IRIS
RANDO, Rossana
 Distribuzione geografica
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Continente #
NA - Nord America 4.089
EU - Europa 2.998
AS - Asia 2.442
SA - Sud America 896
AF - Africa 84
Continente sconosciuto - Info sul continente non disponibili 10
OC - Oceania 4
Totale 10.523
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Nazione #
US - Stati Uniti d'America 3.997
SG - Singapore 1.046
BR - Brasile 789
CN - Cina 684
IT - Italia 655
IE - Irlanda 638
SE - Svezia 598
HK - Hong Kong 308
DE - Germania 243
UA - Ucraina 147
GB - Regno Unito 145
FI - Finlandia 133
VN - Vietnam 131
RU - Federazione Russa 103
IN - India 82
PL - Polonia 74
FR - Francia 68
AT - Austria 56
MX - Messico 37
AR - Argentina 36
BE - Belgio 36
CA - Canada 34
TR - Turchia 30
NL - Olanda 27
ZA - Sudafrica 25
IQ - Iraq 23
BD - Bangladesh 20
EC - Ecuador 19
JP - Giappone 19
CZ - Repubblica Ceca 18
PK - Pakistan 18
ES - Italia 17
ID - Indonesia 17
UZ - Uzbekistan 16
DZ - Algeria 15
CL - Cile 11
PY - Paraguay 11
KE - Kenya 10
LT - Lituania 10
TN - Tunisia 10
CO - Colombia 9
VE - Venezuela 9
EU - Europa 8
MA - Marocco 7
PE - Perù 7
AZ - Azerbaigian 6
HN - Honduras 6
AE - Emirati Arabi Uniti 5
CH - Svizzera 5
CI - Costa d'Avorio 5
SN - Senegal 5
AU - Australia 4
BG - Bulgaria 4
BO - Bolivia 4
EG - Egitto 4
JM - Giamaica 4
KR - Corea 4
LV - Lettonia 4
PA - Panama 4
DO - Repubblica Dominicana 3
IL - Israele 3
KG - Kirghizistan 3
MY - Malesia 3
SA - Arabia Saudita 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AL - Albania 2
AM - Armenia 2
GR - Grecia 2
IR - Iran 2
KZ - Kazakistan 2
LB - Libano 2
MN - Mongolia 2
OM - Oman 2
PS - Palestinian Territory 2
PT - Portogallo 2
RS - Serbia 2
SK - Slovacchia (Repubblica Slovacca) 2
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BF - Burkina Faso 1
BY - Bielorussia 1
EE - Estonia 1
GT - Guatemala 1
HU - Ungheria 1
JO - Giordania 1
KW - Kuwait 1
LA - Repubblica Popolare Democratica del Laos 1
LK - Sri Lanka 1
LU - Lussemburgo 1
NG - Nigeria 1
NI - Nicaragua 1
NO - Norvegia 1
NP - Nepal 1
PR - Porto Rico 1
RO - Romania 1
SC - Seychelles 1
SY - Repubblica araba siriana 1
TH - Thailandia 1
UY - Uruguay 1
Totale 10.523
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Città #
Dublin 638
Chandler 545
Dallas 502
Singapore 463
Ashburn 444
Nyköping 318
Hong Kong 304
Jacksonville 286
Beijing 268
Messina 257
Los Angeles 133
Princeton 99
Ann Arbor 96
Medford 93
The Dalles 88
Munich 86
Dearborn 85
Cambridge 76
New York 76
Des Moines 73
Boardman 70
Warsaw 67
São Paulo 63
Buffalo 55
Catania 49
Ho Chi Minh City 47
Vienna 47
Jinan 41
Brussels 34
Hanoi 32
Santa Clara 31
Rio de Janeiro 30
Lancaster 29
London 28
Woodbridge 27
Wilmington 26
Piazza Armerina 25
San Mateo 25
Turku 25
Hyderabad 24
Shenyang 24
Helsinki 23
Moscow 22
Redondo Beach 21
Tianjin 21
Milan 20
Seattle 19
Denver 18
Pune 18
Poplar 17
Tokyo 17
Chennai 16
Chicago 16
Düsseldorf 16
Ningbo 16
Belo Horizonte 15
Brooklyn 15
Guarulhos 15
Montreal 15
Tashkent 15
Bremen 14
Frankfurt am Main 14
Haikou 14
Johannesburg 14
Phoenix 14
Atlanta 13
Baghdad 13
Nanjing 13
Rome 13
Washington 13
Amsterdam 12
Brasília 12
Florence 12
Houston 12
Mexico City 12
Boston 11
Hebei 11
Jakarta 11
Nuremberg 10
Olomouc 10
San Francisco 10
Pelotas 9
Porto Alegre 9
Sorocaba 9
Stockholm 9
Taizhou 9
Zhengzhou 9
Ankara 8
Caxias do Sul 8
Changsha 8
Council Bluffs 8
Dhaka 8
Dong Ket 8
Fortaleza 8
Goiânia 8
Hangzhou 8
Lahore 8
