CORSARO, Carmelo
 Distribuzione geografica
Continente #
EU - Europa 8.093
NA - Nord America 6.840
AS - Asia 4.314
SA - Sud America 1.362
AF - Africa 118
Continente sconosciuto - Info sul continente non disponibili 5
OC - Oceania 4
Totale 20.736
Nazione #
US - Stati Uniti d'America 6.677
RU - Federazione Russa 4.132
SG - Singapore 1.904
BR - Brasile 1.169
CN - Cina 1.129
IE - Irlanda 940
SE - Svezia 806
IT - Italia 727
HK - Hong Kong 413
PL - Polonia 323
VN - Vietnam 245
FR - Francia 236
DE - Germania 226
GB - Regno Unito 164
FI - Finlandia 150
UA - Ucraina 142
IN - India 140
BD - Bangladesh 78
CA - Canada 63
AR - Argentina 62
CZ - Repubblica Ceca 61
MX - Messico 57
BE - Belgio 46
IQ - Iraq 44
JP - Giappone 43
ZA - Sudafrica 43
TR - Turchia 42
ID - Indonesia 38
EC - Ecuador 36
AE - Emirati Arabi Uniti 31
CO - Colombia 30
ES - Italia 30
AT - Austria 27
NL - Olanda 25
PK - Pakistan 24
UZ - Uzbekistan 24
IR - Iran 23
VE - Venezuela 21
MA - Marocco 20
PH - Filippine 16
LT - Lituania 15
TN - Tunisia 14
NP - Nepal 13
JO - Giordania 12
RO - Romania 11
KE - Kenya 10
MY - Malesia 10
PE - Perù 10
PY - Paraguay 10
CR - Costa Rica 9
IL - Israele 9
OM - Oman 9
SA - Arabia Saudita 9
UY - Uruguay 9
AZ - Azerbaigian 8
BO - Bolivia 8
DZ - Algeria 8
EG - Egitto 7
JM - Giamaica 7
KG - Kirghizistan 7
KZ - Kazakistan 7
CL - Cile 6
DO - Repubblica Dominicana 6
PT - Portogallo 6
ET - Etiopia 5
GT - Guatemala 5
HN - Honduras 5
PA - Panama 5
AM - Armenia 4
AU - Australia 4
GE - Georgia 4
SY - Repubblica araba siriana 4
TH - Thailandia 4
BG - Bulgaria 3
BN - Brunei Darussalam 3
BY - Bielorussia 3
CH - Svizzera 3
DK - Danimarca 3
EU - Europa 3
GR - Grecia 3
PS - Palestinian Territory 3
AO - Angola 2
CI - Costa d'Avorio 2
EE - Estonia 2
KH - Cambogia 2
KR - Corea 2
KW - Kuwait 2
MN - Mongolia 2
RS - Serbia 2
SK - Slovacchia (Repubblica Slovacca) 2
TW - Taiwan 2
AL - Albania 1
BF - Burkina Faso 1
BH - Bahrain 1
BQ - ???statistics.table.value.countryCode.BQ??? 1
CG - Congo 1
GY - Guiana 1
HR - Croazia 1
HU - Ungheria 1
LB - Libano 1
Totale 20.720
Città #
Moscow 1.175
Ashburn 1.133
Dublin 940
Singapore 865
Dallas 817
Chandler 745
Nyköping 512
Hong Kong 410
Beijing 395
San Jose 321
Warsaw 314
Jacksonville 299
Messina 239
The Dalles 213
Princeton 166
Los Angeles 155
Ann Arbor 153
Dearborn 152
Lauterbourg 132
Medford 128
Des Moines 119
Cambridge 114
New York 107
São Paulo 100
Boardman 79
Buffalo 66
Ho Chi Minh City 66
Santa Clara 62
Hanoi 58
Munich 58
Redondo Beach 57
Jinan 56
Brno 48
Lancaster 47
San Mateo 47
Brussels 44
Orem 43
Wilmington 42
Tokyo 41
Rome 40
Shenyang 40
Catania 36
Brooklyn 34
Council Bluffs 34
Tianjin 34
Chennai 33
Houston 33
Rio de Janeiro 33
Denver 32
Dong Ket 32
Frankfurt am Main 32
Guangzhou 30
Montreal 29
Nanjing 29
Woodbridge 29
Milan 27
Belo Horizonte 26
Brasília 25
Custonaci 23
Seattle 23
Dubai 22
Vienna 22
Hebei 21
Hyderabad 21
Johannesburg 21
Stockholm 21
Tashkent 21
Zhengzhou 20
Baghdad 19
London 18
Porto Alegre 18
Chicago 17
Curitiba 17
Helsinki 17
Jakarta 17
Poplar 17
Shanghai 17
Haikou 16
Mumbai 16
Ningbo 16
Pune 16
Shenzhen 16
Turku 16
Manchester 14
Nuremberg 14
Phoenix 14
Guarulhos 13
Guayaquil 13
Salvador 13
San Francisco 13
Taizhou 13
Goiânia 12
Haiphong 12
Hangzhou 12
Lappeenranta 12
Tabriz 12
Campinas 11
Mexico City 11
Nanchang 11
São José do Rio Preto 11
