IRIS
BISIGNANO, CARLO
 Distribuzione geografica
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Continente #
EU - Europa 4.544
NA - Nord America 4.137
AS - Asia 2.505
SA - Sud America 786
AF - Africa 74
OC - Oceania 9
Continente sconosciuto - Info sul continente non disponibili 1
Totale 12.056
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Nazione #
US - Stati Uniti d'America 4.058
RU - Federazione Russa 2.243
SG - Singapore 977
CN - Cina 823
BR - Brasile 676
IE - Irlanda 612
SE - Svezia 497
IT - Italia 327
HK - Hong Kong 231
DE - Germania 176
PL - Polonia 147
VN - Vietnam 147
FR - Francia 126
FI - Finlandia 105
GB - Regno Unito 101
IN - India 95
UA - Ucraina 90
CA - Canada 35
ZA - Sudafrica 33
AR - Argentina 32
BD - Bangladesh 30
UZ - Uzbekistan 27
BE - Belgio 26
ID - Indonesia 26
MX - Messico 24
EC - Ecuador 23
IR - Iran 21
IQ - Iraq 20
TR - Turchia 20
CZ - Repubblica Ceca 19
AT - Austria 18
CO - Colombia 14
MA - Marocco 13
VE - Venezuela 13
ES - Italia 12
JP - Giappone 12
NL - Olanda 10
PE - Perù 9
PK - Pakistan 9
AU - Australia 8
LT - Lituania 7
TN - Tunisia 7
CL - Cile 6
CR - Costa Rica 6
JM - Giamaica 6
KG - Kirghizistan 6
SA - Arabia Saudita 6
JO - Giordania 5
NP - Nepal 5
PH - Filippine 5
PT - Portogallo 5
UY - Uruguay 5
AE - Emirati Arabi Uniti 4
AZ - Azerbaigian 4
BG - Bulgaria 4
DZ - Algeria 4
EG - Egitto 4
KE - Kenya 4
LB - Libano 4
MV - Maldive 4
PY - Paraguay 4
RS - Serbia 4
BO - Bolivia 3
HN - Honduras 3
MY - Malesia 3
NG - Nigeria 3
SN - Senegal 3
AO - Angola 2
BN - Brunei Darussalam 2
DK - Danimarca 2
GE - Georgia 2
GR - Grecia 2
HU - Ungheria 2
IL - Israele 2
KR - Corea 2
KZ - Kazakistan 2
LA - Repubblica Popolare Democratica del Laos 2
LK - Sri Lanka 2
LV - Lettonia 2
PS - Palestinian Territory 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AL - Albania 1
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
DM - Dominica 1
DO - Repubblica Dominicana 1
EE - Estonia 1
MK - Macedonia 1
NI - Nicaragua 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
QA - Qatar 1
RO - Romania 1
SK - Slovacchia (Repubblica Slovacca) 1
SR - Suriname 1
SY - Repubblica araba siriana 1
TG - Togo 1
TH - Thailandia 1
TM - Turkmenistan 1
TT - Trinidad e Tobago 1
Totale 12.055
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Città #
Moscow 658
Ashburn 655
Dublin 612
Dallas 514
Singapore 503
Chandler 432
Beijing 308
Nyköping 296
San Jose 255
Hong Kong 230
Jacksonville 205
Warsaw 132
The Dalles 118
Princeton 100
Messina 96
Los Angeles 95
Medford 86
Cambridge 85
Ann Arbor 83
Dearborn 80
New York 78
Lauterbourg 75
Des Moines 72
Munich 63
São Paulo 51
Ho Chi Minh City 50
Buffalo 42
San Mateo 42
Boardman 39
Jinan 39
Tianjin 35
Shenyang 31
Guangzhou 28
Brussels 26
Dong Ket 26
Tashkent 26
Council Bluffs 25
Redondo Beach 25
Rio de Janeiro 25
Hanoi 24
Houston 24
Turku 24
Belo Horizonte 23
Hyderabad 23
Nanjing 21
Wilmington 21
Santa Clara 20
Zhengzhou 20
Frankfurt am Main 18
Orem 18
Denver 17
Haikou 17
Johannesburg 17
Leawood 17
Woodbridge 17
Brooklyn 16
Ningbo 16
Vienna 16
Francofonte 15
Lancaster 15
Pune 15
Augusta 14
Porto Alegre 14
Chennai 13
Curitiba 13
Fuzhou 13
Seattle 13
Ardabil 12
Catania 12
Hebei 12
Mumbai 12
Rome 12
Tokyo 12
Atlanta 11
Boston 11
Brasília 11
Chicago 11
Jakarta 11
Montreal 11
Phoenix 11
San Francisco 11
Stockholm 11
Taizhou 11
Bremen 10
Guayaquil 10
Salvador 10
Toronto 10
Wroclaw 10
Baghdad 9
Brno 9
Ribeirão Preto 9
Shanghai 9
London 8
Mexico City 8
Nanchang 8
Biên Hòa 7
Dhaka 7
Düsseldorf 7
Manchester 7
Medellín 7
Totale 7.162
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Nome #
