IRIS
TROMBETTA, Domenico
 Distribuzione geografica
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Continente #
NA - Nord America 10.402
EU - Europa 6.690
AS - Asia 6.207
SA - Sud America 2.335
AF - Africa 185
OC - Oceania 18
Continente sconosciuto - Info sul continente non disponibili 11
AN - Antartide 1
Totale 25.849
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Nazione #
US - Stati Uniti d'America 10.209
SG - Singapore 2.429
BR - Brasile 2.051
CN - Cina 1.739
IE - Irlanda 1.700
SE - Svezia 1.345
IT - Italia 1.172
HK - Hong Kong 780
DE - Germania 578
UA - Ucraina 450
VN - Vietnam 450
FI - Finlandia 289
GB - Regno Unito 282
RU - Federazione Russa 237
IN - India 211
FR - Francia 163
PL - Polonia 157
AR - Argentina 91
CA - Canada 83
MX - Messico 75
TR - Turchia 67
AT - Austria 56
BD - Bangladesh 55
JP - Giappone 52
EC - Ecuador 49
ZA - Sudafrica 49
MA - Marocco 44
ID - Indonesia 43
IQ - Iraq 42
IR - Iran 42
BE - Belgio 41
NL - Olanda 40
VE - Venezuela 38
UZ - Uzbekistan 36
CO - Colombia 33
ES - Italia 33
PK - Pakistan 31
CZ - Repubblica Ceca 25
LT - Lituania 25
TW - Taiwan 25
PE - Perù 24
AZ - Azerbaigian 20
PH - Filippine 20
CI - Costa d'Avorio 17
CL - Cile 17
EG - Egitto 16
KR - Corea 16
AE - Emirati Arabi Uniti 15
DZ - Algeria 15
KZ - Kazakistan 15
PY - Paraguay 15
TN - Tunisia 15
KE - Kenya 13
KG - Kirghizistan 13
AU - Australia 11
JO - Giordania 11
IL - Israele 10
LV - Lettonia 10
NP - Nepal 10
LB - Libano 9
TH - Thailandia 9
BG - Bulgaria 8
BO - Bolivia 8
CH - Svizzera 8
EU - Europa 8
GR - Grecia 8
PT - Portogallo 8
RO - Romania 8
UY - Uruguay 8
GE - Georgia 7
OM - Oman 7
SA - Arabia Saudita 7
CR - Costa Rica 6
JM - Giamaica 6
RS - Serbia 6
AL - Albania 5
BY - Bielorussia 5
DO - Repubblica Dominicana 5
HU - Ungheria 5
MY - Malesia 5
NZ - Nuova Zelanda 5
PA - Panama 5
SK - Slovacchia (Repubblica Slovacca) 5
SN - Senegal 5
AM - Armenia 4
AO - Angola 4
BH - Bahrain 4
CY - Cipro 4
LA - Repubblica Popolare Democratica del Laos 4
NO - Norvegia 4
EE - Estonia 3
GT - Guatemala 3
HN - Honduras 3
HR - Croazia 3
LK - Sri Lanka 3
MD - Moldavia 3
NG - Nigeria 3
SI - Slovenia 3
SV - El Salvador 3
TT - Trinidad e Tobago 3
Totale 25.820
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Città #
Dallas 1.829
Dublin 1.699
Chandler 1.226
Singapore 1.095
Ashburn 1.072
Jacksonville 938
Nyköping 870
Hong Kong 770
Beijing 692
Princeton 311
Messina 297
Medford 258
Dearborn 244
The Dalles 227
Los Angeles 223
Des Moines 201
Cambridge 197
Ann Arbor 178
Munich 169
Dong Ket 146
São Paulo 145
New York 142
Buffalo 137
Warsaw 129
Boardman 128
Ho Chi Minh City 126
Jinan 113
Redondo Beach 87
Lancaster 86
Hyderabad 84
Moscow 84
Wilmington 81
Nanjing 72
Shenyang 72
Turku 68
Rio de Janeiro 67
Tianjin 64
Hanoi 62
San Mateo 58
Frankfurt am Main 51
Woodbridge 51
Haikou 50
Tokyo 45
Hebei 42
Brussels 41
Belo Horizonte 40
Fuzhou 40
Rome 40
Ningbo 39
Seattle 39
Curitiba 36
Houston 36
Pune 36
Vienna 36
Brooklyn 35
Catania 34
Chennai 34
Council Bluffs 34
Tashkent 34
Denver 33
Helsinki 33
Zhengzhou 33
Brasília 32
Porto Alegre 32
Palermo 30
Taizhou 29
Montreal 28
Johannesburg 27
Santa Clara 27
Guangzhou 26
Mexico City 26
Milan 26
Hangzhou 25
