IRIS
CORSARO, Carmelo
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
EU - Europa 8.144
NA - Nord America 7.322
AS - Asia 4.370
SA - Sud America 1.373
Continente sconosciuto - Info sul continente non disponibili 502
AF - Africa 118
OC - Oceania 4
Totale 21.833
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 7.132
RU - Federazione Russa 4.132
SG - Singapore 1.911
BR - Brasile 1.175
CN - Cina 1.160
IE - Irlanda 940
SE - Svezia 806
IT - Italia 760
HK - Hong Kong 420
PL - Polonia 324
VN - Vietnam 246
FR - Francia 245
DE - Germania 226
GB - Regno Unito 166
FI - Finlandia 150
UA - Ucraina 143
IN - India 141
BD - Bangladesh 79
CA - Canada 76
AR - Argentina 63
CZ - Repubblica Ceca 61
MX - Messico 59
BE - Belgio 48
IQ - Iraq 44
JP - Giappone 43
ZA - Sudafrica 43
TR - Turchia 42
ID - Indonesia 41
EC - Ecuador 37
AE - Emirati Arabi Uniti 35
ES - Italia 33
CO - Colombia 32
AT - Austria 27
NL - Olanda 25
PK - Pakistan 24
UZ - Uzbekistan 24
IR - Iran 23
VE - Venezuela 21
MA - Marocco 20
PH - Filippine 16
LT - Lituania 15
NP - Nepal 14
TN - Tunisia 14
JO - Giordania 12
CR - Costa Rica 11
RO - Romania 11
KE - Kenya 10
MY - Malesia 10
PE - Perù 10
PY - Paraguay 10
IL - Israele 9
OM - Oman 9
SA - Arabia Saudita 9
UY - Uruguay 9
AZ - Azerbaigian 8
BO - Bolivia 8
DZ - Algeria 8
JM - Giamaica 8
CL - Cile 7
EG - Egitto 7
GT - Guatemala 7
HN - Honduras 7
KG - Kirghizistan 7
KZ - Kazakistan 7
DO - Repubblica Dominicana 6
PT - Portogallo 6
ET - Etiopia 5
PA - Panama 5
AM - Armenia 4
AU - Australia 4
GE - Georgia 4
SY - Repubblica araba siriana 4
TH - Thailandia 4
BG - Bulgaria 3
BN - Brunei Darussalam 3
BY - Bielorussia 3
CH - Svizzera 3
DK - Danimarca 3
EU - Europa 3
GR - Grecia 3
PR - Porto Rico 3
PS - Palestinian Territory 3
AO - Angola 2
CI - Costa d'Avorio 2
EE - Estonia 2
KH - Cambogia 2
KR - Corea 2
KW - Kuwait 2
MN - Mongolia 2
RS - Serbia 2
SK - Slovacchia (Repubblica Slovacca) 2
SV - El Salvador 2
TT - Trinidad e Tobago 2
TW - Taiwan 2
AL - Albania 1
BF - Burkina Faso 1
BH - Bahrain 1
BQ - ???statistics.table.value.countryCode.BQ??? 1
CG - Congo 1
GD - Grenada 1
Totale 21.319
Salva come PNG Salva come JPEG
Città #
Moscow 1.175
Ashburn 1.156
Dublin 940
Singapore 872
Dallas 819
Chandler 745
Nyköping 512
Hong Kong 416
Beijing 404
San Jose 350
Warsaw 314
Jacksonville 299
Messina 239
The Dalles 213
Council Bluffs 206
Princeton 166
Los Angeles 158
Ann Arbor 153
Dearborn 152
Lauterbourg 132
Medford 128
Des Moines 119
Cambridge 114
New York 111
São Paulo 100
Boardman 79
Santa Clara 78
Ho Chi Minh City 67
Buffalo 66
Hanoi 58
Munich 58
Redondo Beach 57
Jinan 56
Brno 48
Lancaster 48
San Mateo 47
Brussels 44
Orem 43
Rome 42
Wilmington 42
Tokyo 41
Shenyang 40
Catania 39
Brooklyn 36
Houston 35
Tianjin 34
Chennai 33
Denver 33
Rio de Janeiro 33
Dong Ket 32
Frankfurt am Main 32
Guangzhou 30
Montreal 30
Nanjing 29
Woodbridge 29
Milan 28
Belo Horizonte 26
Brasília 25
Seattle 24
Custonaci 23
Dubai 23
Columbus 22
Vienna 22
Hebei 21
Hyderabad 21
Johannesburg 21
Stockholm 21
Tashkent 21
Chicago 20
Zhengzhou 20
Baghdad 19
Shanghai 19
London 18
Porto Alegre 18
Curitiba 17
Helsinki 17
Jakarta 17
Phoenix 17
Poplar 17
Haikou 16
Mumbai 16
Ningbo 16
Pune 16
Shenzhen 16
Turku 16
Manchester 14
Nuremberg 14
San Francisco 14
Guarulhos 13
Guayaquil 13
Salvador 13
Taizhou 13
Atlanta 12
Goiânia 12
Haiphong 12
Hangzhou 12
Lappeenranta 12