Lauterbourg 8
Nairobi 8
Newark 8
Totale 6.480
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Nome #
Antimicrobial Activities of Extracts from Gracilariagracilis (Rhodophyta) 198
Ammine biogene e metalli pesanti in vini della provincia di Messina 154
Assessment and Monitoring of Fish Quality from a Coastal Ecosystem under High Anthropic Pressure: A Case Study in Southern Italy 154
Analisi Statistica di Oli Siciliani. 148
Traceability of Opuntia spp. 144
Authochtonous clams monitoring of Ganzirri lake (Sicily) 137
A Multi-screening Evaluation of the Nutritional and Nutraceutical Potential of the Mediterranean Jellyfish Pelagia noctiluca 137
Caratterizzazione dei vini Marsala mediante analisi statistica 127
Functional properties and fatty acids profile of different beans varieties 126
Aquafeed production from fish waste and lemon peel 125
A sustainable strategy for the production of bioethanol from citrus waste 124
MULTIELEMENTS PROFILE OF SICILIAN PRICKLY PEARS (OPUNTIA FICUS INDICA) 123
Chemical Characterization of Different Products from the Tunisian Opuntia ficus-indica (L.) Mill 122
Accumulo sperimentale di Nichel in Citrus limonum Risso (Rutaceae) 121
Aquafeed production from fermented fish waste and lemon peel 120
Caratterizzazione di microcostituenti in varietà di vini Marsala 119
Grape water: reclaim and valorization of a by-product from the industrial cryoconcentration of grape (Vitis vinifera) must 118
Mineral content and physico-chemical parameters of honey from north regions of Algeria 118
Contaminazione da piombo, cadmio e rame di prodotti alimentari nell'area a rischio di Gela 117
Qualità e sicurezza di vongole autoctone dell’area lagunare di Capo Peloro (Messina) 116
Determination of Alkyl Esters Content in PDO Extra Virgin Olive Oils from Sicily 116
Study on the composition and quality of several sicilian EVOOs (harvesting year 2015) 116
Speciation of inorganic arsenic in coastal seawater from Ionian and Tyrrhenian seas washing Sicily (Italy) using derivative anodic stripping chronopotentiometry 113
COMPOSITION AND QUALITY OF SICILIAN EVOOs OF DIFFERENT VARIETIES (HARVESTING YEAR 2015) 110
Pesticide and plasticizer residues in citrus essential oils from different countries. 108
Determinazione di contaminanti organici in mieli siciliani (Italia) 108
Evaluation of fatty acids and inorganic elements by multivariate statistics for the traceability of the Sicilian Capparis spinosa L 108
ANALISI DI ANIONI INORGANICI IN OLI VEGETALI MEDIANTE CROMATOGRAFIA A SCAMBIO IONICO 107
Caratterizzazione di microcostituenti in varietà di vini Marsala. 106
Honey authenticity by mineral analysis 106
Composition and Biological Properties of Blanched Skin and Blanch Water Belonging to Three Sicilian Almond Cultivars 105
Indagini preliminari su campioni di Pistacia vera dell'areale etneo 105
Contenuto di Pb e Cd in carciofi coltivati nell’area ad elevato rischio di crisi ambientale di Gela (Cl) 104
Botanical discrimination of Sicilian red wines by multi-elements analysis 104
Contenuto di Pb e Cd in carciofi coltivati nella'area ad elevato rischio ambientale di Gela (CL) 103
Ammine biogene e metalli pesanti in vini della provincia di Messina 103
Traceability of Opuntia ficus-indica L. Miller by ICP-MS multi-element profile and chemometric approach 103
Statistical study of the influence of fungicide treatments (mancozeb, zoxamide and copper oxychloride) on heavy metal concentrations in Sicilian red wine 102
