IRIS
BARRECA, Davide
 Distribuzione geografica
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Continente #
EU - Europa 9.682
NA - Nord America 9.659
AS - Asia 5.996
SA - Sud America 2.030
AF - Africa 235
Continente sconosciuto - Info sul continente non disponibili 11
OC - Oceania 10
Totale 27.623
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Nazione #
US - Stati Uniti d'America 9.454
RU - Federazione Russa 4.847
SG - Singapore 2.697
BR - Brasile 1.708
CN - Cina 1.572
IE - Irlanda 1.141
IT - Italia 900
SE - Svezia 897
HK - Hong Kong 600
DE - Germania 513
VN - Vietnam 318
FI - Finlandia 271
FR - Francia 262
UA - Ucraina 235
IN - India 231
GB - Regno Unito 175
PL - Polonia 109
AR - Argentina 100
CA - Canada 86
MX - Messico 79
BD - Bangladesh 75
CZ - Repubblica Ceca 72
EC - Ecuador 72
TR - Turchia 70
ID - Indonesia 62
ZA - Sudafrica 58
IQ - Iraq 52
CO - Colombia 48
KE - Kenya 43
NL - Olanda 43
JP - Giappone 42
PK - Pakistan 40
BE - Belgio 37
ES - Italia 36
VE - Venezuela 33
AT - Austria 32
MA - Marocco 31
UZ - Uzbekistan 28
DZ - Algeria 23
EG - Egitto 23
CL - Cile 22
HU - Ungheria 20
SA - Arabia Saudita 19
MY - Malesia 18
AZ - Azerbaigian 16
PE - Perù 16
NP - Nepal 14
PY - Paraguay 14
TN - Tunisia 14
JO - Giordania 13
KR - Corea 13
LT - Lituania 13
RO - Romania 13
AE - Emirati Arabi Uniti 12
CI - Costa d'Avorio 12
PH - Filippine 12
IL - Israele 11
UY - Uruguay 11
JM - Giamaica 9
KZ - Kazakistan 9
TH - Thailandia 9
BG - Bulgaria 8
IR - Iran 8
KG - Kirghizistan 8
PA - Panama 8
AL - Albania 7
DO - Repubblica Dominicana 7
PT - Portogallo 7
AU - Australia 6
CH - Svizzera 6
OM - Oman 6
PS - Palestinian Territory 6
EU - Europa 5
GR - Grecia 5
NG - Nigeria 5
NI - Nicaragua 5
SN - Senegal 5
BH - Bahrain 4
BN - Brunei Darussalam 4
BO - Bolivia 4
CR - Costa Rica 4
DK - Danimarca 4
GE - Georgia 4
LB - Libano 4
LK - Sri Lanka 4
MD - Moldavia 4
NO - Norvegia 4
RS - Serbia 4
TW - Taiwan 4
AO - Angola 3
BA - Bosnia-Erzegovina 3
BW - Botswana 3
BY - Bielorussia 3
EE - Estonia 3
ET - Etiopia 3
NZ - Nuova Zelanda 3
TT - Trinidad e Tobago 3
XK - ???statistics.table.value.countryCode.XK??? 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AM - Armenia 2
Totale 27.586
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Città #
Dallas 2.568
Moscow 1.500
Ashburn 1.356
Dublin 1.141
Singapore 1.131
Chandler 747
Hong Kong 591
Nyköping 571
Jacksonville 493
Beijing 468
San Jose 373
Messina 289
The Dalles 236
Munich 230
Los Angeles 221
Princeton 197
Medford 183
Lauterbourg 177
Dearborn 156
New York 146
Des Moines 141
Cambridge 130
São Paulo 114
Ann Arbor 109
Ho Chi Minh City 105
Warsaw 97
Council Bluffs 95
Boardman 93
Hyderabad 87
Helsinki 81
Buffalo 76
Santa Clara 76
Tianjin 73
Redondo Beach 67
Jinan 62
Hanoi 61
Wilmington 55
Rio de Janeiro 53
Shenyang 53
Guangzhou 52
Orem 50
Belo Horizonte 48
Catania 47
Bremen 46
Turku 44
Nanjing 39
Brno 37
Tokyo 36
Brussels 35
San Mateo 35
Frankfurt am Main 34
Brasília 33
Rome 33
Woodbridge 31
Chennai 30
Atlanta 29
Nairobi 29
Houston 28
Jakarta 28
Johannesburg 28
Montreal 28
Zhengzhou 28
Haikou 27
Mexico City 27
Olomouc 27
Tashkent 27
Borghetto Santo Spirito 26
Brooklyn 26
Chicago 26
Nuremberg 26
Curitiba 25
Hangzhou 25
Seattle 25
Salvador 24
Shenzhen 24
Campinas 23
Hebei 23
Ningbo 23
Quito 23
Baghdad 22
Boston 22
Denver 22
Taizhou 22
Fuzhou 21
Guayaquil 21
London 21
Francofonte 20
Milan 20
Lancaster 19
Amsterdam 18
Ancona 18
Porto Alegre 18
Stockholm 18
Vienna 18
Fiumefreddo Di Sicilia 17
Guarulhos 17
Nanchang 17
Pune 17
Shanghai 17
Ankara 16
Totale 16.058
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Nome #
Anti-HSV-1 activity of natural raw and roasted unsalted pistachio kernels in human monocytic THP-1 and vero cells. 985
Anti-HSV-1 Activity of natural raw and roasted unsalted pistachio kernels in human monocytic THP-1 and Vero cells. 965