Totale 11.805
Nome #
Energy landscape in protein folding and unfolding 275
Analysis of the thermal fluctuations in inclusion complexes of genistein with β-cyclodextrin derivatives 254
1H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet 245
Lipid Diffusion in Alcoholic Environment 241
The Stokes-Einstein relation in water/methanol solutions 231
1H NMR study of water/methanol solutions as a function of temperature and concentration 222
Food to Life - IV International Conference on Foodomics - 8-9-October-2015 - Cesena - Italy 217
Antimicrobial effect and cytotoxic evaluation of MG-doped hydroxyapatite functionalized with Au-nano rods 212
1H NMR spectrum of Interdonato lemon juice PGI by HR-MAS 210
Aggregation States of Aβ1-40, Aβ1-42 and Aβp3-42 Amyloid Beta Peptides: A SANS Study 210
Erratum: “Thermodynamic properties of bulk and confined water” [J. Chem. Phys. 141, 18C504 (2014)] 205
HR-MAS and NMR towards Foodomics 202
The role of water in protein's behavior: The two dynamical crossovers studied by NMR and FTIR techniques. 200
Dynamical changes in hydration water accompanying lysozyme thermal denaturation 200
Erratum to: The fragile-to-strong dynamical crossover and the system viscoelasticity in attractive glass forming colloids 198
Acrylate and Methacrylate Polymers’ Applications: Second Life with Inexpensive and Sustainable Recycling Approaches 195
A Possible Role of Water in the Protein Folding Process 194
Dynamics of water clusters in solution with LiCl (vol 442, pg 261, 2016) 194
A study of the hydrogen bonds effect on the water density and the liquid-liquid transition 192
A quantitative H HR-MAS study of the metabolic profile of the PGI cherry tomato of Pachino 187
Diffusive dynamics of water in ion-exchanged zeolites 186
Dynamics of water clusters in solution with LiCl 185
Influence of Alcohols on the Lateral Diffusion in Phospholipid Membranes 181
Contrasting microscopic interactions determine the properties of water/methanol solutions 178
La metabolomica ambientale associata ad un set di biomarkers per la valutazione dell’impatto ambientale 176
Interaction of alcohol with phospholipid membrane: NMR and XRD investigations on DPPC-hexanol system 176
Caratterizzazione geografica di oli di oliva extravergini monovarietari siciliani attraverso NMR-HRMAS 176
Metal-oxide based nanomaterials: Synthesis, characterization and their applications in electrical and electrochemical sensors 176
Uno studio di spettroscopia NMR sulla mobilità diffusiva in membrane fosfolipidiche in interazione con alcol 173
Transport properties of glass-forming liquids suggestthat dynamic crossover temperature is as importantas the glass transition temperature 171
A multivariate statistical analysis coming from the NMR metabolic profile of cherry tomatoes (the Sicilian Pachino case) 169
Calorimetric analysis points out the physical-chemistry of organic olive oils and reveals the geographical origin 168
The evaluation of the hydrophilic-hydrophobic interactions and their effect in water-methanol solutions: A study in terms of the thermodynamic state functions in the frame of the transition state theory 167
The dynamical fragile-to-strong crossover in attractive colloidal systems 166
Dynamical properties of water-methanol solutions 163
