IRIS
ZOCCALI, Mariosimone
 Distribuzione geografica
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Continente #
EU - Europa 5.941
NA - Nord America 4.313
AS - Asia 3.220
SA - Sud America 1.096
AF - Africa 98
Continente sconosciuto - Info sul continente non disponibili 12
OC - Oceania 3
Totale 14.683
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Nazione #
US - Stati Uniti d'America 4.192
RU - Federazione Russa 3.524
SG - Singapore 1.268
CN - Cina 964
BR - Brasile 944
IE - Irlanda 746
SE - Svezia 466
HK - Hong Kong 374
IT - Italia 286
VN - Vietnam 220
DE - Germania 211
FR - Francia 204
GB - Regno Unito 130
FI - Finlandia 104
PL - Polonia 81
IN - India 76
MX - Messico 53
AR - Argentina 46
BD - Bangladesh 40
CA - Canada 39
TR - Turchia 34
EC - Ecuador 32
IQ - Iraq 30
JP - Giappone 28
ZA - Sudafrica 28
BE - Belgio 27
CZ - Repubblica Ceca 27
ES - Italia 24
PK - Pakistan 24
UA - Ucraina 24
NL - Olanda 22
UZ - Uzbekistan 20
ID - Indonesia 18
MA - Marocco 18
VE - Venezuela 18
TN - Tunisia 15
AE - Emirati Arabi Uniti 14
KE - Kenya 14
CO - Colombia 13
LT - Lituania 13
CL - Cile 12
PY - Paraguay 11
PH - Filippine 10
IR - Iran 9
PA - Panama 9
AT - Austria 8
EU - Europa 8
KZ - Kazakistan 8
PE - Perù 8
AL - Albania 7
KR - Corea 7
MY - Malesia 7
SA - Arabia Saudita 7
EG - Egitto 6
LB - Libano 6
PS - Palestinian Territory 6
BO - Bolivia 5
DO - Repubblica Dominicana 5
DZ - Algeria 5
JM - Giamaica 5
KG - Kirghizistan 5
LV - Lettonia 5
NP - Nepal 5
RO - Romania 5
UY - Uruguay 5
AM - Armenia 4
IL - Israele 4
JO - Giordania 4
LA - Repubblica Popolare Democratica del Laos 4
AU - Australia 3
AZ - Azerbaigian 3
CH - Svizzera 3
CR - Costa Rica 3
ET - Etiopia 3
GR - Grecia 3
KW - Kuwait 3
OM - Oman 3
PT - Portogallo 3
TH - Thailandia 3
XK - ???statistics.table.value.countryCode.XK??? 3
AO - Angola 2
BG - Bulgaria 2
BH - Bahrain 2
CI - Costa d'Avorio 2
EE - Estonia 2
HN - Honduras 2
KH - Cambogia 2
NI - Nicaragua 2
NO - Norvegia 2
RS - Serbia 2
SK - Slovacchia (Repubblica Slovacca) 2
SR - Suriname 2
SY - Repubblica araba siriana 2
TW - Taiwan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
BY - Bielorussia 1
DK - Danimarca 1
GA - Gabon 1
Totale 14.668
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Città #
Moscow 1.039
Ashburn 769
Dublin 744
Singapore 675
Dallas 584
Chandler 433
Hong Kong 373
Nyköping 365
Beijing 292
Princeton 134
San Jose 133
Dearborn 126
Messina 126
Los Angeles 121
Lauterbourg 114
The Dalles 114
Medford 113
Jacksonville 111
Munich 101
Des Moines 90
São Paulo 76
Warsaw 76
Cambridge 71
Ho Chi Minh City 67
Ann Arbor 61
Hanoi 55
Buffalo 53
San Mateo 47
Tianjin 46
Lancaster 42
Guangzhou 41
Redondo Beach 41
Bremen 39
Rio de Janeiro 39
New York 38
Jinan 34
Orem 34
Shenyang 31
Wilmington 29
Catania 28
Hebei 28
Brussels 25
London 25
Tokyo 25
Council Bluffs 23
Frankfurt am Main 23
Turku 23
Belo Horizonte 22
Chicago 20
Pune 20
Santa Clara 20
Shenzhen 20
Brno 18
Seattle 18
Shanghai 18
Brooklyn 17
Montreal 17
Phoenix 17
Zhengzhou 17
Hangzhou 16
Nanjing 16
Tashkent 16
Boardman 15
Helsinki 15
Guayaquil 14
Brasília 13
Campinas 13
Denver 13
Haikou 13
Johannesburg 13
Woodbridge 13
Atlanta 12
Chennai 12
Düsseldorf 12
Houston 12
Mumbai 12
Ningbo 12
Porto Alegre 12
Stockholm 12
Baghdad 11
Mexico City 11
Nairobi 11
Poplar 11
Rome 11
Toronto 11
Augusta 10
Boston 10
Contagem 10
Curitiba 10
Guarulhos 10
Norwalk 10
Nuremberg 10
Paris 10
San Francisco 10
Da Nang 9
Fortaleza 9
Haiphong 9
Amsterdam 8
Salvador 8
Ankara 7
Totale 8.373
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Nome #
A direct sensitivity comparison between flow-modulated comprehensive 2- and 1-D GC in untargeted and targeted MS based experiments 203
A measurement of fundamental chromatography parameters In conventional and split-flow comprehensive two timensional gas chromatography-mass spectrometry: A comparative study 202
