CICERO, Nicola
CICERO, Nicola
Dipartimento di Scienze biomediche, odontoiatriche e delle immagini morfologiche e funzionali
15th Euro Fed Lipid Congress 27-30 August 2017- Uppsala- Swden " Oil, Fats and Lipids: New Technologies and Applications for a Healthier Life
2017-01-01 Albergamo, Ambrogina; Salvo, Andrea; Rotondo, Archimede; LA TORRE, Giovanna Loredana; Cicero, Nicola; Donato, Domenico; Bartolomeo, Giovanni; Mangano, Valentina; Dugo, Giacomo
19. Contaminanti e additivi
2019-01-01 Angioni, A.; Piccinelli, A. L.; Carboni, P.; Cicero, N.; Dall'Asta, C.; Di Bella, G.; Dossena, A.; Dugo, G.; Galaverna, G.; Rastrelli, L.; Vadalà, R.
1H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet
2015-01-01 Corsaro, Carmelo; Mallamace, Domenico; Vasi, Sebastiano; Ferrantelli, Vincenzo; Dugo, Giacomo; Cicero, Nicola
1H NMR spectrum of Interdonato lemon juice PGI by HR-MAS
2014-01-01 Cicero, Nicola; Mallamace, Domenico; Corsaro, Carmelo; Salvo, Andrea; Gioffrè, S. V.; Mottese, ANTONIO FRANCESCO; Somma, Roberta; Dugo, Giacomo
5-(3-Phosphonated 1H-1,2,3-triazol-4-yl)isoxazolidines: synthesis, DFT studies and biological properties
2015-01-01 Giofrè, Salvatore V.; Romeo, Roberto; Garozzo, Adriana; Cicero, Nicola; Campisi, Agata; Lanza, Giuseppe; Chiacchio, Maria A.
6. Lipidi
2019-01-01 Mulinacci, N.; Innocenti, M.; Cossignani, L.; Blasi, F.; Montesano, D.; Dugo, G.; Saitta, M.; Cicero, N.; Di Bella, G.; Mannina, L.; Sobolev, A. P.; Cesa, S.; Casini, A.; Ingallina, C.; Salvo, A.
7. Alimenti lipidici
2019-01-01 Mulinacci, N.; Innocenti, M.; Cossignani, L.; Blasi, F.; Montesano, D.; Dugo, G.; Saitta, M.; Cicero, N.; Di Bella, G.; Mannina, L.; Sobolev, A. P.; Cesa, S.; Casini, A.; Ingallina, C.; Salvo, A.
93rd National Congress of the Italian Society of Experimental Biology | Palermo, Italy, 22-25 April 2021
2021-01-01 Gervasi, Teresa; Gervasi, Claudio; Pellizzeri, Vito; Cicero, Nicola
A bioactive chitosan-based packaging for food preservation
2023-01-01 Costa, Rosaria; DE PASQUALE, Rita; DI SALVO, Eleonora Maria; DE MARIA, Laura; Vadala, Rossella; Cicero, Nicola
A chitosan-based biofilm for food wrapping: development and testing
2023-01-01 Vadala, Rossella; Costa, Rosaria; Salvo, Andrea; Cicero, Nicola
A chitosan-based, edible biofilm for food wrapping: from formulation to functionality
2023-01-01 Vadala, Rossella; Cicero, Nicola; DE MARIA, Laura; DI SALVO, Eleonora Maria; DE PASQUALE, Rita; Costa, Rosaria
A comparative metabolomic investigation of different sections of Sicilian Citrus x limon (L.) Osbeck, characterization of bioactive metabolites, and evaluation of in vivo toxicity on zebrafish embryo
2024-01-01 Pagliari, S.; Sicari, M.; Pansera, L.; Guidi Nissim, W.; Mhalhel, K.; Rastegar, S.; Germana, A.; Cicero, N.; Labra, M.; Cannavacciuolo, C.; Montalbano, G.; Campone, L.