Tabriz 12
Washington 12
Campinas 11
Totale 12.114
Salva come PNG Salva come JPEG
Nome #
Energy landscape in protein folding and unfolding 277
Analysis of the thermal fluctuations in inclusion complexes of genistein with β-cyclodextrin derivatives 256
1H HR-MAS NMR Spectroscopy and the Metabolite Determination of Typical Foods in Mediterranean Diet 248
Lipid Diffusion in Alcoholic Environment 246
The Stokes-Einstein relation in water/methanol solutions 234
Statistical Analysis of Mineral Concentration for the Geographic Identification of Garlic Samples from Sicily (Italy), Tunisia and Spain 231
1H NMR study of water/methanol solutions as a function of temperature and concentration 223
Food to Life - IV International Conference on Foodomics - 8-9-October-2015 - Cesena - Italy 218
Aggregation States of Aβ1-40, Aβ1-42 and Aβp3-42 Amyloid Beta Peptides: A SANS Study 216
Antimicrobial effect and cytotoxic evaluation of MG-doped hydroxyapatite functionalized with Au-nano rods 214
1H NMR spectrum of Interdonato lemon juice PGI by HR-MAS 212
Erratum: “Thermodynamic properties of bulk and confined water” [J. Chem. Phys. 141, 18C504 (2014)] 207
HR-MAS and NMR towards Foodomics 205
Erratum to: The fragile-to-strong dynamical crossover and the system viscoelasticity in attractive glass forming colloids 202
The role of water in protein's behavior: The two dynamical crossovers studied by NMR and FTIR techniques. 201
Dynamical changes in hydration water accompanying lysozyme thermal denaturation 201
Dynamics of water clusters in solution with LiCl (vol 442, pg 261, 2016) 197
A study of the hydrogen bonds effect on the water density and the liquid-liquid transition 196
Acrylate and Methacrylate Polymers’ Applications: Second Life with Inexpensive and Sustainable Recycling Approaches 196
A Possible Role of Water in the Protein Folding Process 195
Diffusive dynamics of water in ion-exchanged zeolites 193
A quantitative H HR-MAS study of the metabolic profile of the PGI cherry tomato of Pachino 188
Dynamics of water clusters in solution with LiCl 188
Influence of Alcohols on the Lateral Diffusion in Phospholipid Membranes 182
Contrasting microscopic interactions determine the properties of water/methanol solutions 180
Metal-oxide based nanomaterials: Synthesis, characterization and their applications in electrical and electrochemical sensors 180
La metabolomica ambientale associata ad un set di biomarkers per la valutazione dell’impatto ambientale 178
Interaction of alcohol with phospholipid membrane: NMR and XRD investigations on DPPC-hexanol system 178
Caratterizzazione geografica di oli di oliva extravergini monovarietari siciliani attraverso NMR-HRMAS 178
Uno studio di spettroscopia NMR sulla mobilità diffusiva in membrane fosfolipidiche in interazione con alcol 176
The dynamical fragile-to-strong crossover in attractive colloidal systems 175
Transport properties of glass-forming liquids suggestthat dynamic crossover temperature is as importantas the glass transition temperature 174
A multivariate statistical analysis coming from the NMR metabolic profile of cherry tomatoes (the Sicilian Pachino case) 171
The evaluation of the hydrophilic-hydrophobic interactions and their effect in water-methanol solutions: A study in terms of the thermodynamic state functions in the frame of the transition state theory 171
