IRIS
BARRECA, Davide
 Distribuzione geografica
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Continente #
NA - Nord America 10.377
EU - Europa 9.751
AS - Asia 6.088
SA - Sud America 2.059
Continente sconosciuto - Info sul continente non disponibili 596
AF - Africa 235
OC - Oceania 10
Totale 29.116
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Nazione #
US - Stati Uniti d'America 10.126
RU - Federazione Russa 4.847
SG - Singapore 2.702
BR - Brasile 1.721
CN - Cina 1.621
IE - Irlanda 1.141
IT - Italia 943
SE - Svezia 899
HK - Hong Kong 606
DE - Germania 513
VN - Vietnam 324
FI - Finlandia 271
FR - Francia 268
UA - Ucraina 235
IN - India 232
GB - Regno Unito 180
PL - Polonia 111
CA - Canada 106
AR - Argentina 103
BD - Bangladesh 88
MX - Messico 80
EC - Ecuador 75
CZ - Repubblica Ceca 74
TR - Turchia 70
ID - Indonesia 65
ZA - Sudafrica 58
CO - Colombia 53
IQ - Iraq 52
NL - Olanda 44
JP - Giappone 43
KE - Kenya 43
ES - Italia 40
PK - Pakistan 40
BE - Belgio 37
VE - Venezuela 34
AT - Austria 32
MA - Marocco 31
UZ - Uzbekistan 28
CL - Cile 24
DZ - Algeria 23
EG - Egitto 23
HU - Ungheria 20
MY - Malesia 20
SA - Arabia Saudita 19
JM - Giamaica 17
AZ - Azerbaigian 16
NP - Nepal 16
PE - Perù 16
PY - Paraguay 15
RO - Romania 14
TN - Tunisia 14
AE - Emirati Arabi Uniti 13
JO - Giordania 13
KR - Corea 13
LT - Lituania 13
CI - Costa d'Avorio 12
PH - Filippine 12
UY - Uruguay 12
IL - Israele 11
CR - Costa Rica 10
TH - Thailandia 10
KZ - Kazakistan 9
NI - Nicaragua 9
AL - Albania 8
BG - Bulgaria 8
IR - Iran 8
KG - Kirghizistan 8
PA - Panama 8
DO - Repubblica Dominicana 7
PT - Portogallo 7
AU - Australia 6
CH - Svizzera 6
OM - Oman 6
PS - Palestinian Territory 6
EU - Europa 5
GR - Grecia 5
NG - Nigeria 5
SN - Senegal 5
BH - Bahrain 4
BN - Brunei Darussalam 4
BO - Bolivia 4
BY - Bielorussia 4
DK - Danimarca 4
GE - Georgia 4
HN - Honduras 4
LB - Libano 4
LK - Sri Lanka 4
MD - Moldavia 4
NO - Norvegia 4
RS - Serbia 4
TW - Taiwan 4
AM - Armenia 3
AO - Angola 3
BA - Bosnia-Erzegovina 3
BW - Botswana 3
EE - Estonia 3
ET - Etiopia 3
GT - Guatemala 3
NZ - Nuova Zelanda 3
TT - Trinidad e Tobago 3
Totale 28.487
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Città #
Dallas 2.571
Moscow 1.500
Ashburn 1.393
Dublin 1.141
Singapore 1.136
Chandler 747
Hong Kong 597
Nyköping 571
Jacksonville 493
Beijing 478
San Jose 420
Council Bluffs 326
Messina 298
The Dalles 236
Munich 230
Los Angeles 227
Princeton 197
Medford 183
Lauterbourg 177
Dearborn 156
New York 150
Des Moines 141
Cambridge 130
São Paulo 116
Ann Arbor 109
Ho Chi Minh City 106
Santa Clara 100
Warsaw 98
Boardman 93
Hyderabad 87
Helsinki 81
Buffalo 78
Tianjin 73
Redondo Beach 67
Hanoi 65
Jinan 62
Wilmington 56
Rio de Janeiro 54
Shenyang 53
Guangzhou 52
Orem 51
Belo Horizonte 48
Catania 48
Bremen 46
Columbus 46
Turku 44
Nanjing 39
Atlanta 37
Brno 37
Tokyo 36
Brussels 35
Rome 35
San Mateo 35
Brasília 34
Frankfurt am Main 34
Brooklyn 31
Woodbridge 31
Chennai 30
Houston 30
Montreal 30
Nairobi 29
Jakarta 28
Johannesburg 28
Zhengzhou 28
Chicago 27
Haikou 27
Mexico City 27
Olomouc 27
Tashkent 27
Borghetto Santo Spirito 26
Hangzhou 26
Nuremberg 26
Curitiba 25
Milan 25
Quito 25
Seattle 25
Boston 24
Salvador 24
Shenzhen 24
Campinas 23
Denver 23
Hebei 23
Ningbo 23
Baghdad 22
London 22
Taizhou 22
Fuzhou 21
Guayaquil 21
Francofonte 20
Lancaster 19
Phoenix 19
Amsterdam 18
Ancona 18
Porto Alegre 18
Stockholm 18
Vienna 18
Fiumefreddo Di Sicilia 17
Guarulhos 17
Nanchang 17
Pune 17
Totale 16.519
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Nome #
Anti-HSV-1 activity of natural raw and roasted unsalted pistachio kernels in human monocytic THP-1 and vero cells. 988
Anti-HSV-1 Activity of natural raw and roasted unsalted pistachio kernels in human monocytic THP-1 and Vero cells. 967