CELLULAR RESPONSES TO ENVIRONMENTAL POLLUTION IN MYTILUS GALLOPROVINCIALIS 162
Ag nanoplates modified-screen printed carbon electrode to improve electrochemical performances toward a selective H2O2 detection. 162
Elastic neutron scattering study of water dynamics in ion-exchanged type-A zeolites 160
Discriminazione e caratterizzazione del profilo metabolico del pomodoro "IGP Pachino" tramite NMR 160
The metabolic profile of lemon juice by proton HR-MAS NMR: the case of the PGI Interdonato Lemon of Messina 160
A Nuclear Magnetic Resonance study of the reversible denaturation of hydrated lysozyme 158
A singular thermodynamically consistent temperature at the origin of the anomalous behavior of liquid water 158
Some thermodynamical aspects of protein hydration water 158
Silver fir characterized by micro-imaging NMR and FTIR spectroscopy 158
Advanced Optical Wavefront Technologies to Improve Patient Quality of Vision and Meet Clinical Requests 155
INTERACTION OF ALCOHOL WITH PHOSPHOLIPID MEMBRANE, AN NMR AND XRD INVESTIGATION ON DPPC-ALCOHOL SYSTEM 155
Metabolomic investigation of Mytilus galloprovincialis (Lamarck1819) caged in aquatic environments 153
The fragile to strong dynamical crossover in supercooled liquids. The o-terphenyl case and its ergodicity at the dynamical arrest 152
Metabolomica 1H NMR in esemplari di Mytilus galloprovincialis in “cages” in ambienti naturali 151
New insight into hydration and aging mechanisms of paper by the line shape analysis of proton NMR spectra 151
The influence of water on protein properties 150
CARATTERIZZAZIONE PRELIMINARE DEL LIMONE INTERDONATO IGP, MEDIANTE SPETTROSCOPIA NMR HR-MAS 149
SANS study of Amyloid β1−40: Unfolded monomers in DMSO, multidimensional aggregates in water medium 147
Statistical Analysis of Mineral Concentration for the Geographic Identification of Garlic Samples from Sicily (Italy), Tunisia and Spain 146
Environmental metabolomics and multibiomarker approaches on biomonitoring of aquatic habitats 145
DETERMINATION OF FATTY ACID COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANSOF 1H NMR SPECTROSCOPY AND GAS CHROMATOGRAPHY 145
Water and lysozyme: Some results from the bending and stretching vibrational modes 145
METABOLIC DIFFERENCES BETWEEN THE PGI INTERDONATO LEMON OF MESSINA AND INTERDONATO LEMON OF TURKEY REVEALED BY 1H HR-MAS NMR 143
Thermodynamic thresholds in water/methanol solutions 143
Dynamical Crossover and Breakdown of the Stokes-Einstein Relation in Confined Water and in Methanol-Diluted Bulk Water 142
QUANTIFICATION OF FATTY ACIDS COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANS OF 1H HR-MAS NMR SPECTROSCOPY 142
The local order of supercooled water in solution with LiCl studied by NMR proton chemical shift 142
INTERAZIONE DEGLI ALCOL CON LE MEMBRANE DI FOSFOLIPIDI. UN'INDAGINE CON NMR AD ALTA RISOLUZIONE 140
Clustering dynamics in water/methanol mixtures: A nuclear magnetic resonance study at 205 K < T < 295 K 139
The time dependence dynamics of hydration water changes upon crossing T* 138
Some considerations on confined water: The thermal behavior of transport properties in water-glycerol and water-methanol mixtures 138
NMR applications in food analysis: Part A 136
NMR applications in food analysis: Part B 135
On the ergodicity of supercooled molecular glass-forming liquids at the dynamical arrest: the o-terphenyl case 134