Almond Skin Inhibits HSV-2 Replication in Peripheral Blood Mononuclear Cells by Modulating the Cytokine Network 266
ALMOND SKIN EXTRACTS EXHIBITED ANTIVIRAL ACTIVITY AGAINST HERPES SIMPLEX VIRUS TYPE 1 265
Almond skin extracts abrogate HSV-1 replication by blocking virus binding to the cell 264
Antioxidant and antibacterial activity of extract and phases from stems of Spartium junceum L. growing in Algeria 227
Both IL-1β and TNF-α Regulate NGALExpression in Polymorphonuclear Granulocytes ofChronic Hemodialysis Patients 226
Aderenza alla dieta mediterranea in una popolazione studentesca di Messina, Patti e Ragusa 213
3,4-DHPEA-EA from Olea Europaea L. is effective against standard and clinical isolates of Staphylococcus sp. 211
Antimicrobial potential of polyphenols extracted from almond skins. 207
Study of the lipid profile of ATCC and clinical strains of staphylococcus aureus in relation to their antibiotic resistance 203
Adherence to the Mediterranean diet in a Sicilian student population 194
Almond skin reduces oxidative stress and inflammation in an experimental model of inflammatory bowel disease. 193
Antibacterial activities of almond skins on cagA-positive and-negative clinical isolates of Helicobacter pylori. 192
Antimicrobial activity and chemical composition of Citrus aurantifolia (Christm.) Swingle essential oil from Italian organic crops 187
Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal Collection 184
ANTIOXIDANT ACTIVITY AND PHENOLIC PROFILE OF PISTACHIO (PISTACIA VERA L. VAR. BRONTE) SEEDS AND COATS 179
Aderenza alla Dieta Mediterranea e parametri antropometrici in una popolazione studentesca siciliana 179
Biochemical Characterization of Clinical Strains of Staphylococcus spp. and Their Sensitivity to Polyphenols-Rich Extracts from Pistachio (Pistacia vera L.) 174
Phenolic profile and biological activities of Almond [Prunus dulcis (Mill.) D.A. Webb.] by-products 173
Almond skin inhibits HSV-2 induced IL-17 production by peripheral blood mononuclear cells stimulating IL-4 and IFN-α in cellular supernatants. 172
Attivita' antivirale ed immunomodulante di tegumenti di mandorle 167
ATTIVITA’ ANTI-HELICOBACTER PYLORI DI ESTRATTI RICCHI IN POLIFENOLI DI MANDORLE E PISTACCHI 164
A NOVEL IMMUNOTHERAPY THAT PREVENTS LETHAL PNEUMONIA DRIVEN BY MULTI-DRUG RESISTANT PSEUDOMONAS AERUGINOSA 161
BIOACCESSIBILITY OF PHENOLS FROM ALMOND SKINS USING AN “IN VITRO” DYNAMIC DIGESTION MODEL 159
IN VIVO PHOTOPROTECTIVE EFFECT OF A BLANCH WATER FROM ALMOND [Prunus dulcis (Mill.) D.A. Webb.] PROCESSING INDUSTRY 159
IN VIVO PHOTOPROTECTIVE EFFECT OF PISTACHIO (PISTACIA VERA L., VAR. BRONTE) SEEDS AND SKINS 158
Antimicrobial Activity of Selected Polyphenols and Capsaicinoids Identified in Pepper (Capsicum annuum L.) and Their Possible Mode of Interaction 158
Almonds demonstrate prebiotic potential. Effects of almond lipid on colonic microbiota 157
Anti-infective potential of Citrus bergamia Risso et Poiteau (bergamot) derivatives: a systematic review 157
Biochemical characterization of clinical strains of Staphylococcus sp. and their sensitivity against polyphenols-rich extracts from pistachio (Pistacia vera L.) 155
ATTIVITA’ DI BIOFENOLI DI OLEA EUROPEA L. SU BATTERI GRAM-POSITIVI 146
Anti-infective potential of Citrus bergamia Risso et Poiteau (bergamot) derivatives: a systematic review 146
ATTIVITA’ ANTIMICROBICA DI ESTRATTI RICCHI IN POLIFENOLI DI PISTACCHI (Pistacia Vera L.) SU CEPPI WILD TYPE DI S. AUREUS E L. MONOCYTOGENES 143
In vitro evaluation of the activity of an essential oil from Pistacia vera L. variety Bronte hull against Candida sp 143