Canine and Human Red Blood Cells: Biochemical Mechanisms for the Control of Heat Dissipation 425
Crosstalk Between Sickle Cell Disease and Ferroptosis 298
Novel Bioplastic Based on PVA Functionalized with Anthocyanins: Synthesis, Biochemical Properties and Food Applications 296
Acquired melanosis caused by acorn ingestion in the Nero Siciliano pig. 272
Distribution of flavonoids and furocoumarins in juices from cultivars of Citrus bergamia Risso 244
Analysis of C-Glycosyl Flavones and 3-Hydroxy-3-methylglutaryl-glycosyl Derivatives in Blood Oranges (Citrus sinensis (L.) Osbeck) Juices and Their Influence on Biological Activity 242
A flavonoid-rich extract of mandarin juice counteracts 6-ohda-induced oxidative stress in sh-sy5y cells and modulates parkinson-related genes 242
Antiepileptic carbamazepine drug treatment induces alteration of membrane in red blood cells: Possible positive effects on metabolism and oxidative stress. 233
Antioxidant Activity of Caffeine: A Focus on Human Red Blood Cells and Correlations with Several Neurodegenerative Disorders 229
Anti-aggregation properties of trehalose on heat-induced secondary structure and conformation changes of bovine serum albumin. 218
A new erythrocyte-based biochemical approach to predict the antiproliferative effects of heterocyclic scaffolds: The case of indolone. 211
Aggregation processes of biomolecules in presence of trehalose 210
ANTI-OXIDATIVE AND PRO-OXIDATIVE ACTIVITY OF SOME POLIPHENOLS OF NATURAL PRODUCT FROM PLANTS 210
Alterations in Red Blood Cell Functionality Induced by an Indole Scaffold Containing a Y-Iminodiketo Moiety: Potential Antiproliferative Conditions 209
Anaerobiosis and metabolic plasticity of Pinna nobilis: Biochemical and ecological features 208
Ascorbic Acid Antioxidant Activity in Presence of Stabilising Agents 204
Anaerobiosis and metabolic plasticità of Pinna nobilis 201
Flavonoid C-glycosides in Citrus juices from Southern Italy: distribution and influence on the antioxidant activity 198
A White Grape Juice Extract Reduces Fat Accumulation through the Modulation of Ghrelin and Leptin Expression in an In Vivo Model of Overfed Zebrafish 196
Arthrographis curvata and Rhodosporidium babjevae as new potential fungal lipase producers for biotechnological applications 189
Bio-system Displacements Evaluation 186
ASCORBIC ACID STABILIZATION BY SUGARS. 185
C- and O-glycosyl flavonoids in Sanguinello and Tarocco blood orange (Citrus sinensis (L.) Osbeck) juice: Identification and influence on antioxidant properties and acetylcholinesterase activity 185
The Oxidative Stress Response in Elite Water Polo Players: Effects of Genetic Background. 184
Natural products in drug discovery: advances and opportunities 184
Aggregating properties of MBP purified from bovine brain 182
Antiviral activity of plants and their isolated bioactive compounds: An update 181
Caffeine inhibits erythrocyte membrane derangement by antioxidant activity and by blocking caspase 3 activation 177
ANTIOXIDANT AND CYTOPROTECTIVE ACTIVITY OF AN ANCIENT MEDITERRANEAN CITRUS FRUIT (CITRUS LUMIA RISSO) ALBEDO EXTRACT: MICROSCOPIC OBSERVATIONS AND POLYPHENOLIC CHARACTERIZATION. 176
Antimicrobial Susceptibility of Staphylococcus aureus Strains and Effect of Phloretin on Biofilm Formation 171
Antioxidant and cytoprotective activities of an ancient Mediterranean citrus (Citrus lumia Risso) albedo extract: Microscopic observations and polyphenol characterization 169
Distribution and biological activity of Citrus juices flavonoids 168
MICROMORPHOLOGICAL FEATURES OF FEIJOA FRUIT AND EVALUATION OF PHYTOCHEMICAL PROFILE AND BIOLOGICAL PROPERTIES OF ITS ESSENTIAL OIL 167
A follow-up report on potential drug interactions with clementines: Two single case experiments show no effect on CYP3A-dependent midazolam clearance 166
