IRIS
RANDO, Rossana
 Distribuzione geografica
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Continente #
EU - Europa 6.243
NA - Nord America 4.607
AS - Asia 3.087
SA - Sud America 958
AF - Africa 108
Continente sconosciuto - Info sul continente non disponibili 10
OC - Oceania 4
Totale 15.017
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Nazione #
US - Stati Uniti d'America 4.496
RU - Federazione Russa 3.126
SG - Singapore 1.315
CN - Cina 844
BR - Brasile 827
IT - Italia 695
IE - Irlanda 638
SE - Svezia 599
HK - Hong Kong 323
DE - Germania 260
FR - Francia 192
VN - Vietnam 181
GB - Regno Unito 164
UA - Ucraina 151
FI - Finlandia 133
IN - India 116
PL - Polonia 74
AT - Austria 57
CA - Canada 45
IQ - Iraq 42
TR - Turchia 41
MX - Messico 40
AR - Argentina 39
BD - Bangladesh 39
BE - Belgio 36
NL - Olanda 32
ZA - Sudafrica 32
PK - Pakistan 29
JP - Giappone 26
EC - Ecuador 25
ID - Indonesia 22
ES - Italia 21
UZ - Uzbekistan 21
CZ - Repubblica Ceca 18
DZ - Algeria 15
CL - Cile 14
KE - Kenya 14
MA - Marocco 13
VE - Venezuela 13
CO - Colombia 12
PY - Paraguay 12
SA - Arabia Saudita 12
LT - Lituania 11
TN - Tunisia 11
PH - Filippine 10
EU - Europa 8
MY - Malesia 8
AZ - Azerbaigian 7
BO - Bolivia 7
HN - Honduras 7
PE - Perù 7
SN - Senegal 7
AE - Emirati Arabi Uniti 6
CH - Svizzera 5
CI - Costa d'Avorio 5
DO - Repubblica Dominicana 5
JM - Giamaica 5
OM - Oman 5
AU - Australia 4
BG - Bulgaria 4
EG - Egitto 4
GR - Grecia 4
IL - Israele 4
KG - Kirghizistan 4
KR - Corea 4
LV - Lettonia 4
PA - Panama 4
PS - Palestinian Territory 4
HU - Ungheria 3
JO - Giordania 3
LB - Libano 3
PT - Portogallo 3
SK - Slovacchia (Repubblica Slovacca) 3
SY - Repubblica araba siriana 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AL - Albania 2
AM - Armenia 2
IR - Iran 2
KZ - Kazakistan 2
MN - Mongolia 2
NP - Nepal 2
RS - Serbia 2
TH - Thailandia 2
UY - Uruguay 2
ZW - Zimbabwe 2
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BF - Burkina Faso 1
BY - Bielorussia 1
EE - Estonia 1
ET - Etiopia 1
GT - Guatemala 1
KW - Kuwait 1
LA - Repubblica Popolare Democratica del Laos 1
LK - Sri Lanka 1
LU - Lussemburgo 1
NG - Nigeria 1
NI - Nicaragua 1
NO - Norvegia 1
PR - Porto Rico 1
Totale 15.013
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Città #
Moscow 898
Singapore 668
Dublin 638
Ashburn 606
Chandler 545
Dallas 506
Hong Kong 319
Nyköping 318
Jacksonville 286
Beijing 274
Messina 263
San Jose 167
Los Angeles 141
The Dalles 130
Princeton 99
Ann Arbor 96
Medford 93
Lauterbourg 91
Munich 86
Dearborn 85
New York 78
Cambridge 76
Des Moines 73
Boardman 71
Warsaw 67
São Paulo 66
Buffalo 58
Ho Chi Minh City 51
Catania 49
Vienna 47
Hanoi 43
Jinan 41
Santa Clara 35
Brussels 34
Council Bluffs 32
Tianjin 32
Rio de Janeiro 31
Frankfurt am Main 30
Lancaster 29
London 29
Guangzhou 28
Woodbridge 27
Hyderabad 26
Wilmington 26
Orem 25
Piazza Armerina 25
San Mateo 25
Turku 25
Shenyang 24
Tokyo 24
Baghdad 23
Helsinki 23
Chennai 22
Milan 22
Denver 21
Redondo Beach 21
Seattle 20
Shenzhen 20
Rome 19
Tashkent 19
Belo Horizonte 18
Chicago 18
Montreal 18
Pune 18
Johannesburg 17
Poplar 17
Düsseldorf 16
Guarulhos 16
Ningbo 16
Amsterdam 15
Atlanta 15
Brooklyn 15
Bremen 14
Haikou 14
Phoenix 14
Brasília 13
Houston 13
Nanjing 13
Washington 13
Boston 12
Florence 12
Mexico City 12
Nairobi 12
Toronto 12
Dhaka 11
Hebei 11
Jakarta 11
Lahore 11
Nuremberg 11
Paris 11
Sorocaba 11
Olomouc 10
Quito 10
San Francisco 10
Ankara 9
Caxias do Sul 9
Guayaquil 9
Hangzhou 9
Pelotas 9