Crosstalk Between Sickle Cell Disease and Ferroptosis 293
Novel Bioplastic Based on PVA Functionalized with Anthocyanins: Synthesis, Biochemical Properties and Food Applications 288
Canine and Human Red Blood Cells: Biochemical Mechanisms for the Control of Heat Dissipation 282
Acquired melanosis caused by acorn ingestion in the Nero Siciliano pig. 266
Analysis of C-Glycosyl Flavones and 3-Hydroxy-3-methylglutaryl-glycosyl Derivatives in Blood Oranges (Citrus sinensis (L.) Osbeck) Juices and Their Influence on Biological Activity 236
A flavonoid-rich extract of mandarin juice counteracts 6-ohda-induced oxidative stress in sh-sy5y cells and modulates parkinson-related genes 236
Distribution of flavonoids and furocoumarins in juices from cultivars of Citrus bergamia Risso 235
Antiepileptic carbamazepine drug treatment induces alteration of membrane in red blood cells: Possible positive effects on metabolism and oxidative stress. 227
Antioxidant Activity of Caffeine: A Focus on Human Red Blood Cells and Correlations with Several Neurodegenerative Disorders 224
Anti-aggregation properties of trehalose on heat-induced secondary structure and conformation changes of bovine serum albumin. 213
Aggregation processes of biomolecules in presence of trehalose 207
ANTI-OXIDATIVE AND PRO-OXIDATIVE ACTIVITY OF SOME POLIPHENOLS OF NATURAL PRODUCT FROM PLANTS 206
A new erythrocyte-based biochemical approach to predict the antiproliferative effects of heterocyclic scaffolds: The case of indolone. 206
Alterations in Red Blood Cell Functionality Induced by an Indole Scaffold Containing a Y-Iminodiketo Moiety: Potential Antiproliferative Conditions 206
Ascorbic Acid Antioxidant Activity in Presence of Stabilising Agents 203
Anaerobiosis and metabolic plasticity of Pinna nobilis: Biochemical and ecological features 202
Anaerobiosis and metabolic plasticità of Pinna nobilis 198
Flavonoid C-glycosides in Citrus juices from Southern Italy: distribution and influence on the antioxidant activity 193
A White Grape Juice Extract Reduces Fat Accumulation through the Modulation of Ghrelin and Leptin Expression in an In Vivo Model of Overfed Zebrafish 193
Arthrographis curvata and Rhodosporidium babjevae as new potential fungal lipase producers for biotechnological applications 187
ASCORBIC ACID STABILIZATION BY SUGARS. 184
Bio-system Displacements Evaluation 184
C- and O-glycosyl flavonoids in Sanguinello and Tarocco blood orange (Citrus sinensis (L.) Osbeck) juice: Identification and influence on antioxidant properties and acetylcholinesterase activity 184
Aggregating properties of MBP purified from bovine brain 179
The Oxidative Stress Response in Elite Water Polo Players: Effects of Genetic Background. 179
Natural products in drug discovery: advances and opportunities 178
Antiviral activity of plants and their isolated bioactive compounds: An update 176
Caffeine inhibits erythrocyte membrane derangement by antioxidant activity and by blocking caspase 3 activation 175
ANTIOXIDANT AND CYTOPROTECTIVE ACTIVITY OF AN ANCIENT MEDITERRANEAN CITRUS FRUIT (CITRUS LUMIA RISSO) ALBEDO EXTRACT: MICROSCOPIC OBSERVATIONS AND POLYPHENOLIC CHARACTERIZATION. 174
Distribution and biological activity of Citrus juices flavonoids 166
Antioxidant and cytoprotective activities of an ancient Mediterranean citrus (Citrus lumia Risso) albedo extract: Microscopic observations and polyphenol characterization 166
Antimicrobial Susceptibility of Staphylococcus aureus Strains and Effect of Phloretin on Biofilm Formation 165
MICROMORPHOLOGICAL FEATURES OF FEIJOA FRUIT AND EVALUATION OF PHYTOCHEMICAL PROFILE AND BIOLOGICAL PROPERTIES OF ITS ESSENTIAL OIL 165
A follow-up report on potential drug interactions with clementines: Two single case experiments show no effect on CYP3A-dependent midazolam clearance 163