INFLUENCE OF FOOD MATRIX ON POLYPHENOL RELEASE FROM ALMOND SKINS DURING DIGESTION 140
Food matrix effects of polyphenol bioaccessibility from almond skin during simulated human digestion 140
Influence of food matrix on polyphenol bio-accessibility from almond skins during digestion 137
NOVEL N1-ARYL-2- ARYLTHIOACETAMIDOBENZIMIDAZOLES WERE EFFECTIVE AGAINST HERPES SIMPLEX VIRUS 1 (HSV-1) REPLICATION IN VITRO 137
ANTIMICROBIAL ACTIVITY OF POLYPHENOL-RICH EXTRACTS FROM PISTACHIO (PISTACIA VERA L.). 136
Bioaccessibility of pistachio polyphenols, carotenoids and tocopherols in the upper gastrointestinal tract 133
Durum wheat particle size affects starch and protein digestion in vitro 132
The anti-inflammatory and antioxidant potential of pistachios (Pistacia vera L.) in vitro and in vivo 132
In vitro antimicrobial activity and effect on biofilm production of a white grape juice (Vitis vinifera) extract 132
In vitro evaluation of the antioxidant, cytoprotective, and antimicrobial properties of essential oil from Pistacia vera L. Variety Bronte Hull 128
Polyphenol and nutrient release from skin of almonds during simulated human digestion 127
CARATTERIZZAZIONE DEL PROFILO LIPIDICO DI CEPPI CLINICI DI PSEUDOMONAS AERUGINOSA RESISTENTI AGLI ANTIBIOTICI 126
The effect of sun-dried raisins (Vitis vinifera L.) on the in vitro composition of the gut microbiota 126
ATTIVITÀ ANTIMICROBICA DELLA FLORETINA E DI DUE DERIVATI GLICOSILATI SU CEPPI BATTERICI STANDARD E ISOLATI CLINICI: CORRELAZIONE STRUTTURA-ATTIVITÀ 124
Survival of Lactobacillus rhamnosus strains in the upper gastrointestinal tract. 124
ATTIVITA' ANTIMICROBICA DI ESTRATTI DI PISTACCHI (Pistacia Vera L.) 123
Identification of the Bacterial Cellular Lipid Fraction by Using Fast GC × GC-MS and Innovative MS Libraries 122
Simulated human digestion of N1-aryl-2-arylthioacetamidobenzimidazoles and their activity against Herpes-simplex virus 1 in vitro 122
Neuroprotective effect of almond skins in experimental spinal cord injury 118
Bioaccessibility of pistachio polyphenols, xanthophylls, and tocopherols during simulated human digestion 117
Norfloxacin and ursolic acid: in vitro association and postantibiotic effect against Staphylococcus aureus. 116
Effect of a white grape (Vitisvinifera L.) juice extract on the growth and biofilm production of methicillin-resistant and sensitive Staphylococcus species 116
Phenolic profile and biological properties of the leaves of Ficus vasta Forssk. (Moraceae) growing in Egypt 113
In vitro effect of bergamot (Citrus bergamia) juice against cagA-positive and-negative clinical isolates of Helicobacter pylori 112
Involvement of TLR4 and PPAR-α Receptors in Host Response and NLRP3 Inflammosome Activation, Against Pulmonary Infection with Pseudomosas Aeruginosa 112
Characterization of polyphenols, lipids and dietary fibre from almond skins (Amygdalus communis L.) 111
Immunomodulatory and antiviral activity of almond skins 110
In Vitro Efficacy of Crataegus oxycantha L. (Hawthorn) and Its Major Components against ATCC and Clinical Strains of Ureaplasma urealyticum 110
Neuroprotective effects of almond skins in experimental spinal cord injury. 105
Antioxidant and Photoprotective Effects of Blanch Water, a Byproduct of the Almond Processing Industry 104
In vitro antimicrobial activity of pistachio (Pistacia vera L.) polyphenols. 103
Caratterizzazione chimica ed attività antimicrobica dell'olio essenziale di Citrus aurantifolia 101
In vitro evaluation of the prebiotic properties of almond skins (amygdalus communis L.) 95