Apocarotenoids profiling in different Capsicum species 199
Analysis of organic sulphur compounds in coal tar by using comprehensive two-dimensional gas chromatography-high resolution time-of-flight mass spectrometry 195
A new powerful approach for highly-detailed essential oil analysis: the off-line combination of high-performance liquid chromatography and comprehensive two-dimensional gas chromatography-mass spectrometry 192
Analysis of the sesquiterpene fraction of citrus essential oils by using the off-line combination of high performance liquid chromatography and gas chromatography-based methods: A comparative study 192
Apocarotenoids determination in Capsicum chinense Jacq. cv Habanero, by supercritical fluid chromatography-triple-quadrupole/mass spectrometry 182
Determination of Multi-Pesticide Residues in Vegetable Products Using a “Reduced-Scale” Quechers Method and Flow-modulated comprehensive two-dimensional gas chromatography-triple quadrupole mass spectrometry 171
Interlaboratory study of a supercritical fluid chromatography method for the determination of pharmaceutical impurities: Evaluation of multi-systems reproducibility 170
Determination of the polyphenolic fraction of Pistacia vera L. kernel extracts by comprehensive two-dimensional liquid chromatography coupled to mass spectrometry detection 167
CHROMATOPLUS SPECTRA and PESTICIDE mass spectral database: a powerful coupling of a unique chromatographic software with integrated automated LRI algorithm function exploiting the PESTICIDE MS database 166
Characterization of limonoids in citrus essential oils by means of supercritical fluid chromatography tandem mass spectrometry (SFC-QqQ MS) 166
Comparison of different analytical techniques for the analysis of carotenoids in Tamarillo (Solanum betaceum Cav.) 164
A method for the determination of 70 pesticides in extra virgin olive oil based on a limited-volume solvent extraction step prior to comprehensive two-dimensional gas chromatography-tandem mass spectrometry 163
Carotenoids and apocarotenoids determination in intact human blood samples by online supercritical fluid extraction-supercritical fluid chromatography-tandem mass spectrometry. 162
A miniaturized comprehensive approach for total lipidome analysis and vitamin D metabolite quantification in human serum 161
A lab-developed interface for liquid-gas chromatography coupling based on the use of a modified programmed-temperature-vaporizing injector 161
Automated sample preparation and fast GC-MS determination of fatty acids in blood samples and dietary supplements 160
Use of an Online Extraction Technique Coupled to Liquid Chromatography for Determination of Caffeine in Coffee, Tea, and Cocoa 158
Characterization of Limonoids in Citrus Essential Oils by Means of Supercritical Fluid Chromatography Tandem Mass Spectrometry 157
Improvement of mineral oil saturated and aromatic hydrocarbons determination in edible oil by liquid-liquid-gas chromatography with dual detection 157
A rapid screening method for the detection of low levels of mineral oil in vegetable oils using comprehensive 2D GC 156
A rapid and sensitive LC/GC (LCxGC) method for the determination of hydrocarbon contamination in vegetable oils 154
A new analytical perspective in flow-modulated comprehensive two-dimensional gas chromatography 150
Apocarotenoids determination in Habanero, by supercritical fluid chromatography-mass spectrometry. 150
Bioactive compounds in orange peel from a brazilian variety (Pera). 148
Fingerprinting of the Unsaponifiable Fraction of Vegetable Oils by Using Cryogenically-Modulated Comprehensive Two-Dimensional Gas Chromatography-High Resolution Time-of-Flight Mass Spectrometry 147
Tuberomics: A molecular profiling for the adaption of edible fungi (tuber magnatum pico) to different natural environments 145
