IRIS
CORSARO, Carmelo
 Distribuzione geografica
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Continente #
NA - Nord America 3.149
EU - Europa 3.063
AS - Asia 622
OC - Oceania 4
SA - Sud America 4
Continente sconosciuto - Info sul continente non disponibili 3
AF - Africa 1
Totale 6.846
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Nazione #
US - Stati Uniti d'America 3.140
IE - Irlanda 942
SE - Svezia 783
CN - Cina 517
IT - Italia 516
PL - Polonia 278
FI - Finlandia 120
UA - Ucraina 117
DE - Germania 103
GB - Regno Unito 80
IN - India 60
BE - Belgio 45
FR - Francia 37
VN - Vietnam 32
AT - Austria 10
IR - Iran 9
RU - Federazione Russa 9
CA - Canada 8
NL - Olanda 8
CZ - Repubblica Ceca 6
AU - Australia 4
EU - Europa 3
RO - Romania 3
BR - Brasile 2
DK - Danimarca 2
ES - Italia 2
JP - Giappone 2
PE - Perù 2
CH - Svizzera 1
GR - Grecia 1
LC - Santa Lucia 1
PK - Pakistan 1
SC - Seychelles 1
TW - Taiwan 1
Totale 6.846
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Città #
Dublin 942
Chandler 745
Nyköping 512
Jacksonville 296
Warsaw 273
Beijing 217
Messina 190
Princeton 166
Ann Arbor 153
Ashburn 153
Dearborn 152
Medford 127
Cambridge 114
Des Moines 109
Jinan 55
Boardman 47
San Mateo 47
Lancaster 46
Brussels 43
Wilmington 42
New York 40
Shenyang 39
Dong Ket 32
Nanjing 28
Woodbridge 28
Catania 23
Custonaci 23
Hebei 21
Houston 21
Hyderabad 19
Rome 19
Zhengzhou 17
Ningbo 16
Haikou 15
Pune 15
Tianjin 15
Seattle 14
Milan 13
Taizhou 13
Helsinki 10
Vienna 10
Hangzhou 9
Nanchang 9
Noto 9
Falls Church 8
Norwalk 8
Turin 8
Aci Castello 7
Guangzhou 7
Augusta 6
Fuzhou 6
Lappeenranta 6
Los Angeles 6
Padova 6
Piazza Armerina 6
Viagrande 6
Ardabil 5
Bremen 5
Jiaxing 5
Kunming 5
Lanzhou 5
Leawood 5
Napoli 5
Washington 5
Auburn Hills 4
Changsha 4
Fairfield 4
Florence 4
Lago 4
Meppel 4
Ottawa 4
Radomsko 4
Taiyuan 4
Vizzini 4
Auburn 3
Borghetto Santo Spirito 3
Chaoyang 3
Chiavari 3
Elk Grove Village 3
Francofonte 3
Gandhinagar 3
Genoa 3
Lund 3
Montreal 3
Nürnberg 3
Paris 3
Saint Petersburg 3
Santa Clara 3
Trecastagni 3
Treviglio 3
Alimena 2
Baton Rouge 2
Belpasso 2
Bologna 2
Brno 2
Brooklyn 2
Carini 2
Centro 2
Cisano Bergamasco 2
Clearwater 2
Totale 5.115
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Nome #
Lipid Diffusion in Alcoholic Environment 110
Food to Life - IV International Conference on Foodomics - 8-9-October-2015 - Cesena - Italy 108
HR-MAS and NMR towards Foodomics 105
Energy landscape in protein folding and unfolding 105
The role of water in protein's behavior: The two dynamical crossovers studied by NMR and FTIR techniques. 104
Dynamics of water clusters in solution with LiCl 91
Dynamical changes in hydration water accompanying lysozyme thermal denaturation 89
1H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet 88
Erratum to: The fragile-to-strong dynamical crossover and the system viscoelasticity in attractive glass forming colloids 84
The local order of supercooled water in solution with LiCl studied by NMR proton chemical shift 84
The time dependence dynamics of hydration water changes upon crossing T* 82
Uno studio di spettroscopia NMR sulla mobilità diffusiva in membrane fosfolipidiche in interazione con alcol 81
Statistical Analysis of Mineral Concentration for the Geographic Identification of Garlic Samples from Sicily (Italy), Tunisia and Spain 80
Analysis of the thermal fluctuations in inclusion complexes of genistein with β-cyclodextrin derivatives 78
The evaluation of the hydrophilic-hydrophobic interactions and their effect in water-methanol solutions: A study in terms of the thermodynamic state functions in the frame of the transition state theory 77
New insight into hydration and aging mechanisms of paper by the line shape analysis of proton NMR spectra 77
La metabolomica ambientale associata ad un set di biomarkers per la valutazione dell’impatto ambientale 76
The dynamical fragile-to-strong crossover in attractive colloidal systems 75