Porto Alegre 9
Totale 8.260
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Nome #
Antimicrobial Activities of Extracts from Gracilariagracilis (Rhodophyta) 269
Assessment and Monitoring of Fish Quality from a Coastal Ecosystem under High Anthropic Pressure: A Case Study in Southern Italy 222
Ammine biogene e metalli pesanti in vini della provincia di Messina 217
Analisi Statistica di Oli Siciliani. 206
A Multi-screening Evaluation of the Nutritional and Nutraceutical Potential of the Mediterranean Jellyfish Pelagia noctiluca 198
Authochtonous clams monitoring of Ganzirri lake (Sicily) 193
A sustainable strategy for the production of bioethanol from citrus waste 192
Aquafeed production from fermented fish waste and lemon peel 187
Traceability of Opuntia spp. 184
Aquafeed production from fish waste and lemon peel 182
Accumulo sperimentale di Nichel in Citrus limonum Risso (Rutaceae) 177
Composition and Biological Properties of Blanched Skin and Blanch Water Belonging to Three Sicilian Almond Cultivars 176
COMPOSITION AND QUALITY OF SICILIAN EVOOs OF DIFFERENT VARIETIES (HARVESTING YEAR 2015) 176
Caratterizzazione dei vini Marsala mediante analisi statistica 174
Chemical Characterization of Different Products from the Tunisian Opuntia ficus-indica (L.) Mill 172
Caratterizzazione di microcostituenti in varietà di vini Marsala 167
Grape water: reclaim and valorization of a by-product from the industrial cryoconcentration of grape (Vitis vinifera) must 166
Functional properties and fatty acids profile of different beans varieties 165
Study on the composition and quality of several sicilian EVOOs (harvesting year 2015) 165
Qualità e sicurezza di vongole autoctone dell’area lagunare di Capo Peloro (Messina) 164
MULTIELEMENTS PROFILE OF SICILIAN PRICKLY PEARS (OPUNTIA FICUS INDICA) 163
Determination of Alkyl Esters Content in PDO Extra Virgin Olive Oils from Sicily 162
Determination of fatty acid profile in processed fish and shellfish foods 161
Contaminazione da piombo, cadmio e rame di prodotti alimentari nell'area a rischio di Gela 160
Determinazione di contaminanti organici in mieli siciliani (Italia) 160
Ammine biogene e metalli pesanti in vini della provincia di Messina 159
Fatty acids profile, Atherogenic (IA) and Thrombogenic (IT) Health Lipid Indices, of raw roe of Blue Fin Tuna (Thunnus thynnus L.) and their salted product "Bottarga". 155
Mineral content and physico-chemical parameters of honey from north regions of Algeria 155
Pesticide and plasticizer residues in citrus essential oils from different countries. 154
Botanical discrimination of Sicilian red wines by multi-elements analysis 154
Gas Chromatography-Tandem Mass Spectrometry multi-residual analysis of contaminants in Italian honey samples 154
Evaluation of fatty acids and inorganic elements by multivariate statistics for the traceability of the Sicilian Capparis spinosa L 153
Caratterizzazione di microcostituenti in varietà di vini Marsala. 151
Indagini preliminari su campioni di Pistacia vera dell'areale etneo 148
A statistical analysis on Spartium junceum and Genista aetnensis as heavy metal biomonitors of urbanized areas 148
Valorization of Traditional Alcoholic Beverages: The Study of the Sicilian Amarena Wine during Bottle Aging 145
ANALISI DI ANIONI INORGANICI IN OLI VEGETALI MEDIANTE CROMATOGRAFIA A SCAMBIO IONICO 145
Contenuto di Pb e Cd in carciofi coltivati nella'area ad elevato rischio ambientale di Gela (CL) 145
Honey authenticity by mineral analysis 145