Monitoring Cannabinoids and the Safety of the Trace Element Profile of Light Cannabis sativa L. from Different Varieties and Geographical Origin 101
Gas Chromatography-Tandem Mass Spectrometry multi-residual analysis of contaminants in Italian honey samples 100
Variazione della composizione aromatica dell'olio essenziale di bergamotto in funzione del periodo di produzione durante la stagione 2006-2007 99
Qualità e sicurezza di vongole autoctone dell’area lagunare di Capo Peloro (Messina) 99
Indagini preliminari su campioni di Pistacia vera dell’areale etneo 99
Fatty acids profile, Atherogenic (IA) and Thrombogenic (IT) Health Lipid Indices, of raw roe of Blue Fin Tuna (Thunnus thynnus L.) and their salted product "Bottarga". 99
A statistical analysis on Spartium junceum and Genista aetnensis as heavy metal biomonitors of urbanized areas 99
Valorization of Traditional Alcoholic Beverages: The Study of the Sicilian Amarena Wine during Bottle Aging 98
Classification of Marsala wines according to their polyphenols, carbohydrates and heavy metals levels using Canonical Discriminant Analysis 98
DETERMINATION OF FATTY ACID COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANSOF 1H NMR SPECTROSCOPY AND GAS CHROMATOGRAPHY 98
Studi preliminari sui granuli di polline di Olea europaea L. (Oleaceae) e Citrus limonum Risso (Rutaceae). (Presenza ed effetti di metalli pesanti) 96
Fatty acids profile, atherogenic (IA) and thrombogenic health lipid indices, of raw roe of blue fin tuna (thunnus thynnus L.) and their salted product "bottarga". 96
Preliminary study on mineral components of autochthonous clams of Ganzirri lake (Sicily, Italy) 94
Determination of fatty acid profile in processed fish and shellfish foods 94
Contaminazione organica in oli essenziali agrumari messicani 92
Determination of biogenic amine and heavy metal contents in Sicilian wine samples 90
Effetti della somministrazione di polifenoli glicosilati da Olea Europea su campioni di Sarago Maggiore (Diplodus sargus) (P9) 90
Effect of Filtration Process on Oxidative Stability and Minor Compounds of the Cold-Pressed Hempseed Oil during Storage 88
Variazione della composizione aromatica dell’olio essenziale di bergamotto in funzione del periodo di produzione durante la stagione 2006-2007 87
Profile of carotenoids and tocopherols for the characterization of lipophilic antioxidants in “ragusano” cheese 87
La pesca nello stretto attraverso alcune fonti letterarie: un recupero della memoria per l'identità culturale del luogo 86
Valutazione di POCs e PCBs in campioni siciliani di latte d’asina 86
Determinazione di elementi minerali in oli di oliva mediante ICP-OES 86
Physico-chemical parameters and mineral content of honey samples from Sicilian black honeybee (Apis mellifera ssp. sicula) 86
Determinazione di elementi minerali in latte d’asina mediante ICP-OES ed ICP-MS 85
Study of quantitative and qualitative variations in essential oils of Sicilian oregano biotypes 84
Contaminazione organica in oli essenziali agrumari messicani 83
Grape water: reclaim and nutraceutical potential of a by-product from the industrial cryoconcentration of grape (Vitis vinifera L.) must. 83
METALLI PESANTI NEL VINO 82
Levels of Cd(II), Mn(II), Pb(II), Cu(II), and Zn(II) in Common Buzzard (Buteo buteo) from Sicily (Italy) by derivative stripping potentiometry 81
Classification of Sicilian Olive Oils According to Heavy Metal and Selenium Level using Canonical Discriminamt Analysis (CDA) 81