Erratum: “Thermodynamic properties of bulk and confined water” [J. Chem. Phys. 141, 18C504 (2014)] 74
Thermodynamic thresholds in water/methanol solutions 74
Two dynamical crossovers in protein hydration water revealed by the NMR spin-spin relaxation time 72
Silver fir characterized by micro-imaging NMR and FTIR spectroscopy 69
Dynamics of water clusters in solution with LiCl (vol 442, pg 261, 2016) 68
Elastic neutron scattering study of water dynamics in ion-exchanged type-A zeolites 67
1H NMR study of water/methanol solutions as a function of temperature and concentration 66
Mobility of water in Linde type A synthetic zeolites: an inelastic neutron scattering study 66
Transport properties of glass-forming liquids suggestthat dynamic crossover temperature is as importantas the glass transition temperature 65
The Boson peak in confined water: An experimental investigation of the liquid-liquid phase transition hypothesis 65
The Boson peak interpretation and evolution in confined amorphous water 64
Discriminazione e caratterizzazione del profilo metabolico del pomodoro "IGP Pachino" tramite NMR 63
1H NMR spectrum of Interdonato lemon juice PGI by HR-MAS 63
Environmental metabolomics and multibiomarker approaches on biomonitoring of aquatic habitats 61
CELLULAR RESPONSES TO ENVIRONMENTAL POLLUTION IN MYTILUS GALLOPROVINCIALIS 61
SANS study of Amyloid β1−40: Unfolded monomers in DMSO, multidimensional aggregates in water medium 61
The metabolic profile of lemon juice by proton HR-MAS NMR: the case of the PGI Interdonato Lemon of Messina 60
Influence of Alcohols on the Lateral Diffusion in Phospholipid Membranes 60
Aggregation States of Aβ1-40, Aβ1-42 and Aβp3-42 Amyloid Beta Peptides: A SANS Study 60
The proton density of states in confined water (H2O) 60
Dynamical properties of water-methanol solutions 59
INTERAZIONE DEGLI ALCOL CON LE MEMBRANE DI FOSFOLIPIDI. UN'INDAGINE CON NMR AD ALTA RISOLUZIONE 57
Calorimetric analysis points out the physical-chemistry of organic olive oils and reveals the geographical origin 57
Diffusive dynamics of water in ion-exchanged zeolites 57
Metabolomica 1H NMR in esemplari di Mytilus galloprovincialis in “cages” in ambienti naturali 56
Caratterizzazione geografica di oli di oliva extravergini monovarietari siciliani attraverso NMR-HRMAS 56
Water diffusion in nanoporous glass: An NMR study at different hydration levels 55
Clustering dynamics in water/methanol mixtures: A nuclear magnetic resonance study at 205 K < T < 295 K 55
Enhanced detection of aldehydes in Extra-Virgin Olive Oil by means of band selective NMR spectroscopy 55
INTERACTION OF ALCOHOL WITH PHOSPHOLIPID MEMBRANE, AN NMR AND XRD INVESTIGATION ON DPPC-ALCOHOL SYSTEM 54
NMR applications in food analysis: Part A 54
Liquid water structure from X-ray absorption and emission, NMR shielding and X-ray diffraction 54
Dynamical Crossover and Breakdown of the Stokes-Einstein Relation in Confined Water and in Methanol-Diluted Bulk Water 53
A Possible Role of Water in the Protein Folding Process 53
QUANTIFICATION OF FATTY ACIDS COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANS OF 1H HR-MAS NMR SPECTROSCOPY 53
A quantitative H HR-MAS study of the metabolic profile of the PGI cherry tomato of Pachino 53
Plasmon-enhanced controlled drug release from Ag-PMA capsules 53
Role of the solvent in the dynamical transitions of proteins: The case of the lysozyme-water system 52
Contrasting microscopic interactions determine the properties of water/methanol solutions 52
Hydrophilic and hydrophobic competition in water-methanol solutions 52
Metal-oxide based nanomaterials: Synthesis, characterization and their applications in electrical and electrochemical sensors 52
Interaction of alcohol with phospholipid membrane: NMR and XRD investigations on DPPC-hexanol system 51
A Nuclear Magnetic Resonance study of the reversible denaturation of hydrated lysozyme 50
DETERMINATION OF FATTY ACID COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANSOF 1H NMR SPECTROSCOPY AND GAS CHROMATOGRAPHY 50