Tehran 25
London 24
Nuremberg 24
Atlanta 23
Düsseldorf 23
Jakarta 23
Falls Church 22
Stockholm 22
Campinas 21
Francofonte 21
Phoenix 21
Taiyuan 21
Baku 20
Chicago 20
Nanchang 20
Salvador 19
Bremen 18
Poplar 18
Ribeirão Preto 18
Abidjan 17
Amsterdam 17
Dhaka 17
Fortaleza 17
Guarulhos 17
Lima 17
Manchester 17
Norwalk 17
Totale 16.186
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Nome #
Comparative evaluation of phytochemical profile and antioxidant properties of two hemp seed oil and their byproducts 830
CARATTERIZZAZIONE BIOMOLECOLARE DI ORIGANO SICILIANO SELVATICO COMPOSIZIONE CHIMICA ED ATTIVITA’ ANTIOSSIDANTE DEGLI OLI ESSENZIALI 224
ALMOND SKIN EXTRACTS EXHIBITED ANTIVIRAL ACTIVITY AGAINST HERPES SIMPLEX VIRUS TYPE 1 199
1-ethyl and 1-propylazacycloalkan-2-one ester prodrugs of ketoprofen: synthesis, chemical stability, enzimatic hydrolysis, anti-inflammatory activity, and gastrointestinal toxicity 193
Almond skin extracts abrogate HSV-1 replication by blocking virus binding to the cell 192
1-Ethylazoacycloalkan-2-one indomethacin esters as new oral prodrugs: chemical stability, enzymatic hydrolysis, anti-inflammatory activity and gastrointestinal toxicity. 169
Experimental exposure of blue mussels (Mytilus galloprovincialis) to high levels of benzo[a]pyrene and possible implications for human health 160
Phytochemical and biological characterization of a Cannabis sativa L. variety with high cannabidiol content 150
Almond (Amygdalus communis L.) skins: phenolic profile and protective effect on protein oxidation 149
AMPHIPHILIC COPOLYMERS THEIR PREPARATION AND USE FOR THE DELIVERY OF DRUGS 149
Piante Officinali in Sicilia - studio agronomico, fitochimico e farmacologico mirato alla loro valorizzazione e allo sfruttamento agro-industriale 147
Antioxidant and antimicrobial activity of two standardized extracts from a new Chinese accession of non-psychotropic Cannabis sativa L. 145
CITRUS LUMIA RISSO JUICE: POLYPHENOL PROFILE AND EVALUATION OF ANTIOXIDANT AND ANTI-ANGIOGENIC PROPERTIES 140
'In vitro' antioxidant and photoprotective properties and interaction with model membranes of three new quercetin esters 139
An in vitro study on the radical scavenging and antioxidant properties of 7,8-substituted 4-methylcoumarins 133
Antioxidant properties of essential oils from sicilian aromatic plants 133
Antimicrobial activity of flavonoids extracted from almond (Amygdaluscommunis L.) skins 131
"In vitro" evaluation of the antioxidant activity and biomembrane interaction of the plant phenols oleuropein and hydroxytyrosol. 130
Antiviral and Immunomodulatory Effect of a Lyophilized Extract of Capparis spinosa L. Buds 130
Study of the lipid profile of ATCC and clinical strains of staphylococcus aureus in relation to their antibiotic resistance 130
Low level occupational benzene exposure: changes in serum levels of oxidative stress biomarkers and of the immuno-inhibitory cytokine IL-10 129
BIOLOGICAL ACTIVITY OF BERGAMOT PEEL EXTRACTS (CITRUS BERGAMIA RISSO) 127
Allergy to red chicory (Cichorium intybus var. sylvestre) 127
Antiallergic and antihistaminic effect of two extracts of Capparis spinosa L. flowering buds 125