Monitoring Cannabinoids and the Safety of the Trace Element Profile of Light Cannabis sativa L. from Different Varieties and Geographical Origin 143
Grape water: reclaim and nutraceutical potential of a by-product from the industrial cryoconcentration of grape (Vitis vinifera L.) must. 143
Contenuto di Pb e Cd in carciofi coltivati nell’area ad elevato rischio di crisi ambientale di Gela (Cl) 141
DETERMINATION OF FATTY ACID COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANSOF 1H NMR SPECTROSCOPY AND GAS CHROMATOGRAPHY 141
Determination of biogenic amine and heavy metal contents in Sicilian wine samples 140
Effect of Filtration Process on Oxidative Stability and Minor Compounds of the Cold-Pressed Hempseed Oil during Storage 139
Qualità e sicurezza di vongole autoctone dell’area lagunare di Capo Peloro (Messina) 137
Fatty acids profile, atherogenic (IA) and thrombogenic health lipid indices, of raw roe of blue fin tuna (thunnus thynnus L.) and their salted product "bottarga". 137
Indagini preliminari su campioni di Pistacia vera dell’areale etneo 136
Speciation of inorganic arsenic in coastal seawater from Ionian and Tyrrhenian seas washing Sicily (Italy) using derivative anodic stripping chronopotentiometry 133
A Sustainable Strategy for the Conversion of Industrial Citrus Fruit Waste into Bioethanol 131
Statistical study of the influence of fungicide treatments (mancozeb, zoxamide and copper oxychloride) on heavy metal concentrations in Sicilian red wine 131
La pesca nello stretto attraverso alcune fonti letterarie: un recupero della memoria per l'identità culturale del luogo 130
Preliminary study on mineral components of autochthonous clams of Ganzirri lake (Sicily, Italy) 130
Traceability of Opuntia ficus-indica L. Miller by ICP-MS multi-element profile and chemometric approach 130
Classification of Marsala wines according to their polyphenols, carbohydrates and heavy metals levels using Canonical Discriminant Analysis 129
Variazione della composizione aromatica dell'olio essenziale di bergamotto in funzione del periodo di produzione durante la stagione 2006-2007 127
Effetti della somministrazione di polifenoli glicosilati da Olea Europea su campioni di Sarago Maggiore (Diplodus sargus) (P9) 127
Contaminazione organica in oli essenziali agrumari messicani 127
Assessment of the Accuracy of Nutrition Label and Chemical Composition of Plant-Based Milks Available on the Italian Market 127
A preliminary evaluation of the physico-chemical and sensorial properties of Sicilian hemp seed cake flour, with a focus on the VOCs distribution 125
Levels of Cd(II), Mn(II), Pb(II), Cu(II), and Zn(II) in Common Buzzard (Buteo buteo) from Sicily (Italy) by derivative stripping potentiometry 123
Studi preliminari sui granuli di polline di Olea europaea L. (Oleaceae) e Citrus limonum Risso (Rutaceae). (Presenza ed effetti di metalli pesanti) 120
Variazione della composizione aromatica dell’olio essenziale di bergamotto in funzione del periodo di produzione durante la stagione 2006-2007 120
Physico-chemical parameters and mineral content of honey samples from Sicilian black honeybee (Apis mellifera ssp. sicula) 119
Study of quantitative and qualitative variations in essential oils of Sicilian oregano biotypes 116
Profile of carotenoids and tocopherols for the characterization of lipophilic antioxidants in “ragusano” cheese 116
Determinazione di elementi minerali in oli di oliva mediante ICP-OES 111