Calorimetric analysis points out the physical-chemistry of organic olive oils and reveals the geographical origin 169
CELLULAR RESPONSES TO ENVIRONMENTAL POLLUTION IN MYTILUS GALLOPROVINCIALIS 166
Dynamical properties of water-methanol solutions 166
Ag nanoplates modified-screen printed carbon electrode to improve electrochemical performances toward a selective H2O2 detection. 165
Elastic neutron scattering study of water dynamics in ion-exchanged type-A zeolites 163
A Nuclear Magnetic Resonance study of the reversible denaturation of hydrated lysozyme 162
A singular thermodynamically consistent temperature at the origin of the anomalous behavior of liquid water 162
The metabolic profile of lemon juice by proton HR-MAS NMR: the case of the PGI Interdonato Lemon of Messina 162
Discriminazione e caratterizzazione del profilo metabolico del pomodoro "IGP Pachino" tramite NMR 161
Advanced Optical Wavefront Technologies to Improve Patient Quality of Vision and Meet Clinical Requests 160
Some thermodynamical aspects of protein hydration water 160
Silver fir characterized by micro-imaging NMR and FTIR spectroscopy 158
INTERACTION OF ALCOHOL WITH PHOSPHOLIPID MEMBRANE, AN NMR AND XRD INVESTIGATION ON DPPC-ALCOHOL SYSTEM 156
The fragile to strong dynamical crossover in supercooled liquids. The o-terphenyl case and its ergodicity at the dynamical arrest 156
New insight into hydration and aging mechanisms of paper by the line shape analysis of proton NMR spectra 156
Metabolomic investigation of Mytilus galloprovincialis (Lamarck1819) caged in aquatic environments 155
SANS study of Amyloid β1−40: Unfolded monomers in DMSO, multidimensional aggregates in water medium 155
Metabolomica 1H NMR in esemplari di Mytilus galloprovincialis in “cages” in ambienti naturali 153
The influence of water on protein properties 152
CARATTERIZZAZIONE PRELIMINARE DEL LIMONE INTERDONATO IGP, MEDIANTE SPETTROSCOPIA NMR HR-MAS 150
Environmental metabolomics and multibiomarker approaches on biomonitoring of aquatic habitats 149
DETERMINATION OF FATTY ACID COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANSOF 1H NMR SPECTROSCOPY AND GAS CHROMATOGRAPHY 147
Water and lysozyme: Some results from the bending and stretching vibrational modes 147
QUANTIFICATION OF FATTY ACIDS COMPOSITION IN SICILIAN EXTRA VIRGIN OLIVE OILS BY MEANS OF 1H HR-MAS NMR SPECTROSCOPY 145
METABOLIC DIFFERENCES BETWEEN THE PGI INTERDONATO LEMON OF MESSINA AND INTERDONATO LEMON OF TURKEY REVEALED BY 1H HR-MAS NMR 145
Thermodynamic thresholds in water/methanol solutions 145
Dynamical Crossover and Breakdown of the Stokes-Einstein Relation in Confined Water and in Methanol-Diluted Bulk Water 144
The local order of supercooled water in solution with LiCl studied by NMR proton chemical shift 144
INTERAZIONE DEGLI ALCOL CON LE MEMBRANE DI FOSFOLIPIDI. UN'INDAGINE CON NMR AD ALTA RISOLUZIONE 142
Clustering dynamics in water/methanol mixtures: A nuclear magnetic resonance study at 205 K < T < 295 K 141
Some considerations on confined water: The thermal behavior of transport properties in water-glycerol and water-methanol mixtures 141
On the ergodicity of supercooled molecular glass-forming liquids at the dynamical arrest: the o-terphenyl case 140
The time dependence dynamics of hydration water changes upon crossing T* 140
NMR applications in food analysis: Part A 138