Antioxidant properties of 4-methylcoumarins in in vitro cell-free systems 125
Analytical evaluation and antioxidant properties of some secondary metabolites in northern Italian mono-and multi-varietal extra virgin olive oils (EVOOs) from early and late harvested olives 125
OFFICIAL CONTROLS AND MONITORING OF RESIDUAL PESTICIDES IN SICILIAN VEGETABLE FOODS 124
Anti-biofilm and anti-fouling agent from Agardhiella subulata (Rhodophyta) 122
Effects of beta-sitosterol on isolated human non-pregnant uterus in comparison to prostaglandin E2 122
ANTIOXIDANT AND CYTOPROTECTIVE ACTIVITY OF AN ANCIENT MEDITERRANEAN CITRUS FRUIT (CITRUS LUMIA RISSO) ALBEDO EXTRACT: MICROSCOPIC OBSERVATIONS AND POLYPHENOLIC CHARACTERIZATION. 122
Nitrogen Headspace Improves the Extra Virgin Olive Oil Shelf-Life, Preserving Its Functional Properties 122
Antiviral and immunomodulatory effect of a lyophilized extract of Capparis spinosa L. buds 121
Common buzzards (Buteo buteo) bio-indicators of heavy metals pollution in Sicily (Italy) 121
HEAVY METAL AND POLYCYCLIC AROMATIC HYDROCARBONS CONTENT, POLYPHENOLIC PROFILE AND ANTIOXIDANT PROPERTIES OF GLOBE ARTICHOKES FROM AN AREA NEAR A PETROCHEMICAL PLANT 121
DIFFERENCE OF FLAVONOIDS CONTENT AND ANTIOXIDANT ACTIVITY OF FRESH AND CANNED CHERRY TOMATO EXTRACTS 120
Understanding the Effect of Particle Size and Processing on Almond Lipid Bioaccessibility through Microstructural Analysis: From Mastication to Faecal Collection 120
Alnus glutinosa (L.) Gaertn. and Alnus cordata (Loisel) Duby as new sources of safe cosmetic and pharmacological anti-melanogenic agents 120
A study on the mechanism involved in the antimicrobial efficacy of some monoterpenes 119
Polyphenolic profile and antioxidant properties of globe artichokes exposed to environmental pollutants. 119
Allergic contact angioedema to benzoyl peroxide 119
Arsenic Adsorption and Toxicity Reduction of An Exopolysaccharide Produced by Bacillus licheniformis B3-15 of Shallow Hydrothermal Vent Origin 115
Molybdenum oxide nanocolloids prepared by an external field-assisted laser ablation in water 115
ANTI-MELANOGENIC ACTIVITY AND TOXICITY PROFILE OF BLACK CARROT CRUDE EXTRACT (DAUCUS CAROTA L. SSP. SATIVUS VAR. ATRORUBENS ALEF.) IN THE ZEBRAFISH MODEL 115
Attività antinfiammatoria in vitro di stilbeni isolati da foglie di Liquirizia(Glycyrrhiza Glabra L.) 114
Antiviral activity of plants and their isolated bioactive compounds: An update 114
Antioxidant and Anti-Inflammatory Activity of Citrus Flavanones Mix and its Stability after In Vitro Simulated Digestion 114
Biological activities of biophenols from olives and olive oil 113
Antiallergic and antihistaminic effect of a standardized extract of Capparis spinosa L. flowering buds 112
Feijoa Fruit Peel: Micro-morphological Features, Evaluation of Phytochemical Profile, and Biological Properties of Its Essential Oil 112
Content of heavy metals in cattle milk from several farms in Calabria 111
Evaluation of biological response induced by molybdenum oxide nanocolloids on in vitro cultured NIH/3T3 fibroblast cells by micro-Raman spectroscopy 111