ORGANIC CONTAMINANTS IN CITRUS ESSENTIAL OILS FROM DIFFERENT COUNTRIES 108
Determinazione di elementi minerali in latte d’asina mediante ICP-OES ed ICP-MS 107
First Assessment of Plasticizers in Marine Coastal Litter-Feeder Fauna in the Mediterranean Sea 106
Physicochemical, nutritional, microbiological, and sensory qualities of chicken burgers reformulated with mediterranean plant ingredients and health-promoting compounds 106
Study of the lipid fraction of Moroccan and Italian carobs (Ceratonia siliqua L.) 105
Valutazione di POCs e PCBs in campioni siciliani di latte d’asina 105
Characterization of height chicken meat preparation by sensory evaluation 104
Valutazione di POCs e PCBs in campioni siciliani di latte d'asina 104
Valutazione della Shelf-life in specie ittiche (Boops boops) monitorando la trimetilammina mediante HS-SPME-GC 103
Classification of Sicilian Olive Oils According to Heavy Metal and Selenium Level using Canonical Discriminamt Analysis (CDA) 103
Determination of biogenic amine and heavy metal contents in Sicilian wine samples 103
Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat. Part 1: Nutritional and Functional Traits 103
influenza dei trattamenti fitosanitari sul contenuto di alcuni metalli in vini sperimentali 102
Influenza dei trattamenti fitosanitari sul contenuto di alcuni metalli in vini sperimentali 100
METALLI PESANTI NEL VINO 99
PRELIMINARY STUDY OF PESTICIDE IN PETITGRAIN DISTILLATED FRACTIONS 98
Contaminazione organica in oli essenziali agrumari messicani 97
Determinazione di selenio in campioni siciliani di latte d'asina 96
Discrimination of donkey milk according to geographical origin by ICP-MS and ICP-OES 96
Determinazione di elementi minerali in latte d'asina mediante ICP-OES e ICP-MS 94
Opuntia ficus indica cladode as fermentation feedstock for lactic acid production by Lactobacillus acidophilus LA 5 92
Non-toxic and potentially toxic elements in Italian donkey milk by ICP-MS and multivariate analysis 91
Monitoring of POCs, PCBs and mineral components in donkey's milk from sicilian farms 90
DETERMINATION OF OCPs, PCBs AND MINERAL COMPONENTS IN SICILIAN DONKEY’S MILK 89
Properties of a new food supplement containing Actinia equina extract 88
Evaluation of mercury content in processed meat and fish products of different geographical origins 88
Contaminazione organica ed inorganica in campioni di tonno commerciali e selvatici. 87
Phthalates and non-phthalate plasticizers in Tunisian marine samples: Occurrence, spatial distribution and seasonal variation 87
Origin Assessment of Pachino Tomato by ICP-MS analysis of lanthanides 86
Elementi minerali in latte ovi-caprino calabrese mediante ICP-AES 86
Sample preparation for the determination of metals in food samples 85
Compared analyses of Nocellara Olive Oils for a thorough chemical composition 83
GRAPE WATER: RECLAIM AND NUTRACEUTICAL POTENTIAL OF A BY- PRODUCT FROM THE INDUSTRIAL CRYOCENTRATION OF GRAPE (VITIS VINIFERA L.) MUST 82
Totale 13.471
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Categoria #
all - tutte 47.476
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 47.476
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021176 0 0 0 0 0 0 0 0 0 69 64 43
2021/2022812 8 124 29 40 29 4 62 31 7 115 99 264
2022/20232.039 141 195 101 169 145 216 31 123 800 27 52 39
2023/2024715 50 152 39 68 54 114 18 19 18 88 18 77
2024/20252.651 50 70 71 200 93 106 100 477 665 163 230 426
2025/20267.227 406 493 536 571 623 1.603 891 902 888 314 0 0
Totale 15.289