Valutazione di POCs e PCBs in campioni siciliani di latte d'asina 81
Valutazione della Shelf-life in specie ittiche (Boops boops) monitorando la trimetilammina mediante HS-SPME-GC 80
Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat. Part 1: Nutritional and Functional Traits 79
Influenza dei trattamenti fitosanitari sul contenuto di alcuni metalli in vini sperimentali 78
PRELIMINARY STUDY OF PESTICIDE IN PETITGRAIN DISTILLATED FRACTIONS 77
A preliminary evaluation of the physico-chemical and sensorial properties of Sicilian hemp seed cake flour, with a focus on the VOCs distribution 76
influenza dei trattamenti fitosanitari sul contenuto di alcuni metalli in vini sperimentali 76
First Assessment of Plasticizers in Marine Coastal Litter-Feeder Fauna in the Mediterranean Sea 76
Determinazione di selenio in campioni siciliani di latte d'asina 73
Determinazione di elementi minerali in latte d'asina mediante ICP-OES e ICP-MS 73
Physicochemical, nutritional, microbiological, and sensory qualities of chicken burgers reformulated with mediterranean plant ingredients and health-promoting compounds 71
A Sustainable Strategy for the Conversion of Industrial Citrus Fruit Waste into Bioethanol 70
Discrimination of donkey milk according to geographical origin by ICP-MS and ICP-OES 69
Assessment of the Accuracy of Nutrition Label and Chemical Composition of Plant-Based Milks Available on the Italian Market 69
Contaminazione organica ed inorganica in campioni di tonno commerciali e selvatici. 68
DETERMINATION OF OCPs, PCBs AND MINERAL COMPONENTS IN SICILIAN DONKEY’S MILK 68
ORGANIC CONTAMINANTS IN CITRUS ESSENTIAL OILS FROM DIFFERENT COUNTRIES 68
Monitoring of POCs, PCBs and mineral components in donkey's milk from sicilian farms 67
Origin Assessment of Pachino Tomato by ICP-MS analysis of lanthanides 65
Non-toxic and potentially toxic elements in Italian donkey milk by ICP-MS and multivariate analysis 65
Study of the lipid fraction of Moroccan and Italian carobs (Ceratonia siliqua L.) 64
Determination of biogenic amine and heavy metal contents in Sicilian wine samples 64
Elementi minerali in latte ovi-caprino calabrese mediante ICP-AES 64
Properties of a new food supplement containing Actinia equina extract 62
Phthalates and non-phthalate plasticizers in Tunisian marine samples: Occurrence, spatial distribution and seasonal variation 62
Sample preparation for the determination of metals in food samples 61
POPs UPTAKE BY FOOD CHAIN: CASE STUDY OF LEGUMES FROM GHANA 61
Evaluation of mercury content in processed meat and fish products of different geographical origins 60
Statistical analysis of mineral content in Cerastoderma edule glaucum and Venerupis aurea laeta from Ganzirri Lake 60
PLASTICIZER RESIDUES IN ESPRESSO COFFEES 60
CIRCULAR ECONOMY: ALMOND BLANCHED SKIN AS PROMISING NUTRACEUTICAL PRODUCT 59
Totale 9.528
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Categoria #
all - tutte 40.698
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 40.698
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021319 0 0 0 0 0 62 15 42 24 69 64 43
2021/2022812 8 124 29 40 29 4 62 31 7 115 99 264
2022/20232.039 141 195 101 169 145 216 31 123 800 27 52 39
2023/2024715 50 152 39 68 54 114 18 19 18 88 18 77
2024/20252.651 50 70 71 200 93 106 100 477 665 163 230 426
2025/20262.727 410 496 537 576 625 83 0 0 0 0 0 0
Totale 10.789