Lactate dehydrogenase inhibition: biochemical relevance and therapeutical potential 164
Neuroprotective effects of phloretin and its glycosylated derivative on rotenone-induced toxicity in human SH-SY5Y neuronal-like cells 164
Feijoa Fruit Peel: Micro-morphological Features, Evaluation of Phytochemical Profile, and Biological Properties of Its Essential Oil 163
Elucidation of the Flavonoid and Furocoumarin Composition and Radical-Scavenging Activity of Green and Ripe Chinotto (Citrus myrtifolia Raf.) Fruit Tissues, Leaves and Seeds 161
Diosmin: Advances on Resources, Biosynthesis Pathway, Bioavailability, Bioactivity, and Pharmacology. In: Xiao, J. (eds) Handbook of Dietary Flavonoids. Springer, Cham. 160
Distribution of C- and O-glycosyl flavonoids, (3-hydroxy-3-methylglutaryl)glycosyl flavanones and furocoumarins in Citrus aurantium L. juice 159
Chemical-Physical Properties of Bioprotectant-Biomolecule Systems 158
Covalently immobilized catalase on functionalized graphene: effect on the activity, immobilization efficiency, and tetramer stability 158
Soft nanoparticles charge expression within lipid membranes: The case of amino terminated dendrimers in bilayers vesicles 158
Flavonoid Composition and Antioxidant Activity of Juices from Chinotto (Citrus x myrtifolia Raf.) Fruits at Different Ripening Stages 155
Flavonoid composition of Citrus juices 153
Colored phytonutrients: Role and applications in the functional foods of anthocyanins 152
COMPOSITION AND HEALTH-PROMOTING PROPERTIES OF KIWIFRUIT AND ANNONA 151
Developmental abnormalities and neurotoxicological effects of CuO NPs on the black sea urchin Arbacia lixula by embryotoxicity assay 151
Analysis of gums and mucilages 151
Flavonoid and Antioxidant Properties of Fruits Belonging to the Annona and Citrus Genera 150
Chemical modification of an arginine residue of Alopias vulpinus ornithine carbamoil transferase. 149
Tangelo and limetta: LC-MS/MS identification and quantification of flavonoid components and antioxidant acivity studies 148
Citrus Flavones: An Update on Sources, Biological Functions, and Health Promoting Properties 148
Assessment of Antioxidant and Cytoprotective Potential of Jatropha (Jatropha curcas) Grown in Southern Italy 147
Antioxidant Properties and Flavonoid Profile in Leaves of Calabrian Lavandula multifida L., an Autochthon Plant of Mediterranean Southern Regions 146
Ferroptosis: Emerging Role in Diseases and Potential Implication of Bioactive Compounds 145
Flavonoid content and antioxidant properties of some tropical and subtropical fruits from the Annonaceae and Citrus genera 144
Molecular and biochemical characterization of patulin producing and non-producing Penicillium species in apples fruits from Morocco 144
Pharmacology and toxicology of tannins 144
Bilberry (Vaccinium myrtyllus L.) 142
AAPH-induced oxidative damage reduced anion exchanger 1 (SLC4A1/AE1) activity in human red blood cells: protective effect of an anthocyanin-rich extract 141
Almonds (Prunus dulcis Mill. D. A. webb): A source of nutrients and health-promoting compounds 140
Effects of CuO NPs on first developmental stages of the sea urchin Arbacia lixula 139
Preliminary Study on the In vitro and In vivo Effects of Asparagopsis taxiformis Bioactive Phycoderivates on Teleosts 138
Opuntia ficus‐indica (L.) Mill. fruit as source of betalains with antioxidant, cytoprotective, and anti‐angiogenic properties 138
Epicatechin Influence on Biochemical Modification of Human Erythrocyte Metabolism and Membrane Integrity 138
Derangement of erythrocytic AE1 in beta-thalassemia by caspase 3: pathogenic mechanisms and implications in red blood cell senescence 137
Boosting the properties of a fluorescent dye by encapsulation into halloysite nanotubes 137