Biochemical and antimicrobial activity of phloretin and its glycosilated derivatives present in apple and kumquat 95
In vitro evaluation of antioxidant, cytoprotective and antimicrobial properties of essential oil of Pistacia vera L. variety Bronte hull.In vitro evaluation of antioxidant, cytoprotective and antimicrobial properties of essential oil of Pistacia vera L. variety Bronte hull. 95
Natural almond skin reduced oxidative stress and inflammation in an experimental model of inflammatory bowel disease. 94
RUOLO IMMUNOMODULATORIO DEI TEGUMENTI DI MANDORLA (AMYGDALUS COMMUNIS L.) 91
Survival of Lactobacillus rhamnosus strains inoculated in cheese matrix during simulated human digestion. 90
STUDIO DELL’ ATTIVITA’ ANTIBATTERICA DELLA FRAZIONE DI POLIFENOLI ESTRATTA DAI PISTACCHI (Pistacia vera L.) 87
CARATTERIZZAZIONE ED ATTIVITA’ ANTIMICROBICA DELL’OLIO ESSENZIALE DI CITRUS AURANTIFOLIA 87
POTENTIAL PREBIOTIC EFFECT OF ALMOND (AMYGDALUS COMMUNIS L.) SKINS. 85
In vitro and in vivo modeling of lipid bioaccessibility and digestion from almond muffins: the importance of the cell-wall barrier mechanism 85
Effect of almond skins on a lung injury model elicited by multidrug-resistant Pseudomonas aeruginosa 84
The effects of processing and mastication on almond lipid bioaccessibility using novel methods of in vitro digestion modelling and micro-structural analysis 84
Prima colazione e profilo alimentare in una popolazione studentesca siciliana 83
SONNO ED OBESITA':INDAGINI EFFETTUATE SU GIOVANI DI SCUOLE MEDIE DI MESSINA 82
Effect of garlic powder on the growth of commensal bacteria from the gastrointestinal tract. 81
EFFECT OF ALMOND SKIN IN A LUNG INJURY MODEL OF MULTIDRUG-RESISTANT PSEUDOMONAS AERUGINOSA 80
Polymethoxylated, C- and O-glycosyl flavonoids in Tangelo (C. reticulata × C. paradisi) juice and their influence on antioxidant properties. 80
THE ESSENTIAL OIL FROM PISTACIA VERA L. VARIETY BRONTE HULL IS ACTIVE AGAINST CLINICAL ISOLATES OF CANDIDA SPP 80
Novel 3-(4-benzylpiperidin-1-yl)-1-(1H-indol-3-yl)propan-1-one derivates were effective in vitro against clinical isolates of Candida spp. and Aspergillus niger 78
NEUTRALIZING HUMAN MONO AND BISPECIFIC ANTIBODIES TARGETING PSEUDOMONAS AERUGINOSA 77
Effectiveness of Citrus Fruits on Helicobacter pylori 77
In vitro and in vivo modeling of lipid bioaccessibility and digestion from almond muffins: The importance of the cell-wall barrier mechanism 77
Sonno ed obesità : indagini su giovani di scuole medie di Messina 75
In vitro and in vivo properties of a fully human IgG1 monoclonal antibody that combats multidrug resistant Pseudomonas aeruginosa. 72
Effect of food matrix and processing on release of almond protein during simulated digestion 64
Indagine sul consumo di snacks e soft drinks (bevande analcoliche) in un campione di popolazione studentesca siciliana 59
Polyphenolic content and biological properties of Avola almond (Prunus dulcis Mill. D.A. Webb) skin and its industrial byproducts 37
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Totale 12.221
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Categoria #
all - tutte 39.716
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 39.716
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022760 4 150 6 37 13 11 75 20 16 69 142 217
2022/20231.692 133 166 75 157 104 135 24 90 737 11 38 22
2023/2024381 40 49 15 42 26 101 22 10 0 27 2 47
2024/20251.867 28 21 41 97 102 29 39 353 536 109 208 304
2025/20265.729 290 349 567 401 490 1.135 692 679 700 228 87 111
2026/202740 40 0 0 0 0 0 0 0 0 0 0 0
Totale 12.221