statistiche ricercatore

DI SALVO, Eleonora Maria

Distribuzione geografica

Continente	#
EU - Europa	1.900
NA - Nord America	1.662
AS - Asia	1.055
SA - Sud America	326
Continente sconosciuto - Info sul continente non disponibili	106
AF - Africa	59
OC - Oceania	3
Totale	5.111

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Nazione	#
US - Stati Uniti d'America	1.570
RU - Federazione Russa	1.053
SG - Singapore	420
IT - Italia	328
CN - Cina	256
BR - Brasile	253
HK - Hong Kong	129
IE - Irlanda	127
SE - Svezia	96
FR - Francia	82
DE - Germania	59
VN - Vietnam	53
AR - Argentina	45
CA - Canada	39
PL - Polonia	38
IN - India	33
FI - Finlandia	24
BD - Bangladesh	21
JP - Giappone	21
MX - Messico	19
NL - Olanda	18
GB - Regno Unito	17
TR - Turchia	17
AT - Austria	15
DZ - Algeria	15
TH - Thailandia	15
IQ - Iraq	14
MA - Marocco	12
ZA - Sudafrica	10
ID - Indonesia	9
CR - Costa Rica	8
ES - Italia	8
EC - Ecuador	7
PH - Filippine	7
PK - Pakistan	7
SA - Arabia Saudita	7
UZ - Uzbekistan	7
GT - Guatemala	6
UA - Ucraina	6
VE - Venezuela	6
CO - Colombia	5
MY - Malesia	5
SK - Slovacchia (Repubblica Slovacca)	5
TN - Tunisia	5
AE - Emirati Arabi Uniti	4
HN - Honduras	4
NP - Nepal	4
TW - Taiwan	4
AU - Australia	3
AZ - Azerbaigian	3
BE - Belgio	3
DO - Repubblica Dominicana	3
GR - Grecia	3
IL - Israele	3
KE - Kenya	3
KR - Corea	3
NG - Nigeria	3
PE - Perù	3
PR - Porto Rico	3
AM - Armenia	2
AO - Angola	2
CI - Costa d'Avorio	2
CL - Cile	2
CW - ???statistics.table.value.countryCode.CW???	2
CZ - Repubblica Ceca	2
EG - Egitto	2
LV - Lettonia	2
MD - Moldavia	2
NI - Nicaragua	2
NO - Norvegia	2
PY - Paraguay	2
SV - El Salvador	2
TJ - Tagikistan	2
UY - Uruguay	2
BB - Barbados	1
BG - Bulgaria	1
BH - Bahrain	1
BM - Bermuda	1
BO - Bolivia	1
BS - Bahamas	1
BY - Bielorussia	1
CG - Congo	1
CH - Svizzera	1
CY - Cipro	1
EE - Estonia	1
ET - Etiopia	1
GP - Guadalupe	1
HR - Croazia	1
IR - Iran	1
IS - Islanda	1
JM - Giamaica	1
KG - Kirghizistan	1
KZ - Kazakistan	1
LK - Sri Lanka	1
LT - Lituania	1
MN - Mongolia	1
MR - Mauritania	1
MU - Mauritius	1
OM - Oman	1
PS - Palestinian Territory	1
Totale	5.002

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Città	#
Ashburn	306
Moscow	294
Singapore	221
Dallas	148
Hong Kong	128
San Jose	127
Dublin	126
Chandler	102
Messina	77
The Dalles	73
Beijing	71
Council Bluffs	68
Los Angeles	65
Nyköping	51
Warsaw	34
São Paulo	28
New York	24
Paris	24
Lauterbourg	23
Munich	23
Bariloche	21
Rome	21
Tokyo	19
Bremen	17
Phoenix	17
Dearborn	16
Hanoi	16
Princeton	16
Santa Clara	16
Milan	15
Ho Chi Minh City	14
Orem	14
Turku	14
Ann Arbor	13
Buffalo	13
Des Moines	12
Atlanta	11
Montreal	11
Palermo	11
Catania	10
Jacksonville	10
Medford	10
Naples	10
Redondo Beach	10
Vienna	10
Brooklyn	9
Columbus	9
Guangzhou	9
Rio de Janeiro	9
Udine	9
Baghdad	8
Chennai	8
Sétif	8
Tianjin	8
Amsterdam	7
Bangkok	7
Houston	7
Johannesburg	7
Linköping	7
Quezon City	7
Tashkent	7
Belo Horizonte	6
Chicago	6
Denver	6
Frankfurt am Main	6
Guatemala City	6
Mexico City	6
Nakhon Pathom	6
North Bergen	6
Perugia	6
San Francisco	6
San José	6
Shenzhen	6
St Petersburg	6
Algiers	5
Ankara	5
Bari	5
Brasília	5
Cagliari	5
Changsha	5
Dhaka	5
New Delhi	5
Porto Alegre	5
Quito	5
Recife	5
Rio Grande	5
Shanghai	5
Stockholm	5
Strasbourg	5
São José dos Campos	5
Turin	5
Charlotte	4
Fortaleza	4
Hefei	4
Helsinki	4
Jakarta	4
Kunming	4
Lahore	4
Lappeenranta	4
Manchester	4
Totale	2.685