Comparison of two different multidimensional liquid-gas chromatography interfaces for determination of mineral oil saturated hydrocarbons in foodstuffs 143
A rapid multidimensional liquid-gas chromatography method for the analysis of mineral oil saturated hydrocarbons in vegetable oils 142
PRELIMINARY OBSERVATIONS ON THE USE OF A NOVEL LOW DUTY CYCLE FLOW MODULATOR FOR COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMATOGRAPHY 141
Towards the determination of an equivalent standard column set between cryogenic and flow-modulated comprehensive two-dimensional gas chromatography 140
A unique data analysis framework and open source benchmark data set for the analysis of comprehensive two-dimensional gas chromatography software 140
A powerful four-dimensional separation-science tool: on-line liquid chromatography-comprehensive two dimensional gas chromatography-triple quad mass spectrometry 138
Green extraction approaches for carotenoids and esters: characterization of native composition from orange peel 137
Development of a Novel Microwave Distillation Technique for the Isolation of Cannabis sativa L. Essential Oil and Gas Chromatography Analyses for the Comprehensive Characterization of Terpenes and Terpenoids, Including Their Enantio-Distribution 135
Comprehensive two-dimensional gas chromatography-mass spectrometry using milder electron ionization conditions: A preliminary evaluation 133
A powerful four-dimensional separation-science tool: on-line liquid chromatography-comprehensive two dimensional gas chromatography-triple quad mass spectrometry 131
Benefits of using High-Performance Liquid Chromatography pre/separation step, prior to comprehensive two/dimensional gas chromatography-mass spectrometrmetry essential oil analysis 131
Online extraction and determination by subcritical fluid extraction-supercritical fluid chromatography-mass spectrometry of bioactive compounds from food samples 130
A dilute-and-inject low-pressure gas chromatography-tandem mass spectrometry method for phthalate determination in extra virgin olive oil 129
Bioactive compounds in orange peel from a brazilian variety (“pera”). 129
SPE GC-HR ToF MS analysis of pesticides in olive oil: comparison with GC-MSMS 125
Determination of free apocarotenoids and apocarotenoids esters in human colostrum 125
Comprehensive 2D GC combined with novel MS instrumentation: powerful unified tools for the analysis of complex samples 124
Carotenoids and apocarotenoids determination in capsicum species by supercritical fluid extraction-supercritical fluid chromatography-triple quadrupole/mass spectrometry 124
Cryogenic-and flow-modulation comprehensive two-dimensional gas chromatography– mass spectrometry: Obtaining similar chromatographic performance 124
Biodegradation Potential of Oil-degrading Bacteria Related to the Genus Thalassospira Isolated from Polluted Coastal Area in Mediterranean Sea 124
Untargeted profiling and differentiation of geographical variants of wine samples using headspace solid-phase microextraction flow-modulated comprehensive two-dimensional gas chromatography with the support of tile-based Fisher ratio analysis 123
Extraction and characterization of carotenoids and apocarotenoids from microalgae by means of online supercritical fluid extraction supercritical fluid chromatography tandem mass spectrometry. 122
Comprehensive Two‐dimensional Chromatography: An Insight into the Analysis of Food and Food Products 121
On-line SFE-SFC-MS of carotenoids and SFC-QqQ-MS of apocarotenoids from red Habanero (Capsicum chinense Jacq.) chilli pepper. 120
Carbon dioxide-based extraction and separation techniques for the analysis of carotenoids and their derivatives. 120
Hidden threat lurking in extensive hand hygiene during the Covid-19 pandemic: investigation of sensitizing molecules in gel products by hyphenated chromatography techniques 119