Neuroprotective effects of phloretin and its glycosylated derivative on rotenone-induced toxicity in human SH-SY5Y neuronal-like cells 161
Feijoa Fruit Peel: Micro-morphological Features, Evaluation of Phytochemical Profile, and Biological Properties of Its Essential Oil 161
Chemical-Physical Properties of Bioprotectant-Biomolecule Systems 157
Distribution of C- and O-glycosyl flavonoids, (3-hydroxy-3-methylglutaryl)glycosyl flavanones and furocoumarins in Citrus aurantium L. juice 157
Covalently immobilized catalase on functionalized graphene: effect on the activity, immobilization efficiency, and tetramer stability 157
Elucidation of the Flavonoid and Furocoumarin Composition and Radical-Scavenging Activity of Green and Ripe Chinotto (Citrus myrtifolia Raf.) Fruit Tissues, Leaves and Seeds 156
Lactate dehydrogenase inhibition: biochemical relevance and therapeutical potential 156
Flavonoid Composition and Antioxidant Activity of Juices from Chinotto (Citrus x myrtifolia Raf.) Fruits at Different Ripening Stages 153
Flavonoid composition of Citrus juices 152
Soft nanoparticles charge expression within lipid membranes: The case of amino terminated dendrimers in bilayers vesicles 151
Diosmin: Advances on Resources, Biosynthesis Pathway, Bioavailability, Bioactivity, and Pharmacology. In: Xiao, J. (eds) Handbook of Dietary Flavonoids. Springer, Cham. 149
COMPOSITION AND HEALTH-PROMOTING PROPERTIES OF KIWIFRUIT AND ANNONA 149
Chemical modification of an arginine residue of Alopias vulpinus ornithine carbamoil transferase. 148
Flavonoid and Antioxidant Properties of Fruits Belonging to the Annona and Citrus Genera 148
Colored phytonutrients: Role and applications in the functional foods of anthocyanins 148
Developmental abnormalities and neurotoxicological effects of CuO NPs on the black sea urchin Arbacia lixula by embryotoxicity assay 147
Analysis of gums and mucilages 147
Citrus Flavones: An Update on Sources, Biological Functions, and Health Promoting Properties 145
Tangelo and limetta: LC-MS/MS identification and quantification of flavonoid components and antioxidant acivity studies 143
Antioxidant Properties and Flavonoid Profile in Leaves of Calabrian Lavandula multifida L., an Autochthon Plant of Mediterranean Southern Regions 143
Flavonoid content and antioxidant properties of some tropical and subtropical fruits from the Annonaceae and Citrus genera 142
Assessment of Antioxidant and Cytoprotective Potential of Jatropha (Jatropha curcas) Grown in Southern Italy 142
Ferroptosis: Emerging Role in Diseases and Potential Implication of Bioactive Compounds 141
Molecular and biochemical characterization of patulin producing and non-producing Penicillium species in apples fruits from Morocco 141
Pharmacology and toxicology of tannins 140
AAPH-induced oxidative damage reduced anion exchanger 1 (SLC4A1/AE1) activity in human red blood cells: protective effect of an anthocyanin-rich extract 138
Bilberry (Vaccinium myrtyllus L.) 138
Effects of CuO NPs on first developmental stages of the sea urchin Arbacia lixula 136
Opuntia ficus‐indica (L.) Mill. fruit as source of betalains with antioxidant, cytoprotective, and anti‐angiogenic properties 136
Almonds (Prunus dulcis Mill. D. A. webb): A source of nutrients and health-promoting compounds 136
Preliminary Study on the In vitro and In vivo Effects of Asparagopsis taxiformis Bioactive Phycoderivates on Teleosts 135
Derangement of erythrocytic AE1 in beta-thalassemia by caspase 3: pathogenic mechanisms and implications in red blood cell senescence 133
Boosting the properties of a fluorescent dye by encapsulation into halloysite nanotubes 133
Effetto in vitro di derivati di 1-(1H-indol-3-il) etanone e propan-1-one su Candida spp. and Aspergillus niger 133