The Anticancer Effect of a Flavonoid-Rich Extract of Bergamot Juice in THP-1 Cells Engages the SIRT2/AKT/p53 Pathway 135
Flavonoids and Furocoumarins in Bergamot, Myrtle-leaved Orange and Sour Orange Juices: Distribution and Properties 135
Durum wheat particle size affects starch and protein digestion in vitro 135
Food flavonols: Nutraceuticals with complex health benefits and functionalities 135
Effetto in vitro di derivati di 1-(1H-indol-3-il) etanone e propan-1-one su Candida spp. and Aspergillus niger 135
The Second Life of Citrus Fruit Waste: A Valuable Source of Bioactive Compounds 135
Targets Involved in the Anti-Cancer Activity of Quercetin in Breast, Colorectal and Liver Neoplasms 134
UN DOSIMETRO ECONOMIC0 PER RADIATION PROCESSING BASATO SULL'USO DI VETRI COMMERCIALI 133
Involvement of acetylcholinesterase and protein kinase C in the protective effect of caffeine against b-amyloid-induced alterations in red blood cells 131
Resveratrol treatment induces redox stress in red blood cells: a possible role of caspase 3 in metabolism and anion transport 130
Molecular basis of interactions between the antibiotic nitrofurantoin and human serum albumin: A mechanism for the rapid drug blood transportation 130
Evaluation of the antioxidant and cytoprotective properties of the exotic fruit Annona cherimola Mill. (Annonaceae) 129
In vitro evaluation of the antioxidant, cytoprotective, and antimicrobial properties of essential oil from Pistacia vera L. Variety Bronte Hull 129
Mechanisms Underlying the Effects of Chloroquine on Red Blood Cells Metabolism 128
Influence of Fungicides Treatment on Free Polyamines content in Vitis Vinifera Grapes 128
Polyphenolic profile and biological activities of black carrot crude extract (Daucus carota L. ssp. sativus var. atrorubens Alef.) 128
Catechins and Proanthocyanidins Involvement in Metabolic Syndrome 127
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects 127
Cyanidin-3-O-galactoside in ripe pistachio (Pistachia vera L. variety Bronte) hulls: Identification and evaluation of its antioxidant and cytoprotective activities 127
ATTIVITÀ ANTIMICROBICA DELLA FLORETINA E DI DUE DERIVATI GLICOSILATI SU CEPPI BATTERICI STANDARD E ISOLATI CLINICI: CORRELAZIONE STRUTTURA-ATTIVITÀ 126
Mechanistic Understanding of the Antiviral Properties of Pistachios and Zeaxanthin against HSV-1 125
Phytonutrients: structure-function relationship, health benefits, stability, and fate during processing 125
Flavonoid distribution in neglected Citrus species grown in the Mediterranean basin 124
Punica granatum Peel and Leaf Extracts as Promising Strategies for HSV-1 Treatment 123
Dietary natural products and their potential to influence health and disease including animal model studies 122
Flavanones: Citrus phytochemical with health-promoting properties 120
Neutron scattering and HPLC study on L-ascorbic acid and its degradation 118
The interaction and binding of flavonoids to human serum albumin modify its conformation, stability and resistance against aggregation and oxidative injuries 118
Pistachio nuts (Pistacia vera l.): Production, nutrients, bioactives and novel health effects 118
The Neuroprotective Potentiality of Flavonoids on Alzheimer’s Disease 117
Totale 18.071
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Categoria #
all - tutte 92.795
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 92.795
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.429 0 243 32 45 52 22 131 68 27 79 264 466
2022/20233.150 256 241 144 232 245 311 43 175 1.357 19 88 39
2023/2024989 85 99 69 70 55 169 70 60 6 114 24 168
2024/20255.092 77 69 168 194 209 144 197 956 1.180 303 650 945
2025/202614.604 631 1.327 2.306 1.055 1.070 2.540 1.510 1.475 1.491 629 250 320
2026/2027832 315 517 0 0 0 0 0 0 0 0 0 0
Totale 29.116