A Powerful Five-Dimensional Separation-Science Tool: On-line Combination of Liquid Chromatography-Large Volume Injection-Comprehensive Two-Dimensional Gas Chromatography-Triple Quad Mass Spectrometry 119
First apocarotenoids profiling of four microalgae strains 119
In-depth qualitative analysis of lime essential oils using the off-line combination of normal phase high performance liquid chromatography and comprehensive two-dimensional gas chromatography-quadrupole mass spectrometry 118
Direct analysis of phthalate esters in vegetable oils by means of comprehensive two-dimensional gas chromatography combined with triple quadrupole mass spectrometry 117
A rapid and sensitive multidimensional liquid-gas chromatography (LC-GC) method for the determination of hydrocarbon contamination in foods 117
Evaluation of different internal diameter coated modulation columns within the context of solid-state modulation 117
Use of a recently developed thermal modulator within the context of comprehensive two-dimensional gas chromatography combined with time-of-flight mass spectrometry: Gas flow optimization aspects 116
Combining liquid chromatography and comprehensive two-dimensional gas chromatography-mass spectrometry: a powerful approach for the determination of mineral oil food contamination 115
Flow-modulated comprehensive two-dimensional gas chromatography combined with a vacuum ultraviolet detector for the analysis of complex mixtures 114
Characterization of carotenoids and apocarotenoids in human blood samples by means of online supercritical fluid extraction supercritical fluid chromatography tandem mass spectrometry 114
Characterization of carotenoids and apocarotenoids in human blood sample by means of online supercritical fluid extraction-supercritical fluid chromatography tandem mass spectrometry. 114
Miniaturization of the QuEChERS Method in the Fast Gas Chromatography-Tandem Mass Spectrometry Analysis of Pesticide Residues in Vegetables 113
Occurrence of mineral oil hydrocarbons in omega-3 fatty acid dietary supplements 113
A green and sustainable method for Capsicum volatilome investigation by means of headspace solid-phase microextraction combined with flow-modulated two-dimensional gas chromatography-mass spectrometry using hydrogen as carrier gas 112
Determination of phthalate esters in vegetable oils using direct immersion solid-phase microextraction and fast gas chromatography coupled with triple quadrupole mass spectrometry 109
Quali-quantitative characterization of the volatile constituents in Cordia verbenacea D. C. essential oil exploiting advanced chromatographic approaches and nuclear magnetic resonance analysis 109
Flow-modulated comprehensive two-dimensional gas chromatography combined with time-of-flight mass spectrometry: use of hydrogen as a more sustainable alternative to helium 108
Multidimensional Gas Chromatography Coupled to Combustion-Isotope Ratio Mass Spectrometry/Quadrupole MS with a Low-Bleed Ionic Liquid Secondary Column for the Authentication of Truffles and Products Containing Truffle 108
Analytical evaluation of carotenoids, apocarotenoids, capsaicinoids, and phenolics to assess the effect of a protective treatment on chili peppers dried at different temperatures. 107
Fast gas chromatography-mass spectrometry: A review of the last decade 105
Fast GC combined with a high-speed triple quadrupole mass spectrometer for the simultaneous analysis of unknown and target Citrus essential oil analytes 104
On-line combination of high performance liquid chromatography with comprehensive two-dimensional gas chromatography-triple quadrupole mass spectrometry: A proof of principle study 101
On-line coupling of supercritical fluid extraction with enantioselective supercritical fluid chromatography-triple quadrupole mass spectrometry for the determination of chiral pesticides in hemp seeds: A proof-of-principle study 100