Metabolomic investigation of Mytilus galloprovincialis (Lamarck1819) caged in aquatic environments 49
CARATTERIZZAZIONE PRELIMINARE DEL LIMONE INTERDONATO IGP, MEDIANTE SPETTROSCOPIA NMR HR-MAS 49
NMR applications in food analysis: Part B 49
Acrylate and Methacrylate Polymers’ Applications: Second Life with Inexpensive and Sustainable Recycling Approaches 49
Proton mobilities in crambin and glutathione S-transferase 48
Vibrational spectroscopy of Maleimide 48
Discrimination and characterization of the metabolic profile of the "Igp Pachino" tomato by high-resolution proton NMR 48
Some thermodynamical aspects of protein hydration water 47
Transport properties of supercooled confined water 46
CHARACTERIZATION OF SICILIAN FOOD BY HR-MAS NMR 46
Some considerations on the transport properties of water-glycerol suspensions 46
Inelastic neutron scattering study of water in hydrated LTA-type zeolites 45
Digestive cells from Mytilus galloprovincialis show a partial regulatory volume decrease following acute hypotonic stress through mechanisms involving inorganic ions 45
NMR Characterization of the Nubia red garlic 45
NMR spectroscopy study of local correlations in water 45
Proton NMR study of extra Virgin Olive Oil with temperature:Freezing and melting kinetics 45
Antimicrobial effect and cytotoxic evaluation of MG-doped hydroxyapatite functionalized with Au-nano rods 45
NMR in Metabolomics: From Conventional Statistics to Machine Learning and Neural Network Approaches 45
Low-temperature dynamics of hydrated peptides 44
Thermodynamical properties of glass forming systems: A Nuclear Magnetic Resonance analysis 44
The kinetics of the folding/unfolding process of hydrated lysozyme studied by Nuclear Magnetic Resonance 44
METABOLIC DIFFERENCES BETWEEN THE PGI INTERDONATO LEMON OF MESSINA AND INTERDONATO LEMON OF TURKEY REVEALED BY 1H HR-MAS NMR 44
The onset of the tetrabonded structure in liquid water 44
The anomalous behavior of the density of water in the range 30 K < T < 373 K 43
Dynamics of collagen from bovine connective tissues 42
The violation of the Stokes-Einstein relation in supercooled water 42
The fragile-to-strong dynamic crossover transition in confined water: nuclear magnetic resonance results 42
Some considerations on confined water: The thermal behavior of transport properties in water-glycerol and water-methanol mixtures 42
The fragile-to-strong dynamical crossover and the system viscoelasticity in attractive glass forming colloids 42
SYNTHESIS AND CHARACTERIZATION OF A COLLOIDAL NOVEL FOLIC ACID-BETA CYCLODEXTRIN CONJUGATE FOR TARGETED DRUG DELIVERY 41
HR-MAS NMR investigation of the metabolic profile of the PGI Interdonato Lemon of Messina 41
The fragile to strong dynamical crossover in supercooled liquids. The o-terphenyl case and its ergodicity at the dynamical arrest 41
Structural and vibrational properties of carbon nanotubes by TEM and infrared spectroscopy 41
NMR investigation of degradation processes of ancient and modern paper at different hydration levels 41
From critical point to critical point: The two-states model describes liquid water self-diffusion from 623 to 126 K 41
Evidence of the existence of the low-density liquid phase in supercooled, confined water 40
Water and lysozyme: Some results from the bending and stretching vibrational modes 40
Physical study of dynamics in fully hydrated phospholipid bilayers 39
Totale 5.864
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Categoria #
all - tutte 25.803
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.803
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20198 0 0 0 0 0 0 0 0 0 0 4 4
2019/2020900 73 39 7 39 4 163 86 73 34 185 137 60
2020/20211.089 142 50 182 40 174 65 56 74 62 115 78 51
2021/20221.108 34 96 18 49 31 14 104 45 16 165 175 361
2022/20232.809 239 276 135 215 157 281 23 178 1.176 25 78 26
2023/2024486 49 107 33 77 54 103 7 16 2 36 2 0
Totale 7.279