A NEW NUTRACEUTICAL FORMULATION AS PROMISING AGENT AGAINST INFLAMMATORY BOWEL DISEASES: IN VITRO EVALUATION ON CACO-2TRANSWELL MODEL 111
Penetration of long-circulating liposomes incorporating GM1 into the rat brain: a preliminary study 109
HEPATOPROTECTIVE ACTIVITY OF AN ANTHOCYANIN-RICH EXTRACT FROM BILBERRIES AND BLACK CURRANTS ON ACETAMINOPHEN INDUCED LIVER TOXICITY IN RATS 109
Colored phytonutrients: Role and applications in the functional foods of anthocyanins 109
BIOTIPI NON PSICOTROPI DI CANNABIS SATIVA L. COME POTENZIALE TRATTAMENTO PER LE INFEZIONI DA STAPHYLOCOCCUS AUREUS 109
ANTIOXIDANT PROPERTIES OF 4-METHYLCOUMARINS IN IN VITRO CELL-FREE SYSTEMS 108
Exposure of sea bream (Sparus aurata) to toxic concentrations of benzo[a]pyrene: possible human health effect 108
Changes in biomembrane permeability following exposure to gentamicin and diltiazem: a study with carboxyfluorescein in liposomes 107
In vitro antioxidant and in vivo photoprotective effect of pistachio (Pistacia vera L., variety Bronte) seed and skin extracts. 107
Evaluation of oxidative stress in professional hanball players after supplementation with a standardised red orange extract 107
ANTIOXIDANT AND ANTIINFLAMMATORY ACTIVITIES OF EXTRACTS FROM TWO AGRICULTURAL BY-PRODUCTS: GLYCYRRIZA GLABRA LEAVES AND CITRUS BERGAMIA PEELS 106
Biomolecular Effects of Environmental Pollution on Globe Artichoke (Cynara cardunculus var. scolymus L.) 106
MICROMORPHOLOGICAL FEATURES OF FEIJOA FRUIT AND EVALUATION OF PHYTOCHEMICAL PROFILE AND BIOLOGICAL PROPERTIES OF ITS ESSENTIAL OIL 106
Composition and Biological Properties of Blanched Skin and Blanch Water Belonging to Three Sicilian Almond Cultivars 105
Antioxidant, antimutagen and anti-inflammatory activity in vitro of Glycyrrhiza glabra leaf extract and some of its phenolic compounds 105
Chemical profile and antioxidant activity of cherry tomato (Lycopersicon esculentum) from two different areas of Sicily. 105
Protective activity of an anthocyanin-rich extract from bilberries and blackcurrants on acute acetaminophen-induced hepatotoxicity in rats 105
Anthocyanins protect human endothelial cells from mild hyperoxia damage through modulation of Nrf2 pathway 105
Antioxidant properties and phenolic content of essential oils from mediterranean plants. 104
Antioxidant and cytoprotective activities of an ancient Mediterranean citrus (Citrus lumia Risso) albedo extract: Microscopic observations and polyphenol characterization 104
Sick Building Syndrome and multiple chemical sensitivity: patient-related risk factors 103
Antioxidant activities of extracts from various portions of giant orchid, Himantoglossum robertianum (Loisel.) P. Delforge 103
PHYTOCHEMICAL COMPOSITION AND BIOLOGICAL ACTIVITY OF TWO EXTRACTS FROM A CHINESE ACCESSION OF CANNABIS SATIVA L. 103
COMPARISON BETWEEN THE BIOLOGICAL ACTIVITY OF BETALAIN CACTUS PEAR (OPUNTIA FICUS INDICA MILL.) EXTRACTS AND THE MAIN ISOLATED BIOACTIVE COMPOUND 103
CONTRIBUTION OF POLYPHENOLS AND ASCORBIC ACID TO THE ANTIOXIDANT AND ANTIINFLAMMATORY ACTIVITY OF CITRUS LUMIA RISSO JUICE 103
Antiangiogenic Effects of Coumarins against Cancer: From Chemistry to Medicine 103