Enhanced detection of aldehydes in Extra-Virgin Olive Oil by means of band selective NMR spectroscopy 134
HR-MAS NMR investigation of the metabolic profile of the PGI Interdonato Lemon of Messina 134
Water diffusion in nanoporous glass: An NMR study at different hydration levels 132
CHARACTERIZATION OF SICILIAN FOOD BY HR-MAS NMR 132
Aggregation of porphyrin-based cyclic supramolecular architectures 132
The Boson peak interpretation and evolution in confined amorphous water 129
Discrimination and characterization of the metabolic profile of the "Igp Pachino" tomato by high-resolution proton NMR 127
Development, characterization and biological studies of Mn-doped ZnO/Ti biomaterials for regenerative medicine 126
NMR Characterization of the Nubia red garlic 125
Nano-Hybrid Au@LCCs Systems Displaying Anti-Inflammatory Activity 122
Thermodynamic properties of bulk and confined water 121
The Boson peak in confined water: An experimental investigation of the liquid-liquid phase transition hypothesis 120
Two dynamical crossovers in protein hydration water revealed by the NMR spin-spin relaxation time 118
A graphene–poly(methacrylic acid)–gold bipyramid hybrid plasmonic nanocomposite for in vitro bioimaging and photothermal therapy 118
NMR in Metabolomics: From Conventional Statistics to Machine Learning and Neural Network Approaches 117
The kinetics of the folding/unfolding process of hydrated lysozyme studied by Nuclear Magnetic Resonance 116
Hydrophilicity and hydrophobicity: Key aspects for biomedical and technological purposes 116
The structure and terahertz dynamics of water confined in nanoscale pools in salt solutions 114
Adaptive Aberration Correction for Laser Processes Improvement 113
Liquid water structure from X-ray absorption and emission, NMR shielding and X-ray diffraction 112
Plasmon-enhanced controlled drug release from Ag-PMA capsules 112
Role of the solvent in the dynamical transitions of proteins: The case of the lysozyme-water system 110
The proton density of states in confined water (H2O) 110
Mobility of water in Linde type A synthetic zeolites: an inelastic neutron scattering study 110
Spongy TiO2 layers deposited by gig-lox sputtering processes: Contact angle measurements 108
Proton mobilities in crambin and glutathione S-transferase 108
Proton NMR study of extra Virgin Olive Oil with temperature:Freezing and melting kinetics 108
On some experimental reasons for an inhomogeneous structure of ambient water on the nanometer length scale 107
Paper aging and degradation monitoring by the non-destructive two-dimensional micro-Raman mapping 107
NMR investigation of degradation processes of ancient and modern paper at different hydration levels 107
Hydrophilic and hydrophobic competition in water-methanol solutions 107
Totale 15.599
Categoria #
all - tutte 67.222
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 67.222


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202151 0 0 0 0 0 0 0 0 0 0 0 51
2021/20221.108 34 96 18 49 31 14 104 45 16 165 175 361
2022/20232.798 238 276 135 215 157 280 23 178 1.167 25 78 26
2023/2024629 49 107 33 77 54 102 7 16 2 36 14 132
2024/20253.347 38 45 93 244 113 74 106 596 867 210 381 580
2025/202610.473 520 648 877 831 907 2.148 1.117 1.285 1.277 472 209 182
Totale 21.231