single cell protein (SCP) from food and agricultural waste by using Saccharomyces cerevisiae 45
Effetto in vitro di derivati di 1-(1H-indol-3-il) etanone e propan-1-one su Candida spp. and Aspergillus niger 44
Fresh frozen citrus juices: a novel prebiotic matrix 42
Valorization of raw materials from agricultural industry for astaxanthin and β-carotene production by Xanthophyllomyces dendrorhous 42
Virulence, Antimicrobial Resistance and Biofilm Production of Escherichia coli Isolates from Healthy Broiler Chickens in Western Algeria 42
Titanium Surface Modification for Implantable Medical Devices with Anti-Bacterial Adhesion Properties 40
Reorganization of ‘the intensive and early diagnosis and treatment service’ for children with ASD: The Messina NPIA UOC ASP5 experience 40
Effects of spirulina diet on the oogenesis of zebrafish: morphological analysis and immonohistochemical determination of the vitellogenin. 37
Chemical composition diversity of Slovakian origin Origanum vulgare essential oil and its potential against multidrugresistant Enterobacteriaceae isolates 37
An evaluation of the nutritional value of the jellyfish Pelagia noctiluca 36
From by-product to functional food: the survival of L. casei shirota, L. casei immunitas and L. acidophilus johnsonii, during spray drying in orange juice using a maltodextrin/pectin mixture as carrier 35
WASTES FROM FOOD-GRADE PECTINE PRODUCTION: SOURCES OF SCP AND ETHANOL 34
PRELIMINARY STUDY ON THE PHENOLYC PROFILE OF BOLETUS AEREUS 33
null 33
Study of quantitative and qualitative variations in essential oils of Sicilian Rosmarinus officials L. 32
Mineral content and trace elements in Italian dried common figs (F. carica L.) 31
A Multi-screening Evaluation of the Nutritional and Nutraceutical Potential of the Mediterranean Jellyfish Pelagia noctiluca 30
Mineral and Microbiological Analysis of Spices and Aromatic Herbs 30
Nutritional and mineral composition of persimmon fruits (Diospyros kaki L.) from Central and Southern Italy 28
The In Vitro Potential of 1-(1H-indol-3-yl) Derivatives against Candida spp. and Aspergillus niger as Tyrosinase Inhibitors 28
Biotechnological Applications and Health-Promoting Properties of Flavonols: An Updated View 28
Pistachio nuts (Pistacia vera l.): Production, nutrients, bioactives and novel health effects 26
Effect of tree nut consumption on the human gut microbiota 25
Composition and Biological Properties of Blanched Skin and Blanch Water Belonging to Three Sicilian Almond Cultivars 24
null 24
Protein hydrolysates from anchovy waste: purification and chemical characterization 24
Developement of SMART probiotics against Clostridium perfringens 23
Health benefits related to tree nut consumption and their bioactive compounds 23
Management and specialist care for users with autism spectrum disorder in day-care centers during the Covid-19 health emergency 23
The in vitro potential of novel carbonic anhydrase Inhibitors against candida spp 20
The Antimicrobial Potential of Hexane Oils and Polyphenols-Rich Extracts from Pistacia vera L 18
Functionalized titanium surfaces with anti-bacterial adhesion properties 18
Functionalization of Polyhydroxyalkanoates (PHA)-Based Bioplastic with Phloretin for Active Food Packaging: Characterization of Its Mechanical, Antioxidant, and Antimicrobial Activities 17
Determination of mineral elements in ethnic food purchased in the markets of Southern Italy 16
Characterization of height chicken meat preparation by sensory evaluation 15
Chemical analysis of the food waste for potential sustainable healthy product 15
The antimicrobial potential of an hexane oil fraction and polyphenols-rich extracts from Pistacia vera L 15
Produzione di Astaxantina da Phaffia Rhodozyma mediante un processo fermentativo controllato 12
Fresh frozen citrus juices: a novel prebiotic matrix 12
Polyhydroxyalkanoates (PHA)-based bioplastic production and functionalisation for the formulation of bio-based food packaging. 9
null 9
Evaluation of the In Vitro Antifungal Activity of Novel Arylsulfonamides against Candida spp 9
Bioplastics functionalization with phloretin to enhance their antioxidant and antimicrobial properties against food born pathogens 7
Diosmin: Advances on Resources, Biosynthesis Pathway, Bioavailability, Bioactivity, and Pharmacology. In: Xiao, J. (eds) Handbook of Dietary Flavonoids. Springer, Cham. 6
The Interplay Between Gut Microbiota and Central Nervous System 5
Totale 4.520
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Categoria #
all - tutte 19.598
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 19.598
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020351 0 0 5 17 12 59 45 35 10 93 61 14
2020/2021470 30 24 121 28 58 22 15 37 12 46 55 22
2021/2022739 3 96 72 28 27 4 28 42 16 59 102 262
2022/20231.640 125 204 92 104 94 157 24 81 663 15 56 25
2023/2024576 55 61 29 50 54 83 39 38 13 74 18 62
2024/2025122 46 47 29 0 0 0 0 0 0 0 0 0
Totale 4.550