Selective COX-2 Inhibitory Properties of Dihydrostilbenes from Liquorice Leaves - In Vitro Assays and Structure/Activity Relationship Study 103
Attività biologiche di un estratto di bucce di bergamotto (Citrus bergamia Risso) 102
Profilo chimico e attività ossidante del Lycopersicon esculentum cultivar ciliegino 102
In vitro evaluation of the activity of an essential oil from Pistacia vera L. variety Bronte hull against Candida sp 102
Design and characterization of liposomes containing long-chain N-AcylPEs for brain delivery: Penetration of liposomes incorporating GM(1) into the rat brain 101
In vitro and in vivo evaluation of caffeic and ferulic acids as topical photoprotective agents 101
Massive infection of Cystidicoloides ephemeridarum in brown trout Salmo trutta with skeletal deformities 101
An hydroxytyrosol-based pharmaceutical formulation for the prevention of cardiovascular disease: a randomized controlled crossover trial. 100
Exposure to Anisakis extracts can induce inflammation on in vitro cultured human colonic cells 100
Food matrix effects of polyphenol bioaccessibility from almond skin during simulated human digestion 99
In vitro evaluation of antibiofilm activity of crude extracts from macroalgae against pathogens relevant in aquaculture 99
An alternative method to study Endocrine Active Chemicals: searching for a lower limit screening (anti)androgenic-like compounds affecting prostate-mediated male fertility. 98
In vitro evaluation of the antioxidant, cytoprotective, and antimicrobial properties of essential oil from Pistacia vera L. Variety Bronte Hull 98
Biochemical Characterization of Clinical Strains of Staphylococcus spp. and Their Sensitivity to Polyphenols-Rich Extracts from Pistachio (Pistacia vera L.) 98
The antioxidant effects of Hydroxytyrosol and Vitamin E on pediatric Nonalcoholic Fatty Liver Disease, in a clinical trial: a new treatment? 98
New Insights on Phytochemical Features and Biological Properties of Alnus glutinosa Stem Bark 97
Effect of polysaccharides from Opuntia ficus-indica (L.) cladodes on the healing of dermal wounds in the rat 97
Bilberry (Vaccinium myrtyllus L.) 97
EFFETTO DELL'ESPOSIZIONE A GENTAMICINA E DILTIAZEM SULLA PERMEABILITà DI MEMBRANE MODELLO 96
Erbe aromatiche del bacino del mediterraneo:antiossidanti naturali 96
La valutazione rischio-beneficio di polifenoli e fitocomplessi 96
LEVELS OF BENZO[A]PYRENE FOLLOWING SUBCHRONIC EXPOSURE IN MEDITERRANEAN MUSSELS (MYTILUS GALLOPROVINCIALIS) AND SEA BREAMS (SPARUS AURATA) 96
Essential oil of Citrus lumia Risso: Phytochemical profile, antioxidant properties and activity on the central nervous system. 96
Totale 12.495
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Categoria #
all - tutte 99.409
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 99.409
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.085 0 0 0 0 0 147 83 190 133 180 132 220
2021/20222.102 21 383 62 61 84 31 212 92 21 126 343 666
2022/20234.943 384 400 223 414 301 501 43 282 2.145 28 161 61
2023/20241.327 108 212 74 171 109 229 38 83 20 116 36 131
2024/20256.110 146 76 132 341 300 168 202 1.238 1.580 356 575 996
2025/20266.849 855 1.374 1.789 1.256 1.424 151 0 0 0 0 0 0
Totale 26.518