Fast SPME GC coupled with high-speed triple quadrupole mass spectrometry for the untargeted and targeted analysis of tea samples 98
Direct online extraction and determination by supercritical fluid extraction with chromatography and mass spectrometry of targeted carotenoids from red Habanero peppers (Capsicum chinense Jacq.) 97
GC×GC: a powerful tool for a comprehensive evaluation of food quality, authenticity, and safety 96
MOSH and MOAH 95
Miniaturized QuEChERS methodologies coupled to fast gas chromatography-triple quadrupole mass spectrometry fro the determination of pesticides in different vegetables 95
Recent advances in the coupling of carbon dioxide-based extraction and separation techniques 95
Monitoring of 260 pesticides in extra virgin olive oil and risk assessment for consumers within the framework of the European multiannual control program 95
Potential of GC-Combustion-MS as a Powerful and Versatile Nitrogen-Selective Detector in Gas Chromatography 94
Optimisation of the quantum yield of carbon quantum dots prepared from bergamot pomace by means of a full factorial experimental design 93
Determination of mineral oil hydrocarbon contamination in Citrus essential oils by using on-line liquid-gas chromatography: critical aspects 93
A dilute-and-inject liquid-gas chromatography-mass spectrometry method for the analysis of sixteen polycyclic aromatic hydrocarbons in extra-virgin olive oil 91
Direct extraction with acetonitrile of hemp seed oil for the analysis of pesticides by using comprehensive two-dimensional gas chromatography-triple quadrupole mass spectrometry 91
On-line liquid chromatography-comprehensive 2D gas chromatography-triple quad mass spectrometry: a powerful and flexible 4D separation-science tool 89
Multilevel characterization of marine microbial biodegradation potentiality by means of flow-modulated comprehensive two-dimensional gas chromatography combined with a triple quadrupole mass spectrometer 88
Use of a low-cost, lab-made Y-interface for liquid-gas chromatography coupling for the analysis of mineral oils in food samples 87
The on-line combination of liquid chromatography-large volume injection-comprehensive two-dimensional gas chromatography-triple quad mass spectrometry: a powerful four-dimensional separation-science tool 84
Untargeted and targeted comprehensive two-dimensional GC analysis using a novel unified high-speed triple quadrupole mass spectrometer 82
BENEFICI DELL’APPROCCIO “OFF-LINE” LC-GCxGC IN COMBINAZIONE CON UNO SPETTROMETRO DI MASSA PER LO STUDIO DI OLI ESSENZIALI DI CITRUS 82
The off-line combination of high performance liquid chromatography and comprehensive two-dimensional gas chromatography mass spectrometry: a new powerful approach for highly-detailed essential oil analysis 82
Enhanced selectivity and sensitivity of SPME-fast GC in combination with a novel high-speed triple-quad mass spectrometer in food analysis 81
Fast gas chromatography combined with a high-speed triple quadrupole mass spectrometer for the analysis of unknown and target citrus essential oil volatiles. 80
SPME-(Fast) GC combined with high-speed triple quadrupole mass spectrometry for the unknown and target analysis of pesticides in tea samples 77
Improvement in MOAH Quantification in Edible Oils: Retention of Olefins by Using a Novel Liquid-Liquid Gas Chromatography (LC-LC-GC) Method 77
Totale 12.679
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Categoria #
all - tutte 48.448
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 48.448
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021123 0 0 0 0 0 0 0 0 0 69 39 15
2021/2022781 22 78 9 47 43 11 40 36 12 14 169 300
2022/20231.852 154 156 94 115 117 170 19 92 879 4 40 12
2023/2024515 28 70 49 87 56 73 10 28 6 12 2 94
2024/20252.519 48 23 43 135 129 65 95 526 610 161 240 444
2025/20267.974 378 531 631 649 590 1.748 945 1.061 1.097 344 0 0
Totale 15.007