A fermentation-based approach for the bioconversion of leftover food into astaxanthin by Phaffia rhodozyma
2024-01-01 Vadala', Rossella; Cicero, Nicola; DE MARIA, Laura; DI SALVO, Eleonora Maria; DE PASQUALE, Rita; Genovese, Claudia; Costa, Rosaria
A LC-HRMS after QuEChERS cleanup method for the rapid determination of dye residues in fish products
2018-01-01 Giaccone, Vita; Cammilleri, Gaetano; Macaluso, Andrea; Cicero, Nicola; Pulvirenti, Andrea; Vella, Antonio; Ferrantelli, Vincenzo
A multivariate statistical analysis coming from the NMR metabolic profile of cherry tomatoes (the Sicilian Pachino case)
2014-01-01 Domenico, Mallamace; Carmelo, Corsaro; Andrea, Salvo; Nicola, Cicero; Andrea, Macaluso; Giuseppe, Giangrosso; Vincenzo, Ferrantelli; Giacomo, Dugo
A new microwave-assisted thionation-heterocyclization process leading to benzo[c]thiophene-1(3H)-thione and 1H-isothiochromene-1-thione derivatives
2016-01-01 Giofre', Salvatore Vincenzo; Romeo, Roberto; Mancuso, Raffaella; Cicero, Nicola; Corriero, Nicola; Chiacchio, Ugo; Romeo, Giovanni; Gabriele, Bartolo
A preliminary evaluation of the physico-chemical and sensorial properties of Sicilian hemp seed cake flour, with a focus on the VOCs distribution
2024-01-01 Costa, Rosaria; Cicero, Nicola; Vadala', Rossella; Rando, Rossana; DI BELLA, Giuseppa; Verzera, Antonella; Condurso, Concetta
A Preliminary Investigation of Special Types of Honey Marketed in Morocco
2023-01-01 Mehdi, Rania; Zrira, Saadia; Vadala', Rossella; Nava, Vincenzo; Condurso, Concetta; Cicero, Nicola; Costa, Rosaria
A STATISTICAL APPROACH ON NITRATES CONTENTS IN A SET OF SOME HORTICULTURAL PLANTS
2017-01-01 Scinelli, Alessandra; Cicero, Nicola; DI BELLA, Giuseppa; MATARESE PALMIERI, Rosina
A statistical approach to the study of vitamin C and crude fiber in some horticultural plants to introduce the mediterranean diet
2021-01-01 Di Bella, G.; Cicero, N.; Scinelli, A.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
15th Euro Fed Lipid Congress 27-30 August 2017- Uppsala- Swden " Oil, Fats and Lipids: New Technologies and Applications for a Healthier Life | 1-gen-2017 | Albergamo, Ambrogina; Salvo, Andrea; Rotondo, Archimede; LA TORRE, Giovanna Loredana; Cicero, Nicola; Donato, Domenico; Bartolomeo, Giovanni; Mangano, Valentina; Dugo, Giacomo | |
19. Contaminanti e additivi | 1-gen-2019 | Angioni, A.; Piccinelli, A. L.; Carboni, P.; Cicero, N.; Dall'Asta, C.; Di Bella, G.; Dossena, A.; Dugo, G.; Galaverna, G.; Rastrelli, L.; Vadalà, R. | |
1H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet | 1-gen-2015 | Corsaro, Carmelo; Mallamace, Domenico; Vasi, Sebastiano; Ferrantelli, Vincenzo; Dugo, Giacomo; Cicero, Nicola | |
1H NMR spectrum of Interdonato lemon juice PGI by HR-MAS | 1-gen-2014 | Cicero, Nicola; Mallamace, Domenico; Corsaro, Carmelo; Salvo, Andrea; Gioffrè, S. V.; Mottese, ANTONIO FRANCESCO; Somma, Roberta; Dugo, Giacomo | |
5-(3-Phosphonated 1H-1,2,3-triazol-4-yl)isoxazolidines: synthesis, DFT studies and biological properties | 1-gen-2015 | Giofrè, Salvatore V.; Romeo, Roberto; Garozzo, Adriana; Cicero, Nicola; Campisi, Agata; Lanza, Giuseppe; Chiacchio, Maria A. | |
6. Lipidi | 1-gen-2019 | Mulinacci, N.; Innocenti, M.; Cossignani, L.; Blasi, F.; Montesano, D.; Dugo, G.; Saitta, M.; Cicero, N.; Di Bella, G.; Mannina, L.; Sobolev, A. P.; Cesa, S.; Casini, A.; Ingallina, C.; Salvo, A. | |