NMR applications in food analysis: Part B 136
Enhanced detection of aldehydes in Extra-Virgin Olive Oil by means of band selective NMR spectroscopy 135
HR-MAS NMR investigation of the metabolic profile of the PGI Interdonato Lemon of Messina 135
Water diffusion in nanoporous glass: An NMR study at different hydration levels 134
CHARACTERIZATION OF SICILIAN FOOD BY HR-MAS NMR 133
Aggregation of porphyrin-based cyclic supramolecular architectures 133
Development, characterization and biological studies of Mn-doped ZnO/Ti biomaterials for regenerative medicine 132
The Boson peak interpretation and evolution in confined amorphous water 131
Discrimination and characterization of the metabolic profile of the "Igp Pachino" tomato by high-resolution proton NMR 129
Nano-Hybrid Au@LCCs Systems Displaying Anti-Inflammatory Activity 128
NMR Characterization of the Nubia red garlic 126
Thermodynamic properties of bulk and confined water 124
The Boson peak in confined water: An experimental investigation of the liquid-liquid phase transition hypothesis 124
A graphene–poly(methacrylic acid)–gold bipyramid hybrid plasmonic nanocomposite for in vitro bioimaging and photothermal therapy 124
The structure and terahertz dynamics of water confined in nanoscale pools in salt solutions 123
The kinetics of the folding/unfolding process of hydrated lysozyme studied by Nuclear Magnetic Resonance 122
NMR in Metabolomics: From Conventional Statistics to Machine Learning and Neural Network Approaches 122
Two dynamical crossovers in protein hydration water revealed by the NMR spin-spin relaxation time 120
Adaptive Aberration Correction for Laser Processes Improvement 119
Hydrophilicity and hydrophobicity: Key aspects for biomedical and technological purposes 119
Liquid water structure from X-ray absorption and emission, NMR shielding and X-ray diffraction 115
Spongy TiO2 layers deposited by gig-lox sputtering processes: Contact angle measurements 114
Plasmon-enhanced controlled drug release from Ag-PMA capsules 114
Mobility of water in Linde type A synthetic zeolites: an inelastic neutron scattering study 113
Role of the solvent in the dynamical transitions of proteins: The case of the lysozyme-water system 111
Paper aging and degradation monitoring by the non-destructive two-dimensional micro-Raman mapping 111
The proton density of states in confined water (H2O) 110
NMR investigation of degradation processes of ancient and modern paper at different hydration levels 110
Proton mobilities in crambin and glutathione S-transferase 109
On some experimental reasons for an inhomogeneous structure of ambient water on the nanometer length scale 109
Proton NMR study of extra Virgin Olive Oil with temperature:Freezing and melting kinetics 109
Hydrophilic and hydrophobic competition in water-methanol solutions 109
Totale 15.965
Salva come PNG Salva come JPEG
Categoria #
all - tutte 70.727
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 70.727
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.074 0 96 18 49 31 14 104 45 16 165 175 361
2022/20232.798 238 276 135 215 157 280 23 178 1.167 25 78 26
2023/2024629 49 107 33 77 54 102 7 16 2 36 14 132
2024/20253.347 38 45 93 244 113 74 106 596 867 210 381 580
2025/202610.532 520 648 877 831 907 2.148 1.117 1.285 1.277 472 209 241
2026/2027543 241 302 0 0 0 0 0 0 0 0 0 0
Totale 21.833