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Nome	#
Batteri vitali ma non coltivabili (VBNC) in prodotti della pesca congelati	251
Food waste as a sustainable source of astaxanthin through fermentation by phaffia rhodozyme	214
Nutraceuticals against oxidative stress in autoimmune disorders	208
Possible roles of il-33 in the innate-Adaptive immune crosstalk of psoriasis pathogenesis	200
A bioactive chitosan-based packaging for food preservation	188
Changes in serum interleukin-8 and sRAGE levels in multiple myeloma patients	185
CHITOSAN-BASED BIOFILM ENRICHED WITH ESSENTIAL OILS: AN INNOVATIVE AND SUSTAINABLE SOLUTION FOR FOOD WRAPPING AND PRESERVATION.	171
Bioactive natural products in donkey and camel milk: a perspective review	170
Natural Pigments Production and Their Application in Food, Health and Other Industries	165
Age-Related Diseases and Foods Generating Chlorinative Stress	158
The leukotriene receptor antagonist Montelukast can induce adverse skin reactions in asthmatic patients	158
A sustainable strategy for the production of bioethanol from agrifood waste	156
A fermentation-based approach for the bioconversion of leftover food into astaxanthin by Phaffia rhodozyma	154
Do Alarmins Have a Potential Role in Autism Spectrum Disorders Pathogenesis and Progression?	150
A chitosan-based, edible biofilm for food wrapping: from formulation to functionality	142
Interleukin-33 Involvement in Nonsmall Cell Lung Carcinomas: An Update	142
Alarmins, COVID-19 and comorbidities	139
Development of a Chitosan-Based Film from Shellfish Waste for the Preservation of Various Cheese Types during Storage	134
Hmgb-1 in psoriasis	126
IL-31, itch and hematological malignancies	119
Oxidative stress involvement in psoriasis: a systematic review	118
Gourmet Table Salts: The Mineral Composition Showdown	117
Oxidative stress involvement in urticaria	115
Microbiota and microRNAs in lung diseases: Mutual influence and role insights	115
Opuntia ficus indica cladode as fermentation feedstock for lactic acid production by Lactobacillus acidophilus LA 5	111
Extraction and separation of phenolics from artichoke by-product to fortify fish fillets: effects on nutritional quality, antioxidant properties, and shelf-life	110
Gut microbiota of ruminants and monogastric livestock: an overview	109
Pomegranate (Punica granatum L.) extract effects on inflammaging	103
The impact of immunological checkpoint inhibitors and targeted therapy on chronic pruritus in cancer patients	102
Quantitative detection of viable but nonculturable vibrio parahaemolyticus in frozen bivalve molluscs	99
MiR-21 upregulation increases IL-8 expression and tumorigenesis program in airway epithelial cells exposed to cigarette smoke	98
IL-33 genetics and epigenetics in immune-related diseases	95
Lymphocyte Subsets and Inflammatory Cytokines of Monoclonal Gammopathy of Undetermined Significance and Multiple Myeloma	94
Bio-Fortification of fish fillets with artichoke by-product extract: impact of nutritional value, antioxidant capacity, and shelf-life. 10th Edition of Innovations in food science and human nutrition (IFHN) July 14 - 15, 2025 at Vienna, Austria Oral Communication.	88
Leftover Food as a Sustainable Source of Astaxanthin Through Fermentation Using Phaffia rhodozyma	79
Could lactose-free foods influence the gut microbiome?	68
Polyphenols from Mediterranean Plants: Biological Activities for Skin Photoprotection in Atopic Dermatitis, Psoriasis, and Chronic Urticaria	61
Biodegradation ability of two selected microbial autochthonous consortia from a chronically polluted marine coastal area (Priolo Gargallo, Italy)	61
RES2OX- Investigating Specialized Metabolism as an integral factor to improve stress resilience in native plants exposed to metalloid naturally contaminated soils	38
Totale	5.111

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Categoria	#
all - tutte	16.932
article - articoli	0
book - libri	0
conference - conferenze	0
curatela - curatele	0
other - altro	0
patent - brevetti	0
selected - selezionate	0
volume - volumi	0
Totale	16.932

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	Totale	Lug	Ago	Sett	Ott	Nov	Dic	Gen	Feb	Mar	Apr	Mag	Giu
2021/2022	102	0	0	0	10	2	1	4	6	3	27	6	43
2022/2023	337	23	37	20	28	31	35	2	12	137	2	4	6
2023/2024	138	6	16	16	12	11	15	17	14	4	15	0	12
2024/2025	1.003	20	23	43	75	58	51	68	126	213	62	107	157
2025/2026	2.859	212	126	194	201	216	548	336	332	378	177	65	74
2026/2027	536	56	94	158	228	0	0	0	0	0	0	0	0
Totale													5.111