Epicatechin Influence on Biochemical Modification of Human Erythrocyte Metabolism and Membrane Integrity 133
Targets Involved in the Anti-Cancer Activity of Quercetin in Breast, Colorectal and Liver Neoplasms 132
Flavonoids and Furocoumarins in Bergamot, Myrtle-leaved Orange and Sour Orange Juices: Distribution and Properties 132
Food flavonols: Nutraceuticals with complex health benefits and functionalities 132
The Second Life of Citrus Fruit Waste: A Valuable Source of Bioactive Compounds 132
The Anticancer Effect of a Flavonoid-Rich Extract of Bergamot Juice in THP-1 Cells Engages the SIRT2/AKT/p53 Pathway 131
UN DOSIMETRO ECONOMIC0 PER RADIATION PROCESSING BASATO SULL'USO DI VETRI COMMERCIALI 131
Durum wheat particle size affects starch and protein digestion in vitro 131
Involvement of acetylcholinesterase and protein kinase C in the protective effect of caffeine against b-amyloid-induced alterations in red blood cells 128
In vitro evaluation of the antioxidant, cytoprotective, and antimicrobial properties of essential oil from Pistacia vera L. Variety Bronte Hull 128
Evaluation of the antioxidant and cytoprotective properties of the exotic fruit Annona cherimola Mill. (Annonaceae) 127
Influence of Fungicides Treatment on Free Polyamines content in Vitis Vinifera Grapes 126
Molecular basis of interactions between the antibiotic nitrofurantoin and human serum albumin: A mechanism for the rapid drug blood transportation 125
ATTIVITÀ ANTIMICROBICA DELLA FLORETINA E DI DUE DERIVATI GLICOSILATI SU CEPPI BATTERICI STANDARD E ISOLATI CLINICI: CORRELAZIONE STRUTTURA-ATTIVITÀ 124
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects 124
Phytonutrients: structure-function relationship, health benefits, stability, and fate during processing 124
Catechins and Proanthocyanidins Involvement in Metabolic Syndrome 122
Polyphenolic profile and biological activities of black carrot crude extract (Daucus carota L. ssp. sativus var. atrorubens Alef.) 122
Mechanisms Underlying the Effects of Chloroquine on Red Blood Cells Metabolism 121
Punica granatum Peel and Leaf Extracts as Promising Strategies for HSV-1 Treatment 120
Resveratrol treatment induces redox stress in red blood cells: a possible role of caspase 3 in metabolism and anion transport 120
Flavonoid distribution in neglected Citrus species grown in the Mediterranean basin 120
Cyanidin-3-O-galactoside in ripe pistachio (Pistachia vera L. variety Bronte) hulls: Identification and evaluation of its antioxidant and cytoprotective activities 120
Mechanistic Understanding of the Antiviral Properties of Pistachios and Zeaxanthin against HSV-1 119
Dietary natural products and their potential to influence health and disease including animal model studies 119
Flavanones: Citrus phytochemical with health-promoting properties 117
Role of Genetic Background in Cardiovascular Risk Markers Changes in Water Polo Players 114
Evaluation of anthocyanin profile, antioxidant, cytoprotective, and anti-angiogenic properties of callistemon citrinus flowers 114
The Neuroprotective Potentiality of Flavonoids on Alzheimer’s Disease 113
Study of a protein model for biotechnological applications: the lysozyme 113
Totale 17.555
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Categoria #
all - tutte 88.027
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 88.027
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202157 0 0 0 0 0 0 0 0 0 0 0 57
2021/20221.442 13 243 32 45 52 22 131 68 27 79 264 466
2022/20233.150 256 241 144 232 245 311 43 175 1.357 19 88 39
2023/2024989 85 99 69 70 55 169 70 60 6 114 24 168
2024/20255.092 77 69 168 194 209 144 197 956 1.180 303 650 945
2025/202614.523 631 1.327 2.306 1.055 1.070 2.540 1.510 1.475 1.491 629 250 239
Totale 28.203