7. Alimenti lipidici | 1-gen-2019 | Mulinacci, N.; Innocenti, M.; Cossignani, L.; Blasi, F.; Montesano, D.; Dugo, G.; Saitta, M.; Cicero, N.; Di Bella, G.; Mannina, L.; Sobolev, A. P.; Cesa, S.; Casini, A.; Ingallina, C.; Salvo, A. | |
93rd National Congress of the Italian Society of Experimental Biology | Palermo, Italy, 22-25 April 2021 | 1-gen-2021 | Gervasi, Teresa; Gervasi, Claudio; Pellizzeri, Vito; Cicero, Nicola | |
A bioactive chitosan-based packaging for food preservation | 1-gen-2023 | Costa, Rosaria; DE PASQUALE, Rita; DI SALVO, Eleonora Maria; DE MARIA, Laura; Vadala, Rossella; Cicero, Nicola | |
A chitosan-based biofilm for food wrapping: development and testing | 1-gen-2023 | Vadala, Rossella; Costa, Rosaria; Salvo, Andrea; Cicero, Nicola | |
A chitosan-based, edible biofilm for food wrapping: from formulation to functionality | 1-gen-2023 | Vadala, Rossella; Cicero, Nicola; DE MARIA, Laura; DI SALVO, Eleonora Maria; DE PASQUALE, Rita; Costa, Rosaria | |
A comparative metabolomic investigation of different sections of Sicilian Citrus x limon (L.) Osbeck, characterization of bioactive metabolites, and evaluation of in vivo toxicity on zebrafish embryo | 1-gen-2024 | Pagliari, S.; Sicari, M.; Pansera, L.; Guidi Nissim, W.; Mhalhel, K.; Rastegar, S.; Germana, A.; Cicero, N.; Labra, M.; Cannavacciuolo, C.; Montalbano, G.; Campone, L. | |
A fermentation-based approach for the bioconversion of leftover food into astaxanthin by Phaffia rhodozyma | 1-gen-2024 | Vadala', Rossella; Cicero, Nicola; DE MARIA, Laura; DI SALVO, Eleonora Maria; DE PASQUALE, Rita; Genovese, Claudia; Costa, Rosaria | |
A LC-HRMS after QuEChERS cleanup method for the rapid determination of dye residues in fish products | 1-gen-2018 | Giaccone, Vita; Cammilleri, Gaetano; Macaluso, Andrea; Cicero, Nicola; Pulvirenti, Andrea; Vella, Antonio; Ferrantelli, Vincenzo | |
A multivariate statistical analysis coming from the NMR metabolic profile of cherry tomatoes (the Sicilian Pachino case) | 1-gen-2014 | Domenico, Mallamace; Carmelo, Corsaro; Andrea, Salvo; Nicola, Cicero; Andrea, Macaluso; Giuseppe, Giangrosso; Vincenzo, Ferrantelli; Giacomo, Dugo | |
A new microwave-assisted thionation-heterocyclization process leading to benzo[c]thiophene-1(3H)-thione and 1H-isothiochromene-1-thione derivatives | 1-gen-2016 | Giofre', Salvatore Vincenzo; Romeo, Roberto; Mancuso, Raffaella; Cicero, Nicola; Corriero, Nicola; Chiacchio, Ugo; Romeo, Giovanni; Gabriele, Bartolo | |
A preliminary evaluation of the physico-chemical and sensorial properties of Sicilian hemp seed cake flour, with a focus on the VOCs distribution | 1-gen-2024 | Costa, Rosaria; Cicero, Nicola; Vadala', Rossella; Rando, Rossana; DI BELLA, Giuseppa; Verzera, Antonella; Condurso, Concetta | |
A Preliminary Investigation of Special Types of Honey Marketed in Morocco | 1-gen-2023 | Mehdi, Rania; Zrira, Saadia; Vadala', Rossella; Nava, Vincenzo; Condurso, Concetta; Cicero, Nicola; Costa, Rosaria | |
A STATISTICAL APPROACH ON NITRATES CONTENTS IN A SET OF SOME HORTICULTURAL PLANTS | 1-gen-2017 | Scinelli, Alessandra; Cicero, Nicola; DI BELLA, Giuseppa; MATARESE PALMIERI, Rosina | |
A statistical approach to the study of vitamin C and crude fiber in some horticultural plants to introduce the mediterranean diet | 1-gen-2021 | Di Bella, G.; Cicero, N.